La Bodega Menu – Watertown, MA

Type : Restaurant

Location : Watertown, MA

Uruguayan & Spanish Basque cooking in a charming space with fine wines & craft cocktails. Based on 413 reviews, the restaurant has received a rating of 4.7 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

La Bodega 02472

Address:
21 Nichols Ave, Watertown, MA 02472

Phone: (617) 876-8444

Website:

Social Profile:

Hours

Monday

(Labor Day)
Closed
Tuesday 5:30–10 PM
Wednesday 5:30–10 PM
Thursday 5:30–10 PM
Friday 5:30–10 PM
Saturday 5:30–10 PM
Sunday Closed

Menu

Menu
Deviled Farm Egg
Mangalitsa ham
$5.00
Marinated Olives
Fennel, orange, chili
$5.00
Cured Spanish Mangalitsa Ham
Pan con tomate
$17.00
Salchichón De Bellota Ibérico
Acorn fed iberico salami.
$12.00
Duck Ham
Compressed apples, local honey, pistachio.
$12.00
Artisan Cheeses
Selection of three
$17.00
Grilled Uruguayan Style Provolone
Oregano, country bread.
$8.00
Wood Grilled Butter Nut Squash
Smoked ricotta, seeds, grain
$12.00
Wild Mushrooms In Escabeche
Baby artichokes, farm egg.
$15.00
Wood Roasted Mussels
Toasted almond, lemon, garlic, garden herbs
$10.00
Wood Grilled Wild Spanish Octopus
Heirloom fingerling potatoes, pimentón.
$15.00
Fideos
Toasted pasta “paella”,local seafood, saffron sofrito, aioli.
$12.00
Wood Grilled Baby Carrots
Romesco, almond, fried bread
$10.00
Wood Grilled Faroe Island Salmon
Asparagus, radish, sauce “provencal”
$12.00
Uruguayan Style Empanada
Beef, green olive, farm egg
$10.00
Uruguayan Style Empanada
Ham, cheese, caramelized onion
$10.00
Wood Grilled Sweetbreads
Sauce “verde”, roasted lemon.
$14.00
Wood Grilled Poussin Chicken
Spring green garlic, lemon, rosemary
$15.00
Chivito Al Pan
Beef tenderloin, country ham, bacon, fried egg
$17.00
Wood Grilled Uruguayan Beef Ribeye
“Chimichurri”, enslada rusa.
$27.00
Wood Grilled Local Quail
House made morcilla, black mission figs
$16.00
La Bodega
Marinated Olives
Fennel, orange, chili
$4.00
Salchichon De Bellota Iberico
Acorn fed iberico salami
$12.00
Cured Serrano Ham
Pan con tomate
$14.00
Duck Ham
Compressed apples, local honey, pistachio.
$12.00
Artisan Cheeses
Selection of three
$17.00
Lengua A La Vinagreta
Beef tongue, parsley, chopped farm egg
$12.00
Picada
Selection of charcuterie, artisan cheeses, olives 8
$25.00
“Grilled” Provolone
Uruguayan style, oregano, country bread
$8.00
Fried Padron Peppers
Olive oil, sea salt, lemon zest, mojama
$7.00
Fresh Hearts Of Palm
Cured ham, fried bread, “salsa golf”
$14.00
Roasted Beet Salad
Fried almond, sheep milk cheese, orange, mint
$9.00
Kale Salad
Toasted hazelnuts, idiazabal cheese, creamy egg vinaigrette
$8.00
White Gazpacho
Easter egg radish, grape, local farm garlic, almond
$8.00
Heirloom Baby Carrots
“A la plancha”, romesco, almond, fried bread
$10.00
Wood Grilled Wild Spanish Octopus
Heirloom fingerling potatoes, pimenton
$15.00
Wood Grilled Oysters
Wild maine seaweed butter, mignonette
$14.00
Wood Roasted Mussels
Toasted almond, lemon, garlic, garden herbs
$10.00
Wild Mushrooms In Escabeche
Baby artichokes, farm egg
$15.00
Wood Grilled Sweetbreads
Sauce “verde”, roasted lemon
$14.00
Uruguayan Style Empanada
Daily selection
$10.00
Albondigas De Cordero
Spring lamb meatballs, english peas
$14.00
Others
Marinated Olives, Fennel, Orange, Chili $4.00
Salchichon De Bellota Iberico, Acorn Fed Iberico Salami $12.00
Cured Spanish Mangalitsa Ham, Pan Con Tomate $17.00
Duck Ham, Compressed Apples, Honey, Pistachio $12.00
Artisan Cheeses, Selection Of Three $17.00
Lengua A La Vinagreta, Beef Tongue, Parsley, Chopped Farm Egg $12.00
¨Picada¨, Selection Of Charcuterie, Artisan Cheeses, Olives $25.00
¨Grilled¨ Provolone, Uruguayan Style, Oregano, Country Bread $8.00
Fried Padron Peppers, Olive Oil, Sea Salt, Lemon Zest, Mojama $7.00
Fresh Harvested Hearts Of Plam
Cured ham, fried bread, ¨salsa golf¨.
$14.00
Roasted Beet Salad
Fried almond, sheep milk cheese, orange, mint
$9.00
Wood Grilled Local Farm Romano Beans
Ember roasted romesco, hazelnut
$10.00
Heirloom Tomato Panzanella
Farm cucumber, shaved hearts of palm, manchego.
$9.00
Kale Salad
Toasted hazelnuts, idiazabal cheese, creamy egg vinaigrette.
$8.00
Tomato Gazpacho
Heirloom cherry tomatoes, cucumber, shaved radish
$8.00
Heirloom Baby Carrots
¨a la plancha¨, romesco, almond, fried bread.
$10.00
Wood Grilled Local Striped Bass
Sauce ¨provencal¨.
$15.00
Wood Grilled Oysters
Wild maine seaweed butter, mignonette*.
$14.00
Wild Bass ¨Brandade¨ Stuffed Piquillo Peppers
Charred lemon caper sauce
$12.00

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Menu Photos

Photo Gallery

Reviews

Yuri
The atmosphere is definitely what makes this place so special! Very inviting and calming.

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wendy chin
Been wanting to try this place. Came on a Friday night without reservations and we got lucky. Very cool concept. There are 2 sides to the restaurant. The bar side is more open, the camper side has lower ceilings and can get very loud. But once inside, you do not feel like you’re in Watertown.

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Kathleen Morris
Very attentive and professional service. The food is delicious and fresh, albeit a bit foreign. But not enough to ruin the experience. The restaurant itself is surreal. A budd-liner turned into a dining car and a covered patio. Exquisite

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Lori Gagne Schaefer
First time and definitely a go-back to place. Everything we ate was super. The octopus was grilled perfectly.The beef empanadas had a thin, flaky crust that was perfection. The cocktails and wine are curated and don’t miss out on the chocolate torte. Service was excellent.

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Leah McCarty Fiedler
I wish I were able to rate La Bodega place higher than 5 stars! Everything from the food, service, and atmosphere were beyond impeccable (and delicious!). My only regret is not taking a single picture to capture such a wonderful experience, but our hands were too busy finishing every single bite from our plates! Highly HIGHLY recommend!

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Josh Matulsky
What an absolutely amazing experience. The atmosphere of the restaurant is unmatched. The flavor of each dish was very unique and we found ourselves going back for more and more. The kale salad was truly memorable. Highly recommend for a special occasion, or for a night out at the beautiful bar

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Zherui Guo
Great Uruguayan restaurant and most dishes are tapas size for share. Great atmosphere and great wine, cocktail menu.

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Noelle Litra
I cannot say enough good things about this restaurant. Just finished dinner there and couldn’t wait any longer to give them a glowing review – If I could give them six stars, I would. Highly recommend! Phenomenal food with the service to match. The wait staff were all excellent – very attentive, kind, knowledgable and thoughtful. Great atmosphere. The prices were very fair given the quality and amount of food. We ordered the kale salad, mushrooms, grilled provolone, grilled flounder, and the chocolate tart and cheesecake for dessert. All absolutely delicious. Don’t miss out on the grilled provolone and mushrooms! Thank you, La Bodega, for a wonderful experience.

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Emma
Such a great experience!

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Ritu Thapa
food was good. the drinks were great!

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