Based on 42 reviews, the restaurant has received a rating of 4.3 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
251 Rehoboth Ave, Rehoboth Beach, DE 19971
Phone: (302) 212-2245
Website: http://www.crushersbar.com/
Hours
| Saturday | 3–10 PM |
| Sunday | 3–9 PM |
| Monday
(Labor Day)
|
3–9 PM
Hours might differ
|
| Tuesday | Closed |
| Wednesday | 3–9 PM |
| Thursday | 3–9 PM |
| Friday | 3–10 PM |
Photo Gallery
Reviews
Christopher L
Searched Google maps for a seafood restaurant that was open after 9pm. I figured we would get hosed by most of the places nearby the beach but crushers was extreemly reasonably priced and he food quality was more than acceptable.
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Jason Persaud
Great experience at Crushers.
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M Boruta
Try this place! It’s super open so if the dining style works for you when you see it go try it! The food was so delicious, our server was awesome, and all the staff was attentive and friendly. Honestly, this will be a new go to Rehoboth seafood spot for me.
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Jen Killenbec
A great new restaurant in Rehoboth Beach. Great cocktails and terrific food choices. We loved it so much on Sunday that we stopped in for a drink and snack on Tuesday.
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Ally Raiche
We had a slight wait of 5-10 minutes to allow the kitchen to catch up which is totally reasonable for a place on the avenue during the summer. Our crab fries came out cold and we asked for no old bay on it. However the server (without asking her too) brought us fresh fries noticing the old bay on it which was really appreciated. Both the Himalayan shrimp and the scallop entree were really delicious and such unbeatable prices! We were stuffed by the time we left! Overall it is an affordable seafood place with a cool atmosphere right downtown! Will be back to check out the happy hour!
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Eileen Morris
I highly recommend the seafood nachos and the Korean salmon blt. Their crushes were excellent to!
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Sharelys Sanchez
Newly opened ! That’s why there’s no photos but we took a risk and it was sooo worth it. Burger was yummy!! Crabs were fresh and the Diablo muscles were amazing! Staff was super nice and attentive.
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Kayla Bogacz
These were the best crab legs we had during our week at the beach, we went back a second time to get more. They will accommodate big parties, just make sure you call to make a reservation, otherwise there was open seating during both of our visits. Everyone’s food was great, wait staff was attentive, and we were served quickly (which is important with a 3 and 5 year old).
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Jeremy Campbell
The food and the service at Crushers was great. The steamed shrimp and crab legs were huge and an incredible deal during happy hour. Our waitress Cameron was super friendly and provided top notch customer service!
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Alexandria Short
Food gets 1 star. I honestly would probably give it 0 if I could. I am still cringing at how much money we spent to eat out at this restaurant only to be completely disappointed by the food yesterday. Between my family and I we got the chicken chardonnay, hot wings, clams chardonnay, crab legs, crab dip, crab cakes, crab melt sandwich. The worst crab cake I have ever tried, completely bland. Did not even realize a crab cake could taste that bad. Crab melt was the same, completely bland crab meat. Wings were alright, just not crispy if that’s what you prefer. Chicken chardonnay was also bland. French fries state they have old bay and they probably put a pinch of old bay on them, barely any salt. They did replace the chicken chardonnay after it came out cold. A couple of the other dishes came out luke warm to cool, not enough to make a fuss over. Crab melt was only toasted on side of the sandwich and the cheese either wasn’t completely melted to begin with or had solidified from getting cool. The only parts of the meal worth spending money on was the crab dip, clams, and and the snow crab legs. However, the clams do come in a cream sauce rather than broth if that’s what you prefer. Honestly seemed like they didn’t put one herb or spice on any of the food. Not sure if they were missing a cook or the restaurant just never taste tested their food prior to serving it. I hope for the sake of the restaurant, they fix whatever happened during our meal.
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