Good News Restaurant and Bar Menu – Woodbury, CT

Type : Restaurant

Location : Woodbury, CT

Good News Restaurant and Bar is one of the trailblazers in the Farm-to-Table movement. Our mission is to help people reconnect to their local land, as well as to the farmers and artisans who tend them. We continue that tradition by partnering with local farmers and businesses, when possible, and enjoy sharing the fruits of their labors with you. Hailed as one of the Top 100 restaurants in the country, Good News has won numerous awards and critical acclaim over the last 20 years. Combine this with an atmosphere of comfort and sophistication – original artwork by the best up-and-coming artists in the region scattered around for your viewing pleasure, and you have the perfect setting for your next meal.

Innovative New American cooking with a local focus, served in a colorful room with rotating art. Based on 325 reviews, the restaurant has received a rating of 4.4 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Good News Restaurant and Bar 06798

Address:
694 Main St S, Woodbury, CT 06798

Phone: (203) 266-4663

Website: http://goodnewsrestaurantandbar.com/

Social Profile:

Hours

Saturday 11:30 AM–10 PM
Sunday 12–8:30 PM
Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 11:30 AM–9 PM
Thursday 11:30 AM–9 PM
Friday 11:30 AM–10 PM

Menu

Dessert Menu
Daily Fruit Tart
vanilla ice cream & caramel sauce
$9.00
The Classic MILE HIGH Coconut Cake
mango & raspberry sauces
$9.00
Chocolate Quinoa Cake
coconut cream chocolate frosting & raspberry sorbet
$8.50
Blackout Cake
chocolate mouse & ganache layered cake, morello cherries
$9.50
Our Original Creme Brûlée
always a favorite
$8.50
Good News Cookies
assorted variety
$2.50
Bridgewater Chocolates
assorted variety sold by the pound
Ferris Acres Creamery
assorted ice creams & sorbets
$3.25
Ice Cream Milkshakes $8.00
Ice Cream Floats
root beer, cream soda, ginger beer
$8.00
The Wine List
2005 Louis Roederer Cristal, France $350.00
2020 Marco Felluga Pinot Grigio, Italy $60.00
2021 Flowers Chardonnay, California $95.00
2020 Three Ridge Valleys $60.00
2019 Mer Soleil Reserve Pinot Noir $65.00
2019 Domaine CyrotButhiau Pommard $80.00
2018 Lan Edition Limitada Rioja, Spain $85.00
2015 Ville Le Prata Brunello Di Montalcino $90.00
2020 Orin Swift 8 Ears In The Dessert $90.00
2018 Chateau Cantenac Brown Margaux $139.00
2021 Duckhorn Sauvignon $24.00
2018 Starmont Pinot Noir $25.00
2020 Santa Margherita Pinot Noir $28.00
2018 Josh Cabernet $25.00
Pascal Jolivet Sancerre $29.00
menu
Miss Peggy’s Crispy Onion Bundle $15.00
Chickpea Hummus
carrots pita
$6.00
Avocado Pico De Gallo
housemade corn chips
$6.00
Country Style House Made Pate *Check Specials
jam & toast
$16.00
House Smoked Fish Dip
apple slices *rye wasa crackers
$9.00
Good News First Edition
always vegetarian
$11.00
The Elixer Chicken Tortilla
jalapeno cilantro scallion
$12.00
Our Original Lobster Soup
lots of lobster chunks
$16.00
Organic Farm Greens
carrots radishes jicama *house vinaigrette
$12.00
Caesar Salad “The Real Thing”
romaine or kale garlic croutons anchovie parmesan
$14.00
Warm Baby Spinach Salad
tofu fruit grapes shiitake sunflower seeds *ginger dressing
$18.00
Chicken & Chopped Veggie Salad
celery cukes radishes corn edamame green beans cauliflower kale *tomato dressing
$19.00
Vietnam Pork Salad
broccoli bean sprouts carrot lettuce scallion cashew crispy wontons
$16.00
“The Martha” Shines On
beets avocado peas cucumber horseradish chive cream & grapes
$15.00
Duck Leg Confit
watercress endive pickled cherries apricots apricots jicama salad
$20.00
Roast Cauliflower & Shrimp Salad
endive celery dill carrots scallion blue cheese honey walnuts *sour cream vinaigrette
$19.00
Vietnam Pork Salad
broccoli bean sprouts carrots lettuce scallions cashews & crispy wontons
$18.00
The Martha
beets avocado peas cucumber *horseradish chive cream greens /add crab 26
$18.00
Asian Ginger Chicken Wonton Rolls
sesame jalapeno tamari sauce *scallion bean sprouts cilantro salad
$12.00
Crab Taco Corn Tortilla
cheddar cheese smoked tomatillo relish
$15.00
Jack’s Pecan Crusted Fresh Oysters
cherry jicama tomatillo salsa *chili aioi
$18.00
Oysters On The 1/2 Shell
subject to change
$3.00
Flash Fired Spiced Beef
grilled romaine wrapped mozzarella tomato *basil pine nut pesto
$16.00
Spiced Basque Seafood
picante marinade *shrimp clams octopus mussels chirizo potato pequillo peppers
$18.00
Grilled Octopus
black beans tomato *tomatillo salsa verde
$20.00
Burrata
antipasto *salumi *marinated veggies garlic croutons
$22.00
28 Years “Always Good” Wok Seared Shrimp
green beans peas olives roast peppers potatoes garlic aioli
$33.00
Market Catch “Fish Of The Day “
horseradish crust beets spinach matchstick potatoes mp
Grilled Salmon On Corncake
green beets *tarragon shallot dressing
$21.00
Lots Of Lobster “Adult” Baked Macaroni “The Original”
spinach provolone cheese *toasted breadcrumbs *truffle oil
$34.00
Gemelli Pasta
asparagus gorgonzola spiced pecans *crisp capers & sage 6 yr balsamic
$23.00
Phad Thai
rice noodles cilantro peanut hot & sour broth tofu shiitake red onion cabbage tomato green beans sprouts
$22.00
Panko Pork Cutlet Schnitzel
red cabbage warm potato salad *rhubarb chutney
$28.00
“Toe Tapping” The Best Bolognese
bow tie pasta
$28.00
Grilled NY Sirloin Strip Steak
mashed potato onion bundle Pecker’s catsup 5oz & up
$4.00
Henry’s Organic Roasted Half Chicken
buttermilk mashed wok veggies
$25.00
Shrimp Quesadilla
goats cheese cilantro scallion *avocado fruit greens
$23.00
Best Black Bean Burrito
pico guacamole rice red peppers cheese tomato sour cream
$19.00
Lemon Chicken Breast Scallopine
wild rice baby green beans *lemon caper sauce
$24.00
Crispy Chicken Livers
onion slivers broccoli red pepper capers salad *balsamic vinaigrette
$17.00
Fresh Tuna Melt On Annie’s English Muffin
roast tomato bacon manchego *mixed greens fruit salad
$22.00
Grass-Fed Beef Short Ribs
yucca cake pequillo pepper celery avocado *tortilla chips
$32.00
Coconut Red Curry Bowl
chocked with seasonal veggies sticky rice scallions cilantro sunflower sprouts
$23.00
Lamb Meatballs
floating @ an eggplant zucchini feta spicy harissa tomato sauce *herb pistou
$28.00
8 Oz Monster Beef Burger
manchego cheese
$21.00
Juicy Lucy Beef Burger
wrapped around blue cheese
$21.00
Lean & Mean Antelope
manchego cheese horseradish mayo
$21.00
C.P.’S Mac & Cheese $14.00
Cauliflower Raisin Flan $6.00
Sauteed Kale Garlic Sunflower Parmesan $7.00
Buttermilk Mashed $6.00
Housemade French Fries $5.00
House Made Coleslaw $3.00
Mixed Wok Veggies $6.00
Crisp Yucca Cake
with scallions
$6.00
Specials
Scarlet Spritz
strawberry infused Aperol rhubarb syrup Lillet Blanc Prosecco
$14.00
Freshly Shucked Oysters $3.50
Vegan Lentil “Pate”
pickled onion *cornichons *garlic toast
$14.00
Burrata
sliced heirloom tomatoes our house made basil pistou
$20.00
Pickled Pink Oyster Mushrooms
shallots cherries corn watercress salad
$18.00
First Of The Season Tempura Stuffed Zucchini Blossoms
three cheeses & corn avocado tomatillo sauce
$19.00
Block Island Yellowtail Tuna Fillet
“au poivre” black peppercorn sauce crispy polenta broccoli
$38.00
Market Catch
North Atlantic Halibut
$42.00
Warm Vanilla Peach Bread Pudding
strawberry ice cream strawberry sauce
$12.00
Chocolate Sinclair Cake
whipped cream espresso sauce
$12.00
Summer Salad
greens radish scallion cucumber hard boiled egg dill vinaigrette /donation 3
$14.00
Pan Fried Homemade 5 Potato 2 Cabbage Pierogis
golden smothered onions sour cream /donation 5
$24.00
John Dory
wild mushroom sauce buckwheat “Kasha” wilted garlic spinach /donation 4
$32.00
East Village Market Kielbasa
sauerkraut rhubarb compote buttermilk mashed potatoes /donation 4
$22.00
Ukranian Dark Chocolate Mousse
whipped cream candied walnuts black cheries /donation 2
$10.00
Chocolate Glazed Espresso Mousse Filled Puff Pastry
strawberries chocolate and strawberry sauce / donation 2
$11.00
“Chereshynyk” Ukranian Sweet Cherry Pie
lemon scented crust vanilla ice cream black currant sauce /donation 2 / donation 2
$11.00
Peach Blueberry Bread Pudding
whipped cream blueberry sauce /donation 2
$11.00
Wine List
NV Schramsberg Blancs De Blancs, California $11.00
2002 Laurent Perrier Brut Vintage, France $120.00
2005 Louis Roederer Cristal, France $300.00
2014 Vincent Pouilly-Fuisse, France $45.00
2012 Grigch Hills Chardonnay, California $49.00
2013 Joseph Drouhin Puligny-Montrachet, France $60.00
2014 Flowers Chardonnay, California $95.00
2020 Ridge Three Valleys $60.00
2019 Mer Soleil Reserve Pinot Noir $65.00
2019 Domaine Cyrot-Buthiau Pommard $80.00
2020 Domaine Du Viex Lazart Chateauneuf-Du-Pape $85.00
2018 Lan Edition Limitada Rioja, Spain $85.00
2015 Villa Le Prata Brunello Di Montalcino, Italy $90.00
2020 Orin Swift 8 Years In The Dessert $90.00
2018 Chateau Cantenac Brown Margaux $139.00
2021 Duckhorn Sauvignon Blanc, California $24.00
2018 Starmont Pinot Noir $25.00
2028 Santa Margherita Pinot Grigio $28.00
2018 Josh Cabernet $25.00
2021 Pascal Jolivet Sancere $29.00

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Photo Gallery

Reviews

Brad Osborn
Exciting and eccentric little eatery! Full of flavor and good vibes. The menu is robust and any item is sure to satiate the palate. We started with the chicken wontons, which were savory and delicious. Also had the lamb meatballs, which were tender and delectable, accompanied by black lentils and mashed sweet potatoes. All around awesome experience!

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DAVID BRAI
It’s been a long time since last visit.

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Roni Berg
Staff was very friendly. We were seated in the bar area (not by request) and it got pretty crowded in there and the bartender was the main waiter for every table as well as maintaining the bar! So not as responsive, but understandable.

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Roame
Always love to swing by Carols place. Amazing service and food. I highly recommend you stop by. It is worth it.

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Anya Tany
We were there the second time, 4 people ordered a lot of food, eat everything on our plates. Amazingly delusions dishes no matter what you order. This time we got rhubarb cake, it’s seasonable only, that’s the most yamy dessert ever!

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John Boccuzzi III
Great experience! Went for a friend’s birthday dinner and had a great time, the radio room is so fun! Good good and service too. I would highly recommend the lobster “adult” Mac and cheese

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Russell Felber
This restaurant is a complete rip off.

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Tom Morgan
Homemade cheese perogis, kielbasa and fiddleheads were delcious! The service was outstanding! I want to go back!

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Stanley M
Went there today for lunch with my wife and it was a delight! When we walk into a restaurant and see a member of the kitchen staff picking fresh greens from the garden, its a good start! The experience begins with sourdough bread and a mung bean flat bread that was exploding with flavor. My wife ordered the lobster soup to start and I the squash blossoms. They both were delicious and contrary to a previous review, it had plenty of lobster.

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David Monti
We had our Christmas Eve lunch here (party of 6). Got seated at a corner round table, and were very comfortable. Wait staff was friendly, accommodating, and informative. Food was creative and tasty. The grilled octopus appetizer ($21) is big enough to be an entrée and it was delicious (that’s what I had). I also had the warm spinach salad with tofu, grapes and pineapple and it was very good. My wife’s scallops with butternut squash was excellent. Would definitely go back.

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