Bellini’s Ristorante & Grill Menu – Oklahoma City, OK

Type : Italian restaurant

Location : Oklahoma City, OK

Traditional Italian entrees, pizza & American cuisine served in elegant surroundings. Sunday brunch. Based on 609 reviews, the restaurant has received a rating of 4.2 stars. Price

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Bellini's Ristorante & Grill 73118

Address:
6305 Waterford Blvd STE 100, Oklahoma City, OK 73118

Phone: (405) 848-1065

Website:

Social Profile:

Hours

Wednesday 11 AM–9 PM
Thursday 11 AM–10 PM
Friday 11 AM–10 PM
Saturday 10:30 AM–10 PM
Sunday 10:30 AM–9 PM
Monday 11 AM–9 PM
Tuesday 11 AM–9 PM

Menu

BRUNCH
Black Bean Avocado Toast
Fresh avocado mash and black bean spread over toasted focaccia bread topped with scrambled eggs, served with fruit
$10.00
The Italian Omelet
Three egg omelet with bacon, peppers, onions, tomatoes, Italian sausage and mozzarella
$14.00
The American Omelet
Three egg omelet with ham, cheddar cheese, green onions and fontina cream sauce
$12.00
Steak And Eggs
4oz filet served with two eggs any style, breakfast potatoes, and fruit
$20.00
Mexican Lasagna
Three layers of corn tortillas with cheddar and mozzarella cheese, chicken and steak fajita meat with house made tomatillo, chili con carne and sour cream sauce. Finished with a black bean and corn salsa and 2 sunny side up eggs
$16.00
Migas
Scrambled eggs with onion, jalapenos and shredded beef served with crispy tortilla chips
$14.00
Chicken Fried Steak And Eggs
Chicken fried veal smothered in white gravy and served with two eggs any style, breakfast potatoes, and fruit
$18.00
Bacon And Egg Breakfast
Two eggs any style, a side of bacon, and toast
$10.00
Italian Breakfast Sandwich
Jelly brie, prosciutto, fresh basil, fried egg and honey drizzle on toasted ciabatta loaf served with fresh fruit
$14.00
Italian Crab Cake Benedict
Crab cakes topped with grilled capicola ham, two poached eggs and hollandaise sauce. Served with breakfast potatoes and fruit
$20.00
Traditional Benedict
Two English muffins topped with Canadian bacon, two poached eggs, and hollandaise sauce. Served with breakfast potatoes and fruit
$14.00
Pancake Breakfast
Short stack of pancakes, two eggs any style, and bacon
$12.00
Biscuits And Gravy
Two open faced buttermilk biscuits with bacon gravy, two eggs any style, and a side of bacon
$12.00
Breakfast Risotto
Our famous parmesan risotto mixed with bacon bits, chives, cheddar cheese and topped with two eggs any style
$12.00
Bacon $3.00
Hot Link $3.00
Egg $2.00
Pancake $3.00
Biscuit & Gravy $3.00
Fruit $2.00
Potatoes $2.00
LUNCH
Personal Pizza
Choice of single serve pizza served with salad
$14.00
Signature Burger
Melted provolone, warm salami and capicola ham, chopped lettuce and fresh tomato with olive spread on toasted ciabatta bread
$14.00
Bourbon BBQ Burger
A half pound Angus beef patty, melted cheddar cheese, fresh fried onion rings, bacon strips with bourbon barbeque sauce on a lightly toasted brioche bun
$14.00
All American Burger
A half pound Angus beef patty, melted cheddar cheese, fresh chopped lettuce, onion and tomato on a lightly toasted brioche bun with mustard or mayo
$14.00
Petite Filet
Grilled 4oz filet served with garlic mashed potatoes and fresh vegetables
$20.00
Petite Signature Salmon
4oz Norwegian salmon topped with a sweet and spicy honey dijon sauce and served with parmesan risotto and fresh vegetables
$18.00
Petite Pecan Crusted Salmon
4oz Norwegian salmon topped with house roasted honey pecans and lightly garnished with a lemon butter sauce, served with parmesan risotto and fresh vegetables
$18.00
The Louisa James
Child’s plate of sliced chicken breast, french fries, cheddar cheese, avocado, and fruit. 8 Ages 6 and under
DINNER
Bruschetta
Slices of lightly grilled focaccia, topped with basil pesto, diced Roma tomatoes, fresh basil and parmesan cheese
$11.00
Fried Calamari
Served with pepperoncinis and pomodoro sauce
$14.00
Hot Seafood Dip
Hot blend of cream cheese, parmesan and mozzarella with chopped artichokes and green onion, served with toast points
$17.00
Fried Provolone And Artichoke Hearts
Served with honey mustard and Pomodoro sauce
$11.00
Arancini
Parmesan risotto with pepperoni, rolled in bread crumbs and fried golden, served with pomodoro and fontina cream sauce
$11.00
Bellini’s Charcuterie
Salami, prosciutto, capicola, brie, aged beemster, and gorgonzola cheeses, served with whole roasted garlic, grain mustard, Kalamata olives, pickles, fresh red grapes, and toast points
$18.00
Pesto Panna Formaggio
Basil pesto and sun-dried tomato pesto rolled in cream cheese, served with toast points
$13.00
Ravioli Formaggio
Grande handmade ravioli stuffed with goat cheese, served on basil cream and Pomodoro sauces
$13.00
Meat & Peppers
Housemade meatballs and Italian sausage links, served with grilled onions, red & green bell peppers, pomodoro sauce, and parmesan-parsley garnish
$14.00
Smoked Salmon
Delicately sliced and served with cream cheese, diced red onions, capers, and toast points
$19.00
Shrimp Pancetta Formaggio
Shrimp and cheddar cheese, wrapped in bacon, battered and deep-fried, served with our specialty plum dijon sauce
$14.00
Crab Cakes
Served on a bed of pomodoro sauce and fontina cream sauce
$18.00
Fried Shrimp Basket
Six butterflied, battered and fried shrimp served with seasoned french fries
$16.00
Mussels
Sautéed in white wine, Shiner Bock Beer, butter, tomatoes, lemon juice, green onions, garlic, and herbs, served with grilled focaccia
$23.00
Chicken Parmesan
Lightly breaded breast of chicken sautéed and topped with tomato-basil sauce, mozzarella, and parmesan cheese. Served with fresh vegetables and parmesan risotto
$20.00
Chicken Piccata
Lightly breaded breast of chicken sautéed in butter, finished with capers and lemon Chablis, served over capellini
$20.00
Chicken Marsala
Lightly breaded breast of chicken smothered in a brown marsala mushroom sauce, served with fresh vegetables and parmesan risotto
$20.00
New York Strip
Grilled 12oz hand-cut grass-fed New York Strip, served with garlic mashed potatoes and fresh vegetables
$26.00
Ribeye
Grilled 16oz hand-cut grass-fed ribeye, served with garlic mashed potatoes and fresh vegetables
$36.00
Filet
Grilled 8oz hand-cut grass-fed filet, served with garlic mashed potatoes and fresh vegetables
$39.00
Lamb Chops
Two grilled 6oz lamb chops, served with garlic mashed potatoes and fresh vegetables
$32.00
Norwegian Salmon
Grilled over an open flame, served with parmesan risotto and fresh vegetables
$26.00
Signature Salmon
Topped with a sweet and spicy honey Dijon sauce, served with parmesan risotto and fresh vegetables
$26.00
Pecan Crusted Salmon
Topped with house roasted honey pecans and lightly garnished with a lemon butter sauce, served with parmesan risotto and fresh vegetables
$26.00
Javier’s Snapper
Fresh red snapper, lightly floured and sautéed with garlic, butter, lime juice and cayenne pepper, served with garlic mashed potatoes and fresh vegetables
$28.00
Bolognese
Spaghetti served with traditional bolognese sauce
$15.00
Manicotti
Spinach pasta stuffed with mozzarella, ricotta, parmesan, fresh spinach and herbs; topped and baked with tomato-basil sauce and mozzarella
$16.00
Eggplant Parmesan
Lightly breaded slices of eggplant deep fried topped with tomato-basil sauce, mozzarella, served over linguini tossed in tomato basil sauce
$16.00
Pasta Primavera
Linguine tossed with basil pesto, garlic, olive oil, and charbroiled vegetables
$15.00
Baked Ziti
Penne topped with meatballs, tomato-basil sauce, sautéed onions and bell peppers, mozzarella, parmesan cheese, and baked until golden brown
$15.00
Lasagne
Specialty house recipe with our favorite blend of cheese, beef and pork, onions, olives and peppers topped with pomodoro sauce and mozzarella then baked to perfection
$20.00
Chicken Lasagne
Our favorite blend of cheese, chicken, vegetables, and white cream sauce, served over fresh spinach and sautéed mushrooms
$20.00
Pollo Spiedino
Capellini tossed in white wine and garlic herb butter, topped with lightly breaded skewer of chicken and charbroiled vegetable skewer
$18.00
Pollo Pancetta Alfredo
Fettuccine tossed with house alfredo sauce, bacon, garlic, and cracked black pepper, topped with sliced charbroiled chicken breast
$17.00
Mediterranean Chicken Fettucine
Fettuccine tossed with our house alfredo sauce, topped with spicy Mediterranean grilled chicken breast and broccoli florets
$17.00
Pollo Greco
Penne tossed in a Mediterranean garlic wine sauce with charbroiled sliced chicken breast, cracked black pepper, pepperoncini peppers, black olives, red bell peppers, and Roma tomatoes, topped with feta cheese
$18.00
Cilantro Pesto Linguine
Linguine tossed with cilantro pesto, smoked corn and red peppers sautéed in olive oil, and sliced charbroiled chicken
$16.00
Pollo Spaghettini
Spaghetti pasta sautéed in pesto cream sauce with fresh tomato, spinach and mushroom topped with grilled chicken and fresh mozzarella
$21.00
Pesto Tortellini
Cheese stuffed tortellini sauteed with mushrooms and tomatoes in a basil pesto cream sauce
$21.00
Bianco Verde
Tortellini tossed with sautéed crumbled Italian sausage, prosciutto, sun-dried tomatoes, and black olives in house alfredo sauce
$21.00
Capellini Gamberetto
Capellini tossed in pomodoro sauce, topped with Mediterranean shrimp, roasted red bell peppers, and basil pesto
$22.00
Pesce Capellini
Capellini tossed in pomodoro sauce with spinach, shrimp, scallops, crab, and baby clams sautéed in olive oil, garlic and white wine
$28.00
Capelli Pescatore
Tri-color angel hair pasta tossed with shrimp and delicate bay scallops, sautéed in white wine, shallots, and herb butter
$24.00
Smoked Salmon Fettuccine
Fettuccine with smoked salmon, capers and diced Roma tomatoes in a light garlic cream sauce
$22.00
Penne Arabbiata
Penne tossed with sautéed shrimp, tomatoes, garlic, fresh basil, bacon, vodka, and crushed red pepper
$22.00
Linguine Con Frutti Di Mare
Linguine tossed with shrimp, scallops, and clams sautéed in butter and white wine, tossed with pomodoro sauce and garnished with mussels
$28.00
Linguine With White Clam Sauce
Linguine tossed with baby clams, cream, lemon juice, white wine, garlic, and parmesan
$22.00
Caesar
Our family recipe, a wonderful classic
$7.00
Bellini’s House
Fresh mix of spinach, romaine and iceberg lettuce topped with cheddar cheese, bacon, cucumber and fresh tomatoes
$7.00
Caprese
Fresh roma tomatoes, burrata, fried green tomato garnished with olive oil, basil, and balsamic glaze
$12.00
Crispy Chicken Tender Salad
Mixed greens, cheddar cheese, cucumber, tomato and bacon bits chopped and tossed with ranch dressing and topped with 5 crispy chicken tenders
$16.00
Spinach & Charbroiled Vegetable
Tossed with La Flora Vinaigrette and crumbled blue cheese
$15.00
Greek & Peppercorn Chicken
Romaine, feta cheese, sliced Kalamata olives, red and green onion, pepperoncini peppers, and house dressing
$16.00
Seafood Pasta Salad
Chilled capellini pasta topped with roma tomatoes, pine nuts, and our light basil vinaigrette, served with a skewer of grilled shrimp, scallops, and vegetables
$21.00
Blackened Chicken Caesar
Sliced blackened chicken breast over Caesar salad
$16.00
Tommy’s Cobb
Fresh mix of spinach, romaine and iceberg lettuce, topped with blue cheese crumbles, avocado, bacon, chopped egg, kalamata olives, pepperoncini and fresh tomatoes
$14.00
Honey Roasted Pecan Chicken
Fresh spinach, caramelized onions, pecorino cheese, sliced tomatoes, and honey roasted pecans, topped with parmesan encrusted chicken breast and honey balsamic dressing
$17.00
Lobster Bisque $8.00
Tommy’s Chicken Tortilla
It’s not Italian, but it’s our homemade favorite
$5.00
Zuppe Del Giorno
Today’s fresh soup
$5.00
Margherita
The classic pizza, with diced tomatoes, basil, garlic, and mozzarella
$13.00
Pepperoni & Onion
House red sauce, pepperoni, white onion and mozzarella
$15.00
Bellini’s Top Shelf
House red sauce, pepperoni, crumbled Italian sausage, mushrooms, black olives, green bell peppers, chopped red onions, and mozzarella
$17.00
Veneto
House red sauce, sliced Italian sausage, artichoke hearts, roasted red bell peppers, roasted garlic cloves, mozzarella
$16.00
My Banker’s Burning
House red sauce, spicy ground beef with serrano peppers, green and red bell peppers, onions, mozzarella, cheddar cheese, and crushed red pepper olive oil
$16.00
Barbecued Chicken
Fontina and smoked Gouda cheeses melted over sweet barbecue sauce, topped with barbecued chicken, fresh cilantro, and thinly sliced red onion rings
$17.00
Goat Cheese
Garlic olive oil, goat cheese, caramelized onions, tomatoes and fresh basil
$16.00
Pollo Greco
Crushed red pepper oil, blackened chicken, pepperoncini, tomatoes, black olives, red bell peppers and finished with feta cheese
$16.00
Quattro Formaggio& Basil
House red sauce, provolone, mozzarella, fontina, parmesan, and basil
$13.00
The White
Signature Alfredo sauce, mushrooms, marinated charbroiled chicken, chopped white onions, fresh garlic, and mozzarella
$16.00
Dick Lee’s Original
House red sauce, ground beef, green and red bell peppers, mushrooms, chopped white onions, and mozzarella
$17.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Pepsi Caligone
We had an amazing time. Shauna and Jake took great of us. Jake even made up an option for the two of us in the group that were Vegan. The food was great. The hospitality was beyond perfect. We will be back. Thank you for an unforgettable time.

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Frankie Larosa
Came here for a friend’s birthday celebration, the staff was so friendly and accommodating! The eggplant parm I had was amazing. Their drinks are great as well!

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Kim Reed
A Disappointing Experience at Bellini’s: Poor Service and Unfortunate Incidents

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T
This is my favorite restaurant of all the places I have ever eaten. The food is always wonderful, the drinks are great, and the service is very good. The atmosphere is comfortable not stuffy but very nice and my favorite place to sit is on the covered patio.

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Paul Boone
Excellent place for brunch. Their breakfast pizza is amazing, along with their steak and eggs, which were hard choices as everything on their menu looks great. The service provided by Taylor was wonderful. The views are amazing, including their outdoor seating, which is under a huge vine covered patio.

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LD G
I would say that everything was just OK and a bit bland. My crusted salmon had very little flavor and was very greasy. The vegetables were over cooked and had no flavor. We did not care for the charcuterie board either.

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Anthony J Varrella Jr.
Just outstanding my first time there. Very much enjoyed. Our server was outstanding.

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Brian Heimbecker
Very nice place. Food and menu are top notch! Very fair prices as well.

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Tina D Corter
Everything about this place was top notch and we’ll worth the cost of dinner. Definitely a place to go for a special occasion❤️

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Sheneca Blue-Ward
I haven’t been to Bellini’s in years and this was a very pleasant surprise. I went for Sunday brunch with a group. The atmosphere was great, food was amazing…they have not fell off, still providing excellent dishes. Afterwards the group I came with was still chattering about enjoying the food and was mentioned again in a conversation later in the week, A+ . Our server was really a nice young lady but was struggling with being present, it took us a long time to place our orders then a long time to get the check. I believe she may have had to many tables to serve and she was training a new server, so there was extra long periods of not seeing her when something was needed. At some point the chef came out and went to every table to see how everything was going which in my book is A+. Definitely will be doing Bellini’s brunch again!!

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