RED South Beach Menu – Miami Beach, FL

Type : Steak house

Location : Miami Beach, FL

Voted Best Steakhouse in Miami and Top 10 Steakhouses in the USA, RED South Beach is a known favorite for Miami locals. Our restaurant offers a sophisticated atmosphere, complete with spacious patio dining, attentive service, an award-winning wine list, matched with a menu that’s unparalleled.

This hip restaurant serves upscale steak, seafood & pasta in an intimate, swanky setting. Based on 714 reviews, the restaurant has received a rating of 4.3 stars. Price $$$$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

RED South Beach 33139

Address:
801 South Pointe Dr, Miami Beach, FL 33139

Phone: (305) 534-3688

Website:

Social Profile:

Hours

Saturday 6 PM–12 AM
Sunday 6 PM–12 AM
Monday

(Labor Day)
6 PM–12 AM

Hours might differ
Tuesday 6 PM–12 AM
Wednesday 6 PM–12 AM
Thursday 6 PM–12 AM
Friday 6 PM–12 AM

Menu

Dinner Menu
Tuna Tartare
Sushi Grade Tuna, Avocado, Wakame, Cucumber, Spicy Mayo, Sesame
$26.00
Shrimp Cocktail
Red Cocktail Sauce
$24.00
Ostera Or Beluga Caviar
Creme Fraiche & Brioche with Seasonal Accompaniments
Maine Lobster Cocktail
1lb, Citrus Vinaigrette
$39.00
Frutti Di Mare
Chef’s Shellfish Selections and Maine Lobster & King Crab
$129.00
Ultimate Hot Seafood Tower
Maine Lobster, King Crab, Shrimp, Mussels, Clams, Oysters
$199.00
Raw
Red Mignonette
Rockefeller
Crispy Oysters with Creamed Spinach
$26.00
New Orleans
Baked Oysters in a Spicy Parmesan Butter
$26.00
Buffalo
Crispy Oysters with Buffalo Sauce and Blue Cheese Fondue
$26.00
Oysters & Pearls
6 Raw Oysters Topped w/ Caviar
$48.00
Mussels Diavolo
P E I Mussels, Chilies, Tomato & Garlic
$16.00
Alaskan King Crab Cake
Sweet Corn Salsa & Classic Remoulade
Steak Tartare
C A B Prime Hand-Cut Tenderloin, Shallots & Capers
$24.00
Foie Gras En Bocal
Foie Gras Mousse Cured with Grand Marnier 100 Year, Raspberry Jam
Crisp Chili Calamari
Calabrian Chilies & Garlic
$19.00
Stuffed Hot Peppers
House-Made Italian Sausage & House Marinara
$16.00
Lemon Garlic Shrimp
White Gulf Shrimp, Garlic, Lemon & White Wine
$21.00
Seared Hudson Valley Foie Gras
Apple Pie & Bourbon Apple Compote
$39.00
Truffle Pasta
Fusilli Col Buco, Porcinis, Black Truffle Cream, Fresh Truffles
Artisanal Cheese Plate
Farmstead Cheeses & Seasonal Accompaniments
$24.00
Charcuterie Plate
Bresaola, Lamb Prosciutto, Wild Boar Salami, Duck Prosciutto, Salame al Tartufo, Cornichons, Giardiniera, Whole Grain Mustard & Brioche
$34.00
Classic Caesar Salad
Romaine Hearts, Parmigiano Reggiano & Herbed Croutons
$16.00
Red House Salad
Baby Greens, Candied Walnuts, Westfield Farms Goat Cheese & Red Raspberry Vinaigrette
$16.00
Wedge Of Iceberg
Crisp Pancetta, Crumbled Bleu, Pickled Onion, Tomato, Challah Crouton & Peppered Ranch Dressing
$16.00
Greek Salad
Iceberg, Red Onion, Tomato, Green Olives, Anchovies, Cucumbers Feta, Pita Crisp & Red Wine Vinaigrette
$16.00
Arugula & Prosciutto
Local Baby Arugula, Prosciutto Di Parma, Parmigiano Reggiano & Lemon Pepper Vinaigrette
$18.00
Tomato & Mozzarella
Local Heirloom Tomato, Basil, Balsamic Reduction
$18.00
Maine Lobster
Whole Maine lobster with Aglio e Olio or Red Sauce
Meatball
Bucatini & Red Lead
$39.00
Bolognese
Fresh Pappardelle, Veal & Beef Ragout
$44.00
Carbonara
Strozzapreti, Gulf Shrimp, Garlic, Peas & Pancetta
$41.00
Linguini & Clams
White or Red Lead
$38.00
Lobster Fra Diavolo
Maine Lobster, Linguini & Spicy Marinara
$59.00
Maine Lobster Risotto
Maine Lobster, Carnaroli Risotto, Parmigiano Reggiano
$59.00
Signature Cuts Japanese Miyazaki Wagyu
A5
C.A.B. Prime Filet Mignon | 8 Oz $56.00
C.A.B. Prime Ribeye | 16 Oz $56.00
C.A.B. Prime NY Strip | 14 Oz $68.00
C.A.B. Prime Bone-In Filet Mignon | 14 Oz $72.00
C.A.B. Prime Bone-In Ribeye | 22 Oz $79.00
C.A.B. Prime Bone-In Porterhouse | 24 Oz $99.00
Dry Aged, C.A.B. Prime Kansas City Bone-In Strip | 18 Oz $79.00
Dry Aged C.A.B Prime Ribeye | 22 Oz $99.00
Dry Aged C.A.B. Prime Porterhouse (For Two) | 48 Oz $199.00
Ultimate Meat Board
Tomahawk, Bone-In Filet, Bone-In Strip, Lamb Chops with 7 Sauces
Ultimate Surf & Turf
Bone-In Ribeye, Bone-In Filet, King Crab, Stuffed Lobster Tail
Sauces
Bearnaise | Chimichurri | Horseradish Creme Fraiche |Peppercorn | Garlic & Chilies | House-Made Gravy | Bbq | Diane |Flight Of 7 Sauces | 29Truffle Butter | 8 Black Truffle Demi-Glace | 10
$4.00
Toppings
Artisanal Blue Cheese | Blackened | Au Poivre | Broiled Garlic |Oscar Style ~ Asparagus, Bearnaise ,1/4# Crab | 24Rossini Style ~ Seared Foie Gras & Black Truffle Demi-Glace | 29King Crab Crusted | 34
$4.00
Free Ranged Veal Chop
Broiled ~ Milanese ~ Parmigiana
$59.00
Stuffed Free Range Veal Chop
Foie Gras, Mushrooms, Fontina & Truffled Diane
$68.00
Double Chicken Breast
Joyce Farms, Roasted & Brined
$29.00
Free Range Veal Marsala
Mushrooms, Marsala & Demi-Glace
$41.00
Rack Of Lamb
Full Rack
$59.00
Cheshire Pork Chop
Double Cut & Roasted
$46.00
Braised C.A.B. Short Rib
Creamy Orzo, Baby Spinach, Sun Roasted Italian Tomatoes
$49.00
Lobster Stuffed Lobster
Whole lobster stuffed with king crab & lobster
Tuna Tataki
Sesame Crusted, House Pickled Ginger, Wakame, Ginger-Lime Soy
$49.00
Wild King Salmon
Chef Daily Selection
$49.00
Shrimp De Jonghe
3/4lb White Gulf Shrimp, White Wine, Dijon & Garlic
$41.00
Red Alaskan King Crab
1 5lb or 3lb Served cold or steamed
Whole Maine Lobster
10 Pound Whole Alaskan King Crab
Served Cold or Steamed
Stuffed Lobster Tail
1lb Tail Stuffed with King Crab
Four Cheese Macaroni & Cheese $18.00
Risotto Du Jour
Potatoes Au Gratin $14.00
Wild Foraged Mushrooms $29.00
Florida Creamed Corn $16.00
Brussels Sprouts With Pancetta $16.00
Eggplant Parmesan $18.00
Parmesan Tater Tots $14.00
Green Beans, Pancetta, Pepper Flakes & Pine Nuts $14.00
Sauteed Spinach $12.00
Sauteed Vidalia Onions $12.00
Sauteed Broccoli & Garlic $12.00
Fried Asparagus $14.00
Whipped Potatoes
Truffled Whipped Potatoes $18.00
Creamed Spinach $14.00
Seared Mushrooms & Onions $13.00
Parsley & Garlic Frites $12.00
Parmesan Truffle Frites $16.00
Dessert Menu
Hot-N-Fresh Doughnut Holes
Chocolate Ganache, Salted Caramel, Raspberry Jam
$15.00
New York Cheesecake
Citrus Graham Cracker Crust, Triple Berry Compote, Chantilly Cream, Raspberry Jam
$15.00
Key Lime Pie
Toasted Meringue, Blackberry Compote, Graham Cracker Streusel
$15.00
Chocolate Creme Brulee
Salted Caramel, Cookie Crumble, Fresh Berries
$15.00
House Made Sorbetto
Your choice of house spun sorbet paired with seasonal fresh fruit
$10.00
Moelleux Au Chocolat
Chocolate Ganache-Filled Chocolate Cake, Vanilla Gelato, Hazelnut Praline Crunch & Fresh Berries
$18.00
Red Velvet Cake
Red Velvet Cake, Cream Cheese Frosting, Oreo Mousse, Crushed Oreos, Fresh Berries, Nutella Gelato. Suggested pairing; Inniskillin, Cabernet Franc
$19.00
Dessert Du Joir
Chef’s Weekly Selection
$18.00
Cocktail Menu
Double Dirty
Belvedere Vodka, Truffle Olive Brine, Blue Cheese Stuffed Olives
$18.00
Lychee Martini
Tito’s Vodka, Lychee Puree, Fresh Lychee
$18.00
Gin Blossom
Nolet Silver Gin, St Germaine Liquer, Cucumber, Fresh Lime, Grapefruit
$18.00
Classic Mule
Ketel One Vodka, Ginger Beer, Fresh Lime
$18.00
Miami Heat
Grey Goose Vodka, Mango Puree, Spicy Pepper, Fresh Lemon, Sugar Rim
$18.00
Centenario Margarita
Cenote Blanco Tequila, Fresh Lime, Grand Marnier Float
$18.00
The Ritz
Hennessy VS, Pineapple, Pomegranate, Lemon, Lime, Prosecco
$18.00
Chef’s Medicine
Casamigos Anejo, Grand Marnier, Pineapple, Fresh Citrus, Cinnamon Rim
$25.00
Private Dining Menu
Heirloom Tomato Bruschetta On Toasted Crostini
Mini Caprese Skewer W/ Grape Tomato, Baby Mozzarella & Aged Balsamic Reduction
House Made Italian Sausage Stuffed Baby Sweet Peppers W/ Pecorino Salsa
House Made Meatballs W/ Tomato & Pecorino Romano
Mini Quiche W/ Truffled Creme Fraiche
Ahi Tuna Poke, Wonton Chip And Scallions
Sauteed Gulf Shrimp W/ Lemon And Garlic Butter
Brioche Grilled Cheese
Mini BLT Sandwiches W/ Applewood Smoked Bacon & Heirloom Tomato
Mini Pastrami Sliders W/ Gruyere, Aioli & Slaw On Brioche
Beef Tartare Crostini, Caper Dijon Vinaigrette, Pickled Shallots
Mini Tenderloin Sandwiches W/ Horseradish Creme Fraiche, Arugula, Brioche
Chef’s Daily Ceviche Selection
Mini Maryland Style Crab Cakes W/ House Remoulade
C.A.B. Prime Filet Mignon Skewers W/ Sweet Onions & Herb Marinade
King Crab Stuffed Mushrooms
Lollipop Baby Lamb Chops W/ Roasted Tomato & Olive Tapenade
Ultimate Surf & Turf Skewers
Maine Lobster Sandwich W/ Arugula & Tartar Sauce
IMPORTED ANTIPASTI & CHEESE PLATTER
Chef’s Artisanal Cheese Selections, Soppressata, Calabrian Salami, Shaved ProsciuttoRoasted Peppers, Marinated Olives, Tomatoes, Seasonal Accompaniments, Crostini’s & Crackers
SEAFOOD TOWER
Top Neck Clams, Pei Mussels, White Gulf Shrimp, Calamari & OystersAdd Alaskan King Crab & Maine Lobster
CRISPY ORGANIC FRIED CHICKEN PLATTER
Served w/ House-Made Gravy, Maple Syrup and House-Made Cornbread
GOURMET SANDWICH & SLIDER DISPLAY
All Sandwiches and Sliders Are Served on House-Made BriocheMini Tenderloin Sandwiches w/ Fresh Arugula & Horseradish Creme FraicheJumbo Lump Crab Cakes w/ Pickled Vegetables & RemouladeHouse Made Italian Sausage & Peppers W/ MarinaraHouse Made Pastrami w/ Fresh ArugulaPhilly Style Cheese SteakAdd Lobster Roll Add Ultimate Surf & Turf SliderAdd Japanese Kobe And Alaskan King Crab
ROASTED WHOLE LOBE OF FOIE GRAS FLAMBE
Served Tableside Hudson Valley Foie Gras Torchon W/ Pear Grappa Cake & Pear Butter
CAVIAR
Beluga or Ossetra CaviarBellini & Traditional AccompanimentsAdd Iced Vodka or Champagne
DESSERT TABLE
Fresh-N-Hot Doughnut Holes & Key Lime Pie & Cheesecake ShootersMini Cupcakes, Red Velvet W/ Cream Cheese Frosting & Vanilla w/ ButtercreamChocolate Dripped Strawberries, Assorted Biscotti & CookiesAdd Chocolate Fountain w/ Fresh Cut Fruit & Assorted Biscotti
DINNER MENU ONE
Salad Choice Of:-Red House Salad Baby Greens, Westfield Farms Goat Cheese, Candied Walnuts & Red Raspberry Vinaigrette-Classic Caesar SaladCrisp Romaine, Parmesan & Herbed CroutonsEntree Choice Of:-Certified Angus Beef(r) NY Sirloin Strip-Roasted Joyce Farms Chicken Breast-Wild Atlantic Salmon w/ Basil PestoSides Served Family Style:-Whipped Potatoes & Sauteed Broccoli w/ GarlicDessert Served Family Style:-Chef’s Selection of House-Made Desserts
DINNER MENU TWO
Appetizer for The Table:-Mussels Fra Diavolo-P.E.I Mussels, Chilies, Tomato & Garlic SaladSalad Choice Of:-Red House SaladBaby Greens, Westfield Farms Goat Cheese, Candied Walnuts & Red Raspberry Vinaigrette-Classic Caesar SaladCrisp Romaine, Parmesan & Herbed CroutonsEntree Choice Of:-Certified Angus Beef(r) Filet Mignon-Roasted Joyce Farms Chicken Breast-Wild Atlantic Salmon w/ Basil PestoSides Served Family Style: -Whipped Potatoes & Sauteed Green Beans w/ GarlicDesserts Served Family Style:-Chef’s Selection of House-Made Desserts
DINNER MENU THREE
Appetizers for The Table:-Lemon Garlic Shrimp-White Gulf Shrimp, Crushed Garlic, Sliced Lemon, White Wine & Toasted CrostiniStuffed Hot Peppers-House Made Sausage & Red LeadSalad Choice Of:-Red House SaladBaby Greens, Westfield Farms Goat Cheese, Candied Walnuts & Red Raspberry Vinaigrette-Classic Caesar SaladCrisp Romaine, Parmesan & Herbed CroutonsEntree Choice Of:-8 Oz. Certified Angus Beef(r) Prime Filet Mignon-16 Oz. Certified Angus Beef(r) Prime Ribeye-Roasted Double Ashley Farms Chicken Breast-Wild Atlantic Salmon W/ Basil PestoSides Served Family Style:-Whipped Potatoes, Sauteed Broccoli, Seared Mushrooms & OnionsDesserts Served Family Style:-Chef’s Selection of House-Made Desserts
DINNER MENU FOUR
Antipasti Platter Upon Arrival:-Chef’s Selection of Domestic & Imported Cheeses & Meats, Seasonal AccompanimentsAppetizers for The Table:-Lemon Garlic Shrimp-White Gulf Shrimp, Crushed Garlic, Sliced Lemon, White Wine & Toasted Crostini-Chef Tartare Duo-Sushi Grade Tuna Poke W/ Pineapple, Cucumber, Sesame & Wakame-Certified Angus Beef(r) Brand Prime Hand Cut Beef Tenderloin, Shallots, Capers & Crostini-Stuffed Hot Peppers-House Made Sausage & Red LeadSalad Choice Of:-Red House SaladBaby Greens, Westfield Farms Goat Cheese, Candied Walnuts & Red Raspberry Vinaigrette-Classic Caesar Salad-Crisp Romaine, Parmesan & Herbed Croutons-Wedge of Iceberg-Crisp Pancetta, Crumbled Bleu, Red Onion, Tomatoes, Croutons & Peppered, Ranch DressingEntree Choice Of:-8 Oz Certified Angus Beef(r) Brand Prime Filet Mignon With 4 Oz. Maine Lobster Tail-16 Oz Certified Angus Beef(r) Brand Prime Ribeye With 4 Oz. Maine Lobster Tail-Roasted Double Joyce Farms Chicken Breast-Wild Atlantic Salmon w/ Basil Pesto-Tuna Filet Mignon w/ Red Pepper RouilleSides Served Family Style: Choose (3) -Potatoes Au Gratin | Sauteed Asparagus | Sweet Onions | Parsley & Garlic FritesSauteed Mushrooms & Onions | Whipped PotatoesDessert Choice Of:-Triple Chocolate Cake-Chantilly Cream & Fresh Berries-New York Style Cheesecake-Triple Berry Compote
DINNER MENU FIVE
Seafood Tower:Alaskan King Crab, Shrimp Cocktail, Oysters, Clams & Mussels on The Half Shell,Maine Lobster, Cocktail, Mignonette & Mustard SaucesAppetizer for The Table:-Charcuterie PlateBresaola, Lamb Prosciutto, Wild Boar Salami, Duck Prosciutto & ‘NdujaCornichons, Giardiniera, Whole Grain Mustard and Fresh BriocheSalad Choice Of:-Red House SaladBaby Greens, Westfield Farms Goat Cheese, Candied Walnuts & Red Raspberry Vinaigrette-Classic Caesar SaladCrisp Romaine, Parmesan & Herbed Croutons-Tomato & MozzarellaHeirloom Tomatoes, Mozzarella, Aged Balsamic & Extra Virgin Olive OilEntree Choice Of:-8 Oz Certified Angus Beef(r) Brand Prime Filet Mignon W/ 4 oz Lobster Tail-14 Oz Certified Angus Beef(r) Brand Prime Ny Strip W/ 4 oz Lobster Tail-Roasted Double Joyce Farms Chicken Breast -Wild Atlantic Salmon w/ Basil Pesto-Tuna Filet Mignon w/ Red Pepper RouilleSides Served Family Style: Choose (3) -Truffled Macaroni & Cheese | Sauteed Asparagus | Sweet Onions | Parsley & Garlic FritesSauteed Mushrooms & Onions | Whipped Potatoes | Green Beans w/ Pancetta & Pine NutsFlorida Creamed Corn w/ Cornbread Topping |Brussel Sprouts w/PancettaDessert Choice Of:-New York Style Cheesecake-Triple Berry Compote-Key Lime Pie-Toasted Meringue & Blackberry Compote-Red Velvet Cake-Cream Cheese Mousse, Fresh Berries & Chocolate Sauce
CORPORATE MENU
To Start:-Spicy Homemade Hummus w/ House Made Pita, Vegetable CruditeEntree Choice Of:-Grilled Chicken CaesarJoyce Farms Roasted Chicken Breast Classic Caesar Salad-Prosciutto & Fresh Bufala MozzarellaBasil Pesto, Field Greens on Ciabatta Bread Chef’s House Made Chips-Greek SaladRomaine Lettuce, Aged Feta, Olives, Tomato, Cucumber, Pita CroutonsAdd Chicken | 6 Add Beef | 8 Add Grilled Tuna |8Dessert Served Family Style:-Chef Selection of House-Made Desserts -American Coffee & Tea
MEDITERRANEAN MENU
Salad Choice Of:-Greek SaladRomaine Lettuce, Aged Feta, Olives, Tomato, Cucumber, Pita Croutons-Red House SaladBaby Greens, Westfield Farms Goat Cheese, Candied Walnuts & Red Raspberry VinaigretteEntree Choice Of:-Shrimp & Mussels W/ White Wine & Garlic Over Linguini-Herb Roasted Salmon Served Over Sun Roasted Tomato and Vegetable Cous CousSub Filet Mignon Skewers |+7-Joyce Farms Roasted Chicken-Tomato &Olive Tapenade, Herb Roasted PotatoesDessert Served Family Style:-Chef Selection of House-Made Desserts -American Coffee & Tea
CLASSIC STEAKHOUSE
Salad Choice Of:-Red House SaladBaby Greens, Westfield Farms Goat Cheese, Candied Walnuts & Red Raspberry Vinaigrette-Classic Caesar SaladRomaine, Garlic Croustade & House Made DressingEntree Choice Of:-Petite Certified Angus Beef(r) Brand Filet Mignon-Roasted Joyce Farms Chicken Breast-Wild Atlantic Salmon w/ Basil PestoSides Served Family Style:-Whipped Potatoes, Sauteed Mushrooms & OnionsDessert Served Family Style:-Chef Selection of House-Made Desserts -American Coffee & Tea
OPEN PREMIUM BAR
OPEN ULTRA PREMIUM BAR
OPEN WINE & BEER BAR

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: redsobe.comopentable.com

Reviews

Stephanie R.
Loved it here. We came to celebrate a friends birthday, so it was a big party (10ppl) and everything was great. Our server Yulia was great!!! Even though we were a big party no mistakes where made with our orders, and everything came out quick! We ordered multiple starters, our fave was the calamari & Rockefeller oysters and our fave sides were the cream corn & Mac n cheese. The drinks were so strong which we loved! I recommend the lychee martini!

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sofia rivas
Place is okey, it was a last minute decision going for dinner and we found reservation for 9:00 PM. The service is 4/5 it took a while since we seat to the moment the waiter took ask us for drinks, food 4/5 I had better expectations. Nice place in general.

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Kaevon Davon
Elegant and comfortable but the steak and red velvet cake was the prize. I was treated like I was a celebrity here. Own table secluded from everybody else aka V.I.P. My experience was amazing and I’m stamping this restaurant as one of my favorites.

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Roberto Naccache
I recently dined at Red South Beach and had an incredible experience. The modern ambiance and attentive service set the stage for an unforgettable meal. The crispy calamari was outstanding, and the ribeye steak and seared scallops were cooked to perfection. The chocolate lava cake was the perfect finale. Red South Beach is a must-visit for an exceptional dining experience in Miami Beach. Highly recommended!

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Yadinma Nwaiwu
If you frequent steakhouse’s, this place is a disappointment.. The lobster Mac was amazing. Best thing I tasted. Also enjoyed the Cesar salad and Lemon garlic shrimp appetizers . The other food lacked full flavor. The steak and lamb chops, not flavorful, the green beans, not flavorful, and the cream corn was simply awful. We requested the cream corn to be removed from the bill which was done with no issue. The atmosphere is very loud for a steak house. House music and hip hop was not my expectation. The service was also beneath my expectations. It was my birthday and a cute cheesecake plate that read “Happy Birthday” was brought out and the server began to sing happy birthday which seemed like part of the experience. But after he sang the second “Happy Birthday ” he simply walked away.. it was awkward and we just picked up where he left off and finished singing the song. Every steakhouse I ever been to has a crumb collector to ensure the table is always clean which helps create that fancy steakhouse feeling. Not a single crumb was collected. Overall my experience was below satisfactory and although we made no complaints directly (except for the cream corn) I wished I gave $500 to another restaurant.

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Brianna jones
Catfished. That is the first word that comes to mind when thinking about the experience my group had last week at this restaurant. For starters, the place was completely empty when we arrived. I thought that was odd for a “popular” steakhouse in Miami. Then, we ordered apps and our meals. The meal took a while to come out. When I got my “wild king salmon” I was immediately disappointed. It lacked flavor. It was the smallest piece of salmon. AND I swear it came from the frozen section of the grocery store. Fresh? Wild? King? NO! The sides and appetizers were also unimpressive. There were 11 people in my group and all of us ordered different meals and NONE of us finished our food because it was all so disappointing. Nothing had flavor, certain items were overcooked, cold, just not it. I could have prepared a better meal in the microwave. Then, to add insult on top of injury, the prices were insanely high! Now, My group was prepared to spend a pretty penny, but we weren’t expecting the food to suck. To wrap this review up, we all left feeling like we had been bamboozled and stolen from. (Not to mention, hungry!) I will never ever recommend you visit this restaurant under any circumstance.

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Veronica P
Miami Spice 2022: We had such a wonderful experience at RED. The food was delicious, the service was friendly, and they have a good sized wine list.

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Destiny Starrett
Visited for dinner last night, and was completely blown away with our experience. Service was amazing, food was incredible and the whole vibe of the restaurant was great. The wagyu and the creamed spinach oysters were probably the best things I have ever eaten! Was our first time going but definitely will not be the last

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Amber Chase
I wish I could pack this restaurant up in my suitcase case and take it with me !!!! Everything I ordered was DELICIOUS! The service, the music, & ambiance was perfect. Definitely will return.

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Kevin M
Amazing location and food! The food portions are massive! We enjoyed every dish we had! The chicken parmigiana was amazing (and it’s not on the menu but they make it if you ask and it’s a hidden gem) Steaks are perfect! It was only two of us and we ordered way too much food! Wednesday is half price wine bottles!

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