Based on 59 reviews, the restaurant has received a rating of 4.3 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
5825 N Mesa St, El Paso, TX 79912
Phone: (915) 300-0022
Website: http://entrecotebistro.com/
Social Profile: 
Hours
| Sunday | Closed |
| Monday
(Labor Day)
|
4–9 PM
Hours might differ
|
| Tuesday | 4–9 PM |
| Wednesday | 4–10 PM |
| Thursday | 4–10 PM |
| Friday | 4–11 PM |
| Saturday | 4–11 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: entrecotebistro.com
Reviews
Leslie Reveles
This place is perfect for a date, The place is beautifully decorated and if anything made my visit even better was our server, Benjamin, super attentive fast and knew what to recommend. I ordered the Chateaubriand and unfortunately was a bit overcooked. My boyfriend got the lamb and it was delicious. A dress code is not implemented but I highly recommend it (maybe business casual)
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Madison Vasquez
This place was amazing! Perfect for a date night! Was mine and my boyfriends first time and we are going to go again in a couple of weeks for my bday! Highly recommend. Pricey but so worth it! Great atmosphere and great service.
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Tim Keepers
I’ll start with the positive things. The service and atmosphere was excellent. Our server was top notch.
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Jessica Vergara
Smokey old fashioned was really good. Steaks were undercooked even for the medium rare that we ordered. Service really lacked. Stayed with empty plates and empty glass of water for 15 minutes. Our waiter held up the wall for most of the time we sat.
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Alex Guevara
The experience here was meaningful. The chef, the server Benjamin, the entire restaurant took it upon themselves to make this Valentine’s Day a most memorable one. The delight the staff had upon our arrival, was immaculate. Sat down immediately and looked upon a menu that displayed passion in every dish. Our family had to sample the carnivore board. Each meat was prepared in the most elite fashion. Temperature was perfect on every cut. The wine that was served was extremely proper for the occasion. Our compliments to the chef. Our only mission is to return to be amazed once more.
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C CASTRO
What can I say about this place? The only word is very disappointing. I’ll start by saying that we were welcomed at the door and quickly seated at a table. The food, in general, was very good with good flavors, but I did notice that the steak was slightly overcooked. The chicken dish was very good, and the desserts were quite nice. However, the big disappointment was the waiter who attended to us. We didn’t order any alcohol, and I believe he didn’t like that. On two occasions when we asked questions, his responses had a tone that indicated, “You have to pay for that.” Obviously, when you go to a restaurant or any service, you expect to pay, but he was clearly upset. We were celebrating a birthday, and to avoid making the celebrant feel bad, we ignored it, but it was in very poor taste. Every question we asked, he responded with a comment that implied we had to pay for it. He didn’t offer us desserts; instead, he said, “I had to ask if they could provide what we were asking for,” which was absurd because the table next to us had it. He wasn’t courteous either, and since we didn’t order alcoholic beverages, he also didn’t offer us coffee. In two words, he ruined our celebration. I won’t return to this place because of him. Service is key, and waiters are the ones who provide it. If the focus is on their salary rather than the service, they are in the wrong profession.
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Dayan Viera Barredo
For my first time trying French food it was really good, the duck was on point, the entire dish was good, the dessert u have to try out the creme brûlée. The place is beautifully decorated but I need to say it the service is slow too slow I have able to finish one wine bottle before my main dish arrived, it took 2 hours for our dinner to be ready,
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clemente gonzales
Nice ambiance to bring a date. We had a wonderful time and the service was top-notch. The miss for this restaurant was the food. Our steaks were not cooked correctly. We both ordered medium and they both came out medium well almost borderline well.
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B Monarez
Greeted immediately by the hostess. Great service and great drinks. Unfortunately, it took 1 1/2 hours to get our food. The scallops were too salty and not edible. Beautiful place but the kitchen was very backed up. Our server bought us champagne to make up for the long wait.
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Eugenio Falcon
The atmosphere at this place is great and very elegant, we went as a group to celebrate my wife’s graduation and they put us in a nice private room with our own music and made us feel even more special. The server was very attentive, but the only complain here is that the food took more than an hour to arrive, but the manager came and apologized due to them being short staffed. When the food arrived everybody was satisfied with what they ordered, the food did took a long time to be ready but was delicious, everyone left their plates clean, as for me I ordered some scallops to start and were delicious, then I got a ribeye with a sauce on top and fries, steak was cooked perfectly and was very tender. I really recommend this place if your going on a date, food is delicious but only drawback is that it will take some time for the food to arrive.
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