Don Gallo Menu – Park City, UT

Type : Mexican restaurant

Location : Park City, UT

Based on 114 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Don Gallo 84060

Address:
412 Main St, Park City, UT 84060

Phone: (435) 602-1179

Website:

Hours

Wednesday 12–9 PM
Thursday 12–9 PM
Friday 12–9 PM
Saturday 12–9 PM
Sunday 12–9 PM
Monday 12–9 PM
Tuesday 12–9 PM

Menu

Soups & Salads
Caldo De Camarón
Shrimp inAcapulco style broth with potatoes, carrots, cilantro and guajillo essence
$20.90
Harty Fava Bean Soup
With a touch of olive oil and a dash of crispy Chile Ancho18
$19.80
Aztec Land Salad
Romaine lettuce, tomato, corn, crispy tortilla, panela cheese, seeds, Chile Ancho & mustard vinaigrette
$19.80
Spinach Salad
Baby spinach, tomato, bacon, goat cheese & lime vinaigrette
$19.80
Tacos
Cauliflower Tacos
Two flourtortilla crispy cauliflower tacos with Mexican tempura, chipotle mayo, cilantro & house pickled cucumber
$24.20
Baja Fish Tacos
Two crispy battered Mahi Mahi tacos, chipotle mayo & pickled red cabbage in flour tortilla
$29.70
Shrimp Tacos
Two shrimp tacos with house pickled cucumber, cilantro & chipotle mayo in flour tortilla
$29.70
Octopus And Cheese Tacos
Two Octopus tacos, melted cheese & avocado in flour tortilla
$35.20
Chicken Crunchy Flautas
Three corn tortilla flautas with shredded chicken, lettuce, soured cream, Cotija & side of Don Goyo salsa
$27.50
House Specialties
Don Goyo Volcano
Two crunchy corn tostadas, handmade creamy avocado, melted cheese & beef with pickled red onions
$30.80
Mushroom Tinga
Sautéed onions, tomatoes, chipotle, portobello mushrooms served with handmade corn tortillas
$28.60
House Buffalo Burger
Smoked bacon, with Pico de Gallo, chipotle mayo & melted cheddar cheese served with house fries
$28.60
Chicken Fajitas
Fajitas, bell peppers, onion, bacon, w/ chicken breast
$33.00
Shrimp Fajitas
Fajitas, bell peppers, onion, bacon, w/ Shrimp
$37.40
Steak Fajitas
Fajitas, bell peppers, onion, bacon, w/ Steak
$39.60
Combo Fajitas
Fajitas combo, bell peppers, onion, bacon
$42.90
Cheese Fajitas
Fajitas, bell peppers, onion, cheese
$28.60
Salmon With Mole
Grilled Salmon with black mole, topped with sesame seeds over a bed of sweet with corn
$41.80
Don Goyo Filet Mignon With Ashes
12 oz Fillet Mignon with and ash crust over delicious SignatureCotija cheese sauce
$53.90
Chef Lula’s Mother’s Meatballs
With chipotle broth & zucchini comes with handmade corn tortillas and Mexican Rice (two-day preparation)
$34.10
Mulli De Olla
Mexican Beefstew with tomato, guajillo broth, flank shredded beef, zucchini, string beans, corn & handmade corntortillas
$30.80
Frijol Con Puerco
Slow cooked pork with black beans, rice & radish, with fresh onions and cilantro on the side
$25.30
Chicken Enmoladas
Mole enchiladas with shredded chicken, with cream & panela cheese
$25.30
Potatoes Enmoladas
Mole enchiladas with shredded potatoes, with cream & panela cheese
$25.30
Sides
Frijoles De La Olla
Whole black beans with broth & a sprinkle of cotija cheese
$4.40
Arroz Rojo A La Mexicana
Red Mexican Rice
$4.40
Ensalada De Nopales
Cactus Salad
$8.80
Street Corn Esquites
Sweet white corn lime, mayo, dash of Tajin& Cotija cheese
$6.60
3 Handmade Corn Tortillas $6.60
3 Flour Tortillas $3.30
Appetizers
House Guacamole
Handmade with pico de mango
$16.50
Vuelve A La Vida
Shrimp, Fish & Octopus cocktail, cucumber, Clamato, lime juice & celery
$26.40
Green Shrimp Ceviche
Shrimp, red onion, jalapeño, pineapple, cilantro vinaigrette & avocado
$20.90
Spicy Salmon Tostada
Artisanal corn tostada, fresh salmon, spicy dressing, avocado & crunchy leek
$18.70
Mexican Hominy
Ancestral corn with Cotija cheese & spicy dressing
$16.50
Gordita Petrolera
Crispy corn cake with cured Pork slowly cooked with Mexican spices
$18.70
Sopes Con Chorizo & Papas
3 Corn sopes topped with chorizo, potatoes, sour cream & pickled red onions
$20.90
Sopes Pipián
2 Corn sopes topped with chicken in a special Pipián sauce – Mexican green mole
$17.60
Portobello Quesadilla
Golden flour tortilla, cheese, sautéed portobellos & Don Goyo salsa
$25.30
Coconut Shrimp With Mango
Crispy shrimp with a delicious mango dip in a crust of coconut
$20.90
Picante Crispy Shrimp
Crispy shrimp with a flavorful spicy dressing
$19.80

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Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

Nick B
I stopped in asking if there was a barbecue restaurant around because I had caught the scent of smoked meat outside but there wasn’t. I was kindly presented a menu at the entrance and the steak burrito looked appealing. I had the one smothered in green sauce. I chose to eat inside thinking it might be a little cooler in mid July for lunch but I was surprised there were lots of empty seats and all of the doors and windows were open yet it was a comfortable 70F. Passersby began filtering in as it started an abrupt downpour. Those out under the canopies and umbrella tables laughed as their table service became drenched. The staff promptly adjusted them for the sudden weather change. It was a delightful lunch with authentic mexican appeal and service. The food was delicious, especially the appetizer of bean sauce dip. Although the burrito was slightly different than I had expected the steak in it tasted good. They have a pleasant courtyard and nearby areas where you might expect to see musicians in the evening. I ate alone but I may go back one day with my family.

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Oanh
Decent Mexican food, but it’s pricey. $24 for two fried shrimp tacos with no additional sides, at least they grilled it for me after I asked. I also ordered a side as an add-on, but they forgot about it and then charged it as a separate side afterward. The service and food were decent, but not sure it was worth it.

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DivineTiming Meditations
As a local to the area, this place is my favorite for so many reasons. The staff is extremely kind (shout out to Manu, the manager!) & the food is always great quality. I’ve tried multiple items from a few of their menus now & everything has been delicious. Plus, the prices are the best on Main Street. So many restaurants on Main Street charge ridiculous prices for mediocre food. If I could give Don Gallo more than 5 stars here, I would!!!

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Lydia Kluge
We enjoyed our dining experience at Don Goyo. Friendly and attentive staff. Good food. I asked the waiter for his recommendation and he mentioned the Volcano. There was a generous portion of beef and cheese on the tostadas. The homemade guacamole/green sauce on it was good. My dining partners another chose the volcano, one chose the meatballs, and one the stew. The dishes on the menu represent authentic Mexican fare (the owners are originally from Mexico City). Everyone liked their dishes. Next time one of my friends mentioned they might choose a dish they were more familiar with (eg fajitas or enchiladas). The large chips (akin to Indian popadoms) and salsas to begin were great. The Cadillac margaritas were good too.

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Darian Jack
It was my first time in park city and my friends and I were unsure where to eat. I got the fish tacos and they were phenomenal! The best I’ve ever had. The guacamole appetizer was delicious, complete with mango and full of flavor. Our server, Manuel, was attentive, friendly, and gave my friends excellent dinner recommendations. We will be back!

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Kiran McCormick
Okay Mexican food, but overly expensive. Shared the chicken fajitas – the peppers and onions were decent, but the chicken lacked seasoning. The service was good and the restaurant had a nice ambiance, but the food was mid.

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Justin Hayworth
Great Mexican spot in central Park city.

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Al Amry
They outside place to dine in , I love it ♥️

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Michael Mendieta
Really great food. Large menu and interesting selection. We tried a lot of different things. The steak and Molé were great. Definitely more on the authentic side versus tex mex. Try them out!

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Drew Wittman
Don Gallo is a gem that stands out in Park City. The combination of great upscale Mexican food, very friendly staff, and more reasonable price points make this restaurant a value no longer found on Main Street. I have grown tired of the other town restaurants with $50+ entrees that can’t match the dining experience of their exorbitant menu prices. Don Gallo is now my go to spot for an enjoyable lunch or evening out. Suggested selections– Salmon with Black Mole, Sopes Pipián, and a side of the special house habanero (very) hot sauce.

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