Reali’s Fine Italian Cuisine Menu – Johnston, RI

Type : Italian restaurant

Location : Johnston, RI

Enduring destination for traditional Italian fare with wines & beer in a cozy, old-school space. Based on 317 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Reali's Fine Italian Cuisine 02919

Address:
79 Putnam Pike, Johnston, RI 02919

Phone: (401) 231-3004

Website:

Hours

Wednesday 4:30–9 PM
Thursday 4:30–9 PM
Friday 4:30–10 PM
Saturday 4:30–10 PM
Sunday Closed
Monday Closed
Tuesday 4:30–9 PM

Menu

Main Menu
Fried Mozzarella
Three of our homemade triangle shaped mozzarella, lightly fried with our own house sauce
$7.99
Bruschelta Bread
A blend of cannellini beans, tomatoes, scallions, fresh basil and spinach sauteed In olive oil, garlic, mozzarella and Romano cheese over Italian toast
$8.99
Stuffed Mushrooms
Ritz cracker & crabmeat stuffing drizzled with Mornay sauce
$7.99
Sautéed Portabellas
A blend of portabella, domestic and straw mushrooms sauteed in a butter, wine and garlic sauce
$8.99
Fried Calamari Italia
Tender rings of Calamari battered and lightly fried, tossed with hot pepper rings, sharp Provolone, and prosciutto
$11.99
Garlic Shrimp
Sautéed with scallions and artichokes in butter, wine and fresh garlic over cold tomato wheels
$8.99
Fried Zucchini Sticks
Hand cut zucchini sticks fried and tossed with pecorino Romano cheese and served with a side of house sauce
$8.99
Stuffed Cherry Peppers
Hot cherry peppers stuffed with Italian ham and sharp Provolone cheese
$8.99
Clams Casino
Fresh littlenecks topped with our own seasoned butter, bacon, and crumbs
$8.99
Fried Calamari
Tender rings of calamari battered and lightly fried, tossed with hot pepper rings
$9.99
Littlenecks On The Half Shell
Served with cocktail sauce
$7.99
Lnsalata
A blend of mixed greens with tomatoes, cucumbers, pepperoncini peppers, onions and olives
$4.99
Caesar Salad
Romaine lettuce with our own Caesar dressing topped with Romano cheese and croutons
$6.99
Veal Vincenza
Veal covered with ricotta cheese, mushrooms, mozzarella, and Romano cheese, topped with eggplant in our own house sauce
$21.99
Veal Francaise
Lightly battered veal medallions sautéed in a lemon butter wine sauce
$19.99
Veal Parmigiana
Breaded veal cutlet topped with mozzarella cheese and our own house sauce
$17.99
Veal Marsala
Medallions sauteed with mushrooms and garlic finished with only the best Marsala wine
$19.99
Veal Pizziola
Mushrooms, scallions, and roasted red peppers in a tangy marinara, sprinkled with Romano cheese
$19.99
Veal Florentine
Veal and tomatoes on a bed of spinach topped with Mornay sauce baked to perfection
$19.99
Veal Parma
Veal medallions topped with prosciutto, mushrooms, scallions, tomato, and mozzarella in a Marsala wine sauce baked to perfection
$21.99
Veal Oscar
Veal, asparagus and crab sealegs, topped with mornay sauce
$21.99
Veal Saltimbocca
Veal covered in mozzarella cheese with sautéed prosciutto and tomatoes sprinkled with bread crumbs, topped with a Mornay sauce
$21.99
Veal Tracy
Tender veal covered with prosciutto and mushrooms baked in a brandy cream sauce
$21.99
Steak Alla Mama (16oz.)
Pan cooked rib eye with mushrooms and scallions In butter, wine, and garlic
$23.99
Steak Giuseppe (16oz.)
Pan cooked ribeye with mushrooms, red onion, pepperoncini peppers, and 2 stuffed cherry peppers In a butter, white wine, and garlic sauce
$27.99
Chicken Asparagus
Boneless chicken breast, asparagus spears and fresh parsley in an asparagus cream sauce
$18.99
Chicken Cannelloni
Boneless breast of chicken covered with ricotta cheese, spinach, mushrooms, mozzarella and Romano cheese, topped with our own house sauce
$18.99
Chicken Luigi
Boneless breast of chicken covered with buffalo mozzarella, tomato, bacon, and Ritz cracker crumbs In a divine Mornay sauce
$19.99
Chicken Marsala
A boneless breast of chicken and mushrooms in a superior dry Marsala wine sauce
$17.99
Chicken Parmigiana
Chicken cutlet topped with mozzarella cheese and our house sauce
$15.99
Chicken Fra Diavolo
Chicken tenderloins, black olives and hot peppers rings in a spicy hot marinara sauce over linguine
$17.99
Chicken Colavita
Chicken tenderloins sauteed In garlic and olive oil with hot peppers rings, black olives, zucchini, roasted red peppers over a bed of linguine
$18.99
Chicken Cacciatore
Chicken tenderloins, red peppers, mushrooms, and onions in marinara sauce over linguine
$18.99
Chicken Giovanni
Chicken tenderloins, mushrooms, roasted red peppers, scallions and herbs in a butter wine sauce over linguine
$18.99
Chicken Copone
Boneless breasted chicken sauteed in a lemon butter wine sauce with diced Italian ham and red onion, topped with mozzarella cheese
$18.99
Chicken Italia
Boneless breasted chicken, sauteed with spinach, artichoke hearts, and roasted red peppers in a Marsala wine sauce, topped with belgioso sharp Provolone cheese
$18.99
Chicken Oscar
Boneless breasted chicken baked in the oven, with asparagus spears and crab meat, topped with a Mornay sauce
$18.99
Chicken Milanese
Boneless breasted chicken sauteed with artichoke hearts, roasted red peppers, mushrooms, and scallions, in a white wine garlic Romano sauce
$18.99
Shrimp Scampi
Shrimp sautéed with roasted red peppers, scallions, garlic and spices In a butter wine sauce over linguine
$18.99
Shrimp Fra Diavolo
A spicy marinara sauce with a combination of shrimp, olives and hot pepper rings over linguine
$18.99
Shrimp Alfredo
Shrimp in a seafood Alfredo sauce over linguine, garnished with black pepper and parsley
$18.99
Baked Scrod
Fresh scrod baked with butter and a cracker crumb dressing
$15.99
Scrod Cacciatore
Fresh scrod with roasted red peppers, mushrooms and onions covered with marinara sauce then baked to perfection
$16.99
Shrimp & Chicken Fantasia
Shrimp and chicken with spinach, prosciutto, pepperoncini peppers and pignoli nuts with provolone cheese sautéed in garlic, pepper, olive oil and white wine over penne
$22.99
Shrimp & Chicken Lorenzo
Shrimp and chicken sauteed with prosciutto and tomato In a butter wine garlic sauce, blanketed with mozzarella cheese, served over penne
$22.99
Sole Francaise
Pan fried sole in a butter lemon wine sauce
$18.99
Salmon Samerillio
Salmon baked in the oven with mozzarella cheese and Ritz cracker crumbs, topped with diced tomato, pignoli nuts, fresh basil, olive oil, and balsamic vinegar
$19.99
Tortellini Alfredo
Cheese filled tortellini with a perfect blend of cream, butter, and Romano cheese
$16.99
Tortellini Carbonara
Cheese filled tortellini, bacon and prosciutto In the best alfredo sauce in town
$17.99
Jumbo Cheese Ravioli
Served with our own house sauce
$14.99
Spinach Di Giorgio
Fresh spinach and red roasted peppers sautéed in garlic and olive oil topped with long horn Provolone cheese over Penne pasta
$16.99
Linguine Aglio E Olio
A blend of scallions, roasted red peppers, black olives, Romano cheese, garlic and olive oil
$14.99
Ravioli Cristina
Served with marinara, Romano cheese, bacon, and red onion
$15.99
Linguine With Red Or White Clam Sauce
Simmered to perfection
$15.99
Sausage Portabella
Sliced sausage, green onions, portabella mushrooms and sun dried tomatoes sauteed In butter, wine, oil, and spices over penne
$17.99
Eggplant Cannelloni
Eggplant covered with ricotta cheese, spinach, mushrooms, mozzarella, and Romano cheese, topped with our own house sauce
$17.99
Eggplant Parmigiana
Eggplant baked in the oven with mozzarella cheese in our own house sauce, topped with Pecorino Romano cheese
$14.99
Penne Pink Alfredo
Penne in a pink alfredo sauce with chopped asparagus spears
$15.99
Linguini Alfredo
Linguini in a creamy alfredo sauce garnished with black pepper and parsley
$14.99
Penne Primavera
Penne sauteed with zucchini, spinach, black olives, onion, mushrooms, and peppers
$14.99
Sausage, Peppers, And Mushrooms
Over penne in our own marinara sauce
$17.99
Lobster Ravioli
Jumbo lobster ravioli in a pink alfredo sauce
$21.99
Gnocchi Alfredo Florentine
Gnocchi sauteed in an alfredo sauce with spinach and artichoke hearts
$16.99
Gluten Free Menu
Insalata
A blend of mixed greens with tomatoes, cucumber, pepperoncini peppers, onions, and olives
$3.99
Antipasto
Vegetables, Italian cold cuts, and sharp provolone cheese, on a bed of iceberg & romaine lettuce
$12.99
Caesar Salad
Romaine lettuce with our own Caesar dressing, topped with Romano cheese
$6.99
Veal Vincenza
Veal, covered in ricotta cheese, mushrooms, mozzarella, and Romano cheese, in marinara sauce
$22.99
Veal Parmigiana
Breaded veal cutlet topped with mozzarella cheese and marinara sauce
$18.99
Veal Pizziola
Veal, mushrooms, scallions, and roasted red peppers, in a tangy Marinara, covered with Romano cheese
$21.99
Veal Tracy
Tender veal, covered with prosciutto and mushrooms baked in a brandy cream sauce
$24.99
Shrimp Scampi
Shrimp, sauteed with roasted red peppers, scallions, garlic, and spices in a butter wine sauce, served over a bed of penne
$20.99
Shrimp Marinara
Shrimp, cooked in our Marinara sauce, served over penne
$19.99
Shrimp Fra Diavolo
A spicy marinara sauce with a combination of shrimp, olives, and hot pepper rings, over penne
$20.99
Shrimp Alfredo
Shrimp, in a light Alfredo sauce, over penne, garnished with black pepper and parsely
$20.99
Baked Scrod
Fresh scrod, baked in butter
$17.99
Scrod Cacciatore
Fresh scrod with roasted red peppers, mushrooms, and onions, covered in marinara sauce, and then baked to perfection
$18.99
Shrimp & Chicken Roma
A magnificent combination of shrimp, chicken, roasted red peppers, spinach, and artichoke hearts, cooked in a garlic butter wine sauce, over penne
$24.99
Chicken Cannelloni
Boneless breast of chicken, covered with ricotta cheese, spinach, mushrooms, mozzarella, and Romano cheese, topped with marinara sauce
Chicken Parmigiana
Chicken cutlet, topped with mozzarella cheese, and marinara sauce
$17.99
Chicken Fra Diavolo
Chicken tenderloins, black olives, and hot pepper rings, in a spicy hot marinara sauce, over penne
$20.99
Chicken Palermo
Chicken tenderloins, sauteed with Portabella mushrooms, tomatoes, black olives, and artichoke hearts, in a butter Romano and garlic sauce, over penne
$20.99
Chicken Colavita
Chicken tenderloins, sauteed in garlic and olive oil, with hot pepper rings, black olives, zucchini, and roasted red peppers, over a bed of penne
$20.99
Chicken Cacciatore
Chicken tenderloins, roasted red peppers, mushrooms, and onions in a marinara sauce, over penne
$20.99
Grilled Ribeye (16-18oz.)
Topped with onions and mushrooms in a garlic butter sauce
$27.99
Penne Fra Diavolo
Black olives and hot pepper rings, in a spicy hot marinara sauce
$15.99
Spinach Di Giorgio
Fresh spinach and roasted red peppers, sauteed in garlic and olive oil, topped with sharp provolone cheese, over penne pasta
$17.99
Penne With Red Or White Clam Sauce
Simmered to perfection
$18.99
Sausage Portabella
Sliced sausage, green onions, portabella mushrooms, and sun-dried tomatoes, sauteed in butter, wine, oil and spices, over penne
$19.99
Wine List
C.K. Mondavi Pinot Grigio California $5.95
Creme De Lys Chardonnay California $6.95
Gabbiano Pinot Grigio Italy $7.50
Overstone Sauvignon Blanc New Zealand $6.95
Chateau Ste. Michelle Riesling Washington State $6.95
Kendall-Jackson Chardonnay California $8.95
Gallo Twin Valley Moscato California $5.95
Red Diamond Merlot Washington State $7.50
Santa Margherita Chianti Riserva Italy $29.95
Ruffino Chianti Italy $6.95
Beaulieu Vineyards (B.V.) Coastal Pinot Noir California $6.95
Louis Martini Cabernet Sauvignon California $7.95
Monte Cepas Malbec Argentina $7.50
Beringer White Zinfandel California $7.50
White Zinfandel $5.95
Chardonnay $5.95
Merlot $5.95
Cabernet Sauvignon $5.95
Chianti $5.95
Sauvignon Blanc $5.95
Moet & Chandon Imperial France $49.95
Domaine Ste. Michelle Washington State $24.95
Coors Light $3.50
Bud $3.50
Miller Lite $3.50
Bud Light $3.50
O’Doul’s N/A $4.25
Sam Adams $4.25
Blue Moon Belgian White $4.25
Sierra Nevada Torpedo IPA $4.25
Guinness Stout $4.25
Heineken $4.25
Moretti $4.25
Smithwick’s Irish Ale $4.25
New Grist
Ask About Our Weekly Draft Specials!
$5.25

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Photo Gallery

Reviews

Paul Boucher
Food was delicious and hot. Wife had the best scrod, and boasted about the side order of carrots. I had the best buttery Alfredo with shrimp. It was so good I almost didn’t realize it was almost gone, until it was.

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Tammy Harrigan
Excellent food with extremely quick service. I’ve never experienced such quick service at a restaurant like this. We didn’t have a reservation but were lucky to get last table (there are only 14 of them). Highly recommend making a reservation as there was a long wait. Ordered fried calamari, chicken fra diavolo and baked scrod with penne alfredo-yum!

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Mary Hardy
I have driven my this little gem for 2 years. I finally decided to give it a try. Not only was the staff pleasant, atmospheric relaxing and my cocktail perfectly mixed. I was served a warm crusty individual loaf of Italian bread with mouth watering whipped honey butter. For my entree I ordered Veal Pizziola. It was a big piece of fork tender veal smothered with mushrooms, scallions and roasted red peppers in a tangy marinara over al-dente angel hair pasta sprinkled with a fine Romano cheese. 10+

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Joseph Paiva
Over priced

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Bruce Provencher
This is a covid 19 takeout review. All food is eaten fresh in the vehicle. I ordered the fried mozzarella and chicken Fra Diavolo. I asked over the phone if soup comes with the meal. I was told yes. I later found out I paid $8.00 for it. The mozzarella was pretty good but I thought the marinara to be lacking in flavor. The Fra Diavolo had a nice bite to it and was very filling. On a scale from 0-10 I would rate this 7.1.

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Bunny Sunny
The best stuffed mushrooms I’ve ever had! Also love tortellini carbonara and the bread is a nice touch! The only thing I didn’t enjoy was bruschetta with beans, super weird

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AndyandCarissa Haddad
What a hidden gem. We couldn’t settle in a dish because they all sounded appetizing. Clean, quaint, and homey. Can’t wait to go back.

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al leclaire
Small but endearing. Food is phenomenal. Authentic Italian and house made tiramisu is one fantastic example. You can’t go wrong with anything on the menu. Staff is exceptional. Don’t let the exterior fool you an absolute Italian gem. Fantastica!

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Edward Urena
cute friendly home kitchen like atmosphere, good chicken parm, and scallops. bread was warm and the oil was tasty. wish the pasta was fresh

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Joyce M
Cute place..food was just ok..25.00 for a chicken dish came with pasta, side salad 5.00, small glass red wine 10.00,

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