When Pasquale Celone moved to New Hampshire from his home near Pompeii and started working in Italian restaurants, some of the Americanized dishes confused him initially.
“I said, ‘Alfredo? Who’s Alfredo?’” Celone recalled this week. He realized quickly, of course, that it was just cream sauce.
A lot of culinary experience separate that moment from this one, when his Candia restaurant, Pasquale’s Ristorante, is already 18 years old. But Celone is about to become something of a novice again this summer, when for the first time he expands to a new location: Route 102 in Londonderry. A second Pasquale’s Ristorante and Pizzeria is slated to open in July
Based on 410 reviews, the restaurant has received a rating of 4.2 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
87 Nashua Rd, Londonderry, NH 03053
Phone: (603) 434-3093
Website:
Hours
Monday
(Labor Day)
|
Closed |
Tuesday |
Closed |
Wednesday |
11:30 AM–9 PM |
Thursday |
11:30 AM–9 PM |
Friday |
11:30 AM–9 PM |
Saturday |
11:30 AM–9 PM |
Sunday |
11:30 AM–8 PM |
Photo Gallery
Reviews
Patrick Joyce
Both excellent food and service. Clean establishment and love the outside seating.
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Skydvr82d
Stopped in for lunch with my wife and daughter. We were greeted right away and seated in front of the fireplace. Thomas our server greeted us soon after.
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Eddie Merza
Best italian in the area, we’ve tried all of local spots and this is leaps ahead. Especially the environment and welcoming service. Got around trying the pizza this weekend, we got the meat lovers and buffalo chicken. Will not be going anywhere else for brick oven.
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Sam Jahn
Same complaint as someone else’s review,
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Devin Rios
Says they are open online, no news on their Facebook Drove all the way down from goffstown closed for no reason on a Sunday
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Adriana Grimaldi
We recently moved to the area and desperately were looking for a traditional neopolitan style brick oven pizza. This place is legit. The D.O.P Margherita, traditional cheese & pepperoni are all delicious…and we’ve had some of the best pizza out there. Glad to have a great spot to grab good simple well made pizza with authentic dough . Looking foward to trying other things on the menu soon.
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Amy Freeman
Homemade pasta … and it’s noticeable! So good! Big portions and priced very reasonably.
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Krystyna Donati
Yummy….good size portions for the money. The thin crust pizza was delicious. They have an authentic Italian pizza oven.
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Ashley Guerrier
Pasquale’s is an exceptional destination for pizza and more. Their Pancetta and Caramelized Onion pizza is a flavor masterpiece, combining the richness of pancetta with the sweetness of caramelized onions. Pair it with their Eggplant Parmigiana pizza, a delightful fusion of velvety and crunchy eggplant and savory cheese.
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Julie G
Love coming here to eat. I have had the fried mozzarella appetizer, DOP Margherita pizza, and the chicken Caesar salad and they are always very good. Rosa is always so nice and has an amazing memory! Makes you feel like home. Highly recommend coming here.
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