Best Pizza & Brew - Mira Mesa Menu

Easygoing hangout with craft beers on tap & specialty pizzas, subs & baked pasta dishes on the menu. Based on 719 reviews, the restaurant has received a rating of 4.5 stars. Price $

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Best Pizza & Brew - Mira Mesa 92126

Address:
9172 Mira Mesa Blvd, San Diego, CA 92126

Phone: (858) 566-9900

Website:

Hours

Friday	11 AM–10 PM
Saturday	11 AM–10 PM
Sunday	11 AM–9 PM
Monday (Labor Day)	11 AM–9 PM Hours might differ
Tuesday	11 AM–9 PM
Wednesday	11 AM–9 PM
Thursday	11 AM–9 PM

Appetizers
Garlic Knots Three garlic knots served with your choice of ranch or marinara sauce	$4.95
Marinara & Meatballs Meatballs baked in marinara sauce, with parmesan and mozzarella \| Add Pasta +$2.00	$7.95
Calamari Seasoned fried calamari. Served with spicy marinara and lemon aioli	$9.75
Buffalo, Korean Sweet & Spicy, BBQ, Or Teriyaki Wings With gorgonzola blue cheese dressing. Ask about our traditional or boneless options!	$10.50
Mac & Cheese Egg pasta, Tillamook cheddar and gruyere cheeses baked with panko crumbs and Parmesan \| Add Jalapeños +$1.00 \| Add Applewood Bacon +$1.50 \| Add Chicken +$2.00	$8.50
French Fries	$4.75
Salads
Small Best House Salad Mixed greens, dried cranberries, caramelized walnuts, apples and gorgonzola with our apple cider vinaigrette. Add Grilled Chicken +$3.00	$7.00
Large Best House Salad Mixed greens, dried cranberries, caramelized walnuts, apples and gorgonzola with our apple cider vinaigrette. Add Grilled Chicken +$4.00	$11.00
Small Caesar Salad Romaine lettuce with house made garlic croutons, tossed in our creamy Caesar dressing with shaved parmesan Add Grilled Chicken +$3.00	$6.75
Large Caesar Salad Romaine lettuce with house made garlic croutons, tossed in our creamy Caesar dressing with shaved parmesan. Add Grilled Chicken +$4.00	$10.00
Greek Salad Mixed greens, red onions, greek olives, tomatoes, pepperoncini, cucumber, feta cheese with garlic lemon dressing.	$12.00
Chopped Chicken Salad Mixed greens and romaine, bacon, gorgonzola cheese, cucumbers, tomatoes, and scallions with ranch dressing. Option of BBQ, Buffalo, or grilled chicken.	$13.00
Burrata Caprese Salad Freshly sliced tomatoes, Burrata cheese, arugula, fresh basil, pure olive oil and balsamic reduction. Served with garlic bread	$11.00
Sanwiches
Meatball With marinara sauce & provolone \| Add Roasted Peppers or Onions +$1.50. On a Toasted 8 inch Gibaldi‛s Italian Roll \| Served with Kettle Chips (Substitute Fries +$1.50)	$9.75
The Best Club Grilled chicken breast, applewood bacon, iceberg lettuce with aioli, gorgonzola cheese, lettuce, tomato and sliced avocado. On a Toasted 8 inch Gibaldi‛s Italian Roll \| Served with Kettle Chips (Substitute Fries +$1.50)	$10.75
Spicy Chicken Wrap Grilled chicken breast wrapped with avocado, lettuce, sautéed red onions, chili aioli and mozzarella cheese	$12.00
Classic Best Cheeseburger & Fries Choice Angus beef with Tillamook cheddar cheese, grilled onions, lettuce, tomato, pickle, 1,000 island dressing on a brioche bun. Served with fries \| Add Honey Cured Bacon $1.50 or Avocado $1.50	$13.50
Pizza by the Slice
All Slices	$4.25
Traditional Cheese San Marzano tomato sauce, mozzarella and aged smoked provolone cheese	$4.25
Specialty Pizzas
Classic Cheese 12″ Tomato sauce topped with mozzarella cheese. Available by the Slice \| $2.00 to Substitute Vegan Cheese and $3.00 for Gluten Free crust. (baked in a non-gluten-free oven)	$17.00
Classic Cheese 18″ Tomato sauce topped with mozzarella cheese. Available by the Slice \| $2.00 to Substitute Vegan Cheese and $3.00 for Gluten Free crust. (baked in a non-gluten-free oven).	$24.00
Pepperoni 12″ Tomato sauce topped with pepperoni, provolone, and mozzarella cheese. Available by the Slice \| $2.00 to Substitute Vegan Cheese and $3.00 for Gluten Free crust. (baked in a non-gluten-free oven)	$18.00
Pepperoni 18″ Tomato sauce topped with pepperoni, provolone, and mozzarella cheese. Available by the Slice \| $2.00 to Substitute Vegan Cheese and $3.00 for Gluten Free crust. (baked in a non-gluten-free oven)	$25.00
BEST White 12″ Rosemary garlic oil, spinach, ricotta, caramelized onions, roasted garlic with mozzarella and provolone cheese. Available by the Slice \| $2.00 to Substitute Vegan Cheese and $3.00 for Gluten Free crust. (baked in a non-gluten-free oven)	$19.00
BEST White 18″ Rosemary garlic oil, spinach, ricotta, caramelized onions, roasted garlic with mozzarella and provolone cheese. Available by the Slice \| $2.00 to Substitute Vegan Cheese and $3.00 for Gluten Free crust. (baked in a non-gluten-free oven)	$28.00
BBQ Chicken 12″ BBQ sauce topped with chicken, smoked gouda, red onions, mozzarella & provolone cheese, topped with cilantro. Available by the Slice \| $2.00 to Substitute Vegan Cheese and $3.00 for Gluten Free crust. (baked in a non-gluten-free oven)	$19.00
BBQ Chicken 18″ BBQ sauce topped with chicken, smoked gouda, red onions, mozzarella & provolone cheese, topped with cilantro. Available by the Slice \| $2.00 to Substitute Vegan Cheese and $3.00 for Gluten Free crust. (baked in a non-gluten-free oven).	$29.00
Pesto Goat Cheese 12″ Basil pesto topped with sun dried tomatoes, goat cheese, pine-nuts, mozzarella & provolone cheese, topped with fresh basil. Available by the Slice \| $2.00 to Substitute Vegan Cheese and $3.00 for Gluten Free crust. (baked in a non-gluten-free oven)	$19.00
Pesto Goat Cheese 18″ Basil pesto topped with sun dried tomatoes, goat cheese, pine-nuts, mozzarella & provolone cheese, topped with fresh basil. Available by the Slice \| $2.00 to Substitute Vegan Cheese and $3.00 for Gluten Free crust. (baked in a non-gluten-free oven)	$27.00
Meat Lovers 12″ Tomato sauce topped with pepperoni, soppressata salami, bacon & sausage, provolone & mozzarella. Available by the Slice \| $2.00 to Substitute Vegan Cheese and $3.00 for Gluten Free crust. (baked in a non-gluten-free oven)	$19.00
Meat Lovers 18″ Tomato sauce topped with pepperoni, soppressata salami, bacon & sausage, provolone & mozzarella. Available by the Slice \| $2.00 to Substitute Vegan Cheese and $3.00 for Gluten Free crust. (baked in a non-gluten-free oven)	$29.00
Buffalo Chicken 12″ Rosemary garlic oil base, gorgonzola cheese, ranch dressing, chicken, applewood bacon, scallions, mozzarella, and provolone cheese with Franks Buffalo sauce. Available by the Slice \| $2.00 to Substitute Vegan Cheese and $3.00 for Gluten Free crust. (baked in a non-gluten-free oven)	$19.00
Buffalo Chicken 18″ Rosemary garlic oil base, gorgonzola cheese, ranch dressing, chicken, applewood bacon, scallions, mozzarella, and provolone cheese with Franks Buffalo sauce. Available by the Slice \| $2.00 to Substitute Vegan Cheese and $3.00 for Gluten Free crust. (baked in a non-gluten-free oven)	$29.00
The Works 12″ Tomato sauce topped with pepperoni, sausage, mushrooms, bell peppers, onions, black olives, provolone & mozzarella. Available by the Slice \| $2.00 to Substitute Vegan Cheese and $3.00 for Gluten Free crust. (baked in a non-gluten-free oven)	$19.00
The Works 18″ Tomato sauce topped with pepperoni, sausage, mushrooms, bell peppers, onions, black olives, provolone & mozzarella. Available by the Slice \| $2.00 to Substitute Vegan Cheese and $3.00 for Gluten Free crust. (baked in a non-gluten-free oven)	$29.00
Pepperoni Pesto Ricotta 12″ Rosemary garlic oil, pepperoni, ricotta, mozzarella, provolone, parmesan cheese and fresh pesto. Available by the Slice \| $2.00 to Substitute Vegan Cheese and $3.00 for Gluten Free crust. (baked in a non-gluten-free oven)	$19.00
Pepperoni Pesto Ricotta 18″ Rosemary garlic oil, pepperoni, ricotta, mozzarella, provolone, parmesan cheese and fresh pesto. Available by the Slice \| $2.00 to Substitute Vegan Cheese and $3.00 for Gluten Free crust. (baked in a non-gluten-free oven)	$28.00
Meatball Parmesan 12″ Rosemary garlic oil, meatballs, ricotta, San Marzano tomato sauce, provolone and mozzarella cheese. Available by the Slice \| $2.00 to Substitute Vegan Cheese and $3.00 for Gluten Free crust. (baked in a non-gluten-free oven)	$19.00
Meatball Parmesan 18″ Rosemary garlic oil, meatballs, ricotta, San Marzano tomato sauce, provolone and mozzarella cheese. Available by the Slice \| $2.00 to Substitute Vegan Cheese and $3.00 for Gluten Free crust. (baked in a non-gluten-free oven)	$27.00
Vegetarian 12″ Tomato sauce, spinach, caramelized onions, roasted tomatoes, artichoke hearts, provolone, and mozzarella cheese. Available by the Slice \| $2.00 to Substitute Vegan Cheese and $3.00 for Gluten Free crust. (baked in a non-gluten-free oven)	$18.00
Vegetarian 18″ Tomato sauce, spinach, caramelized onions, roasted tomatoes, artichoke hearts, provolone, and mozzarella cheese. Available by the Slice \| $2.00 to Substitute Vegan Cheese and $3.00 for Gluten Free crust. (baked in a non-gluten-free oven)	$27.00
Hawaiian 12″ Nueske’s Canadian Bacon, fresh pineapple, and house-made tomato sauce. Available by the Slice \| $2.00 to Substitute Vegan Cheese and $3.00 for Gluten Free crust. (baked in a non-gluten-free oven)	$18.00
Hawaiian 18″ Nueske’s Canadian Bacon, fresh pineapple, and house-made tomato sauce. Available by the Slice \| $2.00 to Substitute Vegan Cheese and $3.00 for Gluten Free crust. (baked in a non-gluten-free oven)	$26.00
Honey Basil 12″ Mozzarella, basil, salami, sausage, roasted garlic, red onion, and honey. Available by the Slice \| $2.00 to Substitute Vegan Cheese and $3.00 for Gluten Free crust. (baked in a non-gluten-free oven)	$19.00
Honey Basil 18″ Mozzarella, basil, salami, sausage, roasted garlic, red onion, and honey. Available by the Slice \| $2.00 to Substitute Vegan Cheese and $3.00 for Gluten Free crust. (baked in a non-gluten-free oven)	$28.00
Prosciutto 12″ NEW Extra virgin olive oil based, topped with mozzarella, ricotta, arugula, and prosciutto. Available by the Slice \| $2.00 to Substitute Vegan Cheese and $3.00 for Gluten Free crust. (baked in a non-gluten-free oven)	$19.00
Prosciutto 18″ NEW Extra virgin olive oil based, topped with mozzarella, ricotta, arugula, and prosciutto. Available by the Slice \| $2.00 to Substitute Vegan Cheese and $3.00 for Gluten Free crust. (baked in a non-gluten-free oven)	$27.00
PEPBACGORG 12″ Our PEPBACGORG is topped with pepperoni, bacon, gorgonzola, mozzarella, pizza sauce and spinach. Available by the Slice \| $2.00 to Substitute Vegan Cheese and $3.00 for Gluten Free crust. (baked in a non-gluten-free oven)	$19.00
PEPBACGORG 18″ Our PEPBACGORG is topped with pepperoni, bacon, gorgonzola, mozzarella, pizza sauce and spinach. Available by the Slice \| $2.00 to Substitute Vegan Cheese and $3.00 for Gluten Free crust. (baked in a non-gluten-free oven)	$26.00
Desserts
Best Chocolate Chip Cookie	$2.25
Root Beer Float	$5.00
Catering Menu (Serves 8-10)
House Salad Pan Best House Salad Serves 8-10	$40.00
Caesar Salad Pan Caesar Salad Serves 8-10	$38.00
Greek Salad Pan Greek Salad Serves 8-10	$44.00
Chopped Chicken Salad Pan Chopped Chicken Salad Serves 8-10	$50.00
Wings Choice of classic buffalo or Korean style. Pan of wings 24 Pieces.	$45.00
Mac & Cheese Pan of Mac and Cheese, serves 8-10 people. Add jalapenos 6.00 add honey cured bacon 8.00, add grilled chicken breast 12.00.	$34.00
Garlic Knots Pan of garlic knots (12 pcs)	$15.00
Marinara & Meatballs Pan of Marinara and Meatballs. Serves 8-10 people. Add cavatappi pasta 8.00	$30.00

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Reviews

Dianna Rosas

This is one of my favorite spots in Mira Mesa, and it never disappoints, that’s why it’s called BEST pizza and brew. Perfect casual spot for lunch or dinner any day of the week. Their salads, garlic, knots, wings, and of course pizza are the best I’ve had in the area.

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Courtney Brackett

If you haven’t gone here for pizza and beer you are missing out! They are the best! Best food! Best workers! Rotating beer selection! Cute merch too! Recommend the Best White and Meat Lovers!

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Angela Allen

BP&B (as we call it) has topped the hub’s and my list of favorite places to eat since moving to Mira Mesa almost 4 years ago!

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Cory Wasser

Good pizza, a little pricey but its worth it. We had the BBQ pizza and it was fresh and flavorful. The chicken was excellent. The Buffalo wings were great, but they only serve 5 per order. Staff is professional and kind. It’s a little hard to get in touch with a live person, at least it was for me when I ordered. I had some questions and I had to call back several times before I got through. They only accept orders online so that may not be an issue for most. I do recommend if you like thin crust pizza.

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Kathleen Barrett

Ordered online for takeout. House salad with chicken is amazing! Goat cheese, pesto, etc pizza always hits the spot. Friendly staff. Order was nice and hot. Place was super busy and my food was ready as soon as I walked in. Highly recommend

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Lauren Hine

Really good pizza, not too light or heavy. Great sauce, topping, and crust ratio. Quick service and nice staff! Delivery is always super fast as well!

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Ron Marcus

This was my first experience with Best Pizza & Beer. Pickup. Food was ready on time and service was friendly. And the pizza was delicious. We’ll come back here again (and try the brew next time).

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Felicity Fung

Not gonna lie, I’m no pizza expert/lover here but their pizza definitely makes me want to come back for more. You gotta get them fresh. The crust was so good when it’s fresh and hot. I had the chicken buffalo pizza and the sauce was everything. It was just the right amount of chicken in every bite. Garlic knots and chicken wings are a must for a small group to share. Great vibe. Good beer section. Will definitely come back again!

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Hammed Silva (Mord)

Good food, pretty good ambiance. Awesome people behind the counter! Their pizzas are really good, and they do have a good beer selection. Nice place to hang out or to grab a quick pizza to go.

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Russ Schnapp

Very good thin crust pizza. I tried the “2 slices and a soda” deal. Got a cheese slice and a “the works” slice. It’s not New York style, but I won’t hold that against them: the crust is tasty and they don’t overload it with cheese or sauce. It’s nicely balanced and delicious.

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Hours

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Best Pizza & Brew – Mira Mesa Menu – San Diego, CA

Hours

Menu

Menu Photos

Photo Gallery

Reviews

Related:

Leave a Comment Cancel reply

Stay connected with the Roost!

Ask us any questions