Celeb chef Bobby Flay is behind this counter-serve chain offering burgers & shakes in mod digs. Based on 4 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
6000 N Terminal Pkwy #26, Atlanta, GA 30320
Phone: (404) 766-3750
Website: http://bobbysburgerpalace.com/
Hours
| Sunday | 11 AM–10 PM |
| Monday
(Labor Day)
|
11 AM–10 PM
Hours might differ
|
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
Menu
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Menu Photos
Photo Gallery
Reviews
S Tam
Fast service food! April is a fabulous server, she recommended drinks and specials. She checked in frequently and was attentive to my needs. Burger was perfectly cooked and not too greasy! Sweet potato fries were good and dipping sauce is tasty. Margaritas are strong! Great fast stop between planes at Terminal B at ATL.
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Anita Mendoza
While waiting for our next flight, we chose Bobby’s Burger Palace. Not much of a “palace,” however, we go for the food, right?
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Bruce MacNaughton
As airport places go, this is 5 stars. Overpriced but high quality food. The onion rings were awesome; I’d get them next time for sure. The burger was good quality but a bit perfunctory – it had a nice tomato and fresh lettuce, but the tomato was smaller than the meat and the lettuce was a single layer. If the burger has been a bit thinner, then the ratios would be about right. But the burger is so big that it needed more tomato and lettuce or an onion slice. The burger was also so thick it came apart made eating a bit of a challenge. The pickles were awesome and broke up the richness of the cheese and meat.
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YeongMin Ha
Apparently everyone’s flight arrived at the same time, this place had a line out the door…actually, all the restaurants did.
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John Shultz
Amazing breakfast sandwich . Bacon could have been crisper and would only serve with a medium scrambled egg. Definitely will return to try other courses.
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Antonio Allegretti
Good order first system. Comfy seats. I got a booth. It wasn’t super busy as it was early in the morning. Service was excellent. Good coffee. I got the breakfast burrito and it was delicious. Big chunks of avocado which were fresh. Only thing I would change is the tortilla was whole wheat but if you’re into that you’d love it. Good potatoes that needed a touch of salt and pepper but otherwise everything was very nice. Recommend.
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Anil Singh
Great spot in concourse B to get a bite to eat.
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Tonton Mafu
The location is in the terminal at the airport, concourse B, (B26), I would have ranked 4 stars for the atmosphere, but because of how cramped terminal restaurants are, it is the only reason for a 3. The server staff was tremendous, in making sure patrons are able to get in, and when traveling as a family they really go above and beyond to attempt to have family placed together, additionally they checked in frequently on food arrival, as well as made sure the dining experience was good throughout. I had the CrunchBurger, medium well, and my kids had the Brunch burger, one well with fried egg, and one medium with over easy, my hubby had a bacon burger well done. We also had vanilla shakes, sweet tea. If you like Southern Sweet, it’s here, the vanilla shake’s notes of vanilla bean were present too. As if that weren’t enough, we had an order of sweet potato fries, bacon cheddar fries, and an order of plain. The sweet potato fries are served with honey mustard, and the hint of horseradish gave the dip the kick I like. The ranch was tasty, and the house sauce served with my burger was yummy too.
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Bela
The queso burger is made with canned nacho cheese and is extremely salty. The veggie burger was extremely sweet and was not warm once it was served. It’s also worth mentioning that the veggie burger also had this canned cheese all of the bun and plate. Service was fine but the place is really crowded so it’s hard to hear much as well as get around. The bar makes up the majority of the restaurant and I’m assuming their drinks are a lot better than their burgers because they were nearly inedible if not for the fact we needed food before a long flight.
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Ian Chou
Burger restaurant by Bobby flay inside of Atlanta Airport. The staff were super nice and accommodating but that’s really the extent of good things about this place.
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