Delhi Palace Menu – Columbia, SC

Type : Indian restaurant

Location : Columbia, SC

Indian à la carte fare served in a subdued setting, with a buffet option at lunch & weekend dinner. Based on 679 reviews, the restaurant has received a rating of 4.1 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Delhi Palace 29210

Address:
542 St Andrews Rd, Columbia, SC 29210

Phone: (803) 750-7760

Website:

Social Profile:

Hours

Monday

(Labor Day)
Closed
Tuesday 11 AM–3 PM, 5–9 PM
Wednesday 11 AM–3 PM, 5–9 PM
Thursday 11 AM–3 PM, 5–9 PM
Friday 11 AM–3 PM, 5–9 PM
Saturday 11 AM–3 PM, 5–9 PM
Sunday 11 AM–3 PM, 5–9 PM

Menu

Shurvat Appetizers
Vegetable Samosa (2)
Crispy crust stuffed with seasoned potatoes and peas.
$3.40
Vegetable Pakoras (5)
Assorted vegetable fritters.
$4.55
Cheese Pakoras (2)
Homemade cheese with chickpeas flour.
$6.80
Mixed Appetizer Platter | Non-Vegetarian
Chicken pakora, meat samosa, chicken tikka and sheekh kabab.
$9.10
Onion Bhaji
Sliced onions dipped in spicy batter and deep-fried.
$7.95
Meat Samosa (2)
Crispy crust stuffed with minced lamb, peas and spices.
$4.55
Chicken Pakoras (5)
Tenderized, boneless chicken fritters.
$7.95
Mixed Appetizer Platter | Vegetarian
Vegetable pakora, samosa, cheese pakora and papadam.
$7.95
Paneer Tikka
Homemade cottage cheese cooked in clay oven and spices.
$10.25
Chicken 65
Traditional south-Indian chicken marinated and cooked with spices.
$10.25
Soups
Chicken Shorba
Made with chicken, garlic, ginger, cinnamon, and mild Indian spices.
$5.65
Coconut Soup
Coconut, cream, pistachio, etc.
$4.55
Lentil Soup
Lentils and vegetables seasoned with herbs and spices.
$4.55
Tomato Soup $4.55
Hamarra Chat
Bhel Puri
Purified rice, potatoes, tomatoes, onions, etc. Garnished with chutney.
$7.95
Aloo Chat
Chickpeas, onions, potatoes, tomatoes with yogurt, and chutneys.
$7.95
Paani Puri
Hollow crunchy shells served with chickpeas, potatoes, and tamarind water.
$7.15
Aloo Tikki With Chole
Fried potato patties with chickpeas, yogurt, mint and tamarind chutney.
$9.10
Papri Chaat
Combination of chips, onion, tomatoes, potatoes with chutneys, yogurt.
$7.95
Samosa Chat
Vegetable samosa topped with chickpeas, mint, tamarind, yogurt.
$9.10
Tandoori Specialities
Tandoori Chicken
Chicken marinated in yogurt and fresh spices and cooked in tandoor.
$19.35
Seekh Kabab
Minced lamb seasoned with herbs, and cooked on skewers over charcoal.
$13.65
Tandoori Mixed Grill
Tandoori chicken, sheekh kabab, chicken tikka and boti kabab.
$17.05
Tandoori Fish
Salmon lightly marinated and cooked in tandoor.
$17.05
Chicken Tikka
Boneless chicken marinated with garlic and spices cooked over charcoal.
$13.65
Boti Kabab
Cubed pieces of lamb marinated in yogurt herbs and cooked in tandoor.
$14.80
Tandoori Prawns
Jumbo prawns, lightly marinated and cooked in tandoor.
$17.05
Murg Ka Shaan Chicken Specialities
Chicken Curry
Boneless chicken cooked to perfection with Indian herbs.
$13.65
Chicken Tikka Masala
Boneless chicken cooked with cream, tomato sauce, onions and spices.
$14.80
Chicken Saag
Chicken cooked with spinach, herbs and spices.
$13.65
Chicken Makhani
Boneless chicken tandoori cooked with tomato sauce, butter and cream.
$14.80
Chicken Madras
Chicken cooked in curry leaves, coconut milk and spices.
$14.80
Chicken Vindaloo
Highly spiced chicken cooked in tangy sauce with potatoes, and spices.
$13.65
Chicken Korma
Boneless pieces of chicken cooked in creamy sauce with mild spices.
$14.80
Chicken Jalfrazi
Boneless white chicken cooked with vegetables.
$13.65
Kadhai Chicken
Chicken cooked with onions, bell peppers, tomatoes, ginger and garlic.
$14.80
Gosht Ka Pakwaan Lamb Specialities
Lamb Vindaloo
Lamb marinated with potatoes, vinegar and highly spiced sauce.
$14.80
Lamb Saag
Lamb and spinach cooked together with spices.
$14.80
Lamb Do-Piaza
Lamb cooked with onions, green peppers, tomatoes and herbs.
$14.80
Lamb Curry
Tender pieces of lamb cooked in curry sauce with spices.
$14.80
Kadhi Lamb
Pieces of lamb cooked with onion, bell peppers, tomatoes and spices.
$14.80
Lamb Rogan Josh
Tender morsels of lamb cooked in onion with yogurt almonds, cream.
$14.80
Lamb Korma
Lamb cubes cooked with nuts in cream sauce.
$15.95
Keema Mater
Ground lamb with green peas, onions, garlic, ginger and spice.
$15.95
Lamb Madras
Lamb cooked coconut roasted spices and tempered with curry leaves.
$14.80
Indo – Chinese Specialities
Gobhi Manchurian
Stir-fried cauliflower sautéed with ginger, garlic and soya sauce.
$13.65
Chicken Fried Rice
Rice cooked with vegetables and chicken.
$14.80
Vegetable Fried Rice
Rice cooked with vegetables.
$13.65
Ocean Window Seafood
Shrimp Vindaloo
Shrimp cooked with hot spices and potatoes.
$17.05
Shrimp Masala
Shrimp cooked with fresh tomato, butter, cream and onions.
$17.05
Shrimp Shahi Korma
Shrimp cooked in creamy sauce with almonds, cashewnut and raisins.
$17.05
Lobster Masala
Lobster cooked with onion and bell peppers in creamy sauce.
$19.35
Shrimp Saag
Shrimp cooked with spinach, herbs and spices.
$17.05
Fish Masala
Fish cooked with tomato, onions and Indian spices.
$17.05
Lobster Curry
Small pieces of lobster cooked deliciously in curry sauce.
$19.35
Lobster Madras
Small chunks of lobster cooked with coconut, roasted ground spices.
$19.35
Sabjazi Bahaar Vegetable Specialities
Tarka Dal
Special lentils with tomatoes and spices.
$12.50
Saag Paneer
Homemade cottage cheese cooked with spinach and spices.
$12.50
Navratna Korma
Different kinds of vegetables and nuts cooked in creamy sauce.
$12.50
Aloo Chana Masala
Chickpeas cooked with tomatoes and potatoes.
$12.50
Paneer Makhani
Homemade cheese cooked in cream sauce.
$12.50
Eggplant Bhartha
Roasted eggplant with onions, tomatoes, herbs and spices.
$12.50
Mattar Paneer
Homemade cheese cooked with fresh peas in cream sauce.
$12.50
Aloo Gobi Masala
Cauliflower and potatoes cooked with herbs and spices.
$12.50
Bhindi Masala
Okra cooked with tomatoes, onion, ginger, garlic and spices.
$12.50
Malai Kofta Curry
Traditional dish of mixed vegetables ball simmered in rich sauces.
$12.50
Kadhi Paneer
Homemade cheese with bell peppers, onion and spices.
$12.50
Vegetable Jalfrazi
Fresh vegetables cooked in sauce with onions, ginger and garlic.
$12.50
Dal Makhani
Creamed black lentils, delicately seasoned with spices.
$12.50
Dum Aloo
Potatoes cooked with tomato based creamy sauce.
$11.35
Goat Specialities
Goat Curry
Goat cooked to perfection with Indian herbs and spices.
$14.80
Goat Saag
Goat cooked with spinach, herbs and spices.
$15.95
Goat Korma
Goat cooked in a creamy sauce with spices.
$15.95
Chaul Ka Khazaana Rice Specialities
Chicken Biryani
Boneless chicken chunks simmered together with rice, herbs and nuts.
$13.65
Shrimp Biryani
Basmati rice flavored with saffron and cooked with shrimp and spices.
$17.05
Lemon Rice
Basmati rice cooked in lemon juice, curry leaves and mustard seed.
$10.25
Mamtaj Biryani
Basmati rice cooked with chicken, lamb, shrimp, vegetables, nuts and spices.
$15.95
Lamb Biryani
Cubed pieces of lamb cooked with basmati rice, herbs and spices.
$14.80
Vegetable Biryani
Basmati rice flavored with exotic spices, cooked with fresh vegetables.
$12.50
Peas Pulao
Basmati rice cooked with peas.
$10.25
Goat Biryani
Goat chunks simmered together with basmati rice, herbs and nuts.
$14.80
Indian Bread
Nan
Unleavened bread freshly baked in the tandoor.
$2.25
Aloo Nan
Unleavened white bread stuffed with potatoes, peas and spices.
$3.40
Chef Nan
White flour stuffed with minced chicken tikka and cooked in tandoor.
$3.40
Peshwari Nan
White bread stuffed with cherry, almonds, raisins and coconut powder.
$3.40
Garlic Nan
Unleavened bread freshly baked in the tandoor topped with garlic.
$3.40
Chilly Nan
Leavened hand made white bread with green peppers.
$3.40
Poori
Whole wheat bread deep-fried and puffy.
$2.25
Keema Nan
Ground lamb in unleavened bread freshly baked in tandoor.
$4.55
Aloo Parantha
Multi-layered bread stuffed with potatoes, peas, spices, cooked in butter.
$4.55
Onion Kulcha
Unleavened bread freshly baked in tandoor stuffed with onions.
$3.40
Parantha
Multi-layered bread freshly cooked in butter.
$2.25
Assorted Bread Basket
Three different tandoori breads, nan, garlic nan and onion kulcha.
$7.95
Sath Sath Traditional Accompaniments
Raita
Freshly made yogurt spiced with cucumbers and tomatoes.
$2.25
Fresh Salad
Lettuce, tomatoes, cucumbers, onions and more.
$5.65
Basmati Rice
Basmati rice.
$5.65
Mango Chutney
Mango chutney.
$1.75
Papadam (2)
Thin pieces of crispy lentils.
$1.15
Condiment Tray
Mango chutney, mint chutney, raita, mixed pickle.
$5.65
Mixed Pickles
Mixed pickles.
$1.75
“Be Sweet” Desserts
Kheer | Rice Pudding
The traditional Indian dessert-rice in thick milk with almonds.
$4.55
Rasmalai
Homemade cottage cheese and sweetened milk garnished with pistachio.
$4.55
Mango Ice Cream
Homemade delicious Indian-style.
$4.55
Gulab Jamun
Soft cheese balls fried and dipped in rose flavored syrup.
$4.55
Kulfi Indian
Simmered milk ice cream with nuts and frozen ice cream.
$4.55
Thanda Garam Beverages
Mango Juice
Mango juice.
$2.25
Mango Lassi
Mango lassi.
$3.40
Milk
Milk.
$1.75
Iced Tea
Iced tea.
$1.75
Indian Masala Tea
Freshly brewed tea flavored with aromatic herbs.
$1.75
Lassi
Homemade yogurt drink, sweet, plain or salty.
$2.25
Ras
Mango milkshake.
$3.40
Soft Drinks $1.75
Coffee
Coffee.
$1.75

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Reviews

Paige Koon
Everything we tasted was delicious. Servers friendly and food brought out in a timely manner. I will definitely be coming back!

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Chris B
We went for lunch and was surprised by the buffet. Great food to include desert. Also it was one of the cheapest Indian restaurants I’ve been too. Definitely recommend if you are looking for an Indian Restaurant on the west side of Columbia

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Andrew Ramirez-Digilio
It was interesting that the condiment set for dipping your naan was an extra cost.

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Manuel Serratos
A menu of several elaborate and exquisite casseroles, supplied with an also diverse arrays of breads and desserts for the buffet option at brunch. Dinner option is still quite good. This cuisine is like the very opposite of just pizzas, burgers and steaks. The decoration is good too. Despite having great and unique food it doesn’t draw too many people, so it’s also a great restaurants to avoid the regular crowds in regular restaurants.

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Cashea S.
We love Indian food and especially love Indian food that has traditional spices that are spicyyyy! We opted for the lunch buffet, not for portion, but for the ability to try everything we please. They had an abundance of items and everything tasted flavorful and temperature hot. The chicken Tikka masala was spicy and delicious! They had traditional curries as well as a variety of other dishes (eggplant masala, stewed vegetables, potato cakes, etc). The naan was as usual, but my only complaint with that is I do love garlic herb naan and this was just plain. Not that it was bad, I just prefer herb naan. The tamarind and mint sauce were delicious. The rice pudding was the right touch for the finish. It was $16 per person which really was not bad given assortment. I would choose to eat here again if in town.

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Matt and Kailey Burt
Utterly underwhelming. Twice I’ve been here, once for a meal and another for the buffet. The pictures online are a lie. The food looks nothing like them. And the taste is bland and resembles a mindset that cares more about saving money than the quality of the food. Cut corners with ingredients and frozen produce being warmed up rather then made from scratch. The price does not reflect the quality, if you are looking for a good, well prepared Indian food then don’t come here. I will not be returning here unless there has been a radical change in the quality of the food.

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Michelle Walker
The food was pretty good, but the guy up front had an attitude last time a year ago and when we come back I almost forgot about it, but was then reminded he was same rude guy up front. The owner walked around smiling and welcoming guest. Really wish the waiter would be more accommodating and not snippy with folks to make this experience a little more welcoming.

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Jake Wish
I went to this restaurant twice. On my first visit, I did takeout and the food was delicious. On my second visit, I eat the buffet. I suggest ordering to go. The buffet was underwhelming. The naan was good, the samosa was good but some of the other items were underwhelming. Order out dont go to the buffet.

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Dustin Cunningham
My first time Visiting. I had the extra spicy Curry Goat. The meal was outstanding. It reminded me of eating in Thailand back in my Army days.

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Onna Koehn
A friend from out of town requested this restaurant and promised that I would love it… and she was right! I love flavors and spices however was afraid of the level being too hot for my taste. The wait staff were very helpful, the food delicious and we even received a brief education on the hot pepper they do use for spice. Absolutely delicious! Ambiance was perfect to catch up with my friend. Will definitely return!

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