Side Bar & Restaurant Menu – West Chester, PA

Type : Bar & grill

Location : West Chester, PA

Traditional American fare accompanies 3 bars & seasonal patio seating in a relaxed space. Based on 488 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Side Bar & Restaurant 19380

Address:
10 E Gay St, West Chester, PA 19380

Phone: (610) 429-8297

Website:

Social Profile:

Hours

Wednesday 4 PM–12 AM
Thursday 4 PM–1 AM
Friday 12 PM–2 AM
Saturday 11 AM–2 AM
Sunday 11 AM–8 PM
Monday Closed
Tuesday Closed

Menu

Soups
Beef & Black Bean Chili
Cheddar Broccoli
Mushroom
Salad
Grilled Chicken, Cranberry & Fresh Mozzarella
Over mixed greens with cherry tomatoes, toasted pecans. Avocado, extra virgin olive oil balsamic reduction
$15.00
Sandwich
Meatball Grinder
Marinara sharp provolone, arugula & balsamic reduction on a seeded roll
$16.00
Small/Sharable Plates
Seared Scallops & Shrimp
In a spicy red pepper, cilantro & tomato sauce with arugula goat cheese, lime, garlic bread
$19.00
Scratch Made Soft Pretzels
W pimento cheese spread
$8.00
Scratch Made Pierogies
Filed with potatoes, cheddar cheese & side of sour cream topped with caramelized onions
$14.00
Xxx Habanero Wings
Habanero bbq sauce, cilantro sour cream green onions, celery
$15.00
Cajun Shrimp & Crab
Goat cheese polenta, peppers onions capers, bacon sauteed spinach
$19.00
Char Sui Pork Belly Burnt Ends
Jalapeños cilantro aioli sesame cabbage slaw. Chopped peanuts
$18.00
Blackened Ahi Tuna
Charred tomato sauce asparagus miso aioli, basil & cilantro herb salad rice
$18.00
Sesame Soy Chicken Lettuce Wraps
Pickled ginger, jalapeno chopped peanuts cilantro
$16.00
Bbq Pork Tacos
Pineapple salsa cheddar jack, cilantro crema arugula
$15.00
Entrees
Pepper Seared Ny Strip
Old bay shrimp. Arugula chimichurri, sauteed spinach goat cheese polenta
$30.00
Scallops, Shrimp & Crab
Garlic white wine cream sauce roasted tomatoes, fennel, mushroom & arugula over rice
$30.00
Bone In Pork Chop
Whiskey cream sauce. Sautéed spinach & mushrooms, mashed potatoe
$25.00
Daily Menu
Hummus Platter
(Veg)(v) feta, cucumbers, kalamata olive, roasted red pepper, tomato & toasted pita
$15.00
Sweet Potato Tater Tots
W/ chili lime apple sauce or ranch
$10.00
Flash Fried Brussel Sprouts
(Gf) w/ bacon, bleu cheese crumbles, balsamic honey reduction
$10.00
Jumbo Wings
Buffalo, piri, thai chili (bleu cheese, ranch, or sriracha ranch)
$14.00
Chocolate Peanut Butter Pie
Pecan Cinnamon Roll Bread Pudding
Craft Drafts
Allagash White 5.1%
Neshaminy Creek Keep It On The Dl 4.5%
Big Hill Marmalade Sour Cider 6.9%
Tired Hands Hop Hands Pale Ale 5.5%
Pizza Boy Ice Dreamz Sour 5%
Pizza Boy No Call, No Show Iipa 8.5%
Pizza Boy Murren River Ipa 7.4%
Free Will/Neshaminy Creek Sixteen Eight Two 5.8%
Sierra Nevada Trip In The Wood Otra Yez 6.4%
Tired Hanos Alien Church Ipa 7%
Half Acre Galactic Double Daisy Cutter Iipa 8%
Lawson’s Sip Of Sunshine 8%
2sp Galactic Release Iipa 9%
Sierra Nevada Hoptimum Iiipa 9.6%
Revision Amarillo Revenge Iipa 9%
Pizza Boy Ot.c. Cream Ale 4.4%
Pizza Boy Dough Boy Ipa 5.7%
Great Lakes Chillwave Imperial Ipa 9%
Stone Revengeful Spirit Ipa 7.3%
New Realm/Stone Literally Wrote The Book 9%
Fat Heads Starlight Lager 5.2%
Big Hill Standard Cider 5.5%
Others
Firkin
Root down bine ipa 7.1%
Nitro
Yards love stout 5.5%

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Menu Photos

Photo Gallery

Reviews

sammi bush
I went to side bar for their happy hour and let’s just say I couldn’t be more pleased with my experience. I had Ashleigh as my server and she was the most helpful kind soul. She not only got whatever we needed extremely fast I also saw her helping many other tables in the same speed which is extremely impressive for the crowd they had . She made us feel so welcomed and had so many good laughs! on top of the excellent service the food was so good!! I will definitely be coming back to side bar soon great place!!

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Bonnie Fritsch
A BIG THANK YOU to Adam, Justin, Maggie and all the staff at the Side Bar and Restaurant for making my husband’s surprise birthday party a great success!!!

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Waleska Santos
The food was delicious and the service was excellent, our waiter was very attentive and very sweet! I recommend! ☺️

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Deanna Doane
Tried this place on a whim looking for outdoor dining on Sunday brunch. Did not disappoint! Food was well priced, very fresh and deliscious. Our waitress was lovely and service overall very good. Bloody Mary’s nice size for the price. Will definitely go back!

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Fred Twum-Acheampong
Side Bar has some great options for brunch! I went with the breakfast burrito and it was a very large portion of food. My friends got french toast, breakfast tacos, and sweet potato taters, which were all really good. They also have some boozy gummy bears if you’re looking for a grown up snack!

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colleen Martin
Horrible service sadly. We made a reservation for my husband’s 40th birthday and were seated right away but we waited for over 30 minutes and no one ever brought us water or took a drink order. In that time we saw three tables seated around us who all received drinks promptly. So we left and will not return nor recommend Side Bar to anyone.

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Dan Fields (The Ride Abides)
Stopped in for an early dinner. Excellent beer selection. Diverse menu. Food was delicious and service was great. Prices are reasonable. Will definitely go back! (Been multiple times now and great experience each visit! One of my favorite spots now!)

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Jim “The Cheesesteak Guy” Pappas
939th different cheesesteak eaten in the last 4 years. Guest Eater Amigo Dan. Joe was there for the drinks. I was a very very very good cheesesteak. It is made with sliced Rib Eye. The meat is amazing, tender, juicy and flavorful. It comes on a slightly toasted seeded roll. The roll holds up to a lot of juice. The cheese was melted on top very nicely. I would describe this as an elegant traditional cheesesteak. Great balance of flavors. It was very easy to eat. Our bartender, I’m 98% sure her name is Vicki (she’s from Pittsburgh) was fabulous. The sweet potato tater tots were Super-freaking-amazingly-stupendous.

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Cerise Weber
I feel like people come here for drinks but the food is actually extremely good! The burger was cooked really well, a true medium well, and the crab cakes had a lot of meat in them without all the filler. Great tap selection as well!

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Matthew Lapish
No bbq sauce!

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