Traditional ramen, tsukemen, Japanese small plates & sake served in a cozy, tranquil atmosphere. Based on 738 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
131 Avenue A, New York, NY 10009
Phone: (646) 850-6414
Social Profile: 
Hours
| Tuesday | 12–9:30 PM |
| Wednesday | 12–9:30 PM |
| Thursday | 12–9:30 PM |
| Friday | 12–10:30 PM |
| Saturday | 12–10:30 PM |
| Sunday | 12–9:30 PM |
| Monday | 12–9:30 PM |
Menu
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Reviews
Huan Sun
I was super excited before trying it while seeing all the hypes on the review, yet it’s not really my type after eat. I thought I’m a person that very tolerant about greasy and savory food, but this is just too much. The first bite is amazing, you feel the chewiness of noodle and the dipping soup is so flavorful, but the second and the upcoming bites just becomes too much. Maybe I shouldn’t go on a hot summer day. The service and the appetizers are really good.
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Julia Hsia
❗️Some foreword: We understand some reviews were critiquing the ramen and tsukemen are oily in general, however, there is a style of ramen/ tsukemen that is meant to be full of fat in the soup in Japan. People might not like this kind of ramen/ tsukemen but it is one of traditional tastes.
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Jeremy Choi
The dipping noodle (tonkotsu chashu jiro tsukemen), is one of their specialities there so we ordered it, but it was only sub-par. I would stay away from the Donburi, that’s not something I would order again.
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Nolan Rumble
Great quality ramen that is full of umami goodness! If you like thick noodles, this is a great spot for it! The staff are friendly. Designed for a quick bite before heading over to the next spot. The portions are generous and filling so come hungry!
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Eric Sanchez
First of all, the shrimp tempura appetizer is out of this world! You get 3 or 4 large shrimp that are not only really flavorful, but perfectly light and crispy. I loved them! The Takoyaki is a different story. This appetizer is six pieces of fried pancake balls with octopus. No I love octopus, but these balls come drizzled with some kind of dark sauce and mayonnaise to the point where that was all I could taste. I couldn’t taste octopus at all. So if in the future I try these again, I’ll make sure and order them with the sauce on the side.
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Aaron Y
Broth is filled with garlicky and pork aroma and pork fat. That’s something more desirable during colder months. After 10 mins the surface will created a thin layer of film. The egg definitely too done for my liking and lack of fav which minus points for me, making the bowl of ramen less enjoyable. This bowl will become more saltier as time progressed. Noodle: medium thick and chewy but not bouncy. Overall it’s just a decent bowl of ramen but not worth making a trip or destination if you travel from afar.
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Junxi Zhu
Tsukemen is good but the soup is salty if you drink directly. Plain soup can be added upon request but still it is a bit salty to drink directly. Boiled egg and chashu is perfect. Takoyaki is very fresh
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M Reilly
We ordered the vegan ramen and the tonkatsu ramen for delivery and received it in an appropriate amount of time. I ate the vegan ramen and I thought it was really tasty and satisfying. I do wish there was a vegan protein option like tofu to go in it as well – hopefully in the future
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Katie Chan
I’m a huge fan of tsukemen and Tabetomo does it right! Rich, salty broth and best of all the noodles were springy and fresh. Chashu was good but not exceptional. The bean sprouts soaked in the broth were incredibly moreish. Already looking forward to going back!
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Seiko B.
I ordered the signature Tonkotsu (pork-based) ramen and the portion was massive!! This is probably the only Jiro-style ramen you can find in New York City. The broth was very rich and a bit too salty for me.
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