Sophisticated, waterfront establishment offering classic Italian cuisine, cocktails & patio seating. Based on 340 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
80 E County Hwy 30A, Santa Rosa Beach, FL 32459
Phone: (850) 213-4156
Website: http://www.boragorestaurant.com/
Social Profile: 
Hours
| Saturday | 5–9 PM |
| Sunday | 5–9 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–9 PM |
Menu
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Photo Gallery
Reviews
Kristin Sines
Borago has become one of our favorite restaurants in 30A! The service has been great each time and the food is absolutely incredible! We love the veal meatball appetizer as well as the calamari. Every pasta dish we have tried has been delicious, my personal favorite is the Chicken Linguine and my husband’s favorite is the Angel Hair with Pan Seared Shrimp. And of course the Dark Chocolate Crème Brûlée for dessert as well as the seasonal Berry Crisp! If you are looking for a truly delicious meal then this is the place to go! Be sure to make reservations.
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Danielle H
Loved the food and our server Jess was so sweet and friendly. We had the arrancini which was really good. Their marinara is fabulous (like my moms!) I had the Angel hair shrimp with prosciutto and it was SO delicious. It was creamy and the flavor was mouthwatering. My husband had the tortellini bolognese and really enjoyed it. The wine selection was also quite good. We did not like the tiramisu though. Tasted too much like alcohol. But we will definitely eat here again.
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Monica Frazier
The meal that I had at Borago was one of the best meals I’ve ever had. Our waiter made sure that our food came out on time, and our drinks were never empty. The calamari was delicate and delicious. The Caesar salad is phenomenal. And our pasta dishes were unparalleled. My dish had chicken, corn, and caramelized onions, which seemed like an odd combination, but I’m still dreaming about it now! My espresso martini ended the evening perfectly. The tiramisu we took to go was perfect.
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Terra Brown
I have been wanting to try this restaurant for a while and I am glad I finally did. The atmosphere although close to family dining is separated but close giving it a warm and inviting presence. Our waitress was phenomenal and made our experience 5 ⭐️. Our dishes were perfect, each having its on distinct flavor palette. The drink menu is limited but there is something for everyone. The wine menu is vast and has a large selection of glass and bottle options. My favorite two desserts were on the menu so we got both and were not disappointed..I have never tried Chocolate Crème Brûlée but it was absolutely tantalizing, the Tiramisu was made to perfection. If you are in the area, I recommend making a reservation, and enjoying an evening at Borago!
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Daniel Puckett
Best Italian dinner on 30A. Italian food is the culinary language of passion and love, and nowhere does it better than Borago. Their fresh ingredients and rich flavors provide the savory experience you keep coming back for.
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Bruce Kimbrough
The food was good but the portions were small for the price you pay. It was over priced. I don’t mind high prices if you get what you pay for.
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Saylar Green
I’m a local chef here in Santa Rosa Beach and finding decent food can be tricky. Can’t believe Ive waited 3 years to try this. Made an 8:30 reservation and our server Thomas was great. Attentive but not overbearing. The food came out fairly quick. I got the filet mignon and it was one of the best steaks I’ve had in a while. Good wine list and cocktails. Can’t wait to bring visitors here, will definitely be back.
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Mayor-of-Destin Thanwork
An honest review. First-time customer and I have driven by this place for years. I sat at the bar my bartender did an excellent job he gave me first-class service. He was the best part. I am a filet guy and I’ve had many great ones in the area… This was not one of them. The first one I got it was supposed to be medium and it was medium well if not well done barely barely barely any red or pink in it. I took a few bites of it in my bartender immediately and noticed that it was overcooked and he went and got me another one.. the second one was better than nothing to brag about. The mashed potatoes were awful!! I would be shocked if they were anything less than instant potatoes bland and very very fake tasting. I was hoping for a wonderful experience given the price point of this restaurant and its history of being in the area, however I was left disappointed and I won’t be recommending this restaurant to anyone. I did tip my bartender 40 percent because he gave me great service and he tried his best to make it better.
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Nick B
Tried this out for the first time. The food was delicious, but they have a $35.00 corkage fee if you bring your own wine!?!? That’s the highest I have EVER seen anywhere. We have a nice wine collection and I could have drank many more there. I understand corkage fees, but $35.00 is just ridiculous. We won’t be back. :-/
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Jimmy Casey
The best Italian food on 30A!
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