Based on 123 reviews, the restaurant has received a rating of 4.9 stars. Price
✔️ Dine-in ✔️ Curbside pickup
Address:
213 SW 7th Ave, Amarillo, TX 79101
Phone: (806) 373-4199
Website: https://thebrunchtruckamarillo.com/
Social Profile:
Hours
Wednesday | 6:30 AM–2 PM |
Thursday | 6:30 AM–2 PM |
Friday | 6:30 AM–2 PM |
Saturday | Closed |
Sunday | 10 AM–2 PM |
Monday | Closed |
Tuesday | 6:30 AM–2 PM |
Menu Photos
Photo Gallery
Reviews
Derek Corzine
Fantastic flavors at The Brunch Truck!
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Danielle Berg
What a total gem!! Super excited to find vegan food while traveling across the country, and even better that it was prepared and served by someone you could tell really feels passionate about what they are sharing! Thanks for a great meal and for a wonderful experience while traveling through Amarillo. If I was local, I’d be here ALL the time!!
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A R
Yes yes yes. Eat at here at Paul’s place. He makes his own Soyrizo and vegan queso and can talk food all day. He’ll stoke your plant-based flames and treat you to a great meal. A passionate inclusive guy making a positive mark on Amarillo. His daughters are vegan and he’s all about being inclusive, creating community between meat and veg folks, and not gouging folks for eating plant based. A full page of a vegan menu, heaven! Park behind the Greyhound Bus station and he’ll bring your food out to your car after you order. We’ll be back! Not pictured: Kitchen Sink burrito, YUM.
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Danielle Miller
Large portions here! What a fantastic little spot in Amarillo! I was a astounded at the size of the FULL vegan menu Paul has! Not a bad option here at all! The only problem you’ll have is making a choice because reading every option will make your mouth water (veg/veeg aren’t used to having options)!
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Collin
The owner is such a kind and genuine person i deeply appreciate that he can make anything on his menu vegan. I finally tried the vegan lobster roll with mac & cheese and it was soooooo good!! Definitely would recommend getting it! The food is absolutely amazing and it’s probably the only place for vegan options on Sunday in Amarillo. I added photos of the lobster roll with mac & cheese, breakfast burrito, breakfast tacos, and the French toast, which are all vegan. Everything on the menu is amazing so you can’t go wrong.
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nadia
Wow, so good! Was not expecting much for vegan food in this part of the country but was pleasantly surprised to see this truck pop up in my Google search. There is an amazing full vegan menu!! I was greated by the super nice owner who told me about the vegan options. You can tell he has a passion for food and the ingredients he uses by the way he describes the items I got a breakfast burrito and pancakes with a homemade strawberry sauce. It was made fast and very fresh! The pancakes were delightful and I’m really glad I added the strawberry sauce The burrito was one of the best I’ve ever had! Vegan cheese, egg, bacon, sausage, potatoes with really great, fresh green and red salsas to go with it! I took a detour to come here and I’m so glad I did. Amazing freshness and quality ingredients for the price and speed. So happy I got to support this vegan friendly business. Will be back for sure if I’m ever near this area again.
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Michael Wall
It’s a vegan brunch truck!! Just ordered vegan chilli reyenos! BYOB!! So good. Y’all gotta come!
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Chey Roland
Everything is delicious! Owner is very receptive and caring. Works well for blended families from meat eaters to vegans he has got it all.
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Elizabeth Flynn
My family and I regularly order from The Brunch Truck. My 5yo daughter’s favorite entree is the vegan gluten free pancakes. I love the vegan migas plate, the vegan french toast, the vegan dos platter, and the vegan lobster roll (offered seasonally). The owner, Paul, is the kindest person I know. The food he has created is full of flavor and is well-priced. The usual wait time is 15-20 minutes. We always call ahead with our order.
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Abraham Lincoln
The Brunch truck absolutely lives up to what the reviews say. The kitchen sink burrito was absolutely delicious, the owner oozes kindness and passion for his craft and is very accommodating for different dietary restrictions.
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