The Melting Pot Menu - Albuquerque, NM

Fondue restaurant chain offering heated pots of cheese, chocolate or broth for dipping & cooking. Based on 768 reviews, the restaurant has received a rating of 4.0 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

The Melting Pot 87110

Address:
2201 Uptown Loop Rd NE Suite 1A, Albuquerque, NM 87110

Phone: (505) 843-6358

Website:

Hours

Tuesday	4–8:30 PM
Wednesday	4–8:30 PM
Thursday	4–8:30 PM
Friday	4–9 PM
Saturday	2–9 PM
Sunday	2–8 PM
Monday	4–8:30 PM

À La Carte Dinner Menu
Wisconsin Cheddar Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic, Spices. Gluten Free base available upon request	$30.00
Classic Alpine Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg	$30.00
Spinach Artichoke Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic	$30.00
Fiesta Aged Cheddar, Emmenthaler, Lager Beer, Housemade Salsa, Jalapeño. Gluten Free base available upon request	$30.00
Bacon & Jalapeño Gruyère, Raclette, Fontina, White Wine, Bacon, Jalapeño, Shallots, Garlic	$30.00
Hatch Green Chile Aged Cheddar, Emmenthaler, Lager Beer, Hatch Green Chiles, Cumin, Worcestershire. Gluten Free base available upon request	$30.00
Charcuterie Board Our selection of premium cured meats, artisan crackers, and accompaniments. Gluten Free without artisan crackers	$14.00
Melting Pot House Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. Gluten Free without croutons	$9.95
Caesar Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. Gluten Free without croutons	$9.95
California Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Vinaigrette	$9.95
Bacon Parmesan Ranch Mixed Greens, Bacon, Shredded Parmesan, Croutons, Peppercorn Ranch, Parmesan-Dusted Pine Nuts. Gluten Free without croutons	$9.95
The Classic Shrimp^, Memphis-Style Dry Rub Pork^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^, Herb-Crusted Chicken Breast^. Gluten Free with substitute for Teriyaki Steak	$33.00
Steak Lovers Premium Filet Mignon^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^. Gluten Free with substitute for Teriyaki Steak	$35.00
Land & Sea Garlic Pepper Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^	$32.00
Pacific Rim Shrimp^, Teriyaki-Marinated Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers	$33.00
The Garden Pot Impossible™ Polpettes, Red Onion, Asparagus, Zucchini, Mini Sweet Peppers, Wild Mushroom Ravioli^, Artichoke Hearts. Gluten Free with substitute for Polpettes and Ravioli	$32.00
Herb-Crusted Chicken Breast^ (97-139 cal)
All-Natural Chicken Breast^ (94-136 cal)
Duck Breast^ (69-111 cal)
Memphis-Style Dry Rub Pork^ (89-131 cal)
Premium Filet Mignon^ (85-127 cal)
Teriyaki-Marinated Steak^ (108-150 cal)
Garlic Pepper Steak^ (76-118 cal)
Atlantic Salmon^ (151-193 cal)
Sesame-Crusted Ahi Tuna^ (114-156 cal)
Shrimp^ (98-139 cal)
Chicken Potstickers^ (100-142 cal)
Impossible™ Polpettes^ (67-109 cal)
Wild Mushroom Ravioli^ (175-216 cal)
Court Bouillon Seasoned Vegetable Broth
Coq Au Vin Burgundy Wine, Mushrooms, Scallions, Garlic
Mojo Caribbean-Inspired, Garlic, Cilantro, Citrus
Cast-Iron Grill Tabletop Grilling
Bourguignonne European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
The Original The smooth flavor of milk chocolate is melted with crunchy peanut butter	$30.00
Flaming Turtle The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans	$30.00
Pure Chocolate Fondue Pick from the flavors of milk, dark, or white chocolate	$30.00
Yin & Yang The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together	$30.00
Candy Bar The creamy flavor of milk chocolate, caramel, and crunchy peanut butter are swirled with butterscotch schnapps and Baileys® Irish Cream	$30.00
Rocky Road The rich flavor of dark chocolate is swirled with marshmallow crème, flambéed, and topped with candied pecans	$30.00
Dessert Menu
The Original The smooth flavor of milk chocolate is melted with crunchy peanut butter	$30.00
Flaming Turtle The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans	$30.00
Pure Chocolate Fondue Pick from the flavors of milk, dark, or white chocolate	$30.00
Yin & Yang The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together	$30.00
Candy Bar The creamy flavor of milk chocolate, caramel, and crunchy peanut butter are swirled with butterscotch schnapps and Baileys® Irish Cream	$30.00
Rocky Road The rich flavor of dark chocolate is swirled with marshmallow crème, flambéed, and topped with candied pecans	$30.00
Four-Course Dinners for Two
The Complete Experience A four-course experience for two including your choice of cheese fondue, salad, entrée and chocolate fondue. Entrée options are listed in Step 3: Entrée & Cooking Style	$120.00
Big Night Out Dinners Our most extravagant dinners are designed for two to share. Includes your choice of cheese fondue, salad, entrée and chocolate fondue. Entrée options are listed in Step 3: Entrée & Cooking Style	$126.00
Wisconsin Cheddar Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic, Spices. (347 cal per serving). Gluten Free base available upon request
Classic Alpine Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
Spinach Artichoke Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic. (302 cal per serving)
Fiesta Aged Cheddar, Emmenthaler, Lager Beer, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
Bacon & Jalapeño Gruyère, Raclette, Fontina, White Wine, Bacon, Jalapeño, Shallots, Garlic. (424 cal per serving)
Hatch Green Chile Aged Cheddar, Emmenthaler, Lager Beer, Hatch Green Chiles, Cumin, Worcestershire. (337 cal per serving). Gluten Free base available upon request
Charcuterie Board $14. Our selection of premium cured meats, artisan crackers, and accompaniments. Gluten Free without artisan crackers
Melting Pot House Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons
Caesar Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
California Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Vinaigrette. (125 cal)
Bacon Parmesan Ranch Mixed Greens, Bacon, Shredded Parmesan, Croutons, Peppercorn Ranch, Parmesan-Dusted Pine Nuts. (147 cal). Gluten Free without croutons
Pacific Rim Shrimp^, Teriyaki-Marinated Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. (312-355 cal). Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers
The Garden Pot Impossible™ Polpettes, Red Onion, Asparagus, Zucchini, Mini Sweet Peppers, Wild Mushroom Ravioli^, Artichoke Hearts. (335-405 cal). Gluten Free with substitute for Polpettes and Ravioli
Land & Sea Garlic Pepper Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^. (393-446 cal)
Steak Lovers +$6 per person. Premium Filet Mignon^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^. (419-492 cal). Gluten Free with substitute for Teriyaki Steak
The Classic +$5 per person. Shrimp^, Memphis-Style Dry Rub Pork^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^, Herb-Crusted Chicken Breast^. (396-454 cal). Gluten Free with substitute for Teriyaki Steak
Herb-Crusted Chicken Breast^ (97-139 cal)
All-Natural Chicken Breast^ (94-136 cal)
Duck Breast^ (69-111 cal)
Memphis-Style Dry Rub Pork^ (89-131 cal)
Premium Filet Mignon^ (85-127 cal)
Teriyaki-Marinated Steak^ (108-150 cal)
Garlic Pepper Steak^ (76-118 cal)
Atlantic Salmon^ (151-193 cal)
Sesame-Crusted Ahi Tuna^ (114-156 cal)
Shrimp^ (98-139 cal)
Chicken Potstickers^ (100-142 cal)
Impossible™ Polpettes^ (67-109 cal)
Wild Mushroom Ravioli^ (175-216 cal)
Big Night Out Premium Filet Mignon^, Teriyaki-Marinated Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^, Wild Mushroom Ravioli^. (356-406 cal per serving). Gluten Free with substitutes for Teriyaki Steak and Ravioli
Bigger Night Out +$19 for two. Lobster Tail^, Premium Filet Mignon^, Teriyaki-Marinated Steak^, Herb Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^, Wild Mushroom Ravioli^. (403-463 cal per serving). Gluten Free with substitutes for Teriyaki Steak and Ravioli
Court Bouillon Seasoned Vegetable Broth
Coq Au Vin Burgundy Wine, Mushrooms, Scallions, Garlic
Mojo Caribbean-Inspired, Garlic, Cilantro, Citrus
Cast-Iron Grill Tabletop Grilling
Bourguignonne European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
The Original The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
Flaming Turtle The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
Pure Chocolate Fondue Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
Yin & Yang The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
Candy Bar The creamy flavor of milk chocolate, caramel, and crunchy peanut butter are swirled with butterscotch schnapps and Baileys® Irish Cream. (261 cal per serving)
Rocky Road The rich flavor of dark chocolate is swirled with marshmallow crème, flambéed, and topped with candied pecans. (340 cal per serving)
To-Go
Wisconsin Cheddar Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic, Spices. Gluten Free with Redbridge beer; (cal per serving)	$24.00
Classic Alpine Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg; (cal per serving)	$24.00
Spinach Artichoke Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic; (cal per serving)	$24.00
Charcuterie Board Ask about our location’s offerings and pricing
Melting Pot House Romaine, Iceberg, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. Gluten Free without croutons	$8.00
California Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette	$8.00
Caesar Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. Gluten Free without croutons	$8.00
The Original The smooth flavor of milk chocolate is melted with crunchy peanut butter; (cal per serving)	$24.00
Flaming Turtle The creamy flavor of milk chocolate is melted with caramel and topped with candied pecans; (cal per serving)	$24.00
Pure Chocolate Fondue Pick from the flavors of milk, dark or white chocolate; (cal per serving)	$24.00
Soft Drinks	$2.50
Signature Dipped Strawberries (65 cal per berry)	$7.95
Garlic & Wine Seasoning Our signature seasoning for you to use at home. (0 cal)	$9.95
Chocolate Fondue Wafers Pick from the flavors of milk, dark or white; (cal per 2oz)	$13.95
Beverage Menu
Buckler, N/A (Holland)	$4.50
Bud, Light (USA)	$5.95
Coors, Light (USA)	$5.95
Corona (Mexico)	$6.95
Heineken (Holland)	$6.95
Sam Adams (USA)	$7.50
Bosque, Elephants On Parade, Fruited, Wheat (Bernalillo, NM)	$7.50
Santa Fe, 7K, IPA (Santa Fe, NM)	$7.75
Schöfferhofer, Grapefruit, Hefeweizen (Germany)	$5.95
Steel Bender, Compa Blue Corn, Lager (Albuquerque, NM)	$7.95
Truly, Punch, Hard Seltzer	$5.95
Cold Brew Martini Jameson Cold Brew, Kahlúa, Ice Cream	$13.75
Authentic Mai Tai Appleton Estate Rum, Cointreau, Orgeat Syrup, Lime, Sweet & Sour	$12.25
Freshly-Picked Margarita Avion Silver Tequila, Cointreau, Agave Nectar, Lime, Lemon, Orange, and Grapefruit Juices	$13.25
Melting Pot Mule Absolut Vodka, Domaine De Canton Ginger Liqueur, Fresh Mint, Lime, Ginger Beer	$12.95
Passion Paloma Espolon Reposado Tequila, Passion Fruit Purée, Ancho Reyes Chile Liqueur, Lime, Sparkling Grapefruit	$13.95
Modern Old Fashioned Knob Creek Rye Whiskey, Brown Sugar Cube, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry	$14.95
Love Martini Malibu Coconut Rum, Peach Schnapps, Cranberry Juice, Fresh Strawberries	$11.95
Yin & Yang Martini Creamy White Chocolate Liqueur, Absolut Vanilia Vodka, Ice Cream, Chocolate Shavings	$13.95
Lemon Berry Mojito Bacardí Limón Wildberry Purée, Fresh Mint, Lime, Club Soda	$12.50
Whiskey Business Maker’s Mark Bourbon, Jameson Irish Whiskey, Jim Beam Bourbon, Jack Daniel’s Whiskey, Lemonade, Filthy Black Cherry Syrup, Coca-Cola, Lemon Wedge, Filthy Black Cherry	$13.75
Aperol Spritz Aperol, Sparkling Wine, Soda Water, Orange Wheel	$11.95
Blueberry Lemon Drop Martini Blueberry Vodka, Lemonade, Sugar Rim	$13.25
Bourbon Wildberry Bramble Maker’s Mark Bourbon, Blackberries, Raspberry and Strawberry Purées	$12.95
Cucumber Martini Effen Cucumber Vodka, Lemon Juice, Simple Syrup, Fresh Mint, Fresh Cucumber Garnish	$12.75
My Way Mojito Bacardi Rum, Fresh Mint, Choice of Pineapple, Pomegranate, Blackberry, Strawberry, or Traditional	$12.50
Pomegranate Cosmo SKYY Citrus Vodka, Pama Pomegranate Liqueur, Cranberry Juice, Pomegranate Syrup, Fresh Lime	$12.75
Strawberry Basil Gimlet Skyy Infusions Wild Strawberry Vodka, Simple Syrup, Lime Juice, Muddled Strawberries and Basil Leaves	$11.75
Whiskey Thistle Jameson Irish Whiskey, White Peach, Raspberries, Lemon, Sprite	$13.25
White Peach Cosmo New Amsterdam Peach Vodka, Solerno Blood Orange Liqueur, White Cranberry Juice, Fresh Lemon	$12.50
Rosé Sangria Rosé, Peach Vodka, Chambord Raspberry Liqueur, White Peach Syrup, Sprite. (210 cal)	$11.95
Sunshine Sangria Malibu Coconut Rum, Chambord Black Raspberry Liqueur, Placido Moscato d’Asti, Muddled Strawberries, Orange and Lemon Juices. (212 cal)	$12.50
MP Grand Sangria Drumheller Cabernet, Skyy Blood Orange Vodka, Cointreau, Fresh Juices, Cinnamon. (209 cal)	$11.50
Blackberry Sage Lemonade Lemonade, Blackberry, Sage	$7.50
The Bee’s Tea Orange Juice, Honey, Lemon, Lavender Syrup, Iced Tea	$7.25
Toothless Shark Bite Sprite, Grenadine, Blue Coloring, Cherries, Gummy Shark Garnish	$7.50
Watermelon Cooler Cucumber, Watermelon, White Cranberry Juice, Lime, Sprite	$7.75
Natura, Rosé
Elouan, Pinot Noir
Joel Gott, 815 Cabernet Sauvignon
Gruet, Demi-Sec
Gruet, Chardonnay
Gruet, Pinot Noir
Banfi, Sparkling, “Rosa Regale”, Brachetto D’Acqui, ITA	$49.00
Martinelli’s, Apple, Sparkling Cider, CA	$5.00
Placido, Moscato D’Asti, ITA	$8.00
Wycliff, Brut, CA	$6.00
Gruet, Demi-Sec, NM	$10.00
Chloe, Prosecco Rosé, ITA	$9.00
La Marca, Prosecco, ITA, 187ml	$12.00
La Marca, Rosé, Prosecco, ITA, 187ml	$13.00
Ste. Michelle, Brut, WA	$42.00
Nicolas Feuillatte, Brut, Champagne, FRA	$69.00
Veuve Clicquot, Brut Rosé, Champagne, FRA	$109.00
Schmitt Söhne, Spätlese, “P. M.”, Mosel, DEU	$9.00
Hogue, Riesling, WA	$38.00
Kung Fu Girl, Riesling, WA	$8.00
Natura, Rosé, CHL	$8.00
Fleurs De Prairie, Rosé, Languedoc, FRA	$46.00
Gruet, Chardonnay, NM	$8.00
KJ, Chardonnay, “Vinter’s Reserve”, CA	$10.00
Rodney Strong, Chardonnay, Chalk Hill, CA	$11.00
Benvolio, Pinot Grigio, Friuli, ITA	$8.00
Maso Canali, Pinot Grigio, Trentino, ITA	$48.00
Confetti, Pinot Grigio, Valdadige, ITA	$9.00
Starborough, Sauvignon Blanc, Marlborough, NZL	$8.00
Coppola, Sauvignon Blanc, “Diamond Collection”, CA	$43.00
Joel Gott, Cabernet, “815”, CA	$11.00
Drumheller, Cabernet, WA	$9.00
KJ, Cabernet, Sonoma, CA	$10.00
Lohr, Cabernet, “Seven Oaks”, Paso Robles, CA	$42.00
Arrowood, Cabernet, Sonoma, CA	$59.00
Silver Oak, Cabernet, Alexander, CA	$99.00
Cakebread, Cabernet, Napa, CA	$135.00
Joseph Phelps, Cabernet, Napa, CA	$110.00
KJ, Pinot Noir, CA	$10.00
Gruet, Pinot Noir, NM	$10.00
Siduri, Pinot Noir, Willamette, OR	$55.00
Belle Glos, Pinot Noir, “Balade”, Sta. Rita Hills, CA	$15.00
Elouan, Pinot Noir, OR	$10.00
Lohr, Merlot, “Los Osos”, Paso Robles, CA	$45.00
Decoy By Duckhorn, Merlot, Sonoma, CA	$14.00
Duckhorn, Merlot, Napa, CA	$89.00
Talamonti, “Nevio”, Montepulciano D’Abruzzo, ITA	$65.00
Salentein, Malbec, “Portillo”, Uco, ARG	$10.00
Michael David, “Petite Petit”, Lodi, CA	$9.00
Michael David, Cabernet Franc, “Inkblot”, Lodi, CA	$49.00
Lohr, Red, “Pure Paso”, Paso Robles, CA	$13.00
Baileys & Coffee Baileys Irish Cream, Coffee	$8.95
Chocolate Banana Martini Vanilla Vodka, Creamy Milk Chocolate Liqueur, Crème de Banana, Ice Cream, Chocolate Syrup Drizzle, Banana Garnish	$12.95
Chocolate Raspberry Kiss Creamy Chocolate Liqueur, Chambord, Coffee, Whipped Cream, Cherry	$11.75
Espresso Martini Absolut Vanilia Vodka, Espresso, Kahlúa	$12.95
Irish Coffee Jameson Irish Whiskey, Coffee, Crème de Menthe, Whipped Cream	$9.95
Millionaire’s Coffee Grand Marnier, Baileys Irish Cream, Frangelico, Kahlúa, Coffee, Whipped Cream	$10.50
Edmeades, Zinfandel, Late Harvest, “Alden”, Mendocino, California	$39.00
Fonseca, Port, “Bin 27”, Porto, Portugal	$9.00
Jameson, Whiskey (Ireland)	$8.75
Knob Creek, Single Barrel Reserve, Bourbon (KY) 9 Year	$12.00
Maker’s Mark, 46, Bourbon (KY)	$9.25
Woodford, Bourbon (KY)	$13.00
Grey Goose, Vodka (France)	$11.00
Patrón, Silver, Tequila (Jalisco, Mexico)	$12.00
Kids Menu
Chicken^ (56-98 cal)
Teriyaki Marinated Sirloin^ (64-106 cal)
Shrimp^ (50-92 cal)
Salmon^ (113-155 cal)
Pork^ (30-72 cal)
Kooky Coconut Lemonade This mixed-up sipper has lemonade shaken with pineapple juice, coconut syrup and ice	$6.95
Crisp Boss Applesauce Perfect parts sweet and tart, this blend of apple and cranberry juices is topped with tart cherry syrup	$6.95
Coop’s Cherry Luau This playful punch has orange juice, mango syrup and grenadine, plus a party of cherries on top	$6.95
Chocolate Milk (Shaken) It’s no ordinary milk! We shake up milk, chocolate syrup and vanilla ice cream for a cold and creamy treat	$5.95
Thursdate®
Wisconsin Cheddar Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic, Spices. (347 cal per serving). Gluten Free base available upon request
Classic Alpine Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
Spinach Artichoke Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic. (302 cal per serving)
Fiesta Aged Cheddar, Emmenthaler, Lager Beer, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
Bacon & Jalapeño Gruyère, Raclette, Fontina, White Wine, Bacon, Jalapeño, Shallots, Garlic. (424 cal per serving)
Hatch Green Chile Aged Cheddar, Emmenthaler, Lager Beer, Hatch Green Chiles, Cumin, Worcestershire. (337 cal per serving). Gluten Free base available upon request
Melting Pot House Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons
Caesar Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
California Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Vinaigrette. (125 cal)
Bacon Parmesan Ranch Mixed Greens, Bacon, Shredded Parmesan, Croutons, Peppercorn Ranch, Parmesan-Dusted Pine Nuts. (147 cal). Gluten Free without croutons
Big Night Out Fondue Entrée Premium Filet Mignon^, Teriyaki-Marinated Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^, Wild Mushroom Ravioli^. (356-406 cal per serving). Gluten Free with substitutes for Teriyaki Steak and Ravioli
Court Bouillon Seasoned Vegetable Broth
Coq Au Vin Burgundy Wine, Mushrooms, Scallions, Garlic
Mojo Caribbean-Inspired, Garlic, Cilantro, Citrus
Cast-Iron Grill Tabletop Grilling
Bourguignonne European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
Sparkling Chocolate Fondue White chocolate flavored fondue melted with sparkling wine and garnished with fresh strawberries and whipped topping. (314 cal per serving)
The Original The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
Flaming Turtle The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
Pure Chocolate Fondue Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
Yin & Yang The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
Candy Bar The creamy flavor of milk chocolate, caramel, and crunchy peanut butter are swirled with butterscotch schnapps and Baileys® Irish Cream. (261 cal per serving)
Rocky Road The rich flavor of dark chocolate is swirled with marshmallow crème, flambéed, and topped with candied pecans. (340 cal per serving)
Michael David, Zinfandel, “Michael David Winery”, Lodi, CA	$49.00
Love Martini Malibu Coconut Rum, Peach Schnapps, Cranberry Juice, Fresh Strawberries	$11.95
Pink Crush New Amsterdam Pink Whitney Vodka, Cointreau, White Peach, Orange Juice, Strawberry Purée, La Marca Prosecco	$12.95
Best Fondue Friends Forever
Bacon Mac & Cheese Fondue Aged Cheddar, Emmenthaler, Gorgonzola, Macaroni, Crispy Bacon, Shallots, Toasted Garlic Bread Crumbs. (314 cal per serving)
Wisconsin Cheddar Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic, Spices. (347 cal per serving). Gluten Free base available upon request
Classic Alpine Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
Spinach Artichoke Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic. (302 cal per serving)
Fiesta Aged Cheddar, Emmenthaler, Lager Beer, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
Bacon & Jalapeño Gruyère, Raclette, Fontina, White Wine, Bacon, Jalapeño, Shallots, Garlic. (424 cal per serving)
Hatch Green Chile Aged Cheddar, Emmenthaler, Lager Beer, Hatch Green Chiles, Cumin, Worcestershire. (337 cal per serving). Gluten Free base available upon request
Add A Charcuterie Board $14. Our selection of premium cured meats, artisan crackers, and accompaniments. (243 cal per serving). Gluten Free without artisan crackers. Even More Premium Dippers!
Melting Pot House Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons
Caesar Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
California Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Vinaigrette. (125 cal)
Bacon Parmesan Ranch Mixed Greens, Bacon, Shredded Parmesan, Croutons, Peppercorn Ranch, Parmesan-Dusted Pine Nuts. (147 cal). Gluten Free without croutons
BFFF Entrée Premium Filet Mignon^, Teriyaki-Marinated Steak^, Shrimp^, Herb-Crusted Chicken Breast^. (251-299 cal per serving). Gluten Free with substitute for Teriyaki Steak
Court Bouillon Seasoned Vegetable Broth
Coq Au Vin Burgundy Wine, Mushrooms, Scallions, Garlic
Mojo Caribbean-Inspired, Garlic, Cilantro, Citrus
Cast-Iron Grill Tabletop Grilling
Bourguignonne European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
Lavender & Blueberry White Chocolate Fondue The buttery flavor of white chocolate is melted with blueberry purée and lavender, then topped with blackberry caviar. (485 cal per serving)
The Original The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
Flaming Turtle The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
Pure Chocolate Fondue Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
Yin & Yang The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
Candy Bar The creamy flavor of milk chocolate, caramel, and crunchy peanut butter are swirled with butterscotch schnapps and Baileys® Irish Cream. (261 cal per serving)
Rocky Road The rich flavor of dark chocolate is swirled with marshmallow crème, flambéed, and topped with candied pecans. (340 cal per serving)
Whipped Sunshine Lemonade Tito’s Handmade Vodka, Caravella Limoncello Liqueur, Ice Cream, Agave, Fresh Lemon Juice, Whipped Cream. (208 cal per glass)	$16.00
Strawberry Blossom Tito’s Vodka, Strawberry and Rose-Infused Syrup, Fresh Lime Juice, Ginger Beer, Strawberries. (186 cal)	$12.95
Pink Crush New Amsterdam Pink Whitney Vodka, Cointreau, White Peach, Orange Juice, Strawberry Purée, La Marca Prosecco. (384 cal)	$12.95

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Reservations: meltingpot.com opentable.com

Reviews

Jordan Tsoodle

Celebrated our 7 year anniversary today. Melting pot was the cherry on top. Everything was perfect! The food was seasoned perfect! The service was awesome. The employees really made us feel welcomed and pampered. I really appreciated everyone that helped us. We will be back! Forget what the haters are saying, I can tell you it was worth the money and the experience. We chose the tempura cooking style, which really enhanced the flavor. I would recommend the tempura style over the traditional broth style.

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Shannon Bliss

Wonderful date night experience-our waiter was wonderful and it’s all about the experience. We did the big night out for 2 and both my husband and I are still stuffed! It is fondue and 4 course so plan for 2 hours. Andre the manager checked in on us which is always nice too!

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Alejandro T

It’s a beautiful place and the food is very good. This is our 5th time coming here and it never ceases to please us. The cheese and chocolate are my favorite but the meat is good too. One of the only problems is they are very stingy with their dippers.

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Bailey Keller

*EDIT – I reached out to management after their response and no one replied. Seems that they’re trying to “fix” their mistake for show and not actually make amends. Disappointed.

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Chase Foxes

I came here with my boyfriend and they did a pretty good job setting up the anniversary stuff that I requested. We had only ordered $60 with for fondue and a salad. My boyfriend paid and didn’t notice that they actually charged us $120. We were hanging out in the booth talking for awhile when somebody finally came to tell us about the mistake 5 minutes later… Otherwise I doubt they would have given us our money back and still charged us double for a salad and cheese that we’re not exactly a life-changing.

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Cheyenne Montoya

Got the 2 for 120 experience, it was alright personally I think the food was okay for the price, the fondue was my favorite part. Got the green Chile cheese fondue! Salads were great can never go wrong with the Cesar salad. Entrees I got the land and sea! Two four pieces of shrimp and salmon cubes. four pieces of steak and four pieces of chicken, all a little small! Dessert was alright! Honestly the best part was our server Paul! Definitely recommend him when you go! He recommended such amazing things that paired really well with our food. And he was super entertaining, and sarcastic!

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Linda Daugherty

We happened upon the Melting Pot when our restaurant of choice was closed for remodeling. For a party of four we ordered the four-course meal for two, two more entrees, and single portions of fondue and dessert. The food was very good. The service was very good. Not excellent only because at this price point the server shouldn’t continually tell us to let him know if we need anything, or say that he’s got our back; he should anticipate our needs and fulfill them. I gave what I thought was a generous tip on top of being charged higher than menu price and a “kitchen surcharge,” so our total was $300. Overall it was very fun and we had a good time, but I don’t anticipate going back.

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Rheanna Guinn

Get ready to spend 3.5 hours minimum here with your hunny. We loved this place. It was so amazing. Definitely going back. Been begging my honey to bring me here.

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Kai Udall

The melting pot provides a nice, low lit ambiance and has quite a few places to dine mostly private. On a Saturday night it was remarkably not busy. I had reservations for 7 PM but probably didn’t need to make any.

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Kristin Provost

This was my first time dining here and it was my Birthday! Destiney our server was great. She walked me through the GF options and explained the process as we moved through the courses.

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The Melting Pot Menu – Albuquerque, NM

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Order and Reservations

Reviews

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