Modern spot for refined Mexican food such as house ceviches & tajin-crusted salmon, plus cocktails. Based on 35 reviews, the restaurant has received a rating of 3.8 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
901 Camino del Rio S, San Diego, CA 92108
Phone: (619) 767-5555
Hours
Friday | 6 AM–11 PM |
Saturday | 6 AM–11 PM |
Sunday | 6 AM–11 PM |
Monday
(Labor Day)
|
6 AM–11 PM
Hours might differ
|
Tuesday | 6 AM–11 PM |
Wednesday | 6 AM–11 PM |
Thursday | 6 AM–11 PM |
Menu Photos
Photo Gallery
Reviews
Marco Daniels
This place is Trying hard to be fancy. The food is okay but could be better. The price was too much. For three fish taco plate alone (without rice and beans) was about $23. The plain rice with tidbits of corn was $5. Lol, it’s crazy price for okay food. Not great at all. It’s because it’s located in Hilton doesn’t mean u can jack up the price lol.
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Aaron Cummins
Great on-site resturant located in the Hilton. The location has a full service bar and a simple menu. The food was great and the service was excellent. The dinning area and bar was clean and well kept. The menu had some great choices but was simple and didn’t seem overwhelming. The food came out quickly and was hot and well prepared. The bar had a good selection of drinks and a well trained bar tender. If you are staying in the Hilton in Mission Valley, this resturant is worth trying. It’s very convenient and good.
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Michael Flory
Overall, dining here 4 times this week – it wasn’t until my last day that I ate something here that “wow’d” me. The steak Chilequilles was excellent and full of flavor.. the steak was tender and flavorful, the chips were seasoned just right mixed in with the beans and eggs – this was a great end of the week breakfast, although a bit expensive and likely paying for the convenience of not going out of the hotel to eat.
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Matt Perrone
Polanco Kitchen is the restaurant and bar inside of the Hilton right in the front of the lobby. It’s got a small menu, prices are kind of high but portion sizes aren’t bad. Service here is great, quick and friendly. Probably about 2 dozen tables plus the bar. It’s got a few TVs and ifnyoure staying at Hilton, you can bill to the room which is convenient. Parking outside isn’t bad either.
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Brian P
It was a nice place for the only option inside the Hilton Hotel. Prices were ok, a little on the pricey side. I would never order chicken enchiladas for $22. Not when I live in San Diego.
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Joseph Freeman (Joe)
Environment was nice but food was only fair. Enchiladas tasted funny and french fries were extremely salty. Cuban sandwich was also too salty. Very friendly, helpful service, open late, which was the main draw for us. However, I probably won’t be going back, especially since parking was difficult.
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Lance Johnson
I absolutely loved the food here! I was here with a group and this was the only option but it turned out to be delicious. I had the cheeseburger which was definitely in the top tier of cheeseburgers, I also got to sample the ceviche which was phenomenal!!! I would come here to have dinner even if I wasn’t staying in the hotel, it’s that good!
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Elizabeth Pietrzak
I was very excited to try this place out and left feeling so unsatisfied. I came with a small group ( I made the rsvp) and there seemed to be no server… We waited for 20min for someone to take oro drink order then another 15 for water/drinks. Fearing this was the way our meal would continue we quickly places our orders including chips and guacamole to snack on while we waited. 20min later we got the guacamole and another 20 for our meals. Not one person liked their dish and the food was all cold and over seasoned. We waited another 20/35 to get the bill…20 to pay it… Never again! Gorgeous decor and ambiance though .
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Mira A.S.
Not sure why this place is rated so highly. The food is just okay, I had a carne asada torta and it was very bland. Pretty inconvenient location too (unless you are staying in Hilton of course). Service is good, not great. Overpriced. 3 stars.
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Nick Wendt
Food was soggy and bland, completely under seasoned. The salsa was watery and tasted like just tomatoes.
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