Upscale New American cuisine made with Japanese ingredients & served in smart, serene environs. Based on 448 reviews, the restaurant has received a rating of 4.3 stars. Price $$$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
10 W Century Dr, Los Angeles, CA 90067
Phone: (310) 552-1200
Social Profile:
Hours
Monday
(Labor Day)
|
Closed |
Tuesday | 11:30 AM–2 PM, 5:30–9 PM |
Wednesday | 11:30 AM–2 PM, 5:30–9 PM |
Thursday | 11:30 AM–2 PM, 5:30–9 PM |
Friday | 11:30 AM–2 PM, 5:30–9:45 PM |
Saturday | 5:30–9:45 PM |
Sunday | Closed |
Menu
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Reviews
Katherine W.
Just OK. This place wins points for being very vibey – it’s secluded and the decor is a top notch combination of natural fabrics/materials and upscale touches, and the people dining there seemed way more chill than your typical trendy LA restaurant crowd. But, the food was so lackluster that I was shocked. Honestly, it has probably been the most flavorless I have had at a sit down meal in LA. The person I was with said they didn’t even have a favorite dish because it was all so blah.
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Marie Kang-Scott
We ordered the brussel sprouts, fried chicken, sashimi and the kale salad for appetizer. They were so delicious, especially the sashimi. For the large plates, we ordered the black cod and the hanger steak. The cod was so good, but found the steak not flavorful. Their cocktails and wine lists are pretty extensive. We truly enjoyed our dinner.
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Jack Moran
I had the absolute pleasure of eating at Hinoki & the Bird, and it’s an experience I wholeheartedly recommend.
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G Lyn
Hidden Gem
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Kevin Mojaradi (Kevin Likes to Talk)
The food is absolutely amazing! The ambience is very nice specially if you’re seated outside. It’s like your own private and nicely decorated garden. We expected the shared food to be small but it was a very good portion. Fried chicken was perfectly cooked. Lobster roll was superb! But the beef tenderloin took the prize!
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Viviana Shanks
A delicious culinary experience, everything was perfection, especially the fried chicken and their homemade bread. The grilled avocado was a hit and so were the desserts. A must try spot, with an amazing atmosphere. However, We were a big table and our waiter couldn’t care less about us (since the tip was included) we had to ask multiple times for water and other items, which became a tad annoying at the end.
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Mandy Martin
The restaurant is beautiful,great for a date night or hang with friends.The food and drinks were fantastic!!!
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Evan Litchfield
Went for our anniversary on a Tuesday night and it was delicious. Unfortunately we couldn’t order what we wanted because my hopefully pregnant wife shouldn’t have raw or undercooked things. All of it sounded and looked good. The fried chicken small plate was anything but small but that was her favorite dish along side the amazing Japanese yams. Apparently it’s my job now to figure out how to make them for her.
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Leah Dilbeck
Wonderful atmosphere & ambiance! The food was delicious. The service was good not great. The servers were nice but not very attentive. We had wanted a couple more cocktails – they we really good – but the waiter never checked back in on us. We needed to flag him down a few times for drinks & desert. Not to miss dishes: the Boar ribs, the Salmon, the Fire cocktail & the Pana cotta
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walo walalo
20% automatic service charge regardless of the party size is what most people have opinion on. Sadly it has gradually becoming a norm in this geopolitical climate, where restuants charges, workers health care %, water fees and the sort. I’ve also been intimidated by counter service workers at other places where they passive aggressively asked for tip by simply flipping their iPad. Some restuarants checks give you the tip options of 20%, 22%, and 25%. I suppose we should be happy that they only do automatic 20%.
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