Based on 869 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
1100 NW 25th St, Topeka, KS 66618
Phone: (785) 354-8880
Website: http://www.northstarsteakhouse.com/
Social Profile: 
Hours
| Thursday | 5–9:30 PM |
| Friday | 5–10:30 PM |
| Saturday | 5–10:30 PM |
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 5–9:30 PM |
| Wednesday | 5–9:30 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: northstarsteakhouse.com
Reviews
Dawn C
Food was tasty. Endless fries or hash browns with white gravy. The steak was cooked well and each was cooked to the proper temp requested. The history of the place is the best part. Overall good food and very friendly/helpful staff.
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Ryan Lozano
The wait staff were all very friendly and helpful with recommendations. I ordered a T-bone with broccoli and a side of fries to share with my woman who ordered a strip steak with broccoli. She was honestly not impressed with her steak, but I thought mine was damn good. The fries are also real tasty and come with a side of gravy, which we didn’t use – but I’m sure is good if you like that.
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Breanna Bell
This place is great! I love the history wrapped into it! The food was wonderful, and our server was even better! We took advantage of the birthday discount and we are so glad we did!
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Barbara Burns
Forgive me for the to go plate but this experience was Awesome! It was my Birthday and I got $20 of my meal because of my Birthday. I only eat well done steak and they got it perfect there was no fat on the steak. I will be going back next year
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Brad Robison
Basically paid $110 for some gravy fries, 2 loaded baked potatoes and drinks. Steaks were inedible. I ordered the kc strip med well but it showed up burnt on the outside and purple on the inside. My wife ordered the sirloin tips medium and I think they mistakenly gave her the charcoal briquettes from the grill instead? We tried to swap steaks but we’re only able to choke down a couple bites. Should have just hit roadhouse. Pics are what was left after trying our own then swapping plates. Again the steak on the skillet is supposed to be medium.
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Frank DeLeon
It’s a historic place. We met the owners and they were both very friendly. The gravey and fries were a nice treat. You have to try them. The steaks were cooked correctly. The flavor profile was on the bland side. If you like to taste your beef this place is for you. The building is old so keep this in mind. Yes classic and historic is great but the the bathrooms and accessibility could use some updates. If you have accessibility issues you probably need to just carry out your meal. Otherwise a nice place for a steak and beer.
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Tif Whitefish
Great food
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Joseph Bullock
Vergie (my lady), her son Kenneth, and I, had an incredible dinner, and a fantastic time at The North Star Steakhouse, last night! Kenneth is back in town, on vacation from the U.S. Military (he is currently stationed in the U.K.)! He said steak is his favorite thing, so we put North Star to the test, with Kenneth, and they passed with flying colors! We started off with their fried mushrooms, and onion rings, for our apitizers, and they were delicious. Then, Kenneth had the Porterhouse Steak (I think it was 32 ounces), and he said it was, hands down, the best steak he has ever had! Vergie had the T-Bone steak, and said it was absolutely perfect! I had the Rib Eye, and it was almost too good to be true! We had their famous gravy and French fries, and talk about scrumptious! Our salads were really good, and I had a nice, baked potato, and we also had some broccoli, and I told our server, Debbie, to please make sure my broccoli is steamed well enough, that it won’t be crunchy, and she said, it won’t be, and she was right. Speaking of Debbie, she was one of the absolute best servers that I have ever had-maybe the best. We all agreed on that. She was on point, on everything, and had a wonderful personality! She kept our drinks refilled, checked on us as needed, but not too much, and took away our dirty plates, right on time. A couple other Employees also came by and took away some of our dirty plates, as they have a total team effort, at North Star! The other thing that really impressed us, was that the owners (Jeff and Amy), stopped by our table to make sure everything was great, and it was! By the way, they have great dinner rolls. Oh, and Jeff suggested we try their bread pudding for desert, and Debbie explained it, in detail, and said it comes with ice cream on top-that is now one of our top deserts, ever! I almost forgot-we also tried their chicken fried steak, and it was also delicious. So was their sautéed veggies. Also, Jeff took a picture with us, outside, under their Star, when we were done! Our overall experience, was 5 Star! PS: We have leftovers! LOLLLLLL
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Victoria Rios-Furlow
North Star exceeded every expectation we had. Debbie was our waitress. She was phenomenal in her customer service, patience, and delivery. Amy the owner spent a couple of minutes with us and further explained the history of the establishment. And the food was tantalizing to say the least.
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Gerry Dickinson
This was our first time going to the North Star Steakhouse. I have lived in the Topeka surrounding area my whole life and had never heard of this place. I found it doing a web service for best steakhouses. It’s one of those locals know about it places that really isn’t advertised. You know it’s going to be good when the parking lot is filling up 30 minutes before the doors open. My wife and I ordered the 32 oz sirloin for two. Mine was cooked to medium rare and hers was cooked too medium just the way we ordered them. Both steaks were outstanding the best I have had in years from a restaurant. Our meals came with a side salad and a loaded baked potato. Our son ordered a chicken fired sirloin and it was tender and tasty. It also came with a side salad and tons of fries and a tasty brown gravy. We also ordered the mixed sampler appetizer. This was literally a meal by its self and came with three sauces. One of them was a sweet smokey BBQ sauce that was outstanding and the honey mustard was really good also. The atmosphere was nice and quiet just some nice soft music in the back ground. I have tendonitis and most of the time I cannot have a conversation with people in my party. No problem at the North Star. I was having a conversation with my wife and son at a normal talking voice. No asking them what 5 times!! Those big chain restaurants are just too loud for me with music and TV’s blasting none stop. It’s so annoying to go to those big chain restaurants for me. The service at the North Star was outstanding as well. We will be back, thank you North Star. Keep up the great work and quiet laidback atmosphere.
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