Spring Lotus Restaurant Menu – Wenatchee, WA

Type : Vietnamese restaurant

Location : Wenatchee, WA

Based on 449 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Spring Lotus Restaurant 98801

Address:
1050 Springwater Ave, Wenatchee, WA 98801

Phone: (509) 662-8898

Website:

Social Profile:

Hours

Sunday 11 AM–9 PM
Monday

(Labor Day)
 11 AM–9 PM

Hours might differ
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–9 PM
Saturday 11 AM–9 PM

Menu

SPRING LOTUS MENU 2023
A1) Spring Rolls
Rice noodles, lettuce, cilantro, cucumber, fried wonton wrapped in rice paper and a side of peanut sauce.		 $4.75
A2) Tofu Spring Rolls
Rice noodles, lettuce, cilantro, cucumber and fried wonton wrapped in rice paper.		 $4.75
A2) Veggie Spring Rolls $4.75
A3) Chicken Lettuce Wrap
Sauteed ground chicken mixed with onions, celery, bamboo shoots and diced bell peppers.		 $10.50
A4) Crab Rangoons
Deep fried handmade dumplings filled with imitation crab, cream cheese, and green onions.		 $9.50
A5) Fried Vegetable Egg Rolls
Deep fried egg rolls with cabbage, carrots, onions, clear noodles. Served with sweet chili sauce.		 $7.50
N1) Kung Fu Noodles
Linguine noodles sauteed with onions, bell peppers, celery, mushrooms, and peanuts.		 $16.50
N2) Drunken Noodles (Pad Kee Mao)
Wide rice noodles sauteed with garlic, egg, onions, bell peppers, bamboo shoots, broccoli and basil.		 $16.50
N3) Pad Thai
Thailand’s signature dish! Thin rice noodles sauteed with egg, bean sprouts, and green onions. Topped with crushed peanuts. Garnished with bean sprouts, carrots, and cabbage.		 $16.50
R1) Mixed Grill Combo
Combination of stir fry beef, grilled lemongrass chicken and pork. Served with a side of rice, soup, vegetable egg roll and house vinaigarette sauce.		 $17.50
R2) Rice Combo
Your choice of 1 meat only: Lemongrass Grilled Chicken, or Lemongrass Pork, or Stir fry Beef (add $4) with a side of rice, soup, egg roll and house vinaigrette sauce.		 $16.50
R3) Orange Chicken
Chicken marinated with tempura, and panko bread crumbs, fried and tossed in s a sweet tangy house made orange sauce.		 $16.50
R4) Garlic Crispy Chicken
Chicken marinated with tempura, and panko bread crumbs, fried and sauteed with a garlic soy sauce and drizzled with sweet soy sauce glaze and garnished with crispy Thai basil leaves.		 $16.50
R5) Chef’s Fried Rice
A Chinese classic! Fried rice sauteed with garlic, egg, peas, lima beans, carrots, corn and topped with green onions. Choice of Chicken, Beef, or baby cocktail Shrimp.		 $16.50
R6) Monk’s Fried Rice
Fried rice sauteed with garlic, egg, tofu, peas, lima beans, carrots, corn, mushrooms, and topped with green onions. Available with Fresh Tofu.		 $16.50
R7) Veggie Rama
Sauteed cabbage, broccoli, carrots, celery, mushrooms, spinach with a splash of rice wine. Served with a side of peanut sauce.		 $16.50
R8) Garlic Delight
Garlic packed, soy sauce gravy with a hint of sesame. Served on a bed of broccoli. Your choice of beef, chicken or shrimp (add $4), mix veggies or tofu (fresh/fried). Gluten free and Vegan option.		 $16.50
V1) Spring Combo Bowl
Combination of lemongrass Chicken, Pork, fried Shrimp and an eggroll.		 $17.50
V2) Lotus Combo Bowl
Your choice of meat: Option of Chicken/Pork/Beef (add $4)/fried Shrimp (add $4)/Vegetable egg rolls/Gluten free Chicken		 $16.50
V3) Tofu Lover Bowl
Fried Tofu sauteed with a garlic soy sauce. Available with fresh Tofu.		 $16.50
P1) Chicken
Small		 $12.50
P2) Rare Beef And Brisket
Round Eye Beef (rare) and Beef Brisket		 $12.50
P3) Rare Beef And Meatballs
Round Eye Beef (rare) and Meatballs		 $12.50
P4) Combination (Rare Beef, Brisket, Meatballs And Tripe)
Combination of Round Eye, Beef Brisket, Meatballs and Tripe		 $13.50
P5) Tofu Or Mix Veggies
You pick: Assorted Veggies, Tofu, or Both		 $12.50
P6) Shrimp
Shrimp (5 pieces)		 $13.50
C1) Yellow Curry (Always Gluten Free)
Yellow coconut curry comes with potatoes, onions, and your choice of protein. Chicken, Beef, Tofu, Assorted Veggies or Shrimp (add $4)		 $16.50
C2) Red Curry
Rich, bold with a kick of spice, red curry comes with bamboo shoots, bell peppers, Thai basil. Your choice of protein. Chicken, Beef, Tofu, Assorted Veggies, or Shrimp (add $4)		 $16.50
K1) Kid’s Chicken Combo
Grilled lemongrass chicken, vegetable egg roll and served with rice.		 $8.50
K2) Chicken Nuggets And Fries
Fun shaped chicken nuggests with a side of fries.		 $8.50
K3) Kid Style Pho
Pho noodle soup served plain. Add: Chicken, beef slices, meatballs, tofu (Fried/Fresh) or vegetables for an Additional $1		 $8.50
K4) Linguine Noodles $9.00
Side Of Stir Fry (Chicken, Beef Or Tofu) $9.00
Side Of Lemongrass (Chicken Or Pork) $9.00
Side Of Shrimp (10 Pcs) $10.00
Add Shrimp (5 Pcs) $5.00
Side Of Rice $4.00
Side Of Phad Thai Noodles $4.00
Side Of Pho Noodles $4.00
Side Of Linguine Noodles $6.00
Side Of Steamed Vegetables $7.00
Side Of Broth $2.00
Side Of Peanut Sauce $8.00
3 Oz Peanut Sauce $1.00
24 Oz Peanut Sauce $8.00
32 Oz Peanut Sauce $11.00
House Vinaigerett $0.75
Sweet Chili $0.75
Sriracha $0.25
Hoisin/Sriracha $0.50
Chili Oil $0.25
Sukiyaki Sauce $0.25
Yellow Curry Sauce $3.00
Red Curry Sauce $3.00
Garlic Chicken Sauce $3.00
DRINKS
Coke $3.00
Diet Coke $3.00
Sprite $3.00
Fanta $3.00
Root Beer $3.00
Lemonade $3.00
Ice Tea $2.00
Thai Tea $5.00
Jasmine Tea $1.00
Oolong Tea $1.00
Apple Juice (Boxes) $1.00
Apple Juice (Bottles) $2.50
Hot Cocoa $1.00
Thai Tea $5.00

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Menu Photos

Photo Gallery

Reviews

Chelsea Martinez
Came here for dinner and had a nice time. The inside of the restaurant has gorgeous murals, and the staff was super friendly! I really enjoyed my beef ball pho and would also highly recommend their spring rolls. We got one shrimp and one chicken, and they both were delicious.

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Cynthia Abouammo
This place has the best peanut sauce I’ve ever had! And I’ve tried a lot of peanut sauces. Spring rolls were good and the Chicken curry was spot on! Friendly service and we got seated quickly. Vegetarian options and gluten free options. Limited seating! I was sad to see the seafood Talay crossed off the menu. Don’t come in with a huge party of people. Wheelchair accessible. Decent amount of parking.

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Carl Andres
Amazingly great food we had here. For starters, we went with the Chicken Lettuce Wrap, and boy oh boy that was mouthwatering to my tastebuds. You have got to try it! The staff here told us, it’s the number 1 favorite menu item for starters.

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Jami Renea
Delicious! I’ve only had a couple dishes here. They are so good, I can’t help but order them again and again. It’s my favorite place to eat in town. Love the garlic chicken with rice! The pho is good and is the best I’ve had in town so far. Dining area isn’t huge, but it always seems big enough and feels private enough once you sit down. Good atmosphere. Friendly staff.

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Rayn Boyes
5 stars is simply not enough to rate this local treasure. I stopped in after hearing nothing but good things about the restaurant and let’s just say people weren’t lying. Extremely friendly service from all and a delicious array of dishes to choose from. A wide range of vegetarian dishes as well to choose from if that’s your thing. I had the tofu boon bowl and it was nothing short of amazing, perfect portions and the flavor was spot on. Do yourself a favor and order a side of spring rolls as well and you’ll be in heaven. If you ever get the opportunity to dine in or get take out please do! Your experience will be nothing short of excellent!

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Kobe Hersel
Wowza. Very very tasty . Had the spicy king fu noodles with peanut butter sauce covered spring rolls. My fiancé had orange chicken and rice she liked. Please try it.

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Winona Snell
Love the food. My service was great. Just wish they would get rid of the Styrofoam take out containers. They are bad for the environment and they will Leach chemicals in your food. No plastic please.

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Rachael B (Rei)
My boyfriend and I were just driving through. I’ve been craving crab rangoons. So we stopped here and I don’t regret it! Incredible service and the food was amazing. Kade was our server and he was so personable and consistently checked on us. Very happy we stopped. My boyfriend got the yellow curry and I got the garlic delight! Delicious

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Robert Arnold
Floors sticky, dirty appearance, food was very unsatisfying, but service was friendly. Veggie Rama is $15 for a few pieces of cooked cabbage and broccoli, kitchen did not include the ordered protein in the dish. Drunken noodle was too greasy to eat and had almost no noodles. Both were ordered at spice level 3 but were completely different level. One of the few places in town open on Sundays but overall not worth the cost of of dinner out.

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Steve Hiatt
Small and a bit noisy and busy. The vegetable pho’ was just “okay” (wife). I loved the yellow curry. We would return,

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