Reservations are available in advance for indoor dining. Patio reservations are made on a same day basis only. Please call the restaurant the day of your reservation to request outdoor seating. We look forward to hosting you soon!
We are a South End neighborhood restaurant, inspired by the simplicity of classic Italian culinary traditions.
We believe in being generous and thoughtful in the way we prepare our food and engage with our community. And like you, we know the value of a good meal shared between friends.
MIDA. It means “he gives me.” And every meal we create is meant to be a gift just for you.
We’re looking forward to seeing you soon.
-The MIDA Family
Charming, contemporary Italian eatery with open kitchen & patio scene. Based on 875 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
782 Tremont St, Boston, MA 02118
Phone: (617) 936-3490
Social Profile: 
Hours
| Monday
(Labor Day)
|
4–10 PM
Hours might differ
|
| Tuesday | 4–10 PM |
| Wednesday | 4–10 PM |
| Thursday | 4–10 PM |
| Friday | 4–11 PM |
| Saturday | 10:30 AM–3:30 PM, 4–11 PM |
| Sunday | 10:30 AM–3:30 PM, 4–10 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: midaboston.comopentable.com
Reviews
Tania H
We called and asked for a very last minute reservation for 6 people at 5:15pm and they were able to accommodate us on the patio! Service was excellent, and the food was even better!! Every dish ordered was delicious and beautifully made! I would definitely come back.
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Chingsung Chang
One of the best Italian restaurants in Boston. Food was good and flavorful. The foccacia and risotto were highlights, but mostly because I’ve made short rib lasagna myself a few times. Service was also great. Servers were attentive and accommodating.
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Sarah Thomson
Everything about this place is incredible – the atmosphere, the service, cocktails, food, dessert – it’s truly a joy to eat here. Some highlights include the arancini, antipasti plate, carbonara, roast chicken and short rib lasagna. We also had the tiramisu which was such a treat and great way to round out the meal. If you’re looking for an upscale yet relaxing dining experience in Boston – COME HERE! Everything we had was to die for (special shout-out to the chicken & risotto – some of the best I’ve ever had). My new favorite restaurant in Boston.
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Porter Charles
Five stars earned! Best calamari (misto) i’ve had in my life second only to giodanis in Chicago. The lemons and peppers make it. The ricotta gnocchi was also the best I’ve ever had in my life. So Soft and squishy with amazing flavor! The bread they brought out seemed to be whole wheat sourdough, warm and recently toasted. Impeccable taste. The short rib lasagna was innovative, hardy and delicious. The atmosphere were clean, sheek, and beautiful. Service was wonderful and friendly. A day later we are still thinking about how delicious and wonderful the experience was. We will be returning for occasions since the price is a but higher than we normally use.
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Enma Cabrera
Loved this place. It was warm and cozy. Great ambiance music. Nice selection of wine. The food tasted authentic, and the dessert were the perfect measure of sweet (not too much not too little). We were so thankful with their staff, they were so nice all throughout. Had a great time here. Definitely recommend.
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Gayani Senevirathne
We ordered arancini, mushroom risotto with chicken and the gnocchi. All the dishes were very flavourful. The service was a little bit slow. Otherwise we enjoyed our food even though it was a little bit on the pricey side. We also got tiramisu and gelato for dessert. The vanilla gelato was one of the creamiest ones I had ever tasted.
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Tiffany
Absolutely delicious! A must in Boston! We tried the arancini and cripsy polenta. Polenta was interesting and arancini tasted good. For the mains, we got the gnocchis and lasagna, both were perfect (and huge). Ended with the tiramisu, which was also delicious.
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Marco Antonioli
Super nice restaurant with an excellent staff! The food is very good, especially the gnocchi cacio e pepe and the arancini. I have to admit that at first I was skeptical about the steak lasagna as I am very attached to an authentic lasagna from my home country, but at the end it was very good and I’m happy to have tried it. The environment is very pleasant, outside on the main street is maybe a bit noisy but inside is very nice; we asked to be moved inside and the waiter was extremely kind with our request.
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Lena Owens
Came here for dinner on Valentine’s Day. It was a set menu for $65 pp with starters, an entree and a dessert. Wine pairings were $38 pp and $30 for an extra course of lobster Mac and cheese. The oysters in the first course were our absolute favorite – they were savory and fresh and the perfect bite. The lobster Mac and cheese was delicious too. Wine pairings were perfect. The meat in our entrees was also cooked perfectly. Service was wonderful – attentive but not overbearing. We’ll absolutely be back to try their regular menu!
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Khera Douglass
Perfect combination of class and casual. Liz made me feel right at home with her honest smile. Her tour of the menu through such expert use of descriptive adjectives makes her seem much more seasoned and wiser. He recommendations were spot on. The drink I had was the perfect co.bination of sweet and spicy. I don’t know how they cooked that chicken, but it was so juice and tender with a perfectly crispy skin. I am so glad I stumbled upon this perfect little gem.
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