I.d. Menu – Delafield, WI

Type : Restaurant

Location : Delafield, WI

I.d. Restaurant serves the finest food and farm fresh produce to Delafield locals. We pride ourselves on being connected to the abundance that Wisconsin and the surrounding Milwaukee area have to offer. View our menu and join us for dinner, brunch, or just drinks. Make a reservation now.

Refined, locally sourced American fare & cocktails in a sophisticated, rustic-chic atmosphere. Based on 467 reviews, the restaurant has received a rating of 4.6 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

I.d. 53018

Address:
415 N Genesee St, Delafield, WI 53018

Phone: (262) 646-1620

Website:

Hours

Sunday 9:30 AM–2 PM, 5–9 PM
Monday

(Labor Day)
5–9 PM

Hours might differ
Tuesday 5–9 PM
Wednesday 5–9 PM
Thursday 5–9 PM
Friday 5–10 PM
Saturday 5–10 PM

Menu

Curbside, Carry Out & Dining Menu
Truffle Fries
parmesan, chives, aioli
$10.00
Warm Whipped Feta & Herbs
roasted tomatoes, house made whole wheat pita
$12.00
Fried Deviled Egg
‘nduja filling, pickled ramps, smoked paprika
$3.00
5-Spice Chicken Slider
green tomato relish, yuzu ginger aioli, house pickles
$9.00
Crab Summer Roll
rice paper, sweet chili vinaigrette radish, coconut pistachio butter
$27.00
House Breads 6ea
Japanese milk bread, focaccia, ciabatta
$6.00
House Butters 3ea
foie, smoked bone marrow, door county cherry
$3.00
Mediterranean Salad
local petit greens, preserved lemon vinaigrette figs, olives, almonds, feta
$15.00
Peach, Tomato, & Burrata Salad
crispy prosciutto, fermented garlic honey hazelnuts, lemon thyme vinaigrette
$17.00
Harvest Salad
local greens, bourbon peach vinaigrette seasonal vegetables
$12.00
Fresh Corn & Seafood Tamal
shrimp & crab, corn & poblanos, sea urchin cream sauce saffron crema, fresh herb puree
$16.00
Heirloom Carrots
poblano green goddess, cocoa nibs, dark chili oil
$16.00
Crispy Skin Striped Bass
turnip espuma, basil nuoc cham, snap peas poached radish, baby bok choy, ramp tops
$27.00
Grilled Octopus & Asparagus
‘nduja rillette, macadamia ajo blanco, salsa macha orange & asparagus salad
$27.00
Double Cheezy Smash Burger (Fork & Knife Style)
½ pound local beef, grand cru cheese, beer cheese fondue, crispy shallots, caramelized onions, shishito & mama lil pepper relish
$21.00
Short Rib & Oyster Mushroom Birria Tacos
slow braised beef short rib, carr valley fontina & hook’s triple play cotija cheese, avocado mousse, pickled onion
$24.00
6oz Prime Beef Flat Iron
potato dauphines, bone marrow hollandaise, grilled portabello & shitake mushrooms, swiss chard
$32.00
Lobster Pasta
brandy lobster cream sauce, lobster knuckle & claw, beet radiatore pasta, fresh herbs
$32.00
Pesto Linguine
basil & arugula, summer vegetables, green garlic ash, black lime
$19.00
Truffled Wild Mushroom & Brie Flatbread
pickled maitakes, porcini cream, saba, shitake, wood ear, cremini
$17.00
Blueberry BBQ Chicken Flatbread
manchego, shaved red onion, cilantro
$19.00
Black Forest Dirt Cake Verrine
flourless cake, amaretto cheesecake pudding, cherry compote cherry sorbet, coffee chantilly, housemade cherry gummy worms
$13.00
Orange-Scented Polenta Cake
sweet corn saffron ice cream, ricotta cream, hibiscus pickled peaches, ginger anglaise, popped sorghum & almond cracker jack
$12.00
Yuzu Semifreddo
black sesame crusted angel food cake, black sesame brittle, basil compressed strawberries, strawberry basil sorbet
$12.00
Sunflower Baklava
semolina custard, honey-roasted apricots, apricot chamomile sorbet sunflower seed & cinnamon baklava crisps, sunflower praline
$12.00
Brunch
Daily Veggie Omelet
parmesan herb breakfast potatoes
$14.00
Denver Omelet
bell pepper, red onion, ham, cheddar, parmesan herb breakfast potatoes
$14.00
Local Eggs Your Way And Bacon
parmesan herb breakfast potatoes
$13.00
Classic Benedict
shaved maple creek ham, fork split english muffin, parmesan herb breakfast potatoes
$16.00
Corned Beef Hash
caramelized onion, swiss cheese, red pepper, horseradish cream, poached eggs, chives
$15.00
Sausage Breakfast Sandwich
sausage, over easy egg, smoked provolone, sweet pepper jam, english muffin
$12.00
Chorizo Skillet
potatoes, mama lil’ peppers, black beans, sunny egg, salsa verde
$18.00
Nueske’s 10 Oz Pork Chop
parmesan polenta, wilted greens, mustard hollandaise, sunny egg
$18.00
S’mores French Toast
graham cracker toast, toasted marshmallow, nutella mascarpone, spiced maple syrup, strawberries
$14.00
Chopped Ceasar
croutons, parmesan, cured yolk
$12.00
Truffle Fries
parmesan, chives, aioli
$10.00
Half Avocado $2.00
Single Farm Egg $2.00
3pc Maple Creek Farm Bacon $4.00
Parmesan Herb Breakfast Potatoes $5.00
English Muffin $2.00
Petite Greens With Herb Vinaigrette $4.00

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Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Jason Rendel
I don’t want to share this but it’s not right to keep this place a secret given how much work they put in.

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Mark M
I can’t speak to the value or the quality of the food. When we arrived we were promptly informed they didn’t open until 5. We had been told the bar opened at 4, which indeed was the case, but when asked if we could sit outside we were promptly told NO, so we went to a high top in the bar and again we were told NO. Only seating available is physically at the bar, which is about a dozen chairs, but not comfortable for 3 people to have a conversation. It was 4:45 on a Monday with the place empty you would have thought being the “upscale” place it pretends to be, that having a cocktail at a High top in the bar would be no big deal. 4:45 or not, most places in this town are very guest friendly and most have outdoor seating. We opted to leave and go down the street to one of the many fine other establishments. Found lots of people willing to serve us and to let us enjoy the seating of our choice. We also found other places for dinner, which were very good. I see some of the other comments highlight the atmosphere as questionable as well, and the food as good. I think they are probably right on. Good food in this town isn’t hard to find, so go where you are comfortable and treated like they want your business.

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Michal Sz
Wow the food is amazing. We got like 3 appetizers, 5 plates and desert and the food was getting better and better wirh each plate

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Anthony Jackson
Excellent experience. Excellent service.

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Willie The tall kid
The best fries and bread tray I’ve had. Lobster pasta was very good. Flank steak was under cooked (almost blue) and cut improperly. Very tough. Service was good but slow on a not busy night. I would go again to try different items.

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Robert P
Hi flavor profile dishes with an artisan touch. whipped feta appetizer the bomb.. Excellent service.. Enjoyed!!

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Sammie Baby Doll
Hands down the best meal I’ve ever had in my life! Parker was amazing and suggested spot on wine pairings and drinks. 100% recommended and will return!!

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Mitchell Schaub
Fantastic selection of small plates and craft cocktails. Start with the cheese selection and Japanese Milk Bread, leave sufficient room for dessert! Service is professional but uneven. Wine list is superb, covers almost every desire and exquisitely pairs with the menu.

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JJz Concepts
Beautiful space and exquisitely prepared food and drinks! I was brought here with some local friends and was absolutely blown away! The food was well thought out and complimented the craft cocktails available. Definitely let the well trained staff guide you along their menu and explore all the flavors! We sat along the beautiful open bar and had the ability to witness both the open kitchen and craft bartenders create works of art! In a state full of beer taverns and a lot of cheese, this establishment stands out as a place of great taste, high culinary design, and beautiful spaces. Mike even indulged my love of historic craft cocktails and recreated the original Sazerac. I was absolutely impressed! Thank you to I.D., and Mike!, for a night I will never forget!

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Warren Bonner
This place is awesome. Amazing views sitting at the high tables near the windows. The brussel sprouts and shrimp pasta are a hit. The cocktails were made good and very creative. I’d totally recommend this place for a date or larger group dinner.

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