Hip restaurant with a bar & a patio presenting a weekly set menu of avant-garde provisions & wine. Based on 180 reviews, the restaurant has received a rating of 4.6 stars. Price
Address:
3472 N Elston Ave, Chicago, IL 60618
Phone: (773) 692-2192
Website: http://wherewithallchi.com/
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Reviews
Ntombenhle Nyaba
Outstanding is all I’m going to say! If you thinking about trying it, you should do it!!
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John Michael Rotello
Love. We celebrated my brother’s birthday here and the experience was fantastic! They serve a 4 course rotating menu and catered to food allergies (ahead of time) and had specific, printed menus for those individuals.
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Clare DeVeau
Amazing. We loved everything about our night here. We did the full tasting menu with the wine pairing. It is a lot of food and alcohol for the price. Everything we ate was amazing and seasonal. Service and atmosphere were truly great. Will defiantly be back!
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Tammy Owins
Service, presentation, culinary creations from award winning Chef Beverly Kim and Team were exceptional. The 4 course dinner was really 10 courses and I did not leave hungry, the attic char was my favorite, kimchi ‘soup’ a surprise. I paired my own wines, the Neu Cellars Crispy red was quite interesting. In and outside dining options, bar area, accessible restrooms.
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Stephanie Lovell
Arrived at the restaurant for the first seating at 6 pm.
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Va Luchi
I sat at the bar so I had the food served at the bar. In the dinner area it is a different menu. The food was good, but nothing that really impressed me. The service was good, the bartender was very friendly.
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Sarah Kircher
A beautiful evening by Top Chef alum, Michelin-starred chef, and James Beard Award winner Beverly Kim. Stellar credentials show on the plates, bite after bite. The chef nods to traditional French fine dining as she peppers the meal with off-menu offerings, littles bites that just left you wanting for more, then delivering a big punch for the main courses. The staff is attentive and lovely. The wine pairing is original and informative (did you know 27 bottles of Madeira were on the founding fathers’ tab the night before they signed the Constitution?). Also, chef Kim is at the front of the equity fight for restaurant workers, and has launched the Abundance Setting, helping moms working in the culinary industry find childcare aside of 9-5 hours schedules, as well as providing with mentorship and meal relief. One more reason to patronize Wherewithall, as if the stellar food wasn’t enough.
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Kimberly Rogerson Carl
We were warmly welcomed into the restaurant and all staff were friendly, attentive, and knowledgeable. The food was absolutely delicious! Each course and all the extras were beautifully flavored, cooked, and presented. I missed pics of a number of them because I jumped right in. Highly recommend this restaurant!
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Andrea Baccara
Food, Service, Atmosphere everything is 5 stars…but, there’s a but.
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Ernesto N
What a great restaurant! My great friend took me for my birthday and I had to wear my birthday hat my partner sent me. The food was amazing. I ate everything, diet be damned!!!
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