Based on 201 reviews, the restaurant has received a rating of 4.5 stars. Price
✔️ Dine-in ✔️ Takeout
Address:
420 Stockbridge Rd, Great Barrington, MA 01230
Phone: (413) 528-7786
Hours
| Saturday | 5–9 PM |
| Sunday | 5–9 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–9 PM |
Photo Gallery
Reviews
David Waltzer
I grabbed a bite here on my way back from a trip. I was blown away. I couldn’t believe that a place like this existed and was off my radar. It might be the best food in all of Great Barrington. The dessert was one of the best desserts I’ve had in my life. I highly recommend the short ribs.
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Nicole Whitney Eurieck
We absolutely LOVED our dining experience at Cafe Adam. We stopped in for dinner at the bar in November while spending the weekend in the Berkshires. The staff were extremely professional, knowledgeable and went to great lengths to ensure we enjoyed our dining experience and the food and drinks. The mussels were out of this world as was the goat cheese truffle toasts. The cocktails were on point and seasonally appropriate and the ambiance was great too. Highly recommend for dinner if you’re in the Berkshires!
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Margaret Thompson
The food was unacceptable and high-priced. My sister ordered her $58 steak well, well done. She told the waiter that she didn’t want even a hint of pink. There was even blood on the plate when she lifted up the steak. The fries were over cooked. The waiter recommended a drink and it was terrible. The pork chop had no taste. The spare ribs were average at best. I do not recommend this restaurant at all.
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Robert Sutton
SPECTACULAR food, attentive and friendly staff. THE place to dine in the area. The bacon wrapped dates are to die for!! Jesse the bartender is a highly skilled master of his craft. Be sure to let him create a drink for you! The caliber of restaurant I’d expect to find in Aspen, CO.
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A Moore
Absolutely wonderful food. Some of the best scallops I’ve ever had. All the food was delicious and the staff is great. One of the best restaurants in great barrington.
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Maria N
Scallop and fried pork belly: scallop could have been seared for a little bit longer to have that crunch I was looking for the base was interesting cauliflower truffle bisque, pork belly was fried perfectly
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Patrick Gallo
Was in the area for the weekend and decided to go into town to get some dinner. Found Cafe Adams and I’m so glad I did. Got to the restaurant and got seated but took a little bit to get the waiter over but that wasn’t an issue after they brought out a black truffle appetizer that was to die for…. All complementary by the chef for the wait. The atmosphere was fantastic and our waiter was an absolute star… Answered all of our questions perfectly with all respect and smiles. Felt very welcomed in this home feel restaurant. From the food to the wine I am absolutely loving this place more and more after I left. Couldn’t be any more happier. This place needs to be on phantom gourmet ASAP!! The respect that came from our server really blew the roof off of Cafe Adams. Job well done. Definitely will be coming back very shortly just for the amazing atmosphere and food. Oh ya don’t forget to try the Fried Artichokes. Better than Rome Italy and the wine selection is to die for….
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Matt D.
Service was outstanding!!! Every dish from appetizers to deserts was delicious! Even though we didn’t have reservations, we took a chance AND BOY, IT REALLY PAID OFF!!! The Halibut, hanger steak, and linguine with prosciutto were cooked to perfection! Overall well worth the trip from Alabama!
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David Kagel
I have mixed feelings writing this review. Its the small things that make a restaurant great. Like the chairs at the table we were sitting. When you sit down on a chair and springs are literally hurting your bottom you wonder why this successful operation doesnt replace and get comfy chairs. And after driving for over an hour from Rhinebeck to meet our friend we wanted to relax for a while but the waitress was so persistent that we order. It just felt pushy. I will say that the hanger steak and fries exceeded expectations. The halibut was good but not sure it was worth 49 bucks. And the chocolate desert was excellent. So all in all an enjoyable experience but maybe some slight room for improvement.
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Nicole Bettini
Oh my god. This place is incredible. We are getting married in the Berkshires in September but came up for a summer weekend , and this place did not disappoint. From the ambiance to the service , to the food , just top notch. We had the burrata appetizer , which was tasty , but the main courses completely stole the show. I had the tuna Bento box , I’ve never had tuna steak cooked so perfectly . It comes with a crab fritter which is to die for. My fiancé had the scallops and pork belly , there are literally no words to describe how incredible the flavors were. We can’t even think about our next meal because nothing will taste as good as this ! Also a shout out to our server, Brandon. These guys know what they’re doing!!!
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