Upscale venue in the Eataly food hall with a focus on Italian seafood dishes, plus wine & beer. Based on 98 reviews, the restaurant has received a rating of 3.8 stars. Price $$$
✔️ Dine-in ✔️ Takeout
Address:
200 5th Ave, New York, NY 10010
Phone: (212) 229-2560
Hours
| Tuesday | 11:30 AM–9 PM |
| Wednesday | 11:30 AM–9 PM |
| Thursday | 11:30 AM–9 PM |
| Friday | 11:30 AM–9:30 PM |
| Saturday | 11:30 AM–9:30 PM |
| Sunday | 11:30 AM–9 PM |
| Monday | 11:30 AM–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Ed Fung
Good atmosphere at EATALY. Ordered their orecchiette pasta and sauteed swiss chard. Both were just a tad too salty. However, the friendly and attentive service made up for it.
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Saloumeh Ebrahimzadeh
Great food and Service! we absolutely loved the food, very fresh and tasty. First time trying Octopus and truffle pasta. Best Cesare salad I have ever had! Service was great. Phillip was very knowledgeable and made sure that we were taken care of. thank you for the awesome food
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stan yu
Squid ink pasta with shrimp was really good. The sauce had a nice citrus and spice flavor to it and the shrimp was delicious. You can also really taste the squid ink. The pasta was Al dente but maybe a bit too much. I also had the sparkling oolong tea. Definitely sparkling but not really flavorful.
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Nicola Caldognetto
Stop putting the freaking parmigiano on pasta. You have to ask first not put it anywhere!!! Dunno why every “Italian” restaurant in NYC do that when it’s clearly not done in Italy. You just ask if you want Parmigiano on pasta, you don’t put it by default. Anyway orecchiette alle cime di rapa we’re actually good
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NYnrgtrader
First if all, I love Eataly. I love coming both to eat and shop and visit both locations in NYC. I haven’t been to Il Pesce , the seafood restaurant in Eataly for some time but decided to visit today. Service was great as usual, but we ordered Fritto Misto ( basically fried seafood plate). It was ridiculously bad. They actually served the end of the celery stalk…?? I think they either decided this was a good way to get rid of leftovers, or someone’s bad idea of what Misto should be. Salmon and carrots? Never in Misto. Also, there were just 2 shrimp in the dish. Super bad…should never have happened and don’t know what to say….
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K. D.
Not great. For being in Eately you would have expect more. Squid ink pasta was too fishy and not enough flavor of pasta. Other pasta dishes ok but again not enough flavor. Mussels were good but sweet. Calamari appetizer was good as well.
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Andy Stark
Loved quick Italian Lunch
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Jennifer Leela
Seating is first come first serve which is somewhat inconvenient. But once seated the waitress was very attentive.
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Alvaro M. Guzman
I was at Il Pesce yesterday. I liked thar they had tables available, we’re in a hurry. I had the Tagliata di Manzo, which was a mall cut of stake. It was good to be honest but the size was dissapointing, for a 6 food guy it was like an entree. In my opinion it was too expensive. Laurita the waiter treat us very nice though.
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Sara McFadzean
Was very excited to try Il Pesce inside Eataly market today but was fairly disappointed. Calamari was very fresh, texture was great but overall tasted very bland and the batter used was not good quality considering how high quality the calamari itself was. I also got a stomach ache immediately after eating it (and no I don’t have food allergies). The wine was good, service was alright. But overall I expected a lot better quality. They do have a very diverse seafood menu and I’m sure other items on their menu are much better but not sure I’ll be returning.
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