Based on 138 reviews, the restaurant has received a rating of 4.5 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
3005 W Owen K Garriott Rd, Enid, OK 73703
Phone: (580) 478-1937
Hours
| Wednesday | 6 AM–8 PM |
| Thursday | 6 AM–8 PM |
| Friday | 6 AM–8 PM |
| Saturday | 6 AM–8 PM |
| Sunday | 6 AM–3 PM |
| Monday | 6 AM–3 PM |
| Tuesday | 6 AM–8 PM |
Menu Photos
Photo Gallery
Reviews
Andrew Munson
I’m new to town and haven’t been everywhere yet, but this is probably the best bbq I’ve had so far in Enid. The ribs were very tender, and the baked beans were fantastic. The hush puppies are probably the best I’ve had in recent memory. And they also have a very generous military discount, which Swadley’s does not offer at all.
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Pauline Digonno
Jesse our server was awesome offered suggestions checked on us told us of specials great sence of humor. Food came out quickly and hot. Let us know about things done on different nights of the week. The lady came and checked on us and was very friendly
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Sheila Wyatt
O M GEE!! Our first but definitely not our last trip here. The atmosphere was great. friendly staff. delicious food!!! We were just out road tripping when we did a search for BBQ, so glad this place popped up because it is delicious! It’s a 1.5 hr drive from home but we are already making plans to go back it IS THAT GOOD! We tried the Saturday shrimp boil. Shrimp were huge and cooked just right but I suggest adding a little spice. Of course with a name like Ba-Donka-donk I had to give it a try. Pulled pork, hot link, brisket, onion ring and Ba-Donka-donk sauce on a toasted brioche bun. It was so good!! Also a two meat plate: brisket, ribs, Cajun Mac& cheese, fried okra. everything was delicious! meats had great smoke flavor and the sauce complimented the meats. Go give this place a try, you won’t regret it!
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CatFish.Wilson
This place was well worth thr hour drive. The people are so friendly and the food was delicious. I personally loved the Cajun Macaroni and cheese. But it was all so good. The cook noticed my husband had the yellow more spicy bbq sauce so he brought over a even more spicy BBQ that was out of this world good. Made out of ghost peppers. So good. I tell everyone and we will be back.
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TK Ullery
Food was decent for the buffet, mediocre at best. Waitress that was there was terrible. Spent all her time screwing around in the back instead of waiting tables. Waited 20+ minutes for a drink refill. Will not be going back, especially for the price.
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Oscar Melendez
Went to Turkey Creek Smokin BBQ & Cajun yesterday for lunch to try Brad Campbell’s pulled pork sandwich challenge!
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Bridget Ciliberti
TURKEY CREEK BBQ is Open for Business, with a new menu, and a touch of Cajun home cooking! I have NEVER had better BBQ ANYWHERE in the USA, than I had today – And I travel all over the Country! The Owner, Mr. Campbell himself, met us at the door, with a Big OKLAHOMA Welcome! After much deliberation, We decided to try a sampling of as many menu items as we could, and Share… That turned out to be a Great Idea! And EVERYTHING WAS DELICIOUS!!! My Son ordered the Ribs, which were perfectly smoked, and the meat was so juicy and tender, it fell off the bone and into your mouth! There were 3 Sauces to choose from, all with varying degrees of heat, and perfect depth of flavor. His generous side of thick cut crinkle fries, were well seasoned and cooked perfectly. I ordered sliced brisket, and it did not disappoint in flavor, texture, or generosity! And the Homestyle Baked Beans and Cole Slaw, made “Just like Grandma used to make it”, was a perfect pairing! My husband ordered the Catfish, and Chicken Gizzards, which were both lightly battered, perfectly seasoned, and fried up just right! His favorite side was the CAJUN MAC AND CHEESE!!! A MUST HAVE – For Sure! And Of course, we each had a large piece of Thick Texas Toast, Grilled in Butter, to accompany our meal. The portions were so generous, I brought enough home for tomorrow’s Lunch – and I can’t wait to eat it! I will be going back to TURKEY CREEK next weekend – I sure hope to see you there!!! Tell them Bridget sent you!
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Shane Holt
We stayed the night at the attached hotel. They offered a free brakfast (voucher) for breakfast at this establishment.
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Robert Villones
Great Food! Owner really cares about his customers. Wants to give the food and dining experience possible. Calf Fries are the best!!
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Kelli Plunkett-Pichardo
The breakfast we had was really good as well as the service. I would definitely recommend giving it a try. It’s locally owned. I plan on going back for lunch or dinner to try the bbq.
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