Based on 159 reviews, the restaurant has received a rating of 4.3 stars. Price $$$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
2547 Lower Wetumpka Rd, Montgomery, AL 36110
Phone: (334) 676-3343
Website: https://potzandpanzgourmetcafe.com/
Social Profile:
Hours
Thursday | 7 AM–3 PM |
Friday | 7 AM–3 PM |
Saturday | Closed |
Sunday | Closed |
Monday
(Labor Day)
|
Closed |
Tuesday | 7 AM–3 PM |
Wednesday | 7 AM–3 PM |
Menu
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Photo Gallery
Reviews
Tenisha Slayton
We came to Montgomery to visit family and were told about this restaurant. The food was great and the staff were super friendly and had great customer service. The pepper sauce is banging and the margaritas were tasty. Can’t wait to come back!!!
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Cynthia Henderson
Chef Pugh catered for the Dixon Family reunion picnic on July 29th. The entire experience was
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Takenya Rogers
Chef Pugh and her staff did an excellent job for the Thompson Reunion. She was punctual, professional and the food was 100!!! Thanks Chef Pugh. I will definitely be utilizing you again.
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Armand Wong
Had brisket sandwich with fried okra. The only way this sandwich could have been sloppier was if someone poured water on it almost impossible to handle as a sandwich. About fifty percent gristle. What meat was left was excellent. Fried okra tasted fine. I would have gotten a drink if they asked/offered.
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Toni Smith
If I could give zero stars I would! Food is good but the way they treat employees is unacceptable! I worked at one of the locations in Montgomery Al back in October an still have yet to receive pay after reaching out numerous times.I worked one day with this company but unfortunately the job was not for me due to the hours an pay being changed! I’ve purchased food from this vendor when plates where being sold from home an off a food truck! I try to support an shop with black owned business but when issues like this come about it makes you think twice!
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Jessie Apolinario
My favorite place on base, I have had the chicken and waffles for breakfast and I get the jerk chicken for lunch every time. It just to good to pass up. You also get hot water corn bread with your meal, which to me is a wonderful southern touch.
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theresa hollowell
I have to give this catering service the highest praise for the level of service, and the great tasting food that was provided at my father’s repast. The attentiveness from the
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Geraldine Carter
Smoked chicken +2 sides and corn cake very pricey for the the serving size. Chicken appeared burned and it was dry out maybe because it was after 2:00PM and it was close to closing. Nothing like the original location. I was very disappointed.
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Jason Davenport
For a soul food restaurant, you ingredients and recipes should from scratch, not from the shelf.
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Maxwell Ward
Chef and her team are our go to for catering. Large or small, breakfast or lunch, everything has been amazing. They have some of the best grits you’ll outside of your own kitchen. Highly recommend.
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