Giorgio’s Ristorante & Bar Menu – Manchester, NH

Type : Italian restaurant

Location : Manchester, NH

Spacious & elegant Greek & Italian restaurant with a modern exterior with classical influences. Based on 920 reviews, the restaurant has received a rating of 4.2 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Giorgio's Ristorante & Bar 03102

Address:
270 Granite St, Manchester, NH 03102

Phone: (603) 232-3323

Website:

Social Profile:

Hours

Monday

(Labor Day)
4–9 PM

Hours might differ
Tuesday 4–9 PM
Wednesday 4–9 PM
Thursday 12–9 PM
Friday 12–9 PM
Saturday 12–9 PM
Sunday 12–9 PM

Menu

Valentine’s Day
Seafood Filo
Shrimp, scallops and lobster in rich Newburg sauce wrapped and baked in flaky filo pastry and served over lobster sauce.
$12.99
Sesame Tuna Bruschetta
Sesame crusted seared tuna on warm caramelized onion pita bread topped with cool tzatziki and sun-dried tomato-caper salsa.
$9.99
Traditional Lobster Bisque
Tender pieces of North Atlantic lobster slow-simmered in a rich blend of lobster and chicken stocks with light cream, a splash of sherry and a pinch of sea salt.
Greek Wedge
Crispy Iceberg Wedge topped with local smoked bacon rashers, cucumbers, tomatoes, red onion, bell peppers and Kalamata olives, drenched in our creamy feta dressing and oregano pita crisps.
$11.99
Spinach And Goat Cheese
Baby Spinach, Yellow Grape Tomatoes, Blood Oranges, and dried cranberries, tossed in citrus vinaigrette and served with almond crusted goat Cheese.
$10.99
Chicken Saltimbocca Roulade
Tender chicken breast rolled with prosciutto, roasted red bell peppers, and Fontina cheese served with fresh egg pappardelle and white wine-sage-butter sauce.
$22.99
Lobster Mac-N-Cheese
Maine lobster simmered in 6-cheese sauce, tossed with fresh cockscomb pasta and baked with herbed Ritz cracker crumbs.
$32.99
Cast Iron Filet Mignon
Cajun dusted cast iron seared filet served over oyster mushroom risotto, white asparagus and dried black currant demi.
$34.99
Athenian Ice Cream Sunday For Two
Hot and crispy pastry cream filled filo triangles served with our super premium honey-pistachio ice cream and sweetened berries.
$12.99
Manchester Milford Good, Simple, Fast Lunch
CHICKEN EL GRECO WRAP
Grilled chicken, greens, garden veggies, olives, pepperoncini, feta and our El Greco dressing.
$9.99
CHICKEN BLT WRAP
Chicken, bacon, spicy tomatoes, lettuce and chipotle ranch.
$9.99
Beef On A Weck
Thinly sliced roast-beef on kummelweck roll with horseradish, au jus and pickles.
$10.99
VEGGIE HUMMUS WRAP
Hummus, sauteed asparagus, artichokes, spinach, roasted tomatoes and hot Italian peppers.
$9.99
Italian Cold Cut
Toasted garlic focaccia with imported dry and black pepper salami, coppa, prosciutto and provolone with roasted peppers, caramelized onions, basil and balsamic.
$12.99
Giorgios Parmesan Sandwiches
Chicken, Eggplant or Meatballs backed on focaccia with mozzarella and marinara.
$9.99
Veal Parmesan Sandwich
Veal baked on focaccia bread with lots of mozzarella and marinara.
$14.99
SPARTAN LAMB GYRO
Ground lamb strips on pita with tzatziki, tomatoes, red onion, pickles and fries.
$9.99
Chicken Gyro Pita
Ground chicken strips on pita with spicy tomatoes, lettuce and Greek Goddess sauce.
$9.99
Buffalo Chicken
Chicken pops tossed in buffalo sauce, tomatoes, cucumbers, lettuce, gorgonzola crumbles and ranch dressing.
$10.99
Meatball Caesar
Caesar dressed Romaine, meatballs, Parmesan, spicy tomatoes and tzatziki
$11.99
Chicken Cobb
Corn-tomato relish, chicken, bacon, lettuce, spicy tomatoes, cucumbers, and egg.
$12.99
Fish Taco
Fried fresh haddock, greens, spicy tomatoes, and chipotle aioli.
$14.99
Chicken Gyro Salad
Herbed ground chicken strips, greens, tomatoes, onions, and Greek Goddess dressing.
$12.99
Balsamico
Caramelized onion, artichokes, and roasted tomatoes tossed with linguine, garlic, olive oil and balsamic.
$11.99
Vodka Crema Rossa
Lots of baby spinach simmered in butter-garlic-vodka-cream tomato sauce wand tossed with fettuccine.
$10.99
Basil Pesto
Roasted red peppers and artichokes, sauteed in garlic and wine and tossed with linguine and pesto.
$12.69
Baked Arrabbiata
Hot Italian peppers and garlic fortified tomato sauce baked with penne, ricotta and mozzarella.
$11.39
Chicken Asparagus Risotto
Tender chicken, asparagus and mushrooms simmered with Arborio rice and Parmesan.
$12.99
Green Monster Risotto
Veggie stock, 5-grains, garlic, kale, broccoli, baby spinach, asparagus, and oven roasted tomatoes.
$13.99
Soup And Salad
Choice a cup of soup and a Regular size el Greco or Caesar salad.
$8.99
Sandwich & Soup Or Salad
Half sandwich of your choice with a cup of soup, or an el Greco or Caesar side salad.
$9.99
Pizza & Soup Or Salad
Half pizza of your choice with a cup of soup, or an el Greco or Caesar side salad.
$12.99
Italian Combo
Cup of Minestrone soup or side Caesar salad with your choice of: Mama’s lasagna, Chicken Parmesan, Eggplant Parmesan, or CBZ.
$14.99
Giorgio’s Classic Combo
Cup of Minestrone Soup or Side Caesar salad and your choice of Chicken Picatta or Chicken Marsala.
$16.99
Manchester Milford Menu
CLASSIC SICILIAN ARANCINI
Braised beef and pea stuffed risotto balls with marinara.
$12.99
HUMMUS
Chickpea dip topped with red onion and hot peppers sauce served with pita.
$8.99
CRISPY CHICKEN POPS
Homemade and served with a choice of two sauces: Buffalo, creamy feta, blue cheese or marinara.
$9.99
MUSSELS
Served with a choice of lemon wine, red, or spicy Bomba sauce. With grilled ciabatta.
$17.99
CRISPY CALAMARI FRITTI
Classic, lightly floured fried calamari rings and tentacles with lemon aioli and warm marinara.
$16.99
GRILLED GARLIC CHEESE BRUSCHETTA
Served with marinara.
$8.99
RICOTTA BAKED MEATBALLS
Our all beef meatballs baked with ricotta, mozzarella, Pecorino and fresh tomato sauce.
$12.99
BACON WRAPPED SHRIMP
Served with feta dipping sauce
$2.99
GREEK FRIES
Tossed with Romano, lemon and oregano. Served with creamy feta dip.
$8.99
FRIED PROVOLONE BITES
Served with Romesco remoulade
$9.99
CAULIFLOWER BITES
Baked with parmesan, panko and herbs. Served with creamy feta dipping sauce.
$9.99
TUNA & CHIPS
Sesame seared tuna with pita chips and tzatziki.
$17.99
EL GRECO SALAD
Mixed baby greens with a variety of fresh vegetables, pepperoncini, Kalamata olives, crumbled feta and our El Greco dressing.
CAESAR SALAD
Hearts of romaine with shaved Parmesan, garlic-toasted croutons and house-made Caesar dressing.
STRAWBERRY GOAT CHEESE SALAD
Fried goat cheese, field greens, strawberries, toasted almonds and honey-orange vinaigrette.
$14.99
COSTA’S STEAK SALAD
Grilled, marinated steak tips, greens, tomatoes, Gorgonzola, mushrooms and fried onion strings. With your choice of dressing.
$28.99
CHICKEN BLT SALAD
Crispy chicken pops, bacon, Romaine lettuce, tomatoes and creamy feta dressing.
$21.99
CHICKEN BOMBA MINESTRONE
Carrots, kale and housemade chicken dumplings with orzo in a spicy broth.
CHICKEN, EGGPLANT OR VEAL PARMESAN
The best Parmesans around baked with mounds of mozzarella! Served with your choice of pasta and our fresh Marinara.
CHICKEN MARSALA
Pan roasted chicken , caramelized onions, mushrooms in Marsala sauce topped with prosciutto and Fontina. With your choice of pasta.
$23.99
CHICKEN PICATTA
Chicken tossed with your choice of pasta, capers and artichokes in a lemon wine herb butter sauce.
$22.99
THE ITALIAN FEAST
All the classics: Chicken Parmesan, Meatball, Sausage, and Cheese Raviolis laid on our fresh tomato sauce.
$24.99
CBZ
Tender Chicken breast sauteed with broccoli and tossed with ziti in our classic Romano-garlic-butter-herb-cream sauce.
$20.99
SHRIMP SCAMPI
Large shrimp and Roma tomatoes, in a garlic-lemon-butter Scampi sauce tossed with capellini pasta.
$23.99
6 CHEESE RAVIOLI POMODORO
6 cheese ravioli tossed in a Pomodoro sauce of tomatoes, olive oil, garlic, wine and fresh basil.
$18.99
MAMA’S LASAGNA
Fresh pasta sheets, ricotta, mozzarella, Romano & aged Parmesan, layered with our fresh tomato sauce, baked in our oven.
$14.99
PASTA MARINARA
Our homemade marinara with your choice of pasta.
$13.99
PASTA BOMBA
Spicy tomato garlic sauce tossed with your choice of pasta.
$15.99
PASTA ALFREDO
Creamy alfredo sauce tossed with your choice of pasta.
$15.99
PASTA SPINACH VODKA ROSSA
Creamy vodka rossa sauce tossed with spinach and your choice of pasta.
$16.99
PASTA BASIL PESTO
Homemade basil pesto tossed with your choice of pasta. *contains nuts
$16.99
BROTHER COSTA’S STEAK TIPS!
Sirloin tips marinated in my brother’s recipe with choice of Greek Fries or Baked Mac, garlic broccoli and fried onion strings.
$29.99
CORIANDER CRUSTED ATLANTIC SALMON
Our healthiest entree! Atlantic salmon stacked on seared vine tomatoes, hummus puree, and grilled asparagus and drizzled with balsamic and oil.
$28.99
GREEK FISH-N-CHIPS
Beer Battered haddock over Greek fries topped with arugula caper lemon butter.
$19.99
WILD MUSHROOM RAVIOLI CARBONARA
Our mushroom ravioli tossed in basil-cream sauce with wilted spinach, pancetta and more mushrooms.
$22.99
ZUCCHINI NOODLES
Fresh zucchini noodles sauteed with artichokes and Kalamata olives, tossed in pesto over Marinara with a feta sprinkle.
$21.99
BUTTERNUT SQUASH RAVIOLI
Local roasted butternut squash ravioli in sage brown butter with toasted pumpkin seeds, dried cranberries, and shaved parmesan.
$21.99
TOMATO PARMESAN HADDOCK
Baked haddock with herb roasted tomatoes and Parmesan. Served with basil pesto zucchini noodles.
$28.99
LAMB SOUVLAKI
Grilled lamb and vegetable skewers over Greek fries, tzatziki and grilled pita.
$29.99
BRAISED SHORT RIBS
Red wine braised boneless short ribs served over butternut squash ravioli and grilled asparagus.
$36.99
CHICKEN CACCIATORE
Red wine, tomato herb braised chicken thighs with bell peppers and mushrooms served over fresh egg pappardelle.
$31.99
FRUITTI DI MARE
Shrimp, scallops, haddock, mussels and clams simmered in a tomato wine stock and tossed with fresh egg pappardelle pasta.
PROSCIUTTO AND FRESH MOZZARELLA
Prosciutto, fresh mozzarella and tomatoes, topped with fresh arugula and shaved Parmesan, drizzled with balsamic and olive oil.
MARGHERITA
Tomato, fresh mozzarella and fresh basil.
APPLE AND FENNEL
Caramelized fennel, onion and sweet apples, Italian sausage herbs and cheese.
MEDITERRANEAN VEGGIE
Garlic & herb crust with roasted peppers, artichokes, tomatoes, spinach, mozzarella & feta
1 + 1
1 (Mozzarella, parmesan, herbed ricotta and romano cheeses) + 1 (roasted garlic, olive oil and fresh herbs.
GIORGIO’S SIGNATURE
You’ll only find it here! Extra cheese and pepperoni pizza topped with fried ravioli.
FISH TACOS
Fried haddock, slaw, spicy tomatoes and smashed avocado in a tortilla.
$15.99
GYRO TACOS
Lamb strips, tzatziki, tomatoes, lettuce and onions.
$15.99
BRAISED BEEF TACOS
Braised beef, mozzarella, mushrooms and caramelized onions with homemade bomba sauce.
$17.99
CHICKEN EL GRECO WRAP
Grilled chicken, greens, garden veggies, olives, pepperoncini, feta and our El Greco dressing.
$13.99
CHICKEN PARM SUB
Toasted with lots of cheese and marinara.
$12.99
MEATBALL PARM SUB
Toasted with lots of cheese and marinara.
$12.99
EGGPLANT PARM SUB
Toasted with lots of cheese and marinara.
$12.99
LITTLE G PASTA WITH MEATBALL $8.99
LITTLE G MAC-N-CHEESE
Pasta tossed with a cheese sauce.
$8.99
LITTLE G RAVIOLI
6 cheese ravioli with tomato sauce
$8.99
LITTLE G CHEESE PIZZA $7.99
LITTLE G CHICKEN PARMESAN
Fresh, made daily and topped with melted mozzarella marinara and served with cavatappi pasta.
$9.99
LITTLE G CHICKEN POPS
Crispy chicken pops served with french fries.
$9.99
MARIA’S TIRAMISU
The name means pick-me-up (metaphorically, make me happy) and happy you will be with the sweetness of mascarpone, Kahlua and espresso soaked and layered ladyfingers.
LEMON MOUSSE BAR
Vanilla sponge cake topped with light and fluffy lemon mousse, lemon curd and raspberry coulis.
$11.00
CHOCOLATE TRIFLE
Chocolate mousse with flourless chocolate cake, Heath, whipped cream and berries.
WHITE CHOCOLATE RASPBERRY CREME BRULEE
Rich and velvety vanilla, white chocolate, custard with a contrasting layer of burnt caramel and fresh raspberries.
CHOCOLATE CANNOLI
Crispy chocolate covered cannoli shell filled with sweet ricotta.
$4.75
DESSERT SAMPLER
Choose any four Minis.
$17.00
PISTACHIO FLORENTINE CANNOLI
Almond Florentine cannoli shell filled with orange vanilla sweetened ricotta cream and rolled in pistachios.
$9.00
Merrimack Menu
CLASSIC SICILIAN ARANCINI
Braised beef and pea stuffed risotto balls with marinara.
$13.99
HUMMUS
Chickpeas, tahini, lemon, garlic and olive oil topped with red onions and our hot pepper relish. Served with Pita
$9.00
GRILLED GARLIC CHEESE BRUSCHETTA
Served with marinara.
$9.99
CRISPY CALAMARI FRITTI
Classic, lightly floured fried calamari rings and tentacles with lemon aioli and warm marinara.
$16.99
GREEK FRIES
Tossed with Romano, lemon and oregano. Served with creamy feta dip.
$9.99
RICOTTA BAKED MEATBALLS
Our all beef meatballs baked with ricotta, mozzarella, Pecorino and fresh tomato sauce.
$13.99
PEI MUSSELS
Simmered in your choice of garlic-lemon-wine, Fradiavolo or red sauce served with grilled focaccia.
$17.99
TZATZIKI
Greek yogurt, shredded cucumber, garlic, and dill.
$9.00
BRAISED SHORT RIB FILO
Tender slowly braised beef short ribs wrapped with forest mushrooms, caramelized onions and mozzarella in flaky filo and served over rich cracked peppercorn cream sauce.
$15.00
CRISPY CHICKEN POPS
Homemade and served with feta dipping sauce.
$10.99
LEMON PEPPER FRIED SCALLOPS
served with coleslaw and lemon aioli.
$16.99
BRUSCHETTA
Toasted bread with tomato-basil salsa and melted fontina.
$9.99
EL GRECO SALAD
Mixed baby greens with a variety of fresh vegetables, pepperoncini, Kalamata olives, crumbled feta and our El Greco dressing.
CAESAR SALAD
Hearts of romaine with shaved Parmesan, garlic-toasted croutons and house-made Caesar dressing.
STRAWBERRY GOAT CHEESE SALAD
Almond crusted imported fresh goat cheese, field greens, strawberries, toasted almonds and honey-orange vinaigrette.
$14.99
COSTA’S STEAK SALAD
Grilled, marinated steak tips, greens, tomatoes, Gorgonzola, mushrooms and fried onion strings. With your choice of dressing.
$28.99
ANTIPASTO SALAD
Marinated mushrooms, artichokes, roasted red peppers, red onion, fresh mozzarella, balsamic tomatoes, shaved parmesan, imported Italian meats, fresh greens and balsamic-vinaigrette.
$19.99
GRILLED ROMAINE
Romaine lettuce, chopped tomatoes, red onion, feta crumbles and creamy feta dressing.
$16.99
CHICKEN WALDORF SALAD
A salad of roasted chicken, grapes, apples, and walnuts in a creamy citrus dressing over fresh greens.
$18.99
FUNKY CAPRESE
Sliced tomatoes, creamy burrata, crispy fried artichokes, basil balsamic reduction and EVOO.
$15.99
THE ITALIAN FEAST
All the classics: Chicken Parmesan, Meatballs, Sausage, and Cheese Raviolis laid on our fresh tomato sauce.
$24.99
CHICKEN, EGGPLANT OR VEAL PARMESAN
The best Parmesans around baked with mounds of mozzarella! Served with your choice of pasta and our fresh Marinara.
CHICKEN OR VEAL MARSALA
Pan-roasted chicken or veal medallions in rich caramelized onion, mushroom and prosciutto-Marsala wine sauce tossed with your choice of pasta.
FLORENTINE
Shrimp and scallops in a garlic, white wine sauce with tomatoes, baby spinach, Kalamata olives and penne, topped with crumbled feta cheese.
$24.99
CBZ
Tender Chicken breast sauteed with broccoli and tossed with cavatappi in our classic Romano-garlic-butter-herb-cream sauce.
$20.99
SHRIMP SCAMPI
Large shrimp and Roma tomatoes, in a garlic-lemon-butter Scampi sauce tossed with capellini pasta.
$21.99
MAMA’S LASAGNA
Fresh pasta sheets, ricotta, mozzarella, Romano & aged Parmesan, layered with our fresh tomato sauce, baked in our oven.
$14.99
PASTA MARINARA, FRADIAVOLO, ALFREDO OR VODKA ROSSA
Marinara $11.99 Fradiavolo $15.99Alfredo $14.99Spinach Vodka Crema Rosa. $16.99Basil Pesto $16.99
FRUITTI DI MARE
Shrimp, scallops, haddock, mussels and clams simmered in tomato white wine sauce with linguine.
$29.99
CHICKEN OR VEAL PICATTA
Chicken or veal medallions, tossed with your choice of pasta, capers and artichokes and a lemon-wine-herb-butter sauce.
SHRIMP AND SCALLOPS FRA DIAVOLO
Sea scallops and shrimp simmered with hot Italian peppers, tomato, garlic, feta and mixed mushrooms, and tossed with linguine pasta.
$24.99
BUTTERNUT SQUASH RAVIOLI
Local roasted butternut squash ravioli in sage brown butter with toasted pumpkin seeds, dried cranberries, and shaved parmesan.
$22.99
WILD MUSHROOM RAVIOLI CARBONARA
Our mushroom ravioli tossed in basil-cream sauce with wilted spinach, pancetta and more mushrooms.
$21.99
ZUCCHINI NOODLES
Fresh zucchini noodles sauteed with artichokes and Kalamata olives, tossed in pesto over Marinara with a feta sprinkle.
$19.99
TUSCAN CHICKEN
Grilled chicken breast topped with roasted red peppers, prosciutto and mozzarella, over lemon-buttered pasta with grape tomatoes, arugula and balsamic drizzle.
$23.99
BROTHER COSTA’S STEAK TIPS!
Sirloin tips marinated in my brother’s recipe with potato lasagna, garlic broccoli and fried onion strings.
$28.99
CORIANDER CRUSTED ATLANTIC SALMON
Our healthiest entree! Atlantic salmon stacked on seared vine tomatoes, hummus puree, and baby spinach.
$28.99
BAKED HADDOCK
Herb Baked Haddock served with broccoli risotto.
$25.99
FISH N’ CHIPS
Crispy beer battered haddock, lemon seasoned fries, crispy onion strings, house coleslaw and aioli.
$24.99
LAMB SOUVLAKI
Grilled lamb strips over Greek fries, spicy tomato relish, tzatziki and grilled pita.
$25.99
NEW YORKER
Grilled New York sirloin served with spinach, red-wine Demi glace, blue cheese crumbles and a blue cheese potato lasagna
$29.99
MEDITERRANEAN VEGGIE
Garlic & herb crust with roasted peppers, artichokes, tomatoes, spinach, mozzarella & feta
MARGHERITA
Tomato, fresh mozzarella and fresh basil.
GIORGIO’S SIGNATURE
You’ll only find it here! Extra cheese and pepperoni pizza topped with fried ravioli.
PROSCIUTTO AND FRESH MOZZARELLA
Prosciutto, fresh mozzarella and tomatoes, topped with fresh arugula and shaved Parmesan, drizzled with balsamic and olive oil.
MEAT PIZZA
Pepperoni, sausage, bacon, ricotta and mozzarella.
SPINACH AND FETA
Garlic and Herb crust, baby spinach, diced tomatoes, crumbled feta and mozzarella.
CHICKEN BROCCOLI
Lemon pepper cream sauce, roasted chicken, broccoli and cheese.
LO SPECIALE
Pepperoni, sausage, meatballs, bell pepper, red onion, Kalamata olive, roasted garlic and mozzarella.
BUFFALO CHICKEN
Crispy chicken, hot sauce, blue cheese crumbles, celery and cheese.
REAL ITALIAN STROMBOLI
Romano crusted dough rolled with prosciutto, capicola, salami, pepperoni, spicy banana peppers, ricotta, loaded with mozzarella. Served with Marinara
HAWAIIAN PAISANO
Sweet capitol, pineapple, ricotta and cheese.
CHICKEN PARM SUB
Toasted with lots of cheese and marinara.
$14.99
MEATBALL PARM SUB
Toasted with lots of cheese and marinara.
$14.99
EGGPLANT PARM SUB
Toasted with lots of cheese and marinara.
$14.99
SPARTAN LAMB GYRO
Ground lamb strips on pita with tzatziki, tomatoes, red onion and parsley.
$15.99
MEDITERRANEAN VEGGIE WRAP
Hummus, tomatoes, fresh greens, garden vegetables feta and our homemade el Greco dressing.
$13.99
TOASTED ITALIAN
Imported meats, mozzarella, sweet onion marmalade, roasted red peppers, olive oil and balsamic glaze.
$14.99
WALDORF CHICKEN WRAP
Roasted chicken, apples, grapes and walnuts in a creamy citrus dressing with fresh greens.
$14.99
CRISPY HADDOCK WRAP
Lemon aioli, chopped tomatoes, greens and red onion
$15.99
CHICKEN CAPRESE
Grilled Chicken, diced tomatos, fresh mozzarella, basil and balsamic reduction.
$15.99
MARIA’S TIRAMISU
The name means pick-me-up (metaphorically, make me happy) and happy you will be with the sweetness of mascarpone, Kahlua and espresso soaked and layered ladyfingers.
BAKLAVA ICE CREAM
The best homemade baklava folded into super premium Jake’s vanilla bean ice cream.
$8.00
CHOCOLATE CAKE
Four layers of possibly the greatest chocolate in the world!
$10.00
CHOCOLATE CANNOLI
Crispy chocolate covered cannoli shell filled with sweet ricotta.
$4.75
MINI CREME BRULEE
Rich and velvety vanilla, white chocolate, custard with a contrasting layer of burnt caramel and fresh raspberries.
$4.50
LIMONCELLO CAKE
Lemon cake layerd with limoncello infused cream.
$10.00
RASPBERRY BLOOD ORANGE SORBET
Water based guilt free treat made by mixing the best summer flavors.
$4.50
MINI CHOCOLATE TRIFLE
Flourless chocolate cake, chocolate mousse, crushed Heath and whipped cream.
$5.00
PINA COLADA ICE CREAM
Bumbu Rum and vanilla flavored ice cream with pineapple chunks, toasted coconut and fresh whipped cream.
$10.00

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Reviews

R R-B
We came on a Sunday afternoon for dinner. Normally I don’t go out for Italian food because I can make pasta at home, but we weren’t disappointed. The service was great. The food was great. I enjoyed my beer and my husband enjoyed his wine. I had a classic chicken, broccoli, ziti and he had a chicken parmesan. 10/10 would return.

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John Egan
Wife & I had just spent a week in and around Windsor visiting friends & her family. July 5 was our 9th wedding anniversary and a drive back to Manchester to catch our flight. We checked out the town and decided to try some of great Italian cuisine in the East Coast. Giorgio’s was our choice and we found it easily. They had just opened at 4:00PM and we had already made reservations online. We were greeted, seated & given cold water to start. My wife ordered a white wine off of the Happy Hour menu… and loved it. Great bread & a dipping plate followed… it was delicious… oh, the herbs, spices & cheese! My bride ordered her favorite… the Butternut Squash Ravioli. I tried the Wild Mushroom Ravioli w/ Carbanara Sauce. OMG! Both were phenomenal! Jesse, our server, was outstanding and so sweet & pleasant! We own a small house now in Windsor so on the next trip we’ll be back to Giorgio’s and keep working our way through the menu!

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Chantelle Therrien
I dont normally leave reviews..but this was my first time visiting this restaurant and I was so impressed! The food was awesome! I had the steak tips and they were cooked perfectly and a delicious espresso martini. Yum! Our waitress Heather was also fantastic, she was very engaging and attentive and right on top of everything. All in all a great experience. Will be back again!

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Michaela Remy
I had a fantastic dining experience thanks to our server Heather! She was incredibly knowledgeable about the menu, which helped us make delicious choices. Her attentive and friendly demeanor added a special touch to our meal. Her humor made our experience more enjoyable.

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Shaye Davis
Me and my husband had went to Giorgios for the first time last week for dinner, we had a few cocktails and pizza, which was pretty good! But what we loved the most was our server Heather, she was so friendly and smiling the whole time! She actually talked us into some apps, which I normally don’t do… but was so happy that we had took her recommendation and did! So good. I also loved that she was checking in on us during our dinner…I know its hard to find good help currently, but they are lucky to have her! Can’t wait to go back to try the rest of the menu!!

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Alex
Giorgio restaurant has truly redefined my dining experience, and I couldn’t be more thrilled to share my exceptional visit! From the moment I stepped in, I was captivated by the inviting ambiance that seamlessly blends elegance with comfort.

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diane kossuth
Impeccable service, cozy atmosphere, great happy hour.

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Kenny Marquis
To start, the location is very convenient and has a lot of parking available, it is also handicapped accessible. The restaurant itself is quite open and comfortable offering booths and tables to dine in. Because of COVID they have added a tent on the parking lot with string lights and speakers and picnic tables to dine at the recommended 6 feet apart CDC requirement. The servers are very nice but are super busy since they have only a couple for each shift, so you might wait a bit so have some patience. However that doesn’t take away from the attentiveness of their waiters. Their food despite the strain and workload is very tasty and well seasoned. They have a very good selection of Italian dishes as well a very extensive selection of cocktails which are both unique and tasty.

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Christina Kramer
My husband and I had a wonderful dinner at Giorgio’s! Brenda was our server and was so amazing. Food was absolutely delicious. We will be back!

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Stephanie Brown
I’ve been wanting to try this restaurant for awhile and finally got the chance for my birthday celebration last weekend. We had a great time! The food: The meatball appetizer was TO DIE FOR. My mushroom ravioli was so delicious and flavorful. The rest in my party were very happy with their meals as well. The service: our server, Sarah, was attentive and friendly and she put up with our silly shenanigans very well. We’ll definitely be returning to enjoy this restaurant again!

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