Thomas and Mariah Pisha-Duffly have drawn inspiration from their travels in Southeast Asia as well as their mixed and diverse culinary backgrounds to create their newest venture, Gado Gado. With the iconic Indonesian salad as their namesake and centerpiece for their meals, Gado Gado celebrates Thomas’ Chinese Indonesian heritage.
Bustling hangout with pan-Asian & Dutch-Indonesian offerings, plus specialty cocktails. Based on 510 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
1801 NE Cesar E Chavez Blvd, Portland, OR 97212
Phone: (503) 206-8778
Website: http://www.gadogadopdx.com/
Social Profile: 
Hours
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–9 PM |
| Saturday | 5–9 PM |
| Sunday | 5–9 PM |
| Monday | 5–9 PM |
| Tuesday | 5–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: gadogadopdx.com
Reviews
T F
It’s was definitely a delicious decision to come here! Everything was good. Some things were amazing. The panpuri and the roti with the tomato curry were straight up amazing. Reminded me of our SE Asian travels. I could eat a huge plate of the donuts.
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PDXAlice
I enjoyed the Fixed price Rice Table. This was a collection of innovative small dishes. I had tried a Rice Table in Amsterdam and this was equally delicious with unique offerings. My favorites were the Pea Fritter, Blistered Tomato Curry and the Roti Canai! I enjoyed all the dishes but these three were outstanding! Everything was served on fun and unique dishes which added to the elecletic atmosphere! The restaurant is colorful and lively! The servers were efficient and brought the next dishes in great sequence! I am definitely looking forward to a future visit.
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Jordan Washington
Did the two person Rice Table. It’s a generous amount of food. We filled up on the first few dishes and started to run out of steam once we go the main entrees. This was a nice way to sample a wide array of flavors. Everything was pretty good, but nothing really wowed me. The Rice Table might be a better experience with a larger group.
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Anne Stamos
Food was very good and they made allowances for the fact that I am vegetarian and my partner is not. He got the rice table and I got a curry and a roti. He loves spicy food and it was perfect level of spice for him. It was a tad over my comfort zone of spice but it was still edible and enjoyable for me also. They also had a lot of fun cocktails! My warning I would give is that it is a lot of food, emotionally prepare to be absolutely stuffed
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Troy Wolfe
Gado Gado gets my highest ranking on all aspects! The food was literally amazing, and we ordered a large variety and shared family style. Usually, doing this will get something I don’t like but not here. Seriously, 12 out of 10 on everything. Very nice staff as well. Highly recommend!
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Liz Rediske
Wow – what a great place. The decor is interesting and quirky in a good way. We had multiple drinks (all wonderful) and shared the rice table. It was fantastic! Go to Gado Gado! It’s great.
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kasper
Gado-gado is an Indonesian salad of raw, slightly boiled, blanched or steamed vegetables and hard-boiled eggs, boiled potato, fried tofu and tempeh, and lontong, served with a peanut sauce dressing.
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Nusheen Bakhtiar
I have been following this place on Instagram for a long time, and was only a tiny bit worried I had built it up too much in my mind. I wasn’t worried that they would exceed my expectations, but that’s exactly what they did.
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Constantine Johns
There are restaurants where you go to eat and then there are restaurants you go to have an experience… Gado Gado provides an incredible culinary experience. It’s so beautifully unique, nothing quite like it. Devyn took care of us – she was amazing. Attentive, kind, and ensured that we had a great meal. We practically ordered the whole menu, and it was phenomenal. We took Devin’s recommendations and tried the Roti Cani, Chicken Satay, Pea Fritter, Brussel Sprouts, Golden Pumpkin Curry, and Beef Rendang. Each bite was packed with bold flavors, leaving you eager for your next bite. The ingredients were incredibly unique and fresh, adding to the level of cuisine (a true chefs kiss) . Highly recommend giving them a visit – also probably best to get a reservation or get there on the earlier side.
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Jeremy Osslund
Always such an amazing experience. Rachel and Emily were awesome taking care of us with an hours notice for a table of four during dumpling week. The food as always was delicious. The space was great. We brought two friends who had never heard of the place and they left wanting to come back. Thanks again for a lovely night!
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