Tony’s Pizza Napoletana Menu – San Francisco, CA

Type : Pizza restaurant

Location : San Francisco, CA

Bustling Italian eatery with varied pizza options from coal-fired to Roman-style, plus beer on tap. Based on 6 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Tony's Pizza Napoletana 94133

Address:
1570 Stockton St, San Francisco, CA 94133

Phone: (415) 835-9888

Website:

Social Profile:

Hours

Friday 12–11 PM
Saturday 12–11 PM
Sunday 12–11 PM
Monday

(Labor Day)
12–10 PM

Hours might differ
Tuesday 12–10 PM
Wednesday 12–10 PM
Thursday 12–10 PM

Menu

Antipasti
DEEP FRIED GREEN BEANS
tossed with garlic and olive oil
$11.00
MEATBALLS
(Contains gluten), pecorino, parsley
$9.50
GARLIC BREAD
served with marinara, nduja and agave/garlic
$9.00
2 Meatballs $6.00
Insalate
BLUE GEM
little gem lettuce, medjool dates, point reyes blue cheese crumble dressing, candied walnuts, red onions, sweety drop peppers, smoked applewood bacon
$16.00
CAESAR
caesar dressing with romaine, house crouton, parmigiano, white anchovies
$13.00
CAPRESE PIZZUTA
fresh mozzarella, tomato pizzuti, basil, sea salt, pepper, evoo
$16.00
ITALIAN CHOP SALAD
romaine, mediterranean olives, red onion, italian salami, banana & peppadew peppers, shaved parmigiano, provolone, fresh mozzarella, vinaigrette
$16.00
LITTLE ITALY
mixed greens, chopped castelveltrano olives, walnuts, imported italian gorgonzola, olive oil, balsamic reduction, cherry tomatoes, shaved parmigiano
$14.00
Classic American & Italian 12″
ARTICHOKE JOE
mozzarella, artichoke, smoked provolone, spinach, garlic, crema di parmigiano, lemon, no sauce
$29.00
CAL ITALIA
asiago, mozzarella, italian gorgonzola, croatian sweet fig preserve, prosciutto di parma, parmigiano, balsamic reduction, no sauce
$29.00
CLASSIC CHEESE
rustic medium or thin crust with pecorino and oregano
$24.00
CLASSIC PEPPERONI
rustic medium or thin crust with pecorino and oregano
$25.00
COMBO AMERICANO
mozzarella, pepperoni, salami, mushrooms, onions, bell peppers, black olives, italian sausage, linguica, smoked applewood bacon, cherry tomatoes, scallions
$32.00
DI LUCCA
a blend of California tomatoes, sea salt, rosemary, sliced avorio mozzarella, basil, garlic, olive oil
$28.00
DIAVOLA
hot red pepper oil, soppressata picante, arugula, mozzarella, parmigiano
$29.00
EAST COASTER
sliced avorio mozzarella, tomato meat sauce (pork, ground beef, onions, garlic, smoked pancetta), sliced meatballs, ricotta, oregano and garlic oil
$28.00
JERSEY’S TRENTON TOMATO PIE
sliced mozzarella cheese, hand crushed tomato sauce, oregano, garlic, parmigiano, olive oil
$24.00
LITTLE BOISE BOY
purple potato, smoked applewood bacon, garlic, rosemary, feta, pesto
$26.00
PICCANTE
mozzarella, garlic, pepperoni, linguica, calabrese peppers, serrano & banana peppers, pork chorizo, green onions, cholula, ricotta
$28.00
PROSCIUTTO E POMODORINI
mozzarella, prosciutto di parma, arugula, cherry tomatoes, parmigiano
$29.00
ST. ANTHONY
housemade link sausage, italian fennel sausage, garlic, roasted peppers, ricotta, hot pepper oil, basil (no sauce)
$27.00
THE CARNIVORE
salami, thick & thin cup n char pepperoni, sliced link Italian sausage, smoked applewood bacon, ham
$28.00
THE LITTLE KAHUNA
freshly sliced pineapple rings, smoked applewood bacon, mozzarella, ham, honey, pineapple syrup
$28.00
UNCLE VITO
thin crust white pizza, mozzarella, caramelized onion, smoked applewood bacon, pesto, ricotta, romano, garlic oil
$28.00
VEGGIE
mushrooms, red onions, mozzarella, bell pepper, black olives, feta cheese, peppadew peppers
$28.00
New York 20″
20″ BIG BOISE BOY
potato, smoked applewood bacon, garlic, rosemary, feta, pesto
$36.00
20″ CHEESE
finished with pecorino and oregano
$32.00
20″ DOUBLE SAUSAGE AND PEPPERS
double italian fresh sausage, san-del hot & sweet peppers, shaved parmigiano
$37.00
20″ FRANCO
salami, pepperoni, mushrooms, sausage, garlic
$37.00
20″ HOT TONY
chorizo, garlic, green onions, cholula, ricotta, linguica, serrano peppers, banana peppers, pepperoni
$37.00
20″ MEATBALL, RICOTTA, GARLIC
finished with pecorino and oregano
$37.00
20″ PEPPERONI
finished with pecorino and oregano
$35.00
20″ THE BIG KAHUNA
freshly sliced pineapple rings, smoked applewood bacon, ham, honey, pineapple syrup
$37.00
Coal Fired
DON GIOVANNI
vodka tomato cream sauce with garlic and white onion, avorio mozzarella, romano, oregano, parsley, garlic oil, sea salt & pepper
$31.00
GOTHAM
avorio mozzarella, hand crushed tomato, thick & thin cup and char pepperoni, roasted peppers, italian sausage, smoked applewood bacon, agave garlic, basil
$34.00
NEW HAVEN LOU
avorio mozzarella, ricotta, spinach, garlic, crushed red pepper
$33.00
NEW YORKER
avorio mozzarella, hand crushed tomato sauce, cup & char pepperoni, sliced italian fennel sausage, calabrese sausage, ricotta, chopped garlic & oregano
$34.00
ORIGINAL TOMATO PIE W/CHEESE $26.00
Pan Pizzas
DETROIT
square pizza cooked in steel pans from detroit and topped with wisconsin brick mozzarella cheese, white cheddar, tomato sauce and garlic butter toasted corners. Topped with pecorino, oregano, garlic, extra virgin olive oil
$31.00
GRANDMA
square pan
$33.00
SICILIAN
all sicilian style pan pizzas are topped with vine ripened tomato sauce and mozzarella cheese
$38.00
Gluten-free/Meatless Pizzas
GLUTEN F. THIN CRUST
tomato sauce, mozzarella THIN cauliflower crust
$18.00
GLUTEN F. THICK CRUST
THICK crust detroit or sicilian style
$18.00
PEPPER PLANT(MEATLESS)
tomato sauce, mozzarella, Happy Little Plants pepperoni, romano, oregano, garlic oil
$24.00
SPICY PIANTA(MEATLESS)
tomato sauce, mozzarella, Happy Little Plants chorizo & pepperoni, banana peppers, cholula hot sauce, serrano peppers, calabrese peppers, ricotta, romano, oregano, garlic oil
$28.00
Housemade Pasta
BUCATINI
pork ragu cream sauce with calabrese peppers, ground beef, served with a calabrese sausage link, pecorino, parsley (very spicy)
$24.00
CARBONARA
rigatoni, farm egg yolk, pancetta, onion, parmigiano, pecorino romano, cream, parsley
$24.00
LASAGNA
pomodoro sauce with a savory combination of ricotta, italian sausage, mozzarella, parmigiano, parsley
$20.00
PASTA GENOVESE
rigatoni, pesto cream, goat cheese, sun-dried tomatoes, artichoke hearts, roasted pinenuts
$24.00
SPAGHETTI & MEATBALLS
pecorino, parsley
$24.00
POMODORO $16.00
Italian Specialties
CHICKEN PARMIGIANA
Caputo Gluten-free breaded
$16.00
CHICKEN WINGS
Brined, baked then fried. Served with blue cheese and with a choice of: BBQ, Sweet Limoncello or Frank’s Red Hot sauce
$13.00
Sandwiches & Subs
HONEY FRIED CHICKEN SANDWICH
with pickled bell peppers, peppadew peppers, horseradish aioli, mozzarella, honey drizzle
$16.50
ITALIAN BEEF SANDWICH
in au jus bread and spicy giardiniera
$16.50
MEATBALL SUB
with marinara, mozzarella, garlic & parmigiano
$14.50
SAUSAGE & PEPPER SUB
with roasted bell peppers and onions, house made sausage, mozzarella, garlic, oregano, parmigiano
$14.50
Sides
GLUTEN FREE BREADSTICKS
no cheese, rosemary, garlic and a side of honey
$5.00
GRILLED CHICKEN $6.00
BURRATA $6.00
SPINACH
sautéed spinach with olive oil and garlic
$6.00
GARLIC BREAD
served with marinara, nduja and agave/garlic
$9.00
SIDE OF RANCH $1.00
SIDE MARINARA $0.50
HOT PEPPER OIL $1.50
BBQ Sauce $1.00
PESTO SAUCE $1.50

… View more

Menu Photos

Photo Gallery

Reviews

Brian Osweiler
This place definitely lives up to the hype! The service was fast and friendly, the atmosphere was solid and the pizza was . We had a pepperoni and Margherita, plus a mixed greens salad. The crust was some of the best I’ve ever had, the sauce was a delicious blend with a hint of sweetness and the toppings were fantastic. We’ll definitely be back soon and I highly recommend it to any pizza lovers in SF.

… more

Ana C Reyes
A true pioneer for pizza in San Francisco because, while satisfying the clientele, this place is also faithful to tradition. In fact, the styles of pizza are varied and distinct: from the simply wonderful Neapolitan pizza, made with a very light dough, to the American-style pizza, from the New-York-style to the typical Sicilian pizza; as well as the excellent gluten-free options. The doughs all follow high-quality standards, and excellent raw materials are used, which are often Italian. A great selection of craft beers and a wine list “speaks” Italian. The wood char and chewiness of the dough added extra depth of flavor. May be pricey but one of the few things I’m willing to splurge on!

… more

A. S
Super Busy Street be here early if you have somewhere else to be.

… more

Brena Andring
This was my first time eating here and it was delicious! We arrived for late lunch and put our name on their waitlist. We were on the waitlist for approx. 20 min, which was much shorter than the time they told us which was nice.

… more

Ryan Teeter
My wife and I love pizza. We are from Phoenix and have eaten at many restaurants that serve awesome pizza. Tony’s Pizza however tops them all. It’s something with the sauce and the quality ingredients that literally make this pizza pop. We got a thin crust with sausage and a New York pizza that melted in your mouth with ricotta cheese, pepperoni and sausage. Would highly recommend their pizza to anyone! I will absolutely make it a point to stop at Tony’s when I’m in town.

… more

Jaime Stilwell
This is our favorite restaurant in the city. I would recommend going at an off time (2-5) or joining the waitlist online and then heading over. We always take our guests here. My favorite is the lasagne- it’s seriously amazing. Every single pizza we have had has also been delicious!

… more

Anthony Lorbach
After visiting City Lights bookstore, we stopped for lunch. The pizza and garlic bread were great. Highly recommended is the wheat beer on tap.

… more

Danielle Giusti
Unbelievable food! Family style.

… more

Kerri Corcoran
Was the the best pizza I’ve had – highly probably. Was it also the most I’ve paid for a simple (if delicious, those tomatoes ) margarita – yes. I ate at the bar and ordered a water. Couldn’t tip as much as I’d have liked to as the tax that gets piled on in California surprised me on day one of my trip here…I tipped a little and hope that was a gesture to say thank you!

… more

Ashleigh
We really liked the pizza here. They have almost any style of pizza you could possibly imagine. My boyfriend loved his cocktail, but I wasn’t the biggest fan of the two I ordered. We got a ‘grandma’s’ style spicy pizza and it was really good. Not necessarily the best pizza I’ve ever had in my life, but tasty enough that I ate two pieces. Really friendly staff.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions