Candywood Wine Cellar Menu – Vienna, OH

Type : Restaurant

Location : Vienna, OH

Based on 70 reviews, the restaurant has received a rating of 4.4 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Candywood Wine Cellar 44473

Address:
765 Scoville North Rd, Vienna, OH 44473

Phone: (330) 530-7458

Website: http://candywoodwinecellar.com/

Social Profile:

Hours

Monday

(Labor Day)
Closed
Tuesday 4–10 PM
Wednesday 4–10 PM
Thursday 4–10 PM
Friday 4–11:30 PM
Saturday 4–11:30 PM
Sunday Closed

Menu

Happy Hour
Hot Peppers In Oil $7.50
Buffalo Shrimp $13.00
Pork And Vegetable Spring Rolls $12.00
Calamari $11.00
Fried Provolone $10.00
Candywood Pretzel $10.00
Fried Pickle Chips $8.00
Charcuterie Board $20.00
Classic Caesar $12.00
Candywood House $12.00
Jaime Spring $14.00
Chicken Bruschetta $16.00
Filet $18.00
Margarita $14.00
Bourbon Bacon Burger $16.00
French Dip $17.00
Grilled Chicken $15.00
Fish And Chips $20.00
Chicken Caprese $18.00
Pasta Of The Day
Blackened Salmon $26.00
Candywood Walleye $24.00
Filet Mignon $33.00
Blackened Sirloin $19.00
Bone-In Ribeye $34.00
Valentine’s Couples’ Menu
Bacon Wrapped Scallops
Served over a maple bourbon BBQ sauce.
Lobster Bites
Lobster tail pieces hand battered, fried, and served with an old bay aioli.
Filet Pita Bites
Served over a housemade horseradish sauce and topped with arugula.
Miso Glazed Bass
Served over vanilla jasmine rice and flash seared rainbow swiss chard with sake ginger butter.
Surf And Turf
6oz Filet locally sourced Angus beef from Bonner Farms and 4oz lobster tail served with heart shaped potatoes and beets.
New York Strip Oscar
14oz New York Strip locally sourced Angus beef from Bonner Farms topped with crab and a lemon wine sauce. Served over sour cream herb mashed potatoes and asparagus.
Chicken Involtini
Pounded and stuffed with fontina cheese, prosciutto, and arugula then rolled and served over a truffle risotto with evoo drizzle.
French Onion
Topped with melted provolone cheese and garlic herb croutons.
Lobster Bisque
Topped with a Sherri Crema.
Candywood House Salad
Artisan lettuce, candied walnuts, cucumber, tomato, goat cheese, and craisins.
Caesar Salad
Romaine lettuce, shaved parmesan, garlic herb croutons, tossed in a creamy Caesar dressing.
Valentine’s Dessert Board
Chocolate covered, vine on strawberries with heart shaped macaroons. Accompanied with champagne.

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Photo Gallery

Reviews

Sammy Howell
Very disappointed in the entire interaction when we first arrived and were being sat.

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Jeff
First time trying out this winery. Came for dinner and was not disappointed. They have a wide selection of wines, beer, and cocktails. We had their feature wine, Project Blackbird, and it was excellent. Food was very good and the roasted red pepper risotto was the star of the show. So much flavor. Parking was ample and accessible. Beautiful atmosphere, very rustic and inviting. Server was very attentive and friendly. Looking forward to coming back again.

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michelle dunmire
What an exceptional experience! I can not possibly say enough about this place, or their manager extraordinaire Alyssa. Our server Thomas was excellent as well. We called to reserve a table for date night, a rarity for my husband and I. They provided a private room, with a candlelit table, an amazing meal, and a manager made dessert board that was just awesome!!!! I will definitely b÷ returning!

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Kelly Vogt
Chicken caprice with risotto was excellent as well as the 4 cheese Macaroni with short ribs . Our waitress Katrina was wonderful !

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Gary Connor
There is a lot to like about Candywood but a winecellar/vineyard isn’t one of them. This is a relative new eatery, opening during the pandemic. So the facility is very modern/new. And members of our group had prior good experiences. I checked the rating and was uncertain how it got the scores it did.

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Kaitlyn Emery
We had our Rehearsal Dinner at Candywood as we love Cafe 422 and frequent this venue often for dinner. Trying to communicate with them was a bit challenging as they were undergoing some changes in the beginning. As it got closer to our event date communication between them and Kara was harder. I would have a week at least before someone would respond to my email as only one person was managing the inbox. Eventually my mother and I went down to the venue to clear a few things up in person as we realized email was not the best way to communicate.

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Travis Fiest
Food and drink are always great! I recommend having a basic 2-1-2 Manhattan, the calamari, and the Kobe Beef Hotdog. There are plenty of other great dishes, but this one paired really well.

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Brianna Thomas
I had my wedding rehearsal dinner in the loft and everything was great! The food was amazing, the staff working was a pleasure and it was great to sit and talk with my wedding party and family

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Wendy Gill PILATES AND YOGA
Probably the worst service we have ever had. We will not be back! Holy cow! No napkins. No silver wear. 2 hours. 1 drink no food yet-NOPE.

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Jaime Tant (Ginger In OH)
First time here, want to go back. Had the fish and chips and it was delicious! The blackberry wine was sweet and smooth. The Buffalo Cauliflower Bites were tangy but not too hot that someone who doesn’t like spicy foods wouldn’t eat them (me. I don’t like spicy food). The ambiance was on point. The salvaged wood tables were gorgeous! Would love to be able to sit on the patio when it gets warmer!

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