Based on 24 reviews, the restaurant has received a rating of 4.6 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
Rear Building, 114 Water St Second Floor, Plymouth, MA 02360
Phone: (508) 830-0001
Website: https://www.71westplymouth.com/
Hours
| Monday
(Labor Day)
|
Closed |
| Tuesday | 11:30 AM–12 AM |
| Wednesday | 11:30 AM–12 AM |
| Thursday | 11:30 AM–12 AM |
| Friday | 11:30 AM–12 AM |
| Saturday | 11:30 AM–12 AM |
| Sunday | 11:30 AM–12 AM |
Menu
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Photo Gallery
Reviews
Chris Kolacz
The Owner “Kevin Hynes” has created a work of art with this restaurant. The atmosphere, Stunning Views of Plymouth Harbor from any seat. The Menu is Fantastic, The Food is Picture perfect and Tastes even better. The Service is on Point. 71 just became the best restaurant on the South Shore. Great Work.
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Ariana Gardner
The oceanview from 71 West is gorgeous! The staff are friendly & service is excellent. I loved the decor – the atmosphere was light & airy. Our food was delicious. The lobster carbonara had decent lobster chunks.
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Jess Boysen
Industrial bar with nice lighting. Excellent service – steak and lobster was on point. Really good spacing in between seats. Very comfortable seating as well.
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Elaine Lapomardo
We went their second night open understanding that they’re working the kinks out. Steaks were excellent, best view in the harbor, ask for Emma K, she is exceptional.
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Bryan Hancock
The waitstaff was excellent the food was cooked to perfection. The main dunning room was a bit loud. Overall a great experience with stunning views of the harbor.
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Donna DeRosa
Just had drinks. They were good and very reasonably priced. Atmosphere was great. Surprised the seats at the bar don’t face the ocean view.
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Maryellen Carrillo
We had an excellent meal and a great experience. Our waiter George was friendly and attentive, the food was amazing. The atmosphere was beautiful, and you can’t beat the view! Prices were fair considering the quality. Nice to have available free parking.
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cat eyes
Front desk was friendly. The staff was nice. The food was excellent. Need to do something about the excessive amount of flies especially near the windows. I smacked one with my napkin. Kind of gross. I’m not digging the decor. It looks like Liberace was a consultant.
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Morgan Silva
Went Sunday night (8/20) George was our server, he was so nice and sweet! The drinks were great, food was amazing. We got the tomahawk steak and it was cooked perfectly. Can’t wait to go back.
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Gustavo Teza
The place is beautiful, the front desk it very friendly, the drinks are good and the service was good. The appetizers were good but the entree was really not impressive. I had the Bouilabasse and it felt like a bowl of mussels. Not enough broth, no bread to go along with.
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