We’re a Belgian bakery and restaurant serving simple, wholesome and seasonal food. Le Pain Quotidien means “the daily bread” in French, and like our name suggests, we’re bakers at heart. Although our handmade, organic bread is how we got our start, we serve a variety of healthy options like organic coffee, pastries, eggs, tartines, soups, salads and desserts.
At Le Pain Quotidien, we believe that food should be simple, nourishing and delicious. That’s why we source ingredients that are local or organic whenever possible. We also believe in the importance of eating a healthy, plant-based diet, so you’ll find many vegetarian or vegan options on our menu.
Classic light fare & organic breads fill out the menu at this rustic-chic bakery/cafe chain. Based on 748 reviews, the restaurant has received a rating of 4.1 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
2000 P St NW, Washington, DC 20036
Phone: (202) 459-9176
Website:
Hours
| Saturday |
8 AM–6 PM |
| Sunday |
8 AM–6 PM |
| Monday
(Labor Day)
|
6:30 AM–6 PM
Hours might differ
|
| Tuesday |
6:30 AM–6 PM |
| Wednesday |
6:30 AM–6 PM |
| Thursday |
6:30 AM–6 PM |
| Friday |
6:30 AM–6 PM |
Menu
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Menu Photos
Photo Gallery
Reviews
H. Poyraz
I went to many places of this place in different locations and when I was looking for a breakfast place, when I saw Le pain Quotidien, I came immediately. The location and interior decoration is very nice. The staff are very friendly and give good service. The food we ate was extremely fresh and delicious. If you are looking for a breakfast place in this region, I would say come without any doubt.
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Ryan Dai
Cozy cafe for brunch!
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Lisa Myers
This place has so much character and charm! We had coffee that was served out of wide rimmed, handle-less cups, and poured out of personal tea pots! I had the mushroom quiche, and it came with a side salad and artesian bread. Delightful, and very tasty. It was the perfect amount for breakfast. I highly recommend this place for a good breakfast!
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beyondTabu
Rarely give a place 5 ★.
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Leo Salinas
Got a fruit cake full of mold. First bite tasted horrible which promted me to take a look and all the raspeberries were full of mold underneath. It was embarassing to bring it to a dinner party.
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CDar
I wish there were more stars to give to this location and their baked goods. Everything here is amazing from the staff to the food, but the absolute best is their gluten-free bread. I have not found a better product anywhere else and I have been to over 35 countries.
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Bobbi DeAnda
Ok, had I read reviews ahead of time I probably wouldn’t have come, but I’m SO glad I did! Loved this place! Such a cute vibe and smells amazing – fresh baked bread and pastries. Breakfast was delicious! Will definitely be back next time I’m on this side of town!!!!
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Ken Abbott
A nice French Boulangerie/Patisserie near DuPont Circle serving the world’s largest Cappuccino! 😉
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Amy Boehman
I have the turkey, avocado, and bacon open-faced sandwich. It was absolutely delicious with the fresh baked bread. We also tried the passion fruit tart, which was amazing! Very creamy, full of flavor, and I had a crispy sugary topping. I liked that you could sit inside or outside. My only complaint was that service was a little bit slow, although the server was very friendly.
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Tatiana Padilla
The space gets tons of natural light and is very cozy!! The food was delicious, although I wish they’d asked how I like my eggs (I don’t like runny eggs). The service was a bit slow and prices were bit more expensive than I anticipated.
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