Americana Restaurant Menu – Las Vegas, NV

Type : American restaurant

Location : Las Vegas, NV

Creative, upscale New American fare & wine in elegant dining rooms with sweeping lake views. Based on 873 reviews, the restaurant has received a rating of 4.6 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Americana Restaurant 89128

Address:
2620 Regatta Dr STE 118, Las Vegas, NV 89128

Phone: (702) 331-5565

Website:

Social Profile:

Hours

Monday

(Labor Day)
Closed
Tuesday 11:30 AM–8:30 PM
Wednesday 11:30 AM–8:30 PM
Thursday 11:30 AM–8:30 PM
Friday 11:30 AM–9 PM
Saturday 11:30 AM–9 PM
Sunday 11 AM–8:30 PM

Menu

LUNCH
Market Select Oysters
Cocktail Sauce | Apple Mignonette
$24.00
Marinated Seafood Salad
Shrimp| Octopus | Calamari
$20.00
Sun Dried Tomato “Caesar” Salad
Garlic Crouton | Parmesan
$12.00
Chopped Salad
Egg | Avocado | Bacon | Ranch
$16.00
Yellowtail Sashimi
Shiso | Masago | Soy
$20.00
Salmon Tartare
Avocado Crema ~ Ponzu ~ Rice Crisps
$18.00
Niki’s Spicy Crispy Shrimp
Frisee | Shishito Peppers | Old School Crack Sauce
$20.00
Roasted Chestnut Soup
Bacon Lardons | Creme Fraiche
$12.00
Charcuterie And Cheese Board
2 Cheeses | 2 Meats | Fun Accompaniments
$19.00
Spicy Gluten-Free Fusilli Pasta
Basil | Guanciale | San Marzano Tomatoes
$15.00
Moms Garlicky Alfredo Fettucine
Locatelli| Parmesan | Farm Egg.
$17.00
Pan Seared King Salmon
Israeli Cous Cous with Saffron
$24.00
Chicago Style Shaved Beef Sandwich
Provolone| Giardiniera | Au jus
$22.00
Grilled Petite Ribeye Steak
Hen Of the Woods Mushroom | Red Wine Natural | Potato Puree
$35.00
Japanese A5 Wagyu From Kagoshima
3-ounce Minimum per ounce
$30.00
DINNER
Market Oysters
6 Apple Mignonette | Classic Cocktail Sauce
$24.00
Charcuterie And Cheese Board
3 Cheeses | 3 Meats | Fun Accompaniments
$30.00
Beet Cured Yellowtail Sashimi
Wasabi | Kumquats | Soy “Caviar”
$20.00
Boston Bibb Salad
Apples | Walnuts | Creamy Blue Cheese
$12.00
Sun Dried Tomato “Caesar” Salad
Anchovy | Garlic Crouton | Parmesan
$12.00
Beef Tartare
Balsamic | Quail Egg | Kennebec Potato Chips
$25.00
Charred Mediterranean Octopus
Eggplant Caponata | Calabrian Chili Aioli | Basil
$20.00
Niki’s Spicy Crispy Shrimp
Frisee | Shishito Peppers | Old School Crack Sauce
$24.00
Seared Diver Scallops
Bone Marrow Risotto | Butternut Squash| Truffles
Seared Hudson Valley Foie Gras
Apple Strudel | Fig | Almonds
$24.00
Roasted Chestnut Soup
Bacon Lardons | Creme Fraiche
$12.00
Smoked King Salmon
Pixie Tangerines | Fregola | Lemon Grass Soubise
$40.00
Grilled Pacific Swordfish
Pepperonata | Farro| Champagne and Caviar
$46.00
In-House Pappardelle
Blue Crab | Pine Nuts | Rapini Pesto
$38.00
Chicken Piccata
Broccolini | Polenta Fries| Meyer Lemon
$28.00
Grilled Filet Mignon
Root Vegetables | Parsnip Puree | Red Wine
$54.00
Roasted Venison Tenderloin
Chanterelle Duxelles | Swiss Chard | Juniper Jus
$52.00
All Day Braised Osso Buco
Risotto Alla Milanese | Orange Gremolata | Hot Honey
$65.00
18oz. Bone In New York Strip Steak
Purple Potatoes | Chefs Mushrooms | Truffled Celery Root
$55.00
Steak Diane
Performed Tableside
$65.00
Australian Wagyu Tomahawk
Root Vegetables | Truffle Potato Puree | Red Wine Natural. Ask your Server For Sizes
Japanese A5 Wagyu From Kagoshima
3 ounce Minimum per ounce
$30.00
Fries With Dipping Sauces $8.00
Seasonal Vegetables $8.00
Fried Brussel Sprouts $10.00
Blistered Shishito Peppers $8.00
Lobster Mac-N-Cheese $26.00
Potato Puree $8.00
DESSERT
Raspberry Cheesecake
Chocolate Spoon | Berry Sauce
$11.00
Desert Honey Crème Brûlée
Honeycomb Candy | Sugar Tuile
$10.00
Chocolate Mousse Cake
Candied Pecans | Carmel Sauce
$12.00
Opera Cake
Creme Anglaise| Chantilly Cream
$12.00
Chef’s Selection Of Sorbets $10.00
SUNDAY BRUNCH
Market Oysters
6 Pomegranite Mignonette ~ Classic Cocktail Sauce
$23.00
Baby Kale Salad
Shaved Apples ~ Goat Cheese ~ White Balsamic.
$14.00
Pesto Spaghettini
Mushrooms ~ Peas ~ Parmesan.
$16.00
Toasted Bagel
Smoked Salmon ~ Masago ~ Chives
$15.00
Charcuterie And Cheese Board
2 Cheeses ~ 2 Meats ~ Fun Accompaniments
Italian Eggs Benedict
Poached Egg ~ Prosciutto ~ Bruschetta
$16.00
Avocado Toast
Sunnyside Egg ~ Breakfast Radishes
$14.00
Bacon And Eggs
Two Eggs any Style ~ Potato Hash ~ Sausage
$15.00
Shrimp And Grits
Creamy Polenta ~ Pickled Red Onion ~ Whisky Reduction
$24.00
Big Eye Tuna Tataki
Daikon Salad | Masago | Yuzu
$19.00
All Day Braised Short Rib
Potato Puree ~ Root Vegetables ~ Barolo Reduction
$30.00
Steak And Eggs
Flat Iron Steak ~ Farm Egg ~ Red Wine Natural
$39.00
Presidents Breakfast
Bone-in Ribeye ~ 2 Scallops ~ Truffled Potato Puree
$85.00
Brioche French Toast
Berry Jam ~ Canadian Maple Syrup
$15.00
Berry Pancakes
Orange- Maple Syrup ~ Chantilly Cream
$14.00
Pastry Basket
for Two Cinnamon Rolls ~ Churros ~ Assorted Muffins
$11.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Ken Morgan
The ambiance is wonderful, the wait staff very attentive. Francisco made us feel welcomed and made sure we were comfortable and orders correct. Though we were not seated by the lake we had an excellent view. The Caesar salad had purple romaine with an excellent dressing, the chopped salad was excellent. The teriyaki chicken sandwich was good taste but had a soggy bottom. Try the sorbet dessert. Wow!

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Daniella Hirales
The restaurant is beautiful, it was nice dining by the lake. The beef tartare was incredible, so were the braised ribs but the halibut looked nothing like the picture on the online menu and was the only thing I’d call lackluster. Definitely doing the salmon next time if we return !! Also great desserts !!

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Diamond G
Fine dining at the best price! Brunch menu is delicious and such a great value. Sat outside with a view of the desert shores lake, the ducks, beautiful out door awnings and tents. Perfect for a nice spring day! Service was 10000% and it wasn’t pretentious at all. The smoked lox croissant was fancy af, and the pastry basket was definitely worth it. we also got the chicken sandwich with fries— EVERYTHING IS SOO GOOD! including the fresh orange juice. Portions were PERFECT. Highly recommend

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Dustin Jones
Good spot for a date or group event. Good bar area also. Definitely wouldn’t say it is affordable for dinner but you pay for food and ambiance. On a nice day, outdoor seating is great. All the food was good, for most part fresh tasting. Only recommendation would be to renovate bathrooms, doesn’t fit the location.

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Matthew Lozano
I went for a late valentine’s day meal with the wife. Had a great experience. Views are gorgeous of the lake at sunset. Got octopus, swordfish, lobster mac, and venison. All cooked perfectly… especially the octopus. So hard to find a place that knows how to cook octopus. Drinks were great. My old fashioned got brought out in a smoke box.

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Heather
The waitress was nice but we didn’t see her very often. The italian eggs benedict with crab was just ok. I expected more crab for the additional $18, there wasn’t very much prosciutto, the sauce was bland, and it didn’t come with a side. The sangria was delicious however. Overall it was underwhelming and I probably won’t be returning for a while.

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Nicholas Miller
I feel that the ambiance is the biggest draw! Great genuine water side view, comfortable environment. I think the prices on the food are about 5-10 dollars above what might be charged at a restaurant with less of an ambiance. I enjoyed my brunch and the 20 dollar bottomless mimosa/ other selection of drinks was worth it for me!

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Corina D
It was such an amazing dinner. Food was outstanding When you order a Steak Diana they prepare it table side. This is a very romantic place to have dinner.

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D. Burns
We had dinner before sunset in early October outside where the weather was just perfect. Service was excellent and timely.

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Karla S
We will be adding Americana to our list of go-to spots. Great atmosphere, awesome happy hour and the service was spectacular! The burger was cooked spot on and the Jacqueline sauce added a great flavor without being overpowering.

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