TIDAL+ Menu – Seattle, WA

Type : Seafood restaurant

Location : Seattle, WA

Savor the bounty of regional seafood with fresh, seasonal fare and bold flavors. Tucked within a vibrant pocket in the heart of Seattle, TIDAL+ is a restaurant and bar that celebrates seafood from the local region. Mainly Pacific Northwest driven, TIDAL+ is also known to surprise you with rotating weekly specials from afar. The menu incorporates seafood-focused dishes that are great to share with friends or enjoy solo as you sit back with the locals, including the signature Lobster Mac & Cheese, Seasonal fresh seafood dip and locally sourced Tidal flat oysters.

Sleek, modern eatery in the Olive 8 Hotel serving locavore American fare & craft cocktails. Based on 729 reviews, the restaurant has received a rating of 4.0 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

TIDAL+ 98101

Address:
1639 8th Ave, Seattle, WA 98101

Phone: (206) 676-4600

Website:

Hours

Wednesday 3–11 PM
Thursday 3–11 PM
Friday 3–11 PM
Saturday 3–11 PM
Sunday Closed
Monday 3–11 PM
Tuesday 3–11 PM

Menu

Happy Hour
Oyster Of The Day $2.00
Seafood Chowder Cup $7.00
Ceviche Spring Rolls $12.00
Smoked Oysters $14.00
Tempura Shrimp $16.00
Crab Cakes $19.00
Brine And Brute Special
12 oysters served with a bottle of canvas brut.
$49.00
Draft And Canned Beer
Excluding bottled beer, White claws and High noon’s.
$5.00
White Wine By The Glass
Options- Palencia albarino, Canvas pinot grigio, Canvas chardonnay, Canvas brut
$7.00
Red Wine By The Glass
Options- Canvas pinot noir, Latah creek malbec, Canvas cabernet sauvignon.
$7.00
Small Plates
Bread Service
Softened butter, smoked sea salt
$9.00
Tempura Shrimp
Tiger prawns, yuzu kosho, coconut yogurt sauce, charred shishito pepper, lemon.
$20.00
Octo Bao Bun
grilled octopus, cucumber kimchi, red onion, carrots, daikon, sweet soy glaze.
$23.00
Crab Cakes
Dungeness crab, bearnaise sauce | fennel | piquillo salad, espelette, American caviar
$23.00
Crab Mac And Cheese
Dungeness crab, gemelli pasta, beechers flagship cheese, grana padano cheese.
$24.00
Smoked Oysters
(Quantity depends on size, normally 3 per order) House made hot sauce butter, parmesan herb oyster crackers.
$18.00
Roasted Beet Nigiri
beets, jasmine rice, bleu cheese, tempura sweet pepper, chives, smoked balsamic.
$15.00
Raw bar
Fresh Oysters (Half Dozen)
Blueberry ancho granita, Washington apple mignonette, lemon slices
$24.00
Ahi Citrus Poke
Lemongrass citrus smoked soy marinated ahi, avocado, lomi lomi tomato, lotus chips, tobiko.
$20.00
Ceviche Spring Rolls
Grapefruit marinated PNW fish, pickled shallot, cucumber, jicama, carrot, rice paper, house orange sweet chili sauce.
$16.00
Chowder and Greens
Seafood Chowder Cup
Clams, PNW fish, shrimp, potato, thyme oil, bacon.
$9.00
Seafood Chowder Bowl
clams, PNW fish, shrimp, potato, thyme oil, bacon.
$15.00
Baby Gem Lettuce
Local greens, heirloom cherry tomato, cucumber, dried cherries, roasted sunflower seeds, cream goat cheese, citrus thyme dressing.
$14.00
Baby Rocket Salad
Arugula, heirloom cherry tomato, shaved baby carrots, parsley, smoked sea salt cashews, parmesan vinaigrette.
$14.00
Entrees
Surf And Turf
6oz filet, lobster tail, fregola | grilled asparagus, truffle demi, citrus butter
$65.00
Squid Ink Pasta
Clams, shrimp, piquillo pepper sauce, roasted Fresno chiles, shaved garlic, parsley, Meyer lemon.
$30.00
Local Salmon
three sisters succotash, grilled corn, fava beans, Walla Walla onion, peppers, barley, maple black berry basil sauce.
$46.00
Jerk Spiced Halibut
jerk spiced seared halibut, pickled mango relish, rice cake, coconut cilantro cream.
$48.00
TIDAL+ Burger
House made patty, Tillamook white cheddar, bacon tomato jam, sesame seed brioche bun, house fries, black garlic aioli. *beyond burger available
$24.00
Fish And Chips (2 Piece)
Two pieces of pacific battered halibut, house made fries, house made gluten free tartar sauce.
$28.00
Fish And Chips (3 Piece)
Three pieces of pacific battered halibut, house made fries, house made gluten free tartar sauce.
$38.00
Desserts
Salted Caramel Hazelnut Mousse
Milk chocolate mousse, hazelnut ganache, salted caramel, chocolate tart, chocolate glaze, toasted hazelnut.
$10.00
Mango Cherry Passion
Mango passionfruit crème, lemon sponge cake, vanilla almond shortbread, cherry glaze
$10.00
Stone
Chestnut mousse, lemon gelee, almond cake, soybean crumble | candied chestnut.
$10.00
Lopez Island Creamery
Flavors- Vanilla, Cookie and Cream, Raspberry lemon sorbet, Passion fruit guava sorbet
$8.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Alex D
I stayed in hotel and tried the food during the happy hour. Liked how fresh oysters were. Also enjoyed chowder, even it was a bit salty. Nice oyster shots. But ceviche was a bit overpriced for the size it is. Overall not bad, but not the place to arrive particularly for the dinner. Would suggest to work on details to improve some of seafood cooking.

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Moritz Neumann
My order took 40 minutes to arrive, steak came well done instead of medium rare. Rest of menu was excellent. Drink was very good too. Service was outstanding, very nice and professional, my issue was solved in a great way, I take this for an exception and believe usually it’s a smooth experience.

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Emily Pagaduan
Phenomenal experience hands down!!!

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Ian Stroszeck
Some of the most tender, delicious salmon I’ve ever had! Service was fantastic and the dessert was great too. Definitely will be returning

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Sahar Moghaddam
Prety pricey but very high quality seafood. I think I had the best shrimp tempura here but the fish and chips portion was too small.

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Gary Jelks
Stumbled across this restaurant on our way back to our hotel.

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Gatorade Surf
Great cocktails and well presented food! The service team is top notch. We feel valued and welcomed.

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Michael Jones
We are staying in the hotel in the same building and came down for happy hour. Seafood was pretty good. Oysters on happy hour menu were half price. Seafood chowder was really creamy. Oyster tacos were so-so. Fish and chips were great, but French fries were so small.

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Phetchara Ouitrakul
It was my first time trying this restaurant. and will be the last time The food I ordered was very salty, salmon cake and chowder but the oyster tasted fresh and delicious.I was so confused that I had to pay the 20%service charge that I was not attentive to any service, the server didn’t even walk up to ask about the taste of my order.drinks here Good taste This is probably the only thing that impresses me.

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Melissa A Martinez
A group of us were looking forward to grabbing some appetizers and dessert after a long day attending a conference in a nearby hotel. The food and service was great, but were disappointed when a few of us wanted to order the flan martini and they were out. That’s my only reason for the 4 stars instead of 5.

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