Continental French cuisine , chic decor, French quarter style courtyard in the historic warehouse district . Few blocks from convention center and river walk shopping. Black woman owned native New Orleanian. Voted Best French and Top 10 Fine Dining 5 Star Establishments in New Orleans.
French fare & cocktails served in a brick-lined space with a classic bar & courtyard seating. Based on 341 reviews, the restaurant has received a rating of 4.4 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
412 Girod St, New Orleans, LA 70130
Phone: (504) 518-6007
Social Profile: 
Hours
| Sunday | 5–10 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | 3–10 PM |
| Thursday | 3–10 PM |
| Friday | 3–11 PM |
| Saturday | 3–11 PM |
Menu
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Menu Photos
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Order and Reservations
Reservations: opentable.com
Reviews
Mizani Ball
Vyoone’s is a quaint but upscale dinner restaurant. It is located in the Warehouse District of New Orleans, so parking could be a challenge depending on when you go. My family went for dinner and it was all of our first time dining there. We ordered the Shrimp and Grits, Gumbo, Stuffed Pork chop and the fried Duck. The duck was tender and paired with the sauce perfectly. The shrimp and grits was a bit spicy but good overall. The pork chop and gumbo was also delicious. For the cost of the food I feel as though it could’ve been better and the portions should have more to show for it. That would be my biggest criticism for the food though. Our waitress was a sweet girl but she did not have much knowledge about the food on the menu or how it was prepared. One thing I feel as though could use some improvement is the service. Although the staff was friendly, there were moments where our waitress would dart off before we were finished speaking with her to ask another staff member a question. Also, we did not enjoy where we were seated in the court yard. We were seated in the back, which was very dark because the string lights were out. I would like to check out this restaurant for brunch or another time instead of the evening. Another thing to be aware of is the fact that they automatically charge 20% gratuity. I think this concept plays into the French influence of the restaurant. I wouldn’t mind revisiting this restaurant or suggesting it to friends but be prepared to spend a pretty penny.
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Rebecca Alfaro
This cute little hole in the wall will make for one of the best New Orleans experiences you’ll find. We got the Salmon appetizer plate, the steak & shrimp plate and the French Kiss margarita! All were delicious! Highly recommend!
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Drew C
Cozy little French restaurant in the warehouse district off of Girod St. We sat in the courtyard outside and had perfect weather. The French Manhattan cocktail was excellent. Appetizers were Ahi Tuna and BBQ Shrimp both were very good. French Onion soup was one of the best I have ever had. Entrees were a burger with truffle fries, chicken dish and a pork chop. All were substantial in portion size and well made. We would go back again.
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Gala La Baud
Our Ladies Supper Club was at it again. We enjoyed a night out at Vyroones. The atmosphere and service was great The food was good. However, the parking was a challenge for me. I would recommend Ubering to avoid trying to find parking and walking several blocks over. Overall experience was Good
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Jennifer A
Went for brunch on Sunday morning. Sat outside and ambiance was relaxing. Food was really delicious too. Shared the crevettes and soup du jour (gumbo), and had Vyoone’s breakfast as main and it was all tasty. Service was superb was as well. Will definitely come back and would recommend!
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Jeff Tinker
Great little off the wall place. Very unexpected for it to be so nice and quaint. The green doors and accents are awesome, and the food and drinks are on point! Shrimp and grits had the perfect blend of spices, but my girlfriend wasn’t ready for the shrimp heads still being attached! Manager noticed the freaked her out and quickly removed them from the table. Benedict was great! Definitely will return when in town.
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Ashley
As you walk in entrance of this place, you are met by a long hallway of beautiful lights that leads in to an even more beautifully lit courtyard. We were greeted and sat by the owner. I feel like this says a lot when the owner is actually present in their establishment and gets to know her customers. The food was hands down the best I have had in New Orleans and I’ve been here three times. Everything from the appetizers to the dessert lit my tastebuds up (in a good way). The bread pudding was honestly the best I have ever had anywhere. If you are in New Orleans this is a must try spot!
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shalonda simoneaux
Simply put…Amazing restaurant!!! Had crab amd corn bisque, salad, a margarita, peach upside down cake..my cousin had crab cakes and seafood pasta. It was all, amazing!!! The service and atmosphere were true New Orleans! The owner was so nice and attentive. Treated us like we were visiting and eating at her home.
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Serene H.
I had this restaurant at the first day in New Orleans. The charcuterie plate was fine. The sausage was delicious but the baguette was not fresh. The burger was bland and boring. The bbq shrimp was just fine. The service was awesome. People were nice here.
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Caleb Gann
My wife and I finally went here. First date without the kids in years! Our waitress Tori was amazing! If you are looking for an amazing experience the food is amazing and the atmosphere is so enchanting. All the staff were fantastic. Wouldn’t go anywhere else if you are in town looking for the best experience. Hands down the best place in NOLA area. The food was authentic and perfect.
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