Chill outpost serving specialty coffees & teas, plus housemade eats & locally sourced baked goods. Based on 671 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
5060 N Clark St, Chicago, IL 60640
Phone: (773) 564-9520
Social Profile: 
Hours
| Saturday | 8 AM–3 PM |
| Sunday | 8 AM–3 PM |
| Monday
(Labor Day)
|
8 AM–3 PM
Hours might differ
|
| Tuesday | 8 AM–3 PM |
| Wednesday | 8 AM–3 PM |
| Thursday | 8 AM–3 PM |
| Friday | 8 AM–3 PM |
Menu
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Menu Photos
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Reviews
Jared Day
Quaint and personable space with stellar food. I highly recommend a visit here If you are a fan of chicken and waffles. It was hands down one of the best I have ever had. The flavors were 100% on point. The chicken was amazingly crispy and had the perfect amount of crunch even with a drizzle of syrup. The fresh berries added a nice little splash of acid and the butter had a perfect whip to make it light and airy to combine with your bites.
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Lejla
Had a wonderful time. Everything was fresh and delicious. Diner was packed so if you want a less hectic crowd, try going during the weekdays. I got the french toast and it was perfect. The pancakes and toast came with a lot of maple butter. Personally, the pancakes and toast were already so soft and perfect that there was no need for the butter. Next time no butter for me Thanks for having us!
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Ryan Sheridan
I had been once before and really enjoyed it so returned, but man this blew me away. Their chicken biscuit sandwich is perfect in every way. Perfect crunch, texture and consistency on the fried chicken. The maple butter is perfectly balanced sweetness and richness wise to contrast the chicken. The biscuit had a perfect almost pastry like crunch and exterior texture to it but was pillowy soft inside. This is not hyperbole, it was my favorite fried chicken I have had maybe in the city and will be hard pressed to ever order another item (although to love the porcini gravy as well). If I had to have the tiniest of nitpicks, maybe a little bit more heat to the chicken or breading but that would just be for me and this is probably better for the average person, they know what they’re doing either way that is for damn sure.
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Taylor Connaire
Fast service and delicious food. The chai latte is one of the best I’ve had in a long while.
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Supreme Glitter Queen
Gorgeous art deco diner. The best most uniquely delicious biscuits and gravy I’ve ever had. A lovely quiet setting to start the day.
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KINNO Rinesburg
Fried Chicken Sandwich always delicious large breast of chicken deep fried with pickles onions lettuce tomato. Nice crispy and always hot. Always enjoy our visits to dollop diner…. tho yesterday that visit unfortunately included a table of five slightly drunk and screaming individuals. Not a pleasant environment
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Joe Cunningham
We went for a Sunday dinner for Restaurant Week because we have been here for breakfast (always good) but not dinner.
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Mark Bovit
Enjoyed our Brunch very much! We ate in the outside area in the back. The actual inside of the restaurant is very small even with front and back inside eating areas. Our server Julia was very attentive and made us feel comfortable. The food was very tasty and flavorful and tasted very fresh. We also had drinks. I had a Bloody Maria, it was a bit lacking in flavor. I definitely has to add hot sauce, black pepper and salt. Mimosa pretty basic. All in all we will probably be back. Biscuits and gravy very enjoyable!
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Brianna Schulstad
super cute! your classic kind of little diner. definitely would go again
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Adriana Turcios
I got the biscuits and gravy and an order of poutine and they were both unseasoned. The food was very bland and the gravy on both dishes had a thin consistency. Really upsetting as the server didn’t check in until he came to drop off the bill so I couldn’t even send it back.
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