Based on 545 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
124 S High St, Jackson, MO 63755
Phone: (573) 243-0340
Website: http://tractorsclassicamericangrill.com/
Social Profile:
Hours
Monday
(Labor Day)
|
11 AM–9 PM
Hours might differ
|
Tuesday | 11 AM–9 PM |
Wednesday | 11 AM–9 PM |
Thursday | 11 AM–9 PM |
Friday | 11 AM–10 PM |
Saturday | 11 AM–10 PM |
Sunday | Closed |
Menu
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Photo Gallery
Reviews
Ashly P
We had a nice time. The food and service were good. We would eat here again. I got the Grilled Chicken Chardonnay, which was delicious, and my husband got the Flat Iron Steak. The steak was cooked the way he asked for it, and the flavor was good.
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Dana Waldren
Awesome place downtown off the square in Jackson
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A Brent
Really delicious salad. Loved the wine cheese dressing. It was also so refreshing to be able to get a mixed green salad instead of iceberg. That is a classy move in my book!!
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Tami Large
Great food and wonderful service. Emma was there to make sure we had everything we needed throughout our stay
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Jim Noack
Excellent restaurant to eat at. I ordered a mushroom swiss burger, which was excellent. My date had the classic John Deere burger that was a little under cooked for her liking. Other then that it was a excellent experience and I would recommend eating here.
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Mike Bowers
Great little restaurant in downtown Jackson. The food was great, and the service was quick. Our waitress was very friendly and checked on our needs many times during our meal.
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Cindy Dees
The chicken wings are not as good as I remember them. They used to be kinda sweet as well as hot. It was really expensive for a small amount of food.
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FredaMae Christian
1. The place was clean. In some places they just wipe the tables and say it is clean. Not tractors, they clean fast, and disinfect the tables.
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Justin McKenzie
Delicious food! Friendly staff! LeAnne (spelling?) did an amazing job! We loved our visit and will definitely return if we make it back to town. This was the first place we picked after a 500 mile day on the motorcycles coming back from Sturgis.
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Ray Rosier
Other than being out of one of the entrees ordered at our table it was a fine dinner. If you’re in the area I highly recommend it.
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