Pho Bac, established in 1997, is now one of the most famous trade names known in Atlanta, Georgia. During the past 24 years, our restaurant in Chamblee ceaselessly improves and serves millions of delicious pho bowls to the guests.
We are operating as a family heirloom and family-owned pho restaurant, which provides our distinguished guests with a cozy and intimate space. In order to expand our activity and serve more guests in different regions, Pho Bac has recently set up its new division in Duluth, Georgia.
With our family heirloom formula from 12 kinds of herbs for a natural, tasty pho bowl, it is believed that Pho Bac will satisfy even the most gastronomic guests.
Based on 157 reviews, the restaurant has received a rating of 4.1 stars. Price
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
2180 Pleasant Hill Rd ste. A6-A7, Duluth, GA 30096
Phone: (678) 292-6692
Website:
Hours
| Sunday |
10 AM–8:30 PM |
| Monday
(Labor Day)
|
10 AM–8:30 PM
Hours might differ
|
| Tuesday |
10 AM–8:30 PM |
| Wednesday |
10 AM–8:30 PM |
| Thursday |
10 AM–8:30 PM |
| Friday |
10 AM–8:30 PM |
| Saturday |
10 AM–8:30 PM |
Menu Photos
Photo Gallery
Order and Reservations
Reservations: skiplinow.com
Reviews
nadchen
My friend and I decided to try out this place for the first time. The inside has very stylish and had cute decor. I also really liked how our food was served. My friend and I got the Tofu Banh Mi. Our sandwiches were served in this cute little woven boat-shaped basket.
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Yong Choi
Banhmi sandwich here is really good but pho is just so so. It’s not any better/worse than other Vietnamese restaurants. Interior is definitely better than others but price is expensive.
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Sue Kim
Plenty of parking by the restaurant. It is in the same plaza as Sweet Hut.
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Peter Tran
The Duluth Pho Bac is on point. The atmosphere is awesome too didn’t feel rushed like most pho spots. We had the chicken wings, fried pork egg rolls, shrimp and pork spring rolls, banh mi dac biet and bun bo hue. Everything came out fresh and delicious. This will be our new go to spot for Vietnamese food with my coworkers. The service was great, we was checked on several times. Can’t wait to try the pho next time.
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melvin yang
Nice little spot! The pork bahn Mi was delicious. The pho broth was decent and perfectly balanced.They do put lots of noodles into their pho bowls. They have chili paste instead of chili oil for the condiments. Overall not a bad spot but not as Top Notch as Pho Dai Loi (better broth, condiments, and fresher meats)
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Kevin Ao
The broth at this Pho Bac just as good as the original. I recommend coming here for high quality pho. The service is super quick. You get a decent portion sizes. My favorite is the combination #1.
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Linh Do
My family and I have been going to Pho Bac (Chamblee location) for the last 20 years and we remain die hard fans. I love all their noodle soups and the food is always consistent. When they opened their second location in Duluth, I was ecstatic. The Duluth location is down the street from my office so it’s our office’s lunch spot at least 2-3 times a week. Our favorites are: pho dac biet, bun bo hue and the dry combination noodles (hu tieu kho). Still one of the top Vietnamese restaurants in Atlanta!
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Chloe D
Hmmm the service is non exist yet the guy who checked us out still expecting us to tip. We had pho, bun bo hue, and egg roll. Pho was well-seasoned and came with plenty of beef, I gave it a 5/5. Bun bo hue was a bit under seasoned despite we tried to make it up by adding lots of mam ruoc so it’s a 3/5. The egg rolls came out last and it’s the worst I’ve even had. You can judge how expensive it is based on the picture attached. I ordered cha gio but looking at the size, it should be cha ram. The meat inside was sooo sooo little that I barely tasted anything biting into it. The wrap are so thick the inside is still raw even though the outside was dark brown and did taste burn in someway!!! For $2/roll, I’d rather drive to somewhere else where it’s worth the money.
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Michael Vo
Pho size are great but for other dishes, the portions are for babies. Especially the banh hỏi ( the compressed vermicelli or flat vermicelli).
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Jimmy Su
Everything we got at pho bac was delicious. The vermicelli to the pho was top notch.
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