Low-key mainstay featuring thin & deep-dish pies, burgers, Italian dishes & ice cream. Based on 179 reviews, the restaurant has received a rating of 4.3 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
147 Main St, Dobbs Ferry, NY 10522
Phone: (914) 693-6259
Social Profile: 
Hours
| Tuesday | 10 AM–10 PM |
| Wednesday | 10 AM–10 PM |
| Thursday | 10 AM–10 PM |
| Friday | 10 AM–10 PM |
| Saturday | 10 AM–10 PM |
| Sunday | 10 AM–9 PM |
| Monday | 10 AM–10 PM |
Menu
… View more
Photo Gallery
Reviews
Brett
Great food! The service is amazing.
… more
Armand Salmon
Good Pizza, nice selection of specialty pizza and their slices are h-u-g-e!! I had the plum tomato and my wife had a lasagna slice. I prefer a more robust sauce flavor which to me, theirs felt a little flat, so a star deducted for that. Inviting dining area and extra seating in the next room. There’s a full ice-cream shop in the connected dining room as well, so it’s a one-stop-shop for those looking for a meal & desert.
… more
Annalisa Rivera-Franz
A pleasant spot to have a casual pizza for 1-4. While not a certified gluten free place, they do offer a thin crust gluten free personal pizza option that you can top to your liking.
… more
Adeeba Jafri
Excellent pizza as always. I used to eat here when I was in DFHS and now my kids love it. Ordered a Caesar salad that was a bit heavy handed on the dressing. One call and the salad was replaced within 15m, no fuss. Will continue to order because their pizza really is the best around.
… more
Donna B
The food here is absolutely delicious! The owner Frank has added a sophisticated wine bar which also serves small plates. It is elegant and done in beautiful taste. The fennel salad and string beans are fantastic! The wine bar tables are separate from the pizza side to enjoy a glass or bottle of wine and great food. I am gluten free and he has plenty of choices for me. And no cross contamination. He takes it seriously. I had the white gluten free pizza…it was amazing. The best I ever had. My husband has one of Frank’s signature dishes, Angry Chicken..he can’t get enough of it. This restaurant is clean and welcoming and so much more than great pizza!
… more
Kimberly
What is in those garlic knots ?!?! I ordered them months ago my sister ate them and she threw up later that night. She doesn’t have any food allergies and niether do I. I purchased them again this month to give them another shot and later that night I threw up. That was the only thing I ate all day so what kind of ingredients do you use ?! Disgusting!!!!
… more
Coach Berger
I want to know what happened here. Brick Oven was THE BEST pizza in the 1990s. Slices were massive and had a unique taste to them like no other pizza place. Why did they change the ingredients? Somewhere along the line the pizza drastically changed. I’m not saying it’s bad now, but it’s not nearly what it once was. Why Brick Oven!? Why!!??
… more
Killer San
A great place to take a break at, you can chill there with some friends like I did. And the only issue I have is the prices but hey, I’m a 14 year old with no money, what do I have on prices lol
… more
Joe Cabrera
Pizza needs some work, but vibe is good
… more
Coen Horton
I go to this special restaurant every couple of days since I love the special air that is exist in this place. The team is very friendly and well trained. The service is pretty rapid. Needless to say, the food you eat is great. I ate there many times and I was always pleased. The pay is reasobable. I highly recommend this restaurant to my friends and family.
… more
… View more