Varied buffet at the Rosen Shingle Creek resort ranges from breakfast to seafood & carved meats. Based on 284 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
9939 Universal Blvd, Orlando, FL 32819
Phone: (407) 996-9939
Hours
| Saturday | 6:30–10:30 AM |
| Sunday | 6:30–10:30 AM |
| Monday
(Labor Day)
|
6:30–10:30 AM
Hours might differ
|
| Tuesday | 6:30–10:30 AM |
| Wednesday | 6:30–10:30 AM |
| Thursday | 6:30–10:30 AM |
| Friday | 6:30–10:30 AM |
Menu
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Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
J A T
Adolpho was the best server I ever met. You can see how well trained professional and courteous he is. When we go back we will definitely be asking for him. Thank you so much.
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Michael McAlexander
All breakfast here. Buffet is a bit more than a la carte; I was not hungry enough to dine at the buffet. The eggs were cooked to order perfectly, the bacon was amazing, and the sausage was sufficient. Coffee was strong and delicious. Toast and butter topped off the meal. There is an omelet station available as well for personalized omelets. The cereal selection was limited. Staff were great. Seating was plentiful, but the hotel at full capacity it would be interesting (1500+ rooms).
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Amy Neal True
Breakfast Buffet is cheaper than ordering items individually, unless its for a small child. My server tried to tell another table this, but they were set in their ways and ordered separately off the menu. It cost them more than my buffet
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Jennifer Waite
Worst dinner buffet food we’ve ever had. Limited menu. Poor quality food. Bad flavor. The salad bar was the only decent area of the restaurant. The breakfast buffet is good. But don’t bother for dinner. Especially when the other restaurants in the resort are exceptional.
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Fabio Arbucias
Amazing place. Lots of choices of food, you can order a custom omelet, coffee always served on the tables, crew super friendly and commitment to the customer, clean, beautiful, and so on. I recommend it!
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Melanie
This restaurant used to rock. However, yesterday we waited 40 minutes for the server to show up. We basically had to bus our own tables, hunt down our own napkins, and wait for drinks forever. The quality of food was not up to par. In fact, it was like a cheap buffet. For example, the Easter ham was served as chopped up chunks. The chicken was dried out. The seating capacity was ludicrous. Tables were shoved elbow to elbow, so more patrons can be squeezed in. Before seating us, the rude hostess declared, “It’s going to be a bit cramped.” It was a lot cramped for 7. It’s a shame how profit is now the focal point on this menu.
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John Bird
This Easter was a total waste. After over ten years being loyal to Harris Rosen and his establishment we were absolutely disappointed with this year’s Easter Brunch. First they removed the forever Florida resident loyalty discount without notifying anyone. Two they removed many of the favorites we look forward too. The food was under quality compared to the past. We are very sad to no longer return to this event as we grew three generations of family going there for Easter.
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Gizelle Briones
Had lunch. The meat selection was paltry. There was skirt steak, chicken, cod and pulled pork. All of them were cooked well. The salad was fresh and the blueberries were beyond good. The dessert is done in house, but most had the same mousse consistency and the cheesecake tasted a lot like the key lime pie. Otherwise, it’s a really great deal.
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DizTraveler
Our annual Christmas brunch is always a treat! Superb service, outstanding selection of great tasting food.
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Mike Taylor
Thanksgiving buffet was incredible. There is such a huge variety of items it made me wish I had 3 stomachs. I loved every dish I tried. Definitely worth the money. Great friendly service too.
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