Based on 57 reviews, the restaurant has received a rating of 4.2 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
175 South La Cañada Drive #151, Green Valley, AZ 85614
Phone: (520) 393-0202
Hours
| Friday | 6:30 AM–1:30 PM |
| Saturday | 6:30 AM–1:30 PM |
| Sunday | 6:30 AM–1:30 PM |
| Monday
(Labor Day)
|
6:30 AM–1:30 PM
Hours might differ
|
| Tuesday | 6:30 AM–1:30 PM |
| Wednesday | 6:30 AM–1:30 PM |
| Thursday | 6:30 AM–1:30 PM |
Photo Gallery
Reviews
Lady Shiva
07/01/23 I thought I would give this place a try. It looked very cozy inside now. Had not been here since the new owner took over and changed the name. We walked in. Someone told us to seat ourselves and so we did. A couple came in behind us seated themselves and a server came right to them. After that server had taken their drink, order brought their drinks and taken their food order. He then came to us to take our drink order. He brought us our drinks very quickly and we waited on our food. It came in a timely manner. It actually looked very good. We had sausage and gravy and breakfast burrito. The breakfast burrito was as expected but the sausage biscuit was like a hockey puck. With a small portion of some kind of gravy water over it. The gravy had a meat that was supposed to be sausage but like none I’ve ever seen. And the flavor was less than desired. The server never came back. We flagged someone down to get my companion some water. Later flag down our server for a box for half of the breakfast burrito. The server noted the plate of uneaten gravy biscuit asked if a box was needed and he was told no. He inquired no further. When we informed the cashier on the way out about the service and the quality of food she said we should have told the server and then we pointed out to her that he never returned. She made no further comment. Cashed us out and said hope to see you again soon. She was flatly told that won’t be happening.
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John Spencer
This restaurant has changed hands a couple of times in the last year or two. Food’s still pretty good. I had a three egg almond but there’s no cheese on the inside. Couple of slices or half slices of cheese were on the outside but still tasted good and I liked it. I like the whole wheat toast. The coffee was great. And the waitress with her long blue braided hair was very good. She’s been there through the changes of ownership. It’s a convenient location only 7 mi from my house and I was able to ride my bike there and leave my bike outside where I can see it. The $11 three egg almond was worth the money because it also comes with toast and a side which in this case was two sausage patties. So you could also have bacon with that if you wanted.
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Jennie MacFarland
Modern and simple interior. Food very good and arrived quickly, hot and fresh. Good menu with lots of options for breakfast and some early lunch items too. They also have a pastry counter.
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Suzanne Fortin
My poached eggs were cooked perfectly. The toast was a tad soggie but still decided to tip the cook.
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Rachelle Vasquez
Everything we ordered tasted great. It had a pleasant and welcoming ambiance. And the people were nice. It’s our new go to breakfast place.
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Dawn Schinharl
My mother lives in Green Valley I am from out of state we decided to go there for lunch..BIG MISTAKE!!!! First off it’s ok that the restaurant closes at 2 but at least be nice about it. We met my mom’s friends there(these ladies are in their late 80’s) I have never seen a so called waitress act the way she did(I did not get her name but she was wearing a pink baseball hat and had a lot of tattoos)needless to say we didn’t even order food because it was such an uncomfortable situation and when you see her rolling her eyes that’s even worse. I don’t know who would hire a person like that to begin with but believe me my mother and her friends will not patronize that place again!!! Such an uncomfortable situation from the minute we walked in the door!!!! If I wanted bad service and a rude waitress I can just stay home in California where that’s expected behavior….not Green Valley Arizona!!!!!!
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DL Torrey
ordered takeout. very prompt, too prompt after seeing “Philly cheesesteak”. mostly bun, thin, thin couple slices some kind of meat, melted swiss AND FROZEN VEGETABLES! yes, they stuck in corn, green bean, carrot mix that one buys in frozen foods! Worst sandwich I ever had, let alone naming it a cheese steak for $13.50.
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Mark Roth
We had lunch food, a wrap and a burger. Both were excellent. All the veggies were fresh. The burger was hand-formed and cooked very nicely. Homemade potato salad. The wrap was huge. We didn’t have to wait long for our food. Too bad we didn’t have room for any of the amazing looking pastries.
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LateNite Andy
Im nominating Madera Sunrise for best burger in GV/S
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Ian Filep
A delicious breakfast at a reasonable price in a pleasant atmosphere with great service! My wife enjoyed their Green Valley Eggs Benedict with a side of bacon, and I found their Red Velvet cake slice french toast to be very tasty. We will definitely be going back!
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