Spindleshanks Tahoe Restaurant Menu – Kings Beach, CA

Type : American restaurant

Location : Kings Beach, CA

Know About Us…Only the finest meats and freshest vegetables which come from the farmers market, find their way into our kitchen. Once there, they are cooked in pure vegetable oil to bring out the true flavors of authentic Tapas cooking. Our extensive menu offers a wide selection of dishes ranging from traditional to modern recipes, appealing to all tastes. Diners can request entrees made vegetarian-style or with any of our fresh meats. Please come in and give us a try. We would love to meet you. Sincerely, Steve Marks ( Owner )

Classic American dishes appear on the menu of this sophisticated countryside spot with a patio. Based on 437 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Takeout

Spindleshanks Tahoe Restaurant 96143

Address:
400 Brassie Ave, Kings Beach, CA 96143

Phone: (530) 546-2191

Website:

Social Profile:

Hours

Friday 9 AM–9 PM
Saturday 9 AM–9 PM
Sunday 9 AM–8:30 PM
Monday

(Labor Day)
9 AM–8:30 PM

Hours might differ
Tuesday 9 AM–8:30 PM
Wednesday 9 AM–8:30 PM
Thursday 9 AM–8:30 PM

Menu

Appetizers
Oysters Bienzo
(4) baked with spinach, andouille sausage, crab & cheese blend
Crunchy Fried Calamari And Rock Shrimp
Served with chipotle aioli & salsa verde
Ahi Napolean
Seared tuna served on gyoza chips, snow pea salad with sesame. Ginger & wasabi
Oysters On The Shell
6
Pan Roasted Artichoke
Served with dipping sauce
B.b.q. Beer Prawns
Cajun spiced (spicy)
Pork Belly Tacos
Served with acapulco salsa
Salads
Stacked Romaine Salad
With balsamic caesar dressing & asiago-croutons
Spinach Salad
With asian pears, candied pecans, goat cheese & white wine vinaigrette
“Door Stopper” Iceberg Wedge
With apple smoked bacon, del cabo tomatoes & maytag blue cheese dressing
Tossed Baby Greens
With toasted almonds, sun dried cherries, gorgonzola cheese & house vinaigrette
Butter Lettuce Shrimp Salad
With avocado, onions, tomato, hard boiled egg & buttermilk dressing
Entrées
Ginger Lemongrass Brick Chicken
With asian slaw & mushroom pot-stickers
Duck Two Ways
Leg confit & breast cooked to order with apricot gel & potato pancakes
Griddled Rainbow Trout
With spinach, bacon, potato pancakes, roasted garlic & buerre blanc sauce
Seafood Linguini
With mussels, calamari, scallops, fresh fish, prawns, garlic, tomato & cream
Roasted Butternut Squash Ravioli
Roasted ravioli served with a browned butter sage sauce and candied pecans
Loin Of Pork Schnitzel
Schnitzel served with parsley pasta, lemon butter & capers
Half Pound Angus Cheeseburger
With french fries or mixed greens side salad
Marinated Grilled Flank Steak
Served with ranchero sauce. Chili relleno and guacamole
Braised Beef Short Ribs
Cooked in port wine, bacon, mushrooms, tomato served with garlic mash
Blackened Ribeye Of Beef
Served with jezebel sauce and baked potato (spicy)
Grilled Filet Mignon
Served with truffle butter and garlic mash potatoes
Side Orders
Garlic Mash Potatoes
Mac & Cheese
Chili Relleno
Sautéed Mushrooms
Creamed Spinach
Desserts
Apple Crumble Tart
Served with vanilla ice cream, caramel sauce & whip cream
$8.00
Cheese Cake
New york style served with raspberry coulis & whip cream
$8.50
Chocolate Walnut Brownie
Served with vanilla ice cream
$8.00
Pineapple Upside Down Cake
Served with rum sauce & whip cream
$8.00
Chocolate Knockout Cake
Chocolate genache, crushed almonds, raspberry coulis & whip cream
$8.50
Crème Brûlée
Classic vanilla bean flavour
$8.00
Choco Sundae
Vanilla ice cream, hot fudge, nuts & whip cream
$8.00
Banana Split
Banana, vanilla ice cream, chocolate sause & whip cream
$8.50
Root Beer Float
Vanilla bean ice cream with non alcoholic root beer
$8.00
Root Beer Float (Contains Alcohol)
Served with “not your father’s root beer”
$10.00
Signature Cocktails
Sunrise, Sunset
Cointreau noir / vedrenne raspberry liqueur / gruet blanc de blanc / fresh lemon rocks
$10.00
Our Americano
Campari / carpano antica / peychaud’s bitters / gruet blanc de blanc / fresh orange rocks
$12.00
Hendricks Refresher
Hendricks gin / giffard elderflower liqueur / sauvignon blanc / fresh lime chilled up in a wine glass
$13.00
Port Of Manhattan
Bulliet rye / fonseca ruby port / carpano antica chilled
$12.00
Irish Ginger
Tullamore dew / canton ginger liqueur / ginger ale chilled
$11.00
Mora Margarita
1519 reposado tequila / cointreau noir / vedrenne blackberry liqueur / orgeat / fresh lime chilled
$13.00
Norma Triangle
Maker’s mark / carpano antica / yellow chartreuse / orlorosa sherry chilled
$13.00
Spindletini
Stoli orange / ginger syrup / orange juice / half & half served chilled up with a tang rim
$11.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: spindleshankstahoe.com

Reviews

Jen K
I got the chicken fried steak and it was amazing!

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User Steven
Great food in terms of taste, but not the experience. Was placed at a seat with direct sun burn and waited for 30+min before our food arrived. We arrived at 9:13AM in the morning(Google says it opens at 9). Was told that we need to wait for 10 min to get in. There were couple of tables empty I am assuming that they are short of staff in the morning. We ordered in 2min but food took 30min to arrive.

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Erny Bonistall
Enjoyed fun happy hour love music with drinks and appetizers. Pork belly tacos , hoisin ribs with slaw, and ravioli. Table had mains of the halibut, burger was awesome, pappardelle. Great food. Great atmosphere.

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Richard Perkins
Food was good. We split a club sandwich. The food took sometime to get delivered. Other than that it was nice. Very dog friendly. They even brought our dog a water bowl. Patio is very comfortable.

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Shawheen
Great spot to get a good meal if you’re in the area

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Dagny Nunez
Food was absolutely delicious! There were so many bold flavors. Would definitely recommend and will be coming back. Service was also amazing!

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Ebet Knight
I would give this restaurant ten stars if I could! The boss man went out of his way to accommodate our family after we had spent an afternoon fishing Lake Tahoe with Nor-Cal Charters, a must do experience you won’t forget! He personally filleted and helped prepare for us our freshly caught Kokanee Salmon in a rich, creamy, delicious beurre blanc sauce. Best fish I have ever tasted! When we called it was late afternoon. He could have easily declined our request. You have no idea how much it meant to our family that you went out of your way to prepare for us an amazing diner that we will never forget. Thank you thank you thank you. You did an amazing job!

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Itzel Munoz
Absolutely terrible. The waiter basically chased after us and said “f you” because of the tip. The menu states tip is included but the waiter said it wasn’t? Service was terrible from the beginning. A woman who works there gave us dirty looks and no one greeted us when we arrived. The waiter was abrasive and not very nice either. We were confused because the menu said tip is included but the waiter said leave “0 for tip”. We still left some tip anyway, but the misunderstanding must have been due to language barrier? It still doesn’t give him the right to cuss us out. That is absolutely unacceptable and a reflection of the guest service of this establishment if you allow your staff to feel like they have the “freedom” to speak to patrons like that. Tips are based on the service that is provided from when you step in all the way until you leave. Tips aren’t an expectation and if your staff feels so strongly about it, then maybe you should pay them more so they don’t take it out on patrons.

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Chris Slowinski
What could have been a very nice evening was downgraded by very average or below average service. We waited way too long for first contact with our server, and then have long bouts of little or no contact.

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Nivesh Aggarwal
Food is decent but the service is terribly slow. If you get outside seating its fun with golf course view on one side and sort off lake view on the other side. Menu has decent variety and server was nice and friendly. But how can service during breakfast be this slow.

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