MIKADO Japanese Steakhouse Menu – Nashville, TN

Type : Japanese steakhouse

Location : Nashville, TN

Long-running restaurant featuring chefs preparing Japanese entrees at tableside grills. Based on 966 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ No takeout ✔️ No delivery

MIKADO Japanese Steakhouse 37211

Address:
410 Metroplex Dr, Nashville, TN 37211

Phone: (615) 832-8300

Website: http://www.mikadonashville.com/

Hours

Monday

(Labor Day)
5–9 PM

Hours might differ
Tuesday 5–9 PM
Wednesday 5–9 PM
Thursday 5–9 PM
Friday 5–10 PM
Saturday 4:30–10 PM
Sunday 4:30–9 PM

Menu

Entrees
Chicken24
Marinated in our own special sauce
$24.00
Suki-Yaki
Thinly sliced sirloin strip
$28.00
Shrimp $30.00
Shrimp And Scallop $32.00
Filet Mignon $35.00
Steak And Chicken
Sirloin Strip Steak and Chicken
$29.00
Steak And Shrimp
Sirloin Strip Steak and Shrimp
$30.00
MIKADO Delicious
Filet Mignon and Jumbo Shrimp
$42.00
MIKADO Combination
Chicken, Shrimp & Sirloin Steak
$37.00
MIKADO Special
5oz Lobster Tail, Filet Mignon, and Chicken
Chef’s Special
One of our signature dishes which includes Lobster Tail and Filet Mignon
Chicken And Shrimp $29.00
Filet Mignon And Chicken $34.00
Vegetarian Special
Our vegetarian entree includes a double portion of our Japanese style vegetables consisting of broccoli, carrots, zucchini, mushrooms, onions, and cabbage. This dish does include soup, salad, two pieces of appetizer shrimp, and dessert as well. (Please note our fried rice does contain fresh eggs and our Housemade Salad Dressing contains mayonnaise.)
$19.00
Salmon $33.00
Seafood Deluxe
Lobster, Shrimp, and Scallops
Chicken And Jumbo Shrimp
Served with our Housemade Creamy White Wine Sauce
$34.00
Miscellaneous
Child’s Chicken $14.00
Child’s Steak $16.00
Child’s Shrimp $15.00
Jumbo Shrimp $15.00
Chicken $8.00
Filet Mignon $15.00
Shrimp $10.00
Scallops $15.00
Lobster
Appetizer Shrimp $12.00
Salmon $15.00
Creamy Wine Sauce $4.00
Salad Dressing $6.00
Steak Sauce $6.00
Seafood Sauce $6.00

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Menu Photos

Photo Gallery

Reviews

Biljana
Service was nice,polite and helpful. We did have great cooking show but food was just ok. Place is pretty sticky,foggy and I guess air conditioning doesn’t work.

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Jack Stell
This place is amazing. They’ve been there 42 years. The atmosphere is lovely. Service was great and food was delicious. I can’t wait to go for my birthday.

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Serenity O’Brien
I’ve been here twice so far. Both of the chefs were very entertaining and the food was amazing. The older women who served us in the bar lounge area was very sweet, and made good drinks. I’ll definitely be coming back and recommending this place.

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Wendy Hampton
This has always been our go to place for special occasions. We were surprised when our steak was more fat than meat. The chef didn’t seem like he wanted to be there. We walked to the table with drinks and our server took our glasses when they were empty, but NEVER asked if we were wanted anything else to drink. Looks like we may have to find a new favorite spot.

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Paige Shorter
First time there and will absolutely be back! We were lucky to enjoy the table for just two. Had an incredible conversation with our Chef. I am unfortunately terrible with names but it was one of the best Hibachi conversations I have ever had. He was incredible at the craft and great with interaction. The staff taking orders and bussing were so friendly and helpful. Highly recommend this place for a tasty dinner and a fun experience! I enjoyed some Steak, Scallops, Sake and a Mai Tai, all delicious! If I wasn’t so distracted by such a great time I would have remembered to take pictures!

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Cody Graham
Food was amazing. Had some good drinks. We had lobster and filet mignon. Both were amazing. The chef was very nice and funny. The only thing I did not like were some of the people we sat with. They complained about everything and just wanted free food. I hope our payment and rating cover them, so that others may know how good this place is.

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Lyndsey Andreasen
Everything was great except for the wait. We went on a Sunday at 5:30 PM. We waited a really long time to be seated in the lounge about an hour and also about 25 minutes at the table before water, soup, and salad was brought out then about 10 minutes after that for the chef. The bartender was fantastic and the drinks are STRONG we were both extremely tipsy after 2 drinks, highly recommend the Mikado special and blue Hawaiian as a cocktail. The chef wasn’t too entertaining but got the job done. The food was really good and huge portions – multiple days of leftovers. I enjoyed all the flavors. I preferred the chicken over the steak – the steak was quite chewy. The “MP” prices on the menu are $59 and $69.

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Anna M
The only good thing about this place was the couches in the waiting area and a hilarious chef. The food was bland, no sweet tea (in Tennessee?!) and no white sauce. They had yum yum sauce but the spice, albeit minimal, was too much for me to be able to eat it. The bathroom was filthy, it was too hot and too dark.

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Logan Huggins
Fun place to eat. Service was above and beyond. The chef was entertaining, and the food was excellent. Good portions. They even accommodated my wife’s Glutten-Free Allergy.

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Jacob Kosiba
We were told a thirty minute wait time and it took an hour and fifteen minutes. The host stated our table was ready, so we were seated and waited another twenty minutes. The salad had a weird mayo taste and the soup was very watered down.

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