Prime Farm to Table Menu – Flower Mound, TX

Type : American restaurant

Location : Flower Mound, TX

Casual gastropub with a warm vibe offering a menu of farm-to-fork fare, plus unique cocktails. Based on 257 reviews, the restaurant has received a rating of 4.4 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Prime Farm to Table 75028

Address:
5810 Long Prairie Rd #200, Flower Mound, TX 75028

Phone: (972) 539-1902

Website:

Social Profile:

Hours

Sunday Closed
Monday

(Labor Day)
Closed
Tuesday 5–9 PM
Wednesday 5–9 PM
Thursday 11 AM–3 PM, 5–9 PM
Friday 11 AM–3 PM, 5–9 PM
Saturday 11 AM–3 PM, 5–9 PM

Menu

Saturday Brunch Menu
Bottomless Mimosas $10.00
House Crafted Bloody Mary $9.00
The Bloody Best
Tito’s vodka, candied bacon, shrimp, fried brussel sprout, pickles, Okra & salami
$15.00
Warm Marinated Castelvetrano Olives $6.00
Tempura Brussel Sprouts
Sesame seeds, fresh lemon, sea salt, sweet soy & sriracha
$9.00
Burrata Cheese
Calabrian Chilies, Basil Oil & Balsamic Reduction
$10.00
Local Romaine Lettuce Caesar
Grated parmesan & croutons
$9.00
Local Greens
Blueberries, Feta Cheese, Candied Pecans, Cucumber & Lime Mint Vinaigrette
Half & Half Board
Charcuterie & Local Cheese Board – House Country Mustard, Chutney, Candied Nuts, Fruit & Pickles
$24.00
Buttermilk Pancakes
Sauteed Peaches, Maple Syrup, Whipped Cream & Candied Pecans
$11.00
Frittata
Sauteed peppers & onions, fingerling potatoes, aged cheddar cheese – Served with greens
$12.00
B.E.L.T. Sandwich
2 Fried farm eggs, aged cheddar, bacon, lettuce, vine ripe tomato & sriracha aioli
$12.00
Avocado & Bacon Eggs Benedict
Grilled Corn Bread, Tomato & Hollandaise – Served with Hollandaise
$12.00
Baked Mac & Cheese
House made spatzle, bacon, aged cheddar cheese & bread crumbs
$12.00
House Smoked Salmon Sandwich
On toasted sourdough, greens, capers, cream cheese & shaved onion. Served with greens
$14.00
Grilled Local Vegetable Mozzarella Panini
basil pesto & balsamic – served with local greens
$12.00
Cuban Panini
Smoked pit ham, house country mustard, aioli, pickles & aged white cheddar – served with fries
$12.00
Eggplant Parmesan Napoleon
Marinara, Fresh Mozzarella, Roasted Tomato, Balsamic Reduction & Basil Oil
$16.00
Warm New England Lobster Roll
Fresh maine lobster, drawn butter, sea salt & fresh lemon – served with cole slaw and pomme frites
Texas Akaushi Beef Burger
Aged cheddar, pickles, lettuce, mustard glazed onions & pomme frites
$16.00
Gluten Free Quinoa Pasta & Shrimp
Local organic vegetables
$18.00
Flourless Chocolate Torte
Raspberry Ganache, Whipped Cream & Candied Almonds
Key Lime Tart
Whipped cream
$8.00
Warm TX Peach Cobbler
Local French Vanilla Ice Cream
$8.00
Orange – Matcha Creme Brulee
Lunch Menu
Sangria $8.00
Local Cheese Board
Apple, TX honey & Fennel-Apple Chutney
$20.00
6 Raw Pink Moon Oysters, PEI, Ca
Lemon & cocktail sauce
$18.00
Tempura Brussel Sprouts
Sesame seeds, fresh lemon, sea salt, sweet soy & sriracha
$9.00
Local Greens
Blueberries, Feta Cheese, Candied Pecans, Cucumber & Lime Mint Vinaigrette
Caesar Salad
Greenhouse romaine, croutons, parmesan & caesar dressing
$9.00
Farm Egg Frittata
Aged cheddar, potatoes, sauteed peppers & onions – served with local greens
$11.00
Cobb Salad
Local greens, grilled chicken, avocado, aged cheddar, blue cheese, bacon, hard boiled farm egg, apples & house vinaigrette
$14.00
Grilled Thai Beef Salad
Rice noodles, crisp vegetables, peanut brittle, herbs & chili lime dressing
$14.00
Baked Mac & Cheese
House made spatzle, bacon, aged cheddar cheese & bread crumbs
House Smoked Salmon Sandwich
On toasted sourdough, greens, capers, cream cheese & shaved onion Served with greens
$14.00
Texas Akaushi Beef Burger
Aged cheddar, pickles, lettuce, mustard glazed onions & pomme frites
$16.00
Sauteed Local Tofu & Vegetables
Served over rice noodles & thai sweet chili sauce
$18.00
Warm New England Lobster Roll
Fresh maine lobster, drawn butter, sea salt & fresh lemon – served with cole slaw and pomme frites
Gluten Free Quinoa Pasta & Shrimp
Local organic vegetables
$18.00
Flourless Chocolate Torte
Raspberry Ganache, Whipped Cream & Candied Almonds
Key Lime Tart
Whipped cream
$8.00
Curbside Pickup & Delivery Menu
Half & Half Board
Charcuterie & Local Cheese Board – House Country Mustard, Chutney, Candied Nuts, Fruit & Pickles
$24.00
Tempura Brussel Sprouts
Sesame Seeds, Fresh Lemon, Sea Salt, Sweet Soy & Sriracha
$9.00
Local Romaine Lettuce Caesar
Grated Parmesan & Croutons
$9.00
Watermelon – Spinach Salad
Toasted Pecans, Cucumbers, Feta, Grapefruit-Ginger Vinaigrette
Creamy Potato Leek Soup
Parmesan and Truffle Oil
$9.00
Baked Mac & Cheese
House Made Spatzle, Bacon, Aged Cheddar Cheese & Bread Crumbs
Texas Akaushi Beef Burger
Aged Cheddar, Pickles, Lettuce, Mustard Glazed Onions & Pomme Frites
$16.00
Sauteed Local Tofu & Vegetables
Served over Rice & Thai Sweet Chili Sauce
$18.00
Grilled Thai Beef Salad
Rice Noodles, Crisp Vegetables, Peanut Brittle, Herbs & Chili Lime Dressing
$14.00
Grilled 44 Farms Flat Iron
Fingerling Potatoes, Wilted Spinach & Mushroom Gravy
Nashville Hot Spiced Quail
Creamy Cheddar Grits, Honey, Pickles & Crispy Brussel’s Sprout Leaves
$26.00
Grilled Long Bone Pork Chop
Sauteed Spatzle, Garlic Wilted Spinach, Poached Egg & Mustard Cream
$45.00
Warm New England Lobster Roll
Fresh maine lobster, drawn butter, sea salt & fresh lemon – served with cole slaw and pomme frites
Pan Seared Day Boat Scallops
Crispy Chicken Skin Butter, Local White Cheddar Grits & Glazed Carrots
Grilled Whole Branzino
Couscous, Tomato Caper Jam, Grilled Lemon & Arugula
Seafood Ballotine
Beluga lentils, Grilled Asparagus, Pickled Fennel, Arugula & Saffron Cream
$36.00
Flourless Chocolate Torte
Raspberry Ganache, Whipped Cream & Candied Almonds
$8.00
Key Lime Tart
Whipped cream
$8.00
Apple Cinnamon Fritters
Local Honey Creme Anglaise
$8.00
Nightly Three Course Prix Fixe Dinner
Bowl Of Warm Marinated Castelvetrano Olives $6.00
Half & Half Board
Charcuterie & Local Cheese Board – House Country Mustard, Chutney, Candied Nuts, Fruit & Pickles
$24.00
Tempura Brussel Sprouts
Sesame seeds, fresh lemon, sea salt, sweet soy & sriracha
$9.00
6 Raw Pink Moon Oysters, PEI, Ca
Lemon & cocktail sauce
$18.00
Cream Of Asparagus Soup
Creme Fraiche & Parmesan
Caesar Salad
Greenhouse romaine, croutons, parmesan & caesar dressing
Spinach & Strawberry Salad
Fresh Strawberries, Cucumber, Feta, Candied Almonds
Grilled Peach & Burrata Cheese
Grilled Sour Dough, Fresh Strawberries, Honey & Pistachio
Grilled Barrier Beauties Oysters, TX
Bourbon – Chipotle Butter
Eggplant Parmesan Napoleon
Marinara, Fresh Mozzarella, Roasted Tomato, Balsamic Reduction & Basil Oil
Sauteed Local Tofu & Vegetable
Served over Jasmine Rice & thai sweet chili sauce
Warm New England Lobster Roll
Fresh maine lobster, drawn butter, sea salt & fresh lemon – served with cole slaw and pomme frites
Ciopinno
Halibut- Scallop Ballentine, Shrimp, Mussels, Clams, Tomato, Grilled Bread & Rouille
Grilled Long Bone Pork Chop
Sauteed Spatzle, Garlic Wilted Spinach, Poached Egg & Mustard Cream
Grilled 44 Farms Flat Iron
Roasted Spring Vegetables & Chimichurri
90 Dry Aged TX Wagyu Bone In Ribeye
Apple Cinnamon Fritters
Local honey & creme anglaise
Flourless Chocolate Torte
Raspberry Ganache, Whipped Cream & Candied Almonds
Key Lime Tart
Whipped cream
French Vanilla Creme Brulee
Sticky Toffee Date Pudding
Whipped Cream & Rum Carmel Sauce
Father’s Day Brunch
Caesar Salad
Greenhouse romaine, croutons, parmesan & caesar dressing
Local Greens
Blueberries, Feta Cheese, Candied Pecans, Cucumber & Lime Mint Vinaigrette
Grilled Peach & Burrata Cheese
Grilled Sour Dough, Prosciutto, Balsamic & Basil Oil
Ceviche
Halibut, Shrimp & Scallops – Served with Fresh Tortilla Chips
Crispy Pork Belly BLT
Basil Aioli, Heirloom Tomato & Micro Greens
Stuffed French Toast
Cream cheese filling, Strawberries & candied Almonds
Eggplant Parmesan Napoleon
Marinara, Fresh Mozzarella, Roasted Tomato, Balsamic Reduction & Basil Oil
Sauteed Local Tofu & Vegetable
Served over Jasmine Rice & thai sweet chili sauce
Warm New England Lobster Roll
Fresh maine lobster, drawn butter, sea salt & fresh lemon – served with cole slaw and pomme frites
Grilled TX Akaushi Burger
Aged Cheddar, Pickles, Lettuce, Mustard Glazed Onions & Pomme frites
Nashville Hot TX Quail
Creamy Cheddar Grits, Housemade Pickles, Honey & Crispy Brussel Leaves
Wild Boar Sausage Cavatelli
Parmesan, Calabrian Chili & Broccolini
Pastrami Wagyu Beef Dino Rib
German Potato Salad, Arugula & Rye Whisky Mustard Seeds
Apple Cinnamon Fritters
Local honey creme anglaise
Strawberry Rhubarb Crisp
Local Sea Salt Ice Cream
Lemon BlueBerry Tiramisu
Flourless Chocolate Torte
Raspberry Coulis, Whipped Cream & Candied Pecans
Warm Glueten Free Butter Pecan Bar
Local Sea Salt Ice Cream & Butter Scotch

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

D M
A semi-regular place when we feel like treating ourselves. A bit pricey but worth it. Not a big menu but there’s usually something new each time we go. Great dessert and drinks. Brunch is very nice too. Check out the daily happy hour specials for great deals on wine/drinks.

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P C
Such a great experience with every layer of this restaurant. From the ambience to the service to the selections to the quality and presentation of the farm to table food is outstanding. All food with the exception of the seafood is local from within a 150 mile radius. Seafood is shipped in daily. Menu changes regularly. Unique and flavorful menu options. A wonderful dining experience. Also, impressive wine and cocktail selections. Octopus, frog legs, scallops and halibut were delicious. Crème brûlée was heavenly.

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J.C. Francis
This is a special place with a personal touch to a menu that changes daily. We had a great meal, the oysters, steak, and key lime tart were fantastic.

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J Earl
Very fresh ingredients. The menu changes often based on ingredients. The menu is a decent size. The service is subpar. We never got our cornbread and the spacing between corses was inconsistent. However, I would go back.

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Donal Owen
We had the price fixe menu and everything was delicious. I had the goat cheese stuffed squash blossoms and it was amazing. We tried salads , lobster rolls, chicken, and pan seared scallops. Everything was cooked perfectly. We also had four desserts and they were all amazing! I highly recommend this restaurant!

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Landrum
Better than expected. The atmosphere is modern, bistro bar style with museum lighting. The good: The food quality is very good, fresh and clearly prepared by inspired chef(s) with a vision. Our waiter was very attentive and welcoming. The drinks from the bar were also better than expected. It feels like an up scale French brasserie dining experience. The bad: Nothing really bad to report. The prices are on the high side but worth then food quality and over all experience. I recommend that you check their serving hours and make a reservation. The restaurant is chilly so bring a sweater. We will definitely be back.

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Taizoon Khokhar
I would start by saying that this has been one of the best experiences for me in a while. It is located within a retail strip but outside décor and inside setup is quite appropriate and cozy. Service was fantastic from the greeting at the entrance to the meal. To our surprise, they had a 3 course set menu for that evening and we were not expecting that but it was worth every single penny. Desserts were not as well curated as the rest of the menu and significantly lacked the taste but that is the only part where I would give 2 to 3 starts but otherwise it is a 5 star place all the way. For sure I would recommend the place and will be a returning guest at the restaurant as well.

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michael garrett
Very nice place from top to bottom. Great food .Great choice of music (black pumas) just an all around good experience.. I will definitely be back.

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Mandee Brown
Our server was nice and attentive. Unfortunately, both mine and my husbands lobster roll had shells all in it. We came here specifically for the lobster rolls as first timers. Each both had shells on the very first bites…had to spit out the food. Off putting to say the least. Take this off your menu if you can’t even deliver a lobster roll that can be picked up and enjoyed. French fries were good, coleslaw sub par. Sadly, won’t be returning.

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Marybeth Foss
Pecan crusted 1/2 chicken dish was incredibly delicious. It’s a dish anyone could love. I enjoyed every bite with excitement for the left overs the next day. (Also great cold). Brussels were a treat. And as everyone says, jalapeno cornbread; sweet, spicy, a little savory, with delightful butter spread. Highly recommended and high quality!!

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