Farm : Table Menu – San Francisco, CA

Type : Restaurant

Location : San Francisco, CA

We specialize in Local, sustainable and homemade ingredients. We offer breakfast, brunch and lunch. We have small batch organic coffees roasted for us by RoastCo Coffee. We might be a small venue but we have a lot of heart. We are located just a few blocks from union square and we offer weekend specials and a rotation of different foods and pastry!
We also offer both Vegan and GF options!
Visit our Website daily for the most up to date offerings for the day.
We have outdoor dining or take away only at this Time

American breakfast & lunch sourced from local farms, in a rustic space with a lone communal table. Based on 707 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Farm : Table 94109

Address:
754 Post St, San Francisco, CA 94109

Phone: (415) 300-5652

Website: http://farmtablesf.com/

Social Profile:

Hours

Friday 8 AM–1 PM
Saturday 9 AM–2 PM
Sunday 9 AM–1 PM
Monday

(Labor Day)
Closed

Holiday hours
Tuesday 8 AM–1 PM
Wednesday 8 AM–1 PM
Thursday 8 AM–1 PM

Menu

Main
House Cereal
House toasted cereal with toasted coconut, almonds, pumpkin seeds, sunflower seeds tossed together and server along side house-made yogurt, drizzled with our house-made Jam. *GF; *VG Vegan (sub soy or almond milk)
$7.95
Egg On Croissant
Prather Ranch Ham, local farmers market eggs, Petaluma cheese, topped with market greens and House-made creme fraiche. *VG sub avocado, *GF sub gluten free Roll
$7.95
Savory Tart
Vive la Tarte options changes daily served with a side of market greens. *VG
$7.95
Daily Toast
Thick slice of fresh Pain De Mie topped with house mixed mascarpone and local farmers market fruits
$7.95
Pastries
Select pastries from Starter Bakery or house made
Specials
Weekly Sandwich Option
Monthly Special
Steel Cut Oats
Sat and Sunday: 10 hour steel cut oats
$6.95
Coffee
Coffee $2.75
Latte $3.75
Pug N Honey Latte Sweetened With Local Honey $3.95
Louis Chococino With Local Tcho Chocolate $4.00
Cappuccino $3.50
Espresso $2.75
Macchiato $3.00
Tendernob $3.00
Mocha Made With Tcho Chocolate $5.00
Hot Chocolate
Milk N Honey
made with local honey and topped w cardamon
$3.00
House Juice
A blend of Cold pressed apple, orange and Pear juice
$3.00
Mat Cha Chai Latte
Local Pirate Chai
$3.75
Ando’s Cold Brew Ice Coffee $4.00
Tea Pot
Green
cloud mist and Tung- ting
Black
Golden Monkey
Herbal
elder flower

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Menu Photos

Photo Gallery

Reviews

Sebastian
I’m not sure whether this place deserves 4 or 5 stars. The granola is excellent, really good. The toast was good, but way too sweet. The coffee, especially the espresso was only okay-ish: a bit thin, not very intense. Why I decided to give 5 stars anyway? Because of the great service.

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Margaret McCabe
Delicious egg and cheese on croissant with fresh greens and avocado, drip coffee hit the spot as well! Cute place with a friendly atmosphere and attentive staff!!

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Jerry Javier
The staff was few, but very nice. They were dog friendly and gave my pet some nice fresh meat treats while I looked at the menu. This is a restaurant not a cafe, so you either order to-go or for there… no sitting unless you’re THERE.

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Olivia T (walksofliv)
$5 Frank the Pug Honey Latte

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Gennaya Mattison
I would like to start by acknowledging that the coffee and food were delicious. The avocado toast had a delightful twist of picked veggies and a hard boiled egg. I added chicken sausage for extra protein.

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Stephanie Eriacho
Heavy whipping cream and dairy made mocha and cream cheese delicious. A pleasant experience.

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Alison Jones
Had a little outdoor breakfast of salmon toast with a Merpeople Matcha Latte (blue matcha!). The toast was good and came with a nice side salad. The latte was fine too and had a pretty art on top. Menu wise, they do change it often to reflect the ingredients they have at the time and the prices arent available so you don’t really know how much your total will be by the end. Cute little sidewalk seating and friendly service, great way to start they day!

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Jiwon
Cute little gem on the post street. Didnt know their famous fruit toast is only on the weekends so we got the tuna melt toast and french toast. Tuna melt was good and the weather was very windy and cold but the owner lady is so friendly that she gave us blanket to cover, checking in us frequently. Def coming back for fruit toast on the weekends!

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Pilar Morais
I have been coming here for the better part of 8 years and it seems others have caught on. It’s a lovely little spot in the tenderloin that has remained consistently good. I typically just have an espresso or long black but they have some other signatures drinks hat are worth a try.

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Paul M
I was really happy with this place. Very reasonably priced for the city and the fact that it’s farm-to-table (about the same that I would have expected to pay at a regular breakfast spot). Sandwich was delicious, as was my flat white, and the people were really nice! I’d definitely go back!

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