Field & Tides Menu – Houston, TX

Type : Southern restaurant (US)

Location : Houston, TX

Charming, airy bistro for locally sourced Gulf Coast & Southern fare, plus craft cocktails. Based on 862 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Takeout

Field & Tides 77008

Address:
705 E 11th St, Houston, TX 77008

Phone: (713) 861-6143

Website:

Social Profile:

Hours

Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–10 PM
Saturday 10 AM–10 PM
Sunday 10 AM–9 PM
Monday 11 AM–9 PM
Tuesday 11 AM–9 PM

Menu

DINNER
PULPO
BRAISED OCTOPUS, CHORIZO, FINGERLING POTATO, HERBS
$19.00
PIMENTO CHEESE FRITTERS
PEPPER JACK, CHEDDAR, PEPPER JELLY
$10.00
CHICKEN LIVERS
CRISPY FRIED, BUTTERMILK RANCH, PICKLED VEGGIES
$14.00
BEEF CROQUETTES
BRAISED BEEF, QUESO FRESCO, PANKO, CILANTRO GODDESS, PICKLED RED ONION, RADISH, AND GUAJILLO SAUCE
$19.00
ARTICHOKE
LONG STEM HEARTS, RICE FLOUR, LEMON CAPER AIOLI
$17.00
TUNA POKE
AHI TUNA*, SOY, SAMBAL CHILI PASTE, SHAVED ONION, AVOCADO, CILANTRO, CRISPY WONTON
$15.00
CRISPY FRIED OYSTERS BRUSSELS
CORNMEAL CRUSTED GULF OYSTERS, SHAVED BRUSSELS, CHILI HONEY GLAZE, SAMBAL AIOLI
$16.00
DEVILED EGGS
YARD EGGS, CRISPY BERKSHIRE PORK BELLY, STEEN’S CANE VINEGAR AIOLI
$15.00
CRAB & BRIE FONDUE
GULF COAST BLUE CRAB, CREAMY BRIE, HERBED BAGUETTE
$17.00
FRESH SHUCKED OYSTERS
GULF COAST OR MARKET*, CANE VINEGAR MIGNONETTE, HORSERADISH, COCKTAIL SAUCE, SOLD BY THE DOZEN ONLY
SHE CRAB SOUP
LOW COUNTRY CLASSIC, SHERRY, JUMBO LUMP CRAB, BOILED EGG
$15.00
CHICKEN & SAUSAGE GUMBO
DARK ROUX, HOLY TRINITY, FILE, ANDOUILLE SAUSAGE, ROASTED CHICKEN
$12.00
LOCAL GREENS
MIXED GREENS, RADISH, CARROTS, QUESO FRESCO, SESAME HONEY, SERRANO CHILE VINAIGRETTE
$10.00
ENDIVE SALAD
RED ENDIVES, CELERY, GOLDEN RAISINS, SPICED PECANS, BLUE CHEESE, GRANNY SMITH APPLE VINAIGRETTE
$16.00
PEA SHOOT SALAD
BABY PEA SHOOTS, ARUGULA, CURED EGG, RADISH, BENNE SEEDS, BUTTERMILK RANCH
$14.00
HUCKLEBERRY FARM BEETS
OVEN ROASTED BEETS, GOAT CHEESE, LEMON, OLIVE OIL, PISTACHIO, HERBS, PICKLED ONION
$14.00
TOMATO CRAB STACK
FRIED GREEN TOMATO, JUMBO LUMP CRAB, ARUGULA, STEEN’S CANE SYRUP VINAIGRETTE
$22.00
REDFISH
SPICED CRACKLIN’ CRUSTED, HOPPIN’ JOHN, ROASTED OKRA, TOMATO, LEMON BUTTER
$31.00
SCALLOPS
CREAMY SHRIMP AND CRAB RISOTTO, CHIVE, BEURRE BLANC
$33.00
SHRIMP
CHILI MARINATED JUMBO SHRIMP, CHEESY HERBED GRIT CAKES, FRIED GREEN TOMATO, PICKLED TOMATO, HERBS
$28.00
CRISPY ALABAMA CATFISH
CORNMILL CRUSTED, TOMATO CHUTNEY, BACON-POBLANO MASH
$22.00
BUCATINI PASTA
PESTO, ROASTED TOMATO, CHILI, CRISPY GARLIC, CRAB, LEMON
$28.00
LOW COUNTRY FRIED CHICKEN PICCATA
FRIED CHICKEN THIGH, GARLIC MASH, GREEN BEANS, LEMON CAPER BUTTER
$24.00
CAVATELLI PASTA
ROASTED DUCK, CALABRIAN CHILI, MUSTARD GREENS, RICOTTA CHEESE
$24.00
TUNA
SZECHUAN SESAME SEED CRUST, COCONUT RICE, CHILI GLAZED BROCCOLINI, YUZU SABAYON, FINE HERBS
$33.00
PORK CHOP
SORGHUM BBQ, DUCK FAT POTATOES, BLUE CHEESE, CELERY, JALAPEÑO, DILL
$45.00
LAMB SHANK
HIND SHANK, GOAT CHEESE POLENTA, CALABRIAN CHILI RELISH, MINT, LEMON
$37.00
BEEF RIB
RED CURRY BRAISE, CRAB FRIED RICE, PEA SHOOTS
$48.00
SNAPPER
CAST IRON SEARED, LOBSTER CHEDDAR POTATO, SUGAR SNAP PEAS, TARRAGON BUTTER
$39.00
GREEN BEANS $9.00
SHRIMP AND CRAB RISOTTO $16.00
BRUSSELS $9.00
MASH $7.00
CRAB FRIED RICE $12.00
LUNCH
PULPO
BRAISED OCTOPUS, CHORIZO, FINGERLING POTATO, HERBS
$19.00
PIMENTO CHEESE FRITTERS
PEPPER JACK, CHEDDAR, PEPPER JELLY
$10.00
CHICKEN LIVERS
CRISPY FRIED, BUTTERMILK RANCH, PICKLED VEGGIES
$14.00
BEEF CROQUETTES
BRAISED BEEF, QUESO FRESCO, PANKO, CILANTRO GODDESS, PICKLED RED ONION, RADISH, AND GUAJILLO SAUCE
$19.00
ARTICHOKE
LONG STEM HEARTS, RICE FLOUR, LEMON CAPER AIOLI
$17.00
TUNA POKE
AHI TUNA*, SOY, SAMBAL CHILI PASTE, SHAVED ONION, AVOCADO, CILANTRO, CRISPY WONTON
$15.00
CRISPY FRIED OYSTERS BRUSSELS
CORNMEAL CRUSTED GULF OYSTERS, SHAVED BRUSSELS, CHILI HONEY GLAZE, SAMBAL AIOLI
$16.00
DEVILED EGGS
YARD EGGS, CRISPY BERKSHIRE PORK BELLY, STEEN’S CANE VINEGAR AIOLI
$15.00
CRAB & BRIE FONDUE
GULF COAST BLUE CRAB, CREAMY BRIE, HERBED BAGUETTE
$17.00
FRESH SHUCKED OYSTERS
GULF COAST OR MARKET*, CANE VINEGAR MIGNONETTE, HORSERADISH, COCKTAIL SAUCE, SOLD BY THE DOZEN ONLY
SHE CRAB SOUP
LOW COUNTRY CLASSIC, SHERRY, JUMBO LUMP CRAB, BOILED EGG
$15.00
CHICKEN & SAUSAGE GUMBO
DARK ROUX, HOLY TRINITY, FILE, ANDOUILLE SAUSAGE, ROASTED CHICKEN
$12.00
LOCAL GREENS
MIXED GREENS, RADISH, CARROTS, QUESO FRESCO, SESAME HONEY, SERRANO CHILE VINAIGRETTE
$10.00
ENDIVE SALAD
RED ENDIVES, CELERY, GOLDEN RAISINS, SPICED PECANS, BLUE CHEESE, GRANNY SMITH APPLE VINAIGRETTE
$16.00
PEA SHOOT SALAD
BABY PEA SHOOTS, ARUGULA, CURED EGG, RADISH, BENNE SEEDS, BUTTERMILK RANCH
$14.00
HUCKLEBERRY FARM BEETS
OVEN ROASTED BEETS, GOAT CHEESE, LEMON, OLIVE OIL, PISTACHIO, HERBS, PICKLED ONION
$14.00
TOMATO CRAB STACK
FRIED GREEN TOMATO, JUMBO LUMP CRAB, ARUGULA, STEEN’S CANE SYRUP VINAIGRETTE
SLOPPY TIDES
CORNMEAL CRUSTED COD, COLESLAW, CHIPOTLE ANCHOVY AIOLI, ONION, PICKLES, FRIED EGG, FRIES
$15.00
KENTUCKY COLONEL SANDWICH
BONELESS FRIED CHICKEN THIGH, CHEDDAR, PIMENTO CHEESE, ONION, SPICY PICKLES, MISSISSIPPI COMEBACK SAUCE, FRIES
$15.00
F&T BURGER
80/20 GROUND BEEF, CHEDDAR, IPA MUSTARD, LETTUCE, TOMATO, ONION, PICKLES, BACON, FRIES
$16.00
OYSTER CAESAR
ROMAINE HEARTS, CHIPOTLE ANCHOVY DRESSING, CORNMEAL CRUSTED FLASH FRIED OYSTERS, PARMESAN, CROUTONS
$16.00
REDFISH
SPICED CRACKLIN’ CRUSTED, HOPPIN’ JOHN, ROASTED OKRA, TOMATO, LEMON BUTTER
$31.00
SCALLOPS
CREAMY SHRIMP AND CRAB RISOTTO, CHIVE, BEURRE BLANC
$33.00
SHRIMP
CHILI MARINATED JUMBO SHRIMP, CHEESY HERBED GRIT CAKES, FRIED GREEN TOMATO, PICKLED TOMATO, HERBS
$28.00
CRISPY ALABAMA CATFISH
CORNMILL CRUSTED, TOMATO CHUTNEY, BACON-POBLANO MASH
$22.00
BUCATINI PASTA
PESTO, ROASTED TOMATO, CHILI, CRISPY GARLIC, CRAB, LEMON
$28.00
LOW COUNTRY FRIED CHICKEN PICCATA
FRIED CHICKEN THIGH, GARLIC MASH, GREEN BEANS, LEMON CAPER BUTTER
$24.00
CAVATELLI PASTA
ROASTED DUCK, CALABRIAN CHILI, MUSTARD GREENS, RICOTTA CHEESE
$24.00
TUNA
SZECHUAN SESAME SEED CRUST, COCONUT RICE, CHILI GLAZED BROCCOLINI, YUZU SABAYON, FINE HERBS
$33.00
PORK CHOP
SORGHUM BBQ, DUCK FAT POTATOES, BLUE CHEESE, CELERY, JALAPEÑO, DILL
$45.00
SNAPPER
CAST IRON SEARED, LOBSTER CHEDDAR POTATO, SUGAR SNAP PEAS, TARRAGON BUTTER
$39.00
GREEN BEANS $9.00
SHRIMP AND CRAB RISOTTO $16.00
BRUSSELS $9.00
MASH $7.00
CRAB FRIED RICE $12.00
DESSERTS
ALABAMA STACK CAKE
LAYERED CHOCOLATE SPONGE, BOURBON GANACHE, DOUBLE CREAM
$10.00
GRANNY’S BUTTERMILK PIE
CARAMEL DRIZZLE, HOMEMADE PIE CRUST, BUTTER PECAN ICE CREAM, POWDERED SUGAR
$9.00
STRAWBERRIES & CREAM
STRAWBERRIES, VANILLA CRÈME FRAÎCHE, BASIL SYRUP, SHORTBREAD
$9.00
MOMMA’S BANANA PUDDING
NILLA WAFERS, DOUBLE CREAM, BANANA PUDDING, FRESH BANANA, SALTED CARAMEL
$9.00
KEY LIME PIE
GRAHAM CRACKER CRUST, KEY LIME, DOUBLE CREAM
$11.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Tezzie Baldwin
My son and I absolutely loved Field & Tides. It gives you a “Cheers” vibe (for all those 80s babies). What I mean by that is, it’s a place where “you want to go” because “everybody knows your name” and “they’re always glad you came”

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Jennie Schneider
We always have a great experience when we eat at Field and Tides. It’s a cozy neighborhood restaurant with a variety of Gulf Coast Seafood and farm raised proteins. The creative menu is delicious and the entire staff is friendly and very helpful. I highly recommend this restaurant, you will not be disappointed!

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Sanam L
First time trying Field and Tides. The service was great. Our sever was attentive and polite. The food was hit or miss. The beet salad and oysters were great. The tuna poke was drowning in sauce and too Spicy. The snapper was very fishy and overcooked. The lamb shank was nicely done and delicious.

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Tyson Kunz
Beautiful day spent while eating here with my family. We sat outside and enjoyed the wonderful Houston weather. The food was absolutely delicious! Each dish we had was exquisite. The servers were very kind and the establishment was perfect. Definitely stop by this place when in Houston!

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Shequaia Harris
My bestie and I Celebrated our birthday with dinner. Upon arrival, the ouside looked cute. Picnic tables and stringed white lights. Our server(s) were awesome! They made great suggestions. We tried the pimento cheese fritters for an appetizer. I ordered the R&T Ranch water and she got the citrus bloom for drinks. We both enjoyed our drink. The appetizer was good good. I ordered the red fish with scallops. I also asked for a side of Brussel sprouts. So yummy! The red fish had alot of flavor and the scallops were delightful. Bestie ordered the pork chop. Which was more like a pork tenderloin. It was a huge portion that could be shared. We followed lunch up with dessert. Strawberries & cream was yummy. The Strawberries were sweet and the shortbread was light. We can’t wait to bring our families back.

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Ron Rogers
I am not sure what took us so long to dine here. Nice atmosphere inside and ample outside space. The service is team oriented and is quite good.

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Brian Hughes
Finally, after 3 years of getting recommendations to eat here, I was able to stop in for lunch – and I’m sure glad I did. I regret taking this long. The service was impeccable, and everyone was very nice and hospitable. For an appetizer, I ordered deviled eggs, which were scrumptious. The pork belly on the egg is brilliant. For my entrée I ordered their famous porkchop. Be prepared. It’s enough to feed 2 or 3 people. The porkchops were tender, full of flavors, and outright delicious. For dessert, I ordered the chocolate cake, which was a huge slice, rich and fluffy. I highly recommend coming here and will be back to try more of the menu item. I ate outside on the patio, which was very nice.

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Jacquelyn Cobbs
The food is delicious. We enjoyed our experience. The staff was friendly and courteous.

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Adam Montoya
It’s more like 3.5 stars. The pimento cheese fritters were nice. The crab & brie was a delight. I had the beef rib which was very very seasoned…too seasoned. My fiancé had the chicken and sausage gumbo and was a little watery, but it was good. The Soweto zeros saved it and so would try the place again. Maybe I’ll try the pork chops next time.

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Alannis J
This establishment is OKAY at best. For Houston, I would NOT recommend coming here just due to there being so many amazing and better options out there. At the end of the day, I was happy to support a small business but I wasn’t satisfied with the food. The parking is terrible and you have to park down the street unfortunately. We came here for dinner and had to wait although we had a reservation- the restaurant is very small. We couldn’t tell who our server exactly was because several people came to us. I ended up ordering the fried catfish- this entree was OKAY but I absolutely loved and found the Poblano bacon mashed potatoes to be unique and really good. My partner got the Pork chops ($45) and it is unfortunate to say that these not only were disgusting but also just overpriced for what you can get for this price at other establishments, we are not hesitant to spend money on good food but the pork chops were sad- they were edible but sad! We even had a friend eat his leftover pork chops and said they were really gross. I am glad to say the potatoes that also came with the Pork Chop entree – were exquisite! Overall the potato sides were great! Red Sangria was EXCELLENT! Service was so-so, again we couldn’t tell who our main server was, and I felt they were a little pushy with trying to upsell. This is a cute building and I can tell this is the kind of establishment that has a lot of regulars that come here and I can imagine brunch is probably better than dinner. We just weren’t satisfied unfortunately.

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