The Bowman Menu – Parkville, MD

Type : American restaurant

Location : Parkville, MD

The Bowman is a family-owned restaurant serving the Baltimore County neighborhood of Carney since 1974. While much has changed over the last 50 years, one thing remains the same: we strive to bring you great food and unique specials in a friendly, neighborhood atmosphere.

Known for its crab cakes, this American bar & grill also offers occasional live music & karaoke. Based on 822 reviews, the restaurant has received a rating of 4.1 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

The Bowman 21234

Address:
9306 Harford Rd, Parkville, MD 21234

Phone: (410) 665-8600

Website: http://www.thebowmanrestaurant.com/

Hours

Sunday 12–10 PM
Monday

(Labor Day)
12–10:30 PM

Hours might differ
Tuesday 12–10:30 PM
Wednesday 12–10:30 PM
Thursday 12–10:30 PM
Friday 12 PM–1 AM
Saturday 12 PM–1 AM

Menu

SPECIALS
Roasted Cauliflower Appetizer
Seasoned with paprika and Parmesan cheese. Served with a paprika aioli.
$15.00
Blackened Ahi Tuna Appetizer
Blackened Ahi Tuna served with sliced avocado, cucumber, and wasabi mayo.
$16.00
Pepperoni Flatbread
Topped with homemade marinara, pepperoni and mozzarella cheese.
$14.00
Soft Crab Sandwich
Tempura-battered soft shell crab on toast with lettuce, tomato and mayo.
$19.00
Black Bean Burger
A veggie burger with a ton of flavor! Topped with pepper-jack cheese, sliced avocado, red onion, lettuce, and finished with a Chipotle aioli.
$17.00
Shrimp & Grits
With sausage and roasted red pepper in a white wine sauce.
$24.00
Atlantic Salmon & Gnocchi
Pan-seared salmon served with potato gnocchi, a vegetable mix of diced red pepper and corn, finished with a white wine and butter sauce.
$28.00
Sliced New York Strip
A fanned 8oz NY Strip accompanied by pan-seared brussels sprouts seasoned with salt and pepper.
$30.00
Cajun Jambalaya
Penne pasta with shrimp, chicken, red and green pepper, red onion, and sausage tossed in a creamy Cajun-seasoned sauce.
$24.00
SOUPS & SALADS
MD Crab Soup $6.50
Cream Of Crab
A favorite of anyone who’s ever tried it! And it has lots of jumbo crab lumps…yummy! (Available hot or cold).
$7.00
Oyster Stew
A traditional Maryland recipe: a light butter and milk broth with plump oysters.
$13.00
Soup Du Jour
Ask your server!
Burrata & Tomato Salad
Fresh halved cherry tomatoes, red onion and basil with a touch of olive oil surround a ball of creamy burrata cheese, drizzled with a sweet balsamic glaze. Served with Parmesan-dusted pita points.
$12.00
Large House Salad $8.00
Grilled Chicken Caesar Salad
Try it blackened!
$15.00
APPETIZERS
Wings
Choose from Buffalo, BBQ, Old Bay or Naked
$15.00
Stuffed Mushroom Caps
Mushroom caps stuffed with our famous crab cake and broiled to perfection. Finished with seafood topping.
$14.50
Oysters On The Half Shell $12.00
Clams Casino $14.00
Smoked Salmon
Smoked salmon with diced egg, capers, red onion and toast points. Creamy horseradish served on the side.
$14.00
Jerk Chicken Tenders
Juicy chicken tenders marinaded in Caribbean jerk seasoning then grilled. Served with honey mustard dipping sauce.
$12.00
Oysters Rockefeller
3 oysters with spinach and cheese topping.
$10.00
Onion Rings $8.00
Steamed Shrimp $12.00
Cheesesteak Egg Rolls
Crispy egg rolls, stuffed with shaved ribeye, fried onion and pepper-jack cheese. Served with a chipotle dipping sauce.
$12.00
Hot Crab Dip
Our special recipe, perfectly seasoned and served with pita points.
$13.00
Pork Fried Dumplings
(5) Pan-fried pork dumplings served with a chili-soy dipping sauce.
$9.00
Scallops & Risotto
3 large scallops seared over a bed of creamy risotto, topped with a chile-lime burre blanc sauce. *Substitute shrimp for scallops if you’d prefer!
$15.00
Shrimp & Garlic
Tender shrimp sautéed in a Madeira wine and garlic butter sauce.
$12.00
Potato Skins
Hand-cut deep fried potatoes, covered in cheddar cheese, bacon and scallions. Served w/ sour cream.
$8.00
Praline Baked Brie
Pistachio and caramel over baked brie in a puff pastry.
$10.00
SANDWICHES
Seafood Burrito
Gulf shrimp and jumbo lump crab meat wrapped in a tortilla with lettuce, tomato and fresh avocado slices. Finished with chipotle aioli.
$15.00
Bistro Filet Sandwich
Tender filet mignon thinly sliced, served on a garlic loaf with lettuce, tomato, fried onions, and melted mozzarella. Served w/ chips.
$18.00
Hot Turkey Sandwich
Served w/ fries.
$15.00
Roma Sausage & Peppers
Delicious and juicy Roma sausage, served with bell peppers and onions on a roll with chips.
$10.00
Austin Beef Sandwich
Thinly-sliced prime rib with fried onions, fried mushrooms and pepper jack cheese served on a focaccia roll.
$14.00
Shrimp Salad Sandwich $15.00
Chicken Salad Sandwich $10.00
Bowman Burger
8oz. of the juiciest beef char-grilled to your preferred temperature. Served with fries.
$12.00
Crab Cake Sandwich $23.00
Tuna Salad Sandwich $8.00
Ham And Swiss Melt
Sliced ham with Swiss cheese, Dijon mustard, and fried onions served on a ciabatta roll with chips.
$12.00
Baltimore Chicken Sandwich
Juicy grilled chicken breast, topped w/ our creamy crab dip, tomato and bacon and served on a toasted kaiser roll. Comes w/ fries.
$16.00
Turkey & Ham Club $12.00
Chicken Tenders & Fries $9.00
Entrees
Chicken Francaise
Boneless chicken breast, lightly egg-battered and sautéed in a classic lemon, white wine and butter sauce over linguini.
$21.00
Shrimp Scampi
Jumbo gulf shrimp, sauté́ed with fresh garlic, lemon, butter and cream. Served over linguini.
$22.00
Single Or Double MD Crab Cake Platter
Our famous 5 oz. jumbo lump crab cakes broiled or fried to perfection. Served with two sides.
$25.00
Fried Shrimp
Large hand-breaded shrimp deep-fried to a golden brown. Served with two sides.
$24.00
Fried Oysters
Jumbo padded oysters, fried to a golden brown. Served with cocktail sauce.
$22.00
Stuffed Shrimp
Jumbo shrimp crowned with crab imperial and broiled to perfection. Finished with seafood topping. Served with a baked potato and side of your choice.
$32.00
Sesame Ahi Tuna
Pan-seared Ahi Tuna, served rare over Asian slaw and sticky rice.
$18.00
Prime Rib Au Jus
Flavorful prime rib slow-roasted in-house to perfection. Served with a baked potato and one side.
$28.00
Sour Beef & Dumplings
Hand-cut cubes of marinated beef and two dumplings.
$17.00
Bowman Poorman
6 oz. center-cut Filet Mignon char-grilled to temperature and paired with our famous 5 oz. crab cake. Served with a baked potato.
$46.00
Blackened Chicken & Broccolli Alfredo $21.00
Grilled Pork Chops
Pork chops char-grilled and served over Yukon Gold mashed potatoes. Choose one side.
$20.00
Filet Mignon
6 oz. tender filet cooked to your desired temperature and served with your choice of two sides.
$26.00
Meatloaf
Served over mashed potatoes with a rich brown gravy.
$15.00
Scallops & Risotto
For those of you who can’t get enough of our appetizer, we hear you. A dinner portion of those plump, delicious scallops!
$25.00
DESSERT
New York Style Cheesecake
Drizzled with your choice of chocolate, raspberry or strawberry sauce.
$6.75
Raspberry Amaretto Cake $7.00
Chocolate Mousse Cake $7.00
Prigel’s Farm Ice Cream
Black cherry, cappuccino chip, vanilla or chocolate.
$6.00
Brownie Sundae
Gooey homemade brownies topped with your choice of Prigel’s ice cream.
$8.00

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Reviews

Mark Heidelmaier
We had a birthday celebration for my Dad’s 96th.on Sunday.

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Tierra Simmons
The service was okay. The food is eh…. The Shrimp Scampi I ordered was the worst Shrimp Scampi dish I’ve ever had. I picked it because it’s usually simple to make. For the price the portion wasn’t up to par either. The shrimp was bland and it tastes like butter, that’s it. Could barely taste the garlic. The parsley that was scattered on the plate for the garnish was unnecessary. Didn’t make it taste any better. I gave it a two-star because the gentlemen who was the host was very sweet and helpful.

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Faith Maya Owhonda
The food was great! Loved everything I got. Even the hot bread was delicious. Everything was so well seasoned and the portions were large enough to have ample leftovers. The dessert was simply excellent too, I got the double chocolate cake. My friends got the chicken alfredo and brownie sundays and they enjoyed that as well, large portions so you def get your money’s worth. Prices are reasonable, plenty of seafood options.

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Denise Siegert
The food was good, but it wasn’t special, if that makes sense. The staff and service were awesome, but I won’t actively go back unless I’m invited. The best way to put it, is everything was kinda bland. Or at least the stuffed shrimp and mashed potatoes were. I tried the fries and they were really good, the cream of crab soup was YUMMMMMMM. Not bad but not great.

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George Guy Thomas
Best steak I have had in Maryland in years and the price was half of what I paid years ago. $30 vs $65. Crab dip was super, too. Also liked their fresh, hot rolls

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Judy Bareilles
You picked a winner! Bowman’s food is Exceptional. Their chef is talented. Fish & chips are the best. Shrimp cocktail & scallops are delicious. Bowman’s serves a variety of entrees. Bartender makes a variety of hand squeezed “Killer” crushes ! Play music on Itunes. Restaurant owner Steve treats everyone like family. Staff are friendly & hard working. A shout out to MGR Z, Shelby & Brandon!

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Rachel Jackson
We held our Halloween themed wedding of 120 people at the Bowman. The staff did an amazing job and made my night as a bride easy. Best of all it was very affordable for a couple on a budget! To the staff- you did an amazing job and I thank you from the bottom of my heart for being great at what you do!

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Nicholas Murray
This restaurant is considered to be above average. But in the past recent years their food has been hit-or-miss some of good some bad. It seems to be consistent with their higher end items not being good.

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Harrison Brown
Me and my family went to Bowmans restaurant and we were VERY DISAPPOINTED. The appetizers were stone cold and there was more lettuce than appetizer. It seems very wasteful to serve over lettuce which was soggy and not edible for human consumption. There was a seed in a ice water with no lemon at all. The old bay wings were so salty and made my grandfathers blood pressure go through the roof. The aging facility’s are shocking! Wall paper falling off paint buckets in sight which was not appetizing, and unclean bathrooms. When we asked for a straw the waiter brought it out using her fingers and the straw was not in a wrapper which is not safe during the pandemic. The Caesar salad was awful but the turkey sandwich wasn’t half bad. The highlight of the night was the rolls which was the only five star item on the menu. The service wasn’t awful as well as the burger. The restaurant needs a renovation and a new menu and or chef. Won’t be going back again, the restaurant has really gone down hill !!

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Daffodil
I love this place. I usually get the stuffed shrimp. It is stuffed with lump crab and a wonderful topping that must be made with egg. I squeeze some fresh lemon on top and it adds a hint of tartness.

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