Moonstones Menu – Chelmsford, MA

Type : Eclectic restaurant

Location : Chelmsford, MA

OPEN MEMORIAL DAY for Buck-A-Shuck! Enjoy life one bite at a time at our globally inspired urban bistro in charming Chelmsford. Located on Route 110. Take Exit 34 off Route 495. Come to celebrate or just to chill.

Book your next Shower, Business Dinner, Wedding or Mitzvah, and have the moon all to yourselves, any Sunday from noon to 4PM. Call our leadership team to make personalized arrangements! 978.256.7777

Upscale eatery featuring eclectic tapas & entrees, clever cocktails & Sunday brunch, plus a raw bar. Based on 912 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Moonstones 01824

Address:
185 Chelmsford St, Chelmsford, MA 01824

Phone: (978) 256-7777

Website:

Social Profile:

Hours

Monday

(Labor Day)
4–10 PM

Hours might differ
Tuesday 4–10 PM
Wednesday 4–10 PM
Thursday 4–10 PM
Friday 4–10 PM
Saturday 4–10 PM
Sunday 10 AM–3 PM

Menu

Brunch Menu
Bravas
queso, sofrito
$7.95
Hash Brown ‘Latkes’
sour cream, bacon jam
$6.95
White Truffle Fries
parmesan
$12.95
Applewood Bacon Skillet
brown sugar
$8.95
Asian Short Rib
house-made cucumber kimchi
$14.95
Pork Belly
korean glaze, sunny side egg, kimchi
$10.95
Chef’s Charcuterie
san daniela prosciutto; soppressata; shaved chorizo; new england cheeses; chelmsford honey; candied pecans
$24.95
Stuffed French Toast
thick-cut challah bread, nutella, strawberries, pure vermont maple syrup
$13.95
Classic Eggs Benedict
cage-free poached eggs, smoked ham, hollandaise on english muffin
$14.95
Lobster Eggs Benedict
cage-free poached eggs, fresh-shucked lobster, crisp prosciutto, hollandaise on english muffin
$20.95
Steak And Egg
10oz char-grilled steak with 2 sunny-side eggs, hash browns, avocado and tomato
$23.95
Fat Moon Mushroom Toast
smoked chelmsford shiitakes, soy butter, two poached eggs
$17.95
Farmhouse
pork ‘n’ potato hash, bacon, onions, peppers, sunny-side eggs, hollandaise
$16.95
Burrito Bowl
rice, refried beans, chorizo, sunny-side eggs, salsa verde, cotija cheese
$14.95
Thai Noodle
yellow noodles, peanut sauce, spicy peanuts, stir-fry vegetables, slow-poached egg
$14.95
Bubbly Breakfast
Stuffed french toast, bacon slices, scrambled eggs w/hollandaise, pork belly ‘n’ potato hash. Served with a peach bellini
$23.95
BLT&E
sourdough, bacon, lettuce, tomato, sunny-side egg, shoestring fries
$12.95
Banh Mi
pulled short rib, scrambled egg, namasu, miso sriracha, spicy glazed potatoes
$14.95
Joe’s Brunch Burger
fried egg, crisp bacon, farmhouse cheddar, killer mayo, shoestring fries
$15.95
Deep Roasted Kahve Barcelona Blend Coffee $2.95
Bloody Mary & Mimosa Bar
Prosecco
Enza (Italy). Available in gl / btl
Champagne
Duval-leroy (France). Available in gl / btl
Mimosa
oj plus
Manmosa
there’s beer involved
Bellini
peach, lemon; bubbles
Pink Sparkler
sparkling rose, lavender liqueur, lillet blanc
French 75
“two ways” you choose cognac or gin w/ lemon & champagne
M’stones
brandy, fruit-infused
Moonstones!
godiva, kahlua, irish cream, coffee
Nutty Irishman
jameson, irish cream, frangelico
Frenchman
cognac, van gogh double espresso vodka
Barcelona Roast
cappuccino or espresso
Framboise Lambic, Belgium
Belhaven Ale, Scotland
Julius Echter, Germany
Duvel Strong Ale, Belgium
Chimay Trappist Ale, Belgium
Create Your Own
Choose from our special house-infused vodkas, or your own personal favorite spicy, sweet, savory, pickled, brined, fruity, citrusy, smoky, two dozen ingredients, sooo many options!
Moon Mary
sweet basil and garlic infused vodka, celery, olive, lemon, lime, old bay rim
Russian Marisha
hammer + sickle luxury russian vodka, “zakuski” pickled assortment
Mexican Maria
jalapeno-infused tequila, chili-salt rim, hot peppers, spicy
Bourbon Milkshake
southern daytime sipper
Double Espresso Martini
on your mark, get set
Moonshine
flavored hooch from our secret still in the deepest woods of chelmsford
Southern Mash
small batch bourbon, pureéd peach, lemon, mint
Mojito
the world famous cuban classic of rum and muddled mint and lime
Moonhattan
luxardo maraschino cherries create a sweeter version of this old school favorite
Eiffel Sour
cîroc vodka, brandy, cointreau, pineapple, pamplemousse juice
Mai Tai Mangover
No worries! Our version eclipses this famous polynesian icon with mango
Nealy’s Swamp Tea
organic japanese matcha, honey, coconut, mint; with or without hammer & sickle premium vodka
Tao And Zen
Enlighten! House-made green tea liqueur, vodka, pomegranate
Duke Of Earl
earl grey tea house-infused gin, shaken with egg white and lemon
Pisco Sour
peruvian classic of pisco, citrus, frothy egg
Lunch Menu
Ahi Tuna Tataki
3 sauces
$19.95
Local Oysters
locally sourced
$3.00
Jumbo Shrimp Cocktail (4) $13.95
Goat Cheese Stuffed Peppadews
chelmsford honey
$7.95
Mezze
marinated olives, carrot hummus, feta cheese & roasted pepper spread, tomato & roasted eggplant salad
$14.95
French Fries $4.95
Spicy Wings $14.95
Roasted Cauliflower
lemon, fresh herbs, chili flake
$7.95
Skillet Short Rib
asian 5 spice bbq
$15.95
Szechuan Eggplant & Tofu
red peppers
$11.95
Crispy Spring Rolls
chicken, sweet & sour, namasu
$10.95
Buffalo Calamari
crumbled bleu
$9.95
Tempura Shrimp
miso-sriracha
$11.95
Pork Belly Skillet
korean sauce, kimchi
$10.95
Korma Meatballs
raisin, cashew, mint yogurt
$12.95
Tomato And Mozzarella, Fresh Basil, EVOO $14.95
Smoked Gruyere Mushroom, Truffle Crema $16.95
Shawarma
arugula, baby tomato, harissa, raita, rice, carrot hummus, grilled naan choice of grilled chicken or chickpea fritters
$15.95
Korma Meatballs
amb, golden raisins, basmati rice, cashews, mint yogurt
$17.95
Carne Asada
rice, grilled onions, peppers and mushrooms, avocado, tomato, poblano créma
$16.95
Arugula And Apple
granny smith, dried cranberries, local cheddar, apple cider vinaigrette
$10.95
Chef’s Greens
red grapes, bleu cheese, candied pecans, white balsamic vinaigrette
$10.95
Vegetable Fried Rice
carrot, edamame, egg, beansprout
$10.95
Tuna Or Salmon
sushi grade, yuzu soy marinated
$19.95
Szechuan Eggplant
tofu, red peppers, medium spicy
$14.95
Crispy Shrimp
japanese-style tempura shrimp, namasu, miso-sriracha aioli
$15.95
Korean
glazed pork belly, spicy kimchi
$15.95
Joe Burger
crisp bacon, farmhouse cheddar, killer mayo, sea salt fries
$14.95
Fat Moon Burger
local mushrooms, caramelized onions, bleu cheese
$16.95
Grilled Chicken Pesto Panini
mozzarella, roasted peppers, tomato, basil pesto on ciabatta, arugula salad with white balsamic vinaigrette
$14.95
Moonstones BLT
brown sugar smoked bacon, crisp lettuce, vine-ripe tomato, shoestring fries
$10.95
Taco Carnitas
pork, salsa verde, avocado, yucca fries
$14.95
Braised Short Rib
bacon-onion jam, bleu cheese, onion strings on ciabatta, shoestring fries
$17.95
Ginger-Mint Iced Tea
brewed in house daily
$4.00
Arnold Palmer
½ fresh brewed iced tea, ½ lemonade absolutely refreshing!
$4.00
Cucumber And Basil Spritzer
house-infused, bubbles
$4.00
Stones Non-Gria
our sexy spanish concoction of fresh fruit sans alcohol
$4.00
Nealy’s Swamp Tea
fresh mint, coconut, organic japanese matcha tea
$4.00
Rosé
strawberry, raspberry, soda splash
Red
citrus & strawberries, triple sec, bubbles
Vanilla Crème Brûlée $10.00
Crispy Cheesecake
seasonal fruit preserves
$10.00
Bread Pudding
5-spice custard, Japanese milk bread, ginger crème anglaise with pear compote
$10.00
Vietnamese Tart
espresso crust, chocolate, coffee & sweet condensed milk ganache, cinnamon sauce
$10.00
4 Layer Carrot Cake
maple cream frosting, candied carrot
$10.00
Chocolate Pâté
sour cherry compote, chantilly cream, crumbled meringue snow
$10.00
Gelato And Sorbetto
please ask your server for today’s flavor
$6.00
Dessert Sampler
we also offer a chef’s selection for when “it all sounds so good”
$21.00
Bonne Bouche, Goat’s Milk, VT $7.95
Jasper Hill Blue, Raw Cow’s Milk, VT $7.95
Local Cheese Ask Your Server, NE
Chef’s Choice
ask your server
Chef’s Cheese Board $21.95
Chocolate Pâté
Vanilla Crème Brûlée
Gelato & Sorbetto
ask your server for today’s flavors
Dinner Menu
Chilled Jumbo Shrimp Cocktail (4) $13.95
Chilled Oysters On The ½ Shell
locally sourced
$3.00
Tuna Tartare
avocado, cucumber, pickled mango, wonton chips
$17.95
Ahi Tuna Tataki
himalayan salt plate, 3 sauces, namasu
$19.95
Smoked Duo
ducktrap salmon, whitefish spread, capers, crostini
$17.95
Moon’s Seafood Tower
a two-tiered sampling from above
$99.00
Cambodian Peanuts
lemongrass, kaffir, toasted garlic, chile
$3.95
Sweet Candied Pecans $4.95
House Cajun Dry Rubbed
Traditional Buffalo
Super-Hot Korean
Mozzarella, San Marzano, Basil $14.95
Smoked Gruyére, Mushroom, Truffle Crèma $16.95
Joe
bacon, farmhouse cheddar, killer mayo
$14.95
Fat Moon
local mushrooms, caramelized onions, bleu cheese
$16.95
Fries
plain with sea salt
$4.95
Truffle & Parmesan Fries $12.95
Latkes
potato pancakes, sour cream, bacon-onion jam
$6.95
Marinated Olives $6.95
Carrot Hummus
shawarma spice, olives, evoo
$6.95
Feta Cheese & Roasted Pepper Spread $6.95
Eggplant Caponata
roasted tomato, garlic, evoo
$5.95
Mezze
chef’s above sampling
$14.95
Arugula & Apple
granny smith, dried cranberries, local cheddar, apple cider vinaigrette
$10.95
Caramelized Squash
charred butternut “candy” with local honey
$7.95
Spicy Edamame
garlic, thai chili, wasabi, sesame seeds, chili salt
$7.95
Baby Beets
whipped vermont goat cheese, mint olio
$9.95
Peppadew Peppers
goat cheese, chelmsford honey
$7.95
Falafel
chickpea fritters, tahini, yogurt & mint
$7.95
Szechuan Eggplant And Tofu
red peppers
$11.95
Roasted Cauliflower
lemon, fresh herbs, chili flake
$6.95
Fat Moon Mushroom “Toast”
melted leak, smoked shiitake, soy, butter
$11.95
Beet Ravioli
arugula, local goat cheese, lemon burro fuso, beet chips
$10.95
Flaming Pig
acoreana chorizo, brandy, ‘a bombeiro’
$9.95
Seared Local Scallops
potato, truffle, bacon love
$16.95
Tempura Shrimp
miso-sriracha
$11.95
Buffalo Calamari
crumbled bleu
$9.95
Crispy Spring Rolls
chicken, sweet & sour, namasu
$10.95
Steamed Dumplings
pork, ginger-soy dipping sauce
$9.95
Korma Lamb Meatballs
raisin, cashew, mint yogurt, naan
$12.95
Korean Pork Belly
house-made cucumber kimchi
$10.95
Chinese Beef Bao
spicy short rib, namasu, shredded cabbage
$12.95
Tacos Carnitas
pork, salsa verde, avocado
$9.95
Skillet Short Rib
asian 5 spice bbq
$15.95
Mixed Mushroom Risotto
arborio, truffle butter, parmesan crema
$16.95
Vegetable Fried Rice
carrot, edamame, egg, beansprout
$10.95
Thai Noodle
yellow noodles, peanut sauce, spicy peanuts, stir fry vegetables
$14.95
Chef’s Greens
artisan greens salad candied pecans, grapes, bleu cheese, white balsamic
$10.95
Faroe Islands Salmon
sweet potato-chorizo hash, edamame, poblano crema, tomato, avocado
$28.95
Brick Chicken
all natural murray’s breast & crispy confit leg, olive oil potatoes, roasted yellow tomatoes, arugula & lemon
$23.95
Grilled Filet Mignon
whipped potato, roasted chelmsford mushrooms, caramelized onions, spinach, bleu cheese fondue
$41.95
Bone-In Grilled Ribeye
mashed potato, charred caramelized butternut squash, onion strings
$45.95
Chef’s Charcuterie
san daniela prosciutto, sopressata, new england cheeses, chelmsford honey, candied pecans
$25.95
Cheese Only
new england cheeses, chelmsford honey, fruit preserves, candied pecans
$21.95
Churrasco Platter To Share
braised short rib, korean-glazed pork belly, spicy dry-rubbed cajun wings, locally-made chorizo, taco carnitas, grilled duck, kimchi, queso blanco
$62.95
Moonbar
Rosé
strawberry, raspberry, splash seltzer
Red
citrus & strawberries, brandy & bubbles
Nealy’s Iced Organic Matcha
premium vodka, organic japanese matcha tea, honey; also delicious without vodka
Moonhattan
american whiskey infused with luxardo maraschino cherries
Moonshine
hooch from our secret still hidden in the deepest woods of chelmsford, sip it chilled or shoot the moon
Southern Mash
small batch kentucky bourbon, puréed peach, lemon & mint
Aviation
american classic, gin, crème de violette, luxardo & lemon
Barr Hill Bee’s Knees
honey-infused gin, lemon
Filthy, Fiery, Hot & Dirty
pepper-infused vodka, 5 brine blend
Spicy Açaí Margarita
moonstones “one a day” made with this antioxidant-rich amazonian berry
Caipirinha De Uva
viva brasil! cachaça, semi sweet vinho, fresh lime, demerara sugar
Mojito
savor this muddled lime & mint cuban classic as is, or add a fruity twist. peach, pomegranate, pear, or mango
Pisco Sour
peruvian classic of pisco liquor, fresh lemon, egg white & bitters
Asian Pear
ozeki sake, pear liquor, fresh pear & lemon juices
Tao & Zen
House-made green tea liqueur, pomegranate & vodka. Enlighten!
Mai Tai Mangover
moonstones eclipses this traditional polynesian icon with mango
Scorpion Bowl
let us light your fire with this takes-two “mother of all drinks”
Moscow Mule
hammer + sickle russian vodka, ginger beer, fresh lime
London’s Calling
smashed cucumbers, hendrick’s gin & rosewater
French Thyme Zone
thyme-infused vodka, elderflower liqueur, pamplemousse
Double Espresso Martini
how fast does your van gogh? two speeds: dark or creamy
Mo’roccan Cocktail
pyrat rum, muddled basil & lemon with “sugar ‘n’ spice”
Lord Hobo Boomsauce (Woburn, MA)
Smuttynose IPA (Portsmouth, NH)
Kentucky Bourbon Ale (USA)
Weihenstephaner Hefe (Germany)
Guinness Stout (Ireland)
Seasonal – Please Ask Staff
Featured – Please Ask Staff
Bantam Rojo Cider (Somerville, MA)
Estrella Daura (Spain)
White Claw Hard Seltzer (Surf Zone)
Narragansett (RI)
Amstel Light (Holland)
Michelob Ultra (USA)
Bud Light (USA)
Coors Light (Rockies)
Brooklyn Lager (NY)
Heineken (Holland)
Pilsner Urquell (Czech Republic)
Sol (Mexico)
Sapporo 22oz (Japan)
Red Stripe (Jamaica)
Night Shift Santilli (Everett, MA)
Leffe Blonde (Belgium)
Baxter IPA (Maine)
Belhaven Ale (Scotland)
Anchor Porter (Sf, CA)
Julius Echter Weissbier (Germany)
Weihenstephaner Dunkel (Germany)
Duvel Strong Ale (Belgium)
Chimay Blue Trappist Ale (Belgium)
Spencer Trappist Ale (MA)
Featured Sour Ale – Please Ask Staff
Pinot Grigio, Salvalai (Italy)
floral nuance followed by hints of apples
$8.00
Pinot Gris, Villa Wolf (Germany)
peachy to the nose, zesty, fruity dry wine
$12.00
Chablis ‘Sainte Claire’ J.M. Brocard (Burgundy)
this is a fresh, crisp & intensely fruity wine
$14.00
Albariño, La Caña, Galicia (Spain)
aromas of anise, herbs, honey & citrus
$13.00
Riesling, Dr Loosen (Germany)
off-dry, fruit, warm minerality
$10.00
Sauvignon Blanc, Babich “Black Label” (NZ)
notes of passion fruit, gooseberry & red currant
$10.00
Sancerre (FR)
notes of grapefruit & crisp minerality
$14.00
Chardonnay, Guenoc (CA)
apricot & pear, peaches & cream finish, smooth & balanced
$8.00
Chardonnay, Scott Estate Seco (CA)
honeysuckle, lemon, stone fruits, pineapple, matured in old french oak
$13.00
Chardonnay, Sonoma-Cutrer (CA)
nutty, buttery, zesty, well-balanced with a hint of spice
$15.00
Rosé, Villa Wolf (Germany)
bright fruit flavors, zippy finish
$10.00
Pinot Noir, Carrel, Savoie (France)
red fruits & floral notes, spicy taste
$12.00
Pinot Noir, Elizabeth Rose, Napa (CA)
floral elements, sandalwood & earthiness
$13.00
Valpolicella, Zenato, (Italy)
aromas of wild berries, black cherry & spices with hints of chocolate on the palate, dry & velvety
$12.00
Malbec, Aruma (Argentina)
balanced, elegant, mountain earthiness
$10.00
Merlot, Pedroncelli, Sonoma (CA)
elegant red fruit, light spice & jam
$12.00
Tempranillo, Muriel Reserve, Rioja (Spain)
vivid ruby-red, notes of red fruit, lingering spices
$13.00
Meritage, Ghostrunner, Lodi (CA)
decadent blend, soft tannis, dark fruit & oak
$10.00
Cabernet Sauvignon, Grayson (CA)
blackberries, raspberries & black pepper
$8.00
Cabernet Sauvignon, The Huntsman (WA)
crispy & racy, notes of vanilla, blueberry & plum
$12.00
Cab-Sangiovese, Hook ‘N Ladder (CA)
cab sauvignon/sangiovese blend, staff favorite!
$12.00

… View more

Menu Photos

Photo Gallery

Reviews

Nafisha Khalifa
Recently moved to Chelmsford so I’ve been trying to get out to all the spots. The food was really good and I loved the whole atmosphere inside. The service was great and our server was friendly. Definitely recommend checking out their brunch, i think I’m going back next Sunday!

… more

Julianne Antognoni
It took WAY too long for us to finally end up eating here! Everything about this restaurant is 5/5 – the food, service, atmosphere.

… more

Kia RN
The food was very satisfying. I’ve been wanting oysters for a while and the oysters here were divine. Overall I had a great experience, the service was quick. I would definitely recommend this spot.

… more

Matt Morais
Best Aviation I’ve had anywhere. They use real luxardo cherries

… more

Ay Could
Good atmosphere, our waitress was kind and help us select the right food from the menu. The portions were on the small side especially the appetizers. The food overall good but nothing special. The rice on the ravioli could have been better. Beef short rib the best flavor off the night. We had tasted calamari, beef ravioli, mushroom burger and fried eggplant/tofu platter.

… more

Nata Vacheishvili
The restaurant has a very nice and cozy environment. The waiters are very friendly and the food is great! I think their mushroom risotto was excellent! They have variety of small plates – all of which are really nice! I think the steamed dumplings and hot Korean wings are the best! If you are looking to go out, have some nice cocktails and food, Moonstones would be a great choice!

… more

izelShariss
Between the food, the service, and the bartender’s dojo and expertise Moonstones easily offers a FIVE star experience hands down. You have to exclusive to get their vibe. But it’s worth the trip. And so much laughter occurs here, from patrons having a really good time. Really cool. I definitely recommend and would come again.

… more

Facts 2K
Team Us 2K enjoyed a nice dinner out at this restaurant. Dinner included a Salmon dinner with succotash. Was very delicious. Service was fantastic as the waiter was attentive and made sure we were all set. Highly recommend.

… more

Ron Cicotte
We sat outside. Very nice but a little noisy with nearby traffic and the table (for 2) was small and rocky and required a little field engineering to stabilize it. Then we had to move the umbrella when the sun moved. But the small plates we shared (Beet Salad and Korean Short Ribs) were excellent.

… more

Dan Gosselin
Chose Moonstones as it was in the middle of the distance between a friend and I. Went in on Sunday around 2, didn’t realize they close at 4 and have a somewhat limited menu Sunday. $17 for eggs feels high, but was very good. My wife had Joe’s brunch Burger, good, and friend had avocado toast which she thought was good. Prices are a bit higher due to “angels share” which is 7.5% added to go to kitchen staff – not taxed and separate from gratuity. Also have all you can eat option on Sunday for about $50. Service staff is very good.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions